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Bertucci's Brick Oven Ristorante

13195 Parcher Ave, Herndon, VA 20170

(703) 787-6500

7037876500

Avg Price: $$ ($10-$20)
Cuisine: Italian Pizza
Services: Kid Friendly

Bertucci's Brick Oven Ristorante Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

Print Menu

Kids Menu
Kids Menu Our $5.25 Kids Meals include bottomless fountain soft drink or Hood Milk and Hoodsie Ice Cream!
	1 2 3 4 5 Pizza Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese.
	1 2 3 4 5 Pepperoni Pizza We top off our cheese pizza with slices of delicious pepperoni.
	1 2 3 4 5 Macaroni & Cheese Loaded with creamy cheese, this hot and hearty kid's favorite is sure to please.
	1 2 3 4 5 Kids Focaccia (Grilled Cheese - Bertucci's style), Mozzarella cheese melted between crunchy foccacia bread. Served with tomato sauce for dipping.
	1 2 3 4 5 Cheese Ravioli Cheese-filled ravioli tossed in your choice of tomato sauce or butter.
	1 2 3 4 5 Grilled Chicken Salad Grilled chicken on a bed of mixed lettuce with tomatoes and mozzarella cheese.
	1 2 3 4 5 Pasta A plate of our rigatoni tossed in your choice of tomato sauce or butter.
	1 2 3 4 5 Chicken & Rigatoni Sautéed chicken with a side of rigatoni topped with your choice of tomato sauce or butter.
Wine List
Red Wine
	1 2 3 4 5 Sangria
	1 2 3 4 5 Placido Primavera, Sangiovese, Sicily, Italy
Red Wine-Light-Bodied
	1 2 3 4 5 Harlow Ridge, Pinot Noir, California
	1 2 3 4 5 Ecco Domani, Merlot, Veneto, Italy
	1 2 3 4 5 Blackstone, Merlot, California
	1 2 3 4 5 Columbia Crest, Grand Estates Merlot, Washington State
	1 2 3 4 5 Sterling, Vintner's Collection Merlot, California
Red Wine-Medium-Bodied
	1 2 3 4 5 Ruffino, Chianti, Tuscany, Italy
	1 2 3 4 5 Ravenswood, Vintner's Blend Zinfandel, California
	1 2 3 4 5 Ruffino, Aziano Chianti Classico, Tuscany, Italy
Red Wine-Full-Bodied
	1 2 3 4 5 Ruffino Riserva Ducale, Chianti Classico (Tan Label), Tuscany, Italy
	1 2 3 4 5 Columbia Crest, Two Vines Shiraz, Washington State
	1 2 3 4 5 Rodney Strong, Cabernet Sauvignon, Sonoma, California
	1 2 3 4 5 Sterling, Vintner's Collection Cabernet Sauvignon
White Wine
	1 2 3 4 5 Sutter Home, White Zinfandel, California
	1 2 3 4 5 Belmondo, Pinot Grigio, Veneto, Italy
White Wine-Light-Medium Bodied
	1 2 3 4 5 Ruffino, Lumina, Pinot Grigio, Venezia Giulia, Italy
	1 2 3 4 5 Kris, Pinot Grigio, Delle Venezia, Italy
	1 2 3 4 5 Beringer, White Zinfandel, California
	1 2 3 4 5 Chateau Ste. Michelle, Sauvignon Blanc, Washington State
White Wine-Medium-Full Bodied
	1 2 3 4 5 Ruffino, Libaio, Chardonnay, Tuscany, Italy
	1 2 3 4 5 Columbia Crest, Two Vines Chardonnay, Washington State
	1 2 3 4 5 Sterling, Vintner's Collection Chardonnay, California
	1 2 3 4 5 Kendall-Jackson, Vintner's Reserve Chardonnay, California
White Wine-Sparkling
	1 2 3 4 5 Mionetto, Prosecco, Veneto, Italy
Menu
Seasonal Specials Distinctively delicious meets Sicilian flair
	1 2 3 4 5 Chicken Messina Grilled chicken breasts sauteed in a light lemon sauce with artichokes, rosemary, oregano, roasted garlic cloves and diced plum tomatoes. Served with string beans and red skin mashed potatoes.
	1 2 3 4 5 Tomato Bruschetta Grilled crostini topped with plum tomatoes, fresh basil, garlic and extra-virgin olive oil.
	1 2 3 4 5 Tomato & Mozzarella Caprese Salad Grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette. Add Grilled Chicken $2.00 .
	1 2 3 4 5 Sacchetti Palermo Pouched shaped pasta filled with roasted chicken and Sicilian pesto in a cream sauce with sun-dried tomatoes, diced plum tomatoes and fresh basil.
	1 2 3 4 5 Strawberries & Lemon Cream Fresh strawberries served with a light, lemon cream mousse.
Appetizers
	1 2 3 4 5 Mozzarella Fritta Breaded mozzarella pan-fried in extra-virgin olive oil and served over plum tomato sauce with fresh basil and a sprinkle of Romano cheese
	1 2 3 4 5 Shrimp Scampi Appetizer Tender shrimp simmered in a light garlic cream sauce served over a grilled crostini.
	1 2 3 4 5 Mussels Caruso North Atlantic mussels cooked to order in your choice of a fragrant herbed white wine sauce or our spicy plum tomato sauce.
	1 2 3 4 5 Tuscan Chicken Wings A Bertucci's original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy.
	1 2 3 4 5 Antipasto Misto Brick oven-roasted peppers, zucchini, artichokes, olives, prosciutto, fresh asparagus, broccoli, fresh mozzarella and grape tomatoes served with baby field greens and balsamic vinaigrette.
	1 2 3 4 5 Polpette Appetizer Four brick oven-roasted meatballs topped with Pomodoro sauce and grated Romano cheese.
	1 2 3 4 5 Three Cheese Focaccia Italian cheeses melted between crunchy focaccia bread. Served with roasted tomato sauce and crumbled feta cheese
	1 2 3 4 5 Tomato Bruschetta - New Recipe Grilled crostini topped with plum tomatoes, fresh basil, garlic and extra-virgin olive oil.
	1 2 3 4 5 Antipasto Sampler - New A taste of Bertucci's - Mozzarella Fritta, Tuscan Chicken Wings, Polpette and Tomato Bruschetta.
Salads
	1 2 3 4 5 Salad Vivaldi Baby field greens tossed with balsamic vinaigrette, grape tomatoes, roasted olives and red onions.
	1 2 3 4 5 Salad Vivaldi con Pollo & Bello Our Salad Vivaldi topped with grilled chicken and roasted Portobello mushrooms.
	Current rating 3.0/5 1 2 3 4 5 1 review Insalata Mixed leaf lettuce, grape tomatoes, cucumbers, red onions, black olives and Romano cheese. Add Grilled Chicken $2.00 .
	1 2 3 4 5 Tomato & Mozzarella Caprese Salad Grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette. Add Grilled Chicken $2.00 .
	1 2 3 4 5 Caesar Salad Crisp romaine lettuce tossed with garlic croutons and Bertucci's own Caesar dressing. Topped with shaved Italian cheese. Anchovies upon request. Add Grilled Chicken $2.00 .
	1 2 3 4 5 Grilled Chicken Chopped Salad Slices of tender grilled chicken on a mix of chopped romaine and iceberg lettuce, cucumbers, zucchini, onions, green peppers, plum tomatoes and Romano cheese tossed with gorgonzola cheese dressing. Garnished with cilantro pesto sauce. Substitute: Grilled Sliced Steak $13.99
	1 2 3 4 5 Venetian Spinach Salad With Grilled Chicken. Grilled chicken breast on top of a bed of spinach, grape tomatoes, red onions, shredded Romano cheese and balsamic vinaigrette. Substitute: Grilled Salmon Fillet $14.25, Grilled Sliced Steak $13.25.
	1 2 3 4 5 Salad Firenze With Grilled Steak. Tender slices of grilled flat iron steak, cooked to medium, over field greens mixed with grape tomatoes, red onions, crumbled gorgonzola and pancetta dressing. Substitute: Grilled Chicken $9.99.
Soups By the cup $2.99 By the bowl $4.75. Bowl of soup with Insalata or Caesar Salad $6.99.
	1 2 3 4 5 Tuscan Minestrone A true Italian minestrone, thick with white beans, pasta and a variety of seasonal vegetables.
	1 2 3 4 5 Sausage Soup A hearty soup with rice, spinach, tomatoes and sausage.
Side Dishes
	1 2 3 4 5 Spinach & Artichokes A delightful combination, gently sautéed with roasted garlic butter sauce and sprinkled with cheese.
	1 2 3 4 5 Broccoli Romana Fresh, crunchy florets flavored with roasted garlic and lemon-wine sauce. Topped with grated Romano cheese.
	1 2 3 4 5 Roasted Tuscan Vegetables Brick oven-roasted peppers, artichokes, zucchini, eggplant, broccoli, diced tomatoes and roasted garlic.
	1 2 3 4 5 Fresh Asparagus Tender asparagus with a touch of butter and Romano cheese.
	1 2 3 4 5 Red Skin Mashed Potatoes - New Freshly prepared red skin mashed potatoes.
Grilled Entrees Add a half Insalata or Caesar Salad for only $2.75
	1 2 3 4 5 Grilled Steak and Chicken Combo A combination plate with 6 oz. of sliced flat iron steak grilled, cooked to medium and a grilled lemon-thyme chicken breast over diced Tuscan tomatoes. Served with fresh asparagus and red skin mashed potatoes.
	1 2 3 4 5 Filet Mignon with Chianti Sauce 8 oz. center-cut beef tenderloin grilled to order, flavored with herbed butter and a Chianti sauce. Served with red skin potatoes and fresh asparagus.
	1 2 3 4 5 Balsamic Chicken Grilled chicken breasts drizzled with a balsamic glaze. Served with tender broccoli florets and red skin mashed potatoes.
	1 2 3 4 5 Pollo Sanremo Grilled chicken breasts cooked in a light lemon sauce with roasted black olives, thyme and capers. Served with asparagus.
	1 2 3 4 5 Grilled Salmon Fillet A grilled fillet cooked with lemon butter and fresh herbs. Served with broccoli florets and red skin mashed potatoes.
	1 2 3 4 5 Lemon-Thyme Chicken Lemon and thyme marinated chicken breasts grilled topped with herbed butter and a rosemary sprig and served over diced Tuscan tomatoes. Served with broccoli florets and red skin mashed potatoes.
	1 2 3 4 5 Salad Firenze with Grilled Steak Tender slices of grilled flat iron steak, cooked to medium, over field greens mixed with grape tomatoes, red onions, crumbled gorgonzola and pancetta dressing.
Pesce Served with a half Insalata or a cup of soup
	1 2 3 4 5 Salmon Florentine Norwegian salmon fillet brick oven-roasted with white wine, lemon and caper sauce on a bed of wilted baby spinach.
	1 2 3 4 5 Crusted Tilapia with Spinach Light Tilapia fish crusted in bread crumbs, herbs and spices. Served over a bed of fresh spinach.
Vitella New & Improved. Served with a half Insalata or a cup of soup
	1 2 3 4 5 Veal Saltimbocca Tender cutlets with prosciutto, fresh sage and a creamy marsala wine sauce. Topped with melted provolone. Substitute Chicken for $14.75 .
	1 2 3 4 5 Veal Marsala or Piccata Served with a side of pasta.
	1 2 3 4 5 Veal Parma Breaded cutlets topped with our distinctive Pomodoro sauce, fresh basil and melted provolone.
Pollo Served with a side of pasta and a half Insalata or a cup of soup, Substitute Veal for
	1 2 3 4 5 Chicken Marsala with Mushrooms Two tender chicken filets with mushrooms sautéed in a Lombardo Marsala wine sauce finished with parsley and served with sautéed spinach.
	1 2 3 4 5 Chicken Anna Maria Two tender chicken filets sautéed with fresh sage, artichokes, mushrooms and diced plum tomatoes in a cream sauce on a bed of linguine.
	1 2 3 4 5 Chicken Piccata Fresh lemon, capers, white wine, Romano and fresh herbs atop tender chicken scaloppine.
	1 2 3 4 5 Chicken Parma Our inspired rendition of the classic chicken parmigiana. Chicken breast topped with Pomodoro sauce, fresh basil and melted provolone.
Pastas Add a half Insalata or Caesar Salad for only $2.25
	1 2 3 4 5 Lasagna Rustica Handmade layers of pasta, chunky meat sauce, ricotta and shredded mozzarella baked to perfection in the brick oven.
	1 2 3 4 5 Rigatoni, Broccoli & Chicken Sliced grilled chicken, broccoli and rigatoni in your choice of a lemon-garlic cream or white wine sauce. Substitute Shrimp Add 1.50
	1 2 3 4 5 Spaghetti with Meatballs Brick oven-roasted meatballs simmered with your choice of Pomodoro or Bolognese sauce and served over spaghetti. Spaghetti with Bolognese Sauce $11.25. Spaghetti with Pomodoro Sauce $9.99.
	1 2 3 4 5 Eggplant Parma Brick oven-baked eggplant layered with tomato sauce, shredded mozzarella and grated Romano. Served with a choice of soup or Insalata and a side of pasta.
	1 2 3 4 5 Rigatoni Abruzzi Roasted peppers and sweet Italian sausage in a mildly spicy tomato sauce.
	1 2 3 4 5 Spaghetti Primavera Fresh tomatoes, asparagus, mushrooms, peas, broccoli and roasted garlic in a light tomato cream sauce. Add Chicken $2.00 or Shrimp $3.00
	1 2 3 4 5 Baked Tortellini & Chicken Gratinati Tri-colored cheese tortellini with grilled chicken, cream, ricotta, mozzarella and Romano, brick oven-baked and sprinkled with diced plum tomatoes.
	1 2 3 4 5 Shrimp Rossini Tender shrimp blended with tomatoes and cream, capers and a hint of hot pepper. Tossed with linguine.
	1 2 3 4 5 Lobster Ravioli - New Recipe Home-style ravioli stuffed with sweet North Atlantic lobster in a cream sauce with roasted garlic and diced tomatoes.
	1 2 3 4 5 Fettuccine Alfredo with Chicken & Asparagus Classic Alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus. Substitute Shrimp Add $1.50.
	1 2 3 4 5 Four Cheese Ravioli Home-style ravioli stuffed with a blend of ricotta, Parmesan, Romano and Fontina. Topped with tomato sauce and fresh basil.
	1 2 3 4 5 Tortellini Boscaiola Tri-colored cheese tortellini blended with sweet Italian sausage, Portobello mushrooms, roasted garlic and fresh sage in a tomato cream sauce.
Traditional Brick Oven Pizza Our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that can't be duplicated. Add a half Insalata or Caesar Salad for only $2.75.
	1 2 3 4 5 The Bertucci Individual, Large. Pepperoni, chunky tomato sauce and extra mozzarella cheese.
Pizza & Calzone Our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that can't be duplicated. Add a half Insalata or Caesar Salad for only $2.75.
	1 2 3 4 5 Marengo Individual, Large. Grilled chicken, roasted peppers, tomato sauce and mozzarella cheese.
	1 2 3 4 5 Silano Individual, Large. Grilled chicken and marinated broccoli in a lemon-pepper cream sauce with mozzarella cheese.
	1 2 3 4 5 Pucillo Individual, Large. Pepperoni, Italian sausage, mushrooms, peppers, onions, tomato sauce and mozzarella cheese.
	1 2 3 4 5 The Ultimate Bertucci Individual, Large. We top each quarter of our pepperoni pizza with a different topping - sweet Italian sausage, meatballs, rosemary ham and grilled chicken.
	1 2 3 4 5 Quattro Stagioni Individual, Large. Four separate sections representing the four seasons - roasted artichoke hearts, peppers, mushrooms and rosemary ham. With tomato sauce and mozzarella.
	1 2 3 4 5 Chicken Diavolo Individual, Large. Grilled chicken and roasted peppers atop a spicy tomato sauce with mozzarella cheese and hot cherry pepper garnish.
	1 2 3 4 5 Sporkie Individual, Large. Sweet Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese.
	Current rating 4.0/5 1 2 3 4 5 1 review Shrimp Bella Venezia Individual, Large. Tender shrimp with garlic, crushed red pepper, fresh herbs, diced plum tomatoes, mozzarella and lemon-pepper cream sauce.
	1 2 3 4 5 Shrimp Bella Napoli Individual, Large. Spicy marinated shrimp with our zesty red sauce, mozzarella and herbs.
	1 2 3 4 5 Tucci Individual, Large. Roasted onions, mushrooms, peppers, mozzarella cheese and tomato sauce.
	1 2 3 4 5 Lucco Individual, Large. Grilled chicken, tomato and pesto sauce and mozzarella.
Neapolitan Brick Oven Pizza A Naples original made with fresh mozzarella. Add a half Insalata or Caesar Salad for only $2.75.
	1 2 3 4 5 Carmine Individual, Large. Fresh mozzarella balls, Romano cheese and caramelized onions with roasted tomato sauce.
	1 2 3 4 5 Margherita Individual, Large. The traditional Neapolitan pizza. Crushed Roma tomatoes, fresh mozzarella, extra Romano and fresh basil.
	1 2 3 4 5 Chicken Margherita Individual, Large. Our legendary Margherita pizza topped with tender slices of grilled chicken.
	1 2 3 4 5 Lestina Individual, Large. An explosion of Mediterranean flavors - prime white mushrooms, Romano cheese, fresh rosemary and sage, sun-dried tomatoes, sweet roasted garlic and fresh mozzarella.
Create Your Own Pizza Each Topping Individual $1.79, Large $2.99. Broccoli Florets, White Mushrooms, Caramelized Onions, Fresh Onions, Roasted Peppers, Fresh Peppers, Diced Plum Tomatoes, Sun-Dried Tomatoes, Anchovies, Roasted Garlic, Pesto Sauce, Extra Mozzarella, Feta Cheese, Ricotta ,Cheese, Pepperoni. Each Specialty Topping: Individual $1.99, Large $3.79.Roasted Artichokes, Roasted Black Olives, Roasted Eggplant, Roasted Zucchini, Portobello Mushrooms, Goat Cheese, Chicken, Meatballs, Prosciutto, Rosemary Ham, Sweet Italian Sausage
	1 2 3 4 5 The Masterpiece Any two toppings for one great price. Individual $10.25 Large $18.50. Or, add as many toppings as you want from our list.
Calzone A thin brick oven-baked crust filled with your choice of fresh ingredients. Topped with tomato sauce and a sprinkle of Romano cheese
	1 2 3 4 5 Create Your Own Add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella filling. Garnished with Pomodoro sauce and grated cheese.
	1 2 3 4 5 Chicken & Rosemary Ham Calzone Chicken, rosemary ham and fresh basil blended with ricotta, mozzarella and sharp Italian cheeses.
Express Lunch Pasta Served until 3pm daily. Unlimited salad and Bertucci's rolls served with all menu items at lunch. Dine In guests only. Entire menu available for lunch
	1 2 3 4 5 Rigatoni Abruzzi Roasted peppers and sweet Italian sausage in a mildly spicy plum tomato sauce.
	1 2 3 4 5 Spaghetti with Meatballs Brick oven-roasted meatballs simmered in our Pomodoro sauce and served over spaghetti.
	1 2 3 4 5 Four Cheese Ravioli Home-style ravioli stuffed with a blend of ricotta, Parmesan, Romano and Fontina. Topped with a plum tomato sauce and fresh basil.
	1 2 3 4 5 Focaccia Sandwiches Served on your choice of freshly-baked bread: plain, crispy cheese or caramelized onion. Complemented by our broccoli salad.
	1 2 3 4 5 Bello Grilled Portobello mushroom with field greens, roasted tomato sauce and feta cheese.
	1 2 3 4 5 Sausage & Peppers Grilled sweet Italian sausage with our own brick oven-roasted peppers.
	1 2 3 4 5 Chicken Marinara Sautéed chicken breast with a basil marinara sauce and grated Romano cheese.
	1 2 3 4 5 Panini al Forno Our homemade flatbread stuffed with flavorful ingredients and finished until crisp in the brick oven.
	1 2 3 4 5 Rosemary Chicken Marinated chicken breast with oven-roasted zucchini, fresh tomato and provolone cheese. Complemented by a pesto garnish.
	1 2 3 4 5 Roasted Eggplant Fire-roasted eggplant, Pomodoro sauce, fresh basil, mozzarella and provolone cheese.
	1 2 3 4 5 Polpette (Meatballs), Brick oven-roasted meatballs with Pomodoro sauce and provolone cheese.
Desserts
	1 2 3 4 5 Tiramisu The Italian classic. Espresso and rum-soaked cake filled with a luscious blend of mascarpone cheese and whipped cream, sprinkled with cocoa.
	1 2 3 4 5 Cannoli A crispy pastry filled with Italian ricotta and chocolate chips. Finished with cocoa, powdered sugar and a candied orange rind.
	1 2 3 4 5 Chocolate Budino Rich and creamy, bittersweet chocolate mousse finished with whipped cream.
	1 2 3 4 5 Bomba Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. Served open with a dollop of whipped cream and chocolate sauce.
	1 2 3 4 5 Mascarpone Cheesecake Creamy mascarpone cheesecake with a crisp biscotti crust and a touch of caramel on top. Drizzled with raspberry sauce.
	1 2 3 4 5 Five Layer Chocolate Cake An irresistible dark chocolate cake stacked high with layers of rich & creamy bittersweet chocolate filling and topped with a delicate chocolate glaze. Finished with whipped cream.
	1 2 3 4 5 Dessert Trilogy Our sampler, ideal for sharing: Tiramisu, Chocolate Torta and Cannoli.
Beer-Draft Beers
	1 2 3 4 5 Stella Artois
	1 2 3 4 5 Sam Adams Lager
	1 2 3 4 5 Harpoon IPA
	1 2 3 4 5 Bud Light
Beer-American Bottles
	1 2 3 4 5 Sam Adams Light
	1 2 3 4 5 Sam Adams