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Fondue in Phoenix Restaurants.

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Shrimp & Crab Fondue

33.453

-112.069

Shrimp & Crab Fondue

33.4234

-111.94

NEW SEAFOOD FUN-DO

33.3784

-111.965

Ultimate Fondue

33.4787

-112.222

Ultimate Fondue

33.4873

-111.926

Ultimate Fondue

33.581

-112.122

Big Night Out

33.3162

-112.004

Chocolate Fontini

33.3162

-112.004

Cheddar Cheese Fondue

33.3162

-112.004

Fiesta Cheese Fondue

33.3162

-112.004

Rate this item Rate it 1 2 3 4 5 1. 0.43 miles Shrimp & Crab Fondue [Lunch » Insanely Good Appetizers] - A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great tas.. A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great taste and fun to scoop and share. Cuisine: Italian Menu \| UNO Chicago Grill @455 North 3rd Street, Phoenix, AZ 85004
Rate this item Rate it 1 2 3 4 5 2. 7.92 miles Shrimp & Crab Fondue [Lunch » Insanely Good Appetizers] - A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great tas.. A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great taste and fun to scoop and share. Cuisine: Italian Menu \| UNO Chicago Grill @690 South Mill Avg, Tempe, AZ 85281
Rate this item Rate it 1 2 3 4 5 3. 7.92 miles NEW SEAFOOD FUN-DO [GET STARTED] - Take dip into this creamy fondue filled with shrimp, crawfish and spinach topped with sauteed mushrooms and breadcrumbs.. Take dip into this creamy fondue filled with shrimp, crawfish and spinach topped with sauteed mushrooms and breadcrumbs. Served with garlic bread for dipping, this fondue is fun to do! Cuisine: Seafood Menu \| Joe's Crab Shack @1606 W Baseline Rd, Tempe, AZ 85283
Rate this item Rate it 1 2 3 4 5 4. 8.81 miles Ultimate Fondue [Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl. Cuisine: American, Seafood Menu \| Red Lobster @2810 NORTH 75TH AVE, Phoenix, AZ 85035
Rate this item Rate it 1 2 3 4 5 5. 8.95 miles Ultimate Fondue [Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl. Cuisine: American, Seafood Menu \| Red Lobster @3360 N SCOTTSDALE RD.SCOTTSDALE, Scottsdale, AZ 85251
Rate this item Rate it 1 2 3 4 5 6. 9.56 miles Ultimate Fondue [Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl. Cuisine: American, Seafood Menu \| Red Lobster @10220 N 28TH DRIVE, Phoenix, AZ 85051
Rate this item Rate it 1 2 3 4 5 7. 9.96 miles Big Night Out [Big Night Out] - Boston Lager Cheddar Cheese Fondue: Aged cheddar cheeses blended with Samuel Adams Boston Lager,® Tabasco,® Worcestersh.. Boston Lager Cheddar Cheese Fondue: Aged cheddar cheeses blended with Samuel Adams Boston Lager,® Tabasco,® Worcestershire sauce and chopped chives. Southwestern Cobb Salad: Crisp romaine and iceberg, aged cheddar cheese, fresh tomatoes, bacon and sliced egg with Peppercorn Ranch Dressing topped with chives and croutons. Fondue Feast: Filet Mignon, Cedar Plank Salmon, Memphis BBQ Pork Tenderloin, Key West Shrimp, Honey Dijon Chicken, Spinach Artichoke Ravioli, Fresh Vegetables $82.00 per couple, Fondue Fusion: Lobster Tail, Filet Mignon, Cedar Plank Salmon, Memphis BBQ Pork Tenderloin, Key West Shrimp, Honey Dijon Chicken, Spinach Artichoke Ravioli, Fresh Vegetables $88.00 per couple. Cherries Jubilee Chocolate Fondue: Dark chocolate blended with wild Amarena cherries, flambéed tableside. Feel free to substitute your favorite cheese fondue, salad or chocolate fondue for any of the above. Entrée Cooking Styles: For cooking your entrée, choose one style per cooktop. Coq au Vin: Flavors of fresh herbs, mushrooms, garlic, spices and burgundy wine $7.00 per pot. Court Bouillon: Homemade, seasoned vegetable broth. Bourguignonne: European-style fondue in cholesterol-free canola oil. Mojo Style: Caribbean-seasoned bouillon with distinctive flavors of fresh garlic with a citrus flair! $7.00 per pot. Cuisine: American (New) Menu \| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044
Rate this item Rate it 1 2 3 4 5 8. 9.96 miles Chocolate Fontini [Specialty Drinks] - Fondue in a glass! Godiva Chocolate Liqueur, Kahlúa, Baileys Irish Cream and creamy Milk Chocolate. Cuisine: American (New) Menu \| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044
Rate this item Rate it 1 2 3 4 5 9. 9.96 miles Cheddar Cheese Fondue [Cheese Fondue] - Aged, medium-sharp Cheddar and Emmenthaler Swiss cheeses, lager beer, garlic and seasonings. Cuisine: American (New) Menu \| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044
Rate this item Rate it 1 2 3 4 5 10. 9.96 miles Fiesta Cheese Fondue [Cheese Fondue] - Cheddar cheese with the flavor of Mexican herbs, spices, jalapeño peppers and salsa. Served with crisp tortilla chips a.. Cheddar cheese with the flavor of Mexican herbs, spices, jalapeño peppers and salsa. Served with crisp tortilla chips and made as spicy as you like. Cuisine: American (New) Menu \| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044

Rate this item

0.43 miles

Shrimp & Crab Fondue

[Lunch » Insanely Good Appetizers] - A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great tas..

