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1.
0.66 miles
Imported Goat Cheese
[Starters]
- baked in fresh herbs and tomato - fennel fondue with focaccia bread for dipping
Cuisine: American
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2.
0.66 miles
Caramelized onion polenta
[Entrees]
- steamed mushrooms, asparagus spears, and tomato fennel fondue
Cuisine: American
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3.
2.59 miles
Brick-Oven Baked Pretzels
[DINNER » Starters]
- two jumbo pretzels, spicy ballpark mustard. add a side of cheddar ale fondue for a bit extra.
Cuisine: American
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6.
3.38 miles
Shrimp & Crab Fondue
[Lunch » Insanely Good Appetizers]
- A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted garlic baguette slices. Great tas..
Cuisine: Italian
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7.
3.44 miles
Tex-Mex Fondue
[Appetizers]
- tortilla chips served with homemade pepper- jack dip.
Cuisine: Irish
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8.
3.49 miles
Big Night Out
[Big Night Out]
- Four-Course Fondue Dinner for Two: Caribbean Cheese Fondue: Gouda and Gran Queso cheeses blended with fresh garlic and..
Cuisine: American (New)
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9.
3.49 miles
Chocolate Fontini
[Specialty Drinks]
- Fondue in a glass! Godiva Chocolate Liqueur, Kahlúa, Baileys Irish Cream and creamy Milk Chocolate.
Cuisine: American (New)
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10.
3.49 miles
Cheddar Cheese Fondue
[Cheese Fondue]
- Aged, medium-sharp Cheddar and Emmenthaler Swiss cheeses, lager beer, garlic and seasonings.
Cuisine: American (New)
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