A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great taste and fun to scoop and share.

Cuisine: Italian

| UNO Chicago Grill @455 North 3rd Street, Phoenix, AZ 85004

Rate this item

7.92 miles

Shrimp & Crab Fondue

[Lunch » Insanely Good Appetizers] - A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great tas..

A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great taste and fun to scoop and share.

Cuisine: Italian

| UNO Chicago Grill @690 South Mill Avg, Tempe, AZ 85281

Rate this item

7.92 miles

NEW SEAFOOD FUN-DO

[GET STARTED] - Take dip into this creamy fondue filled with shrimp, crawfish and spinach topped with sauteed mushrooms and breadcrumbs..

Take dip into this creamy fondue filled with shrimp, crawfish and spinach topped with sauteed mushrooms and breadcrumbs. Served with garlic bread for dipping, this fondue is fun to do!

Cuisine: Seafood

| Joe's Crab Shack @1606 W Baseline Rd, Tempe, AZ 85283

Rate this item

8.81 miles

Ultimate Fondue

[Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl.

Cuisine: American, Seafood

| Red Lobster @2810 NORTH 75TH AVE, Phoenix, AZ 85035

Rate this item

8.95 miles

Ultimate Fondue

[Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl.

Cuisine: American, Seafood

| Red Lobster @3360 N SCOTTSDALE RD.SCOTTSDALE, Scottsdale, AZ 85251

Rate this item

9.56 miles

Ultimate Fondue

[Lunch » SEASIDE STARTERS] - Shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl.

Cuisine: American, Seafood

| Red Lobster @10220 N 28TH DRIVE, Phoenix, AZ 85051

Rate this item

9.96 miles

Big Night Out

[Big Night Out] - Boston Lager Cheddar Cheese Fondue: Aged cheddar cheeses blended with Samuel Adams Boston Lager,® Tabasco,® Worcestersh..

Boston Lager Cheddar Cheese Fondue: Aged cheddar cheeses blended with Samuel Adams Boston Lager,® Tabasco,® Worcestershire sauce and chopped chives. Southwestern Cobb Salad: Crisp romaine and iceberg, aged cheddar cheese, fresh tomatoes, bacon and sliced egg with Peppercorn Ranch Dressing topped with chives and croutons. Fondue Feast: Filet Mignon, Cedar Plank Salmon, Memphis BBQ Pork Tenderloin, Key West Shrimp, Honey Dijon Chicken, Spinach Artichoke Ravioli, Fresh Vegetables $82.00 per couple, Fondue Fusion: Lobster Tail, Filet Mignon, Cedar Plank Salmon, Memphis BBQ Pork Tenderloin, Key West Shrimp, Honey Dijon Chicken, Spinach Artichoke Ravioli, Fresh Vegetables $88.00 per couple. Cherries Jubilee Chocolate Fondue: Dark chocolate blended with wild Amarena cherries, flambéed tableside. Feel free to substitute your favorite cheese fondue, salad or chocolate fondue for any of the above. Entrée Cooking Styles: For cooking your entrée, choose one style per cooktop. Coq au Vin: Flavors of fresh herbs, mushrooms, garlic, spices and burgundy wine $7.00 per pot. Court Bouillon: Homemade, seasoned vegetable broth. Bourguignonne: European-style fondue in cholesterol-free canola oil. Mojo Style: Caribbean-seasoned bouillon with distinctive flavors of fresh garlic with a citrus flair! $7.00 per pot.

Cuisine: American (New)

| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044

Rate this item

9.96 miles

Chocolate Fontini

[Specialty Drinks] - Fondue in a glass! Godiva Chocolate Liqueur, Kahlúa, Baileys Irish Cream and creamy Milk Chocolate.

Cuisine: American (New)

| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044

Rate this item

9.96 miles

Cheddar Cheese Fondue

[Cheese Fondue] - Aged, medium-sharp Cheddar and Emmenthaler Swiss cheeses, lager beer, garlic and seasonings.

Cuisine: American (New)

| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044

Rate this item

10.

9.96 miles

Fiesta Cheese Fondue

[Cheese Fondue] - Cheddar cheese with the flavor of Mexican herbs, spices, jalapeño peppers and salsa. Served with crisp tortilla chips a..

Cheddar cheese with the flavor of Mexican herbs, spices, jalapeño peppers and salsa. Served with crisp tortilla chips and made as spicy as you like.

Cuisine: American (New)

| The Melting Pot @3626 E Ray Rd, Phoenix, AZ 85044

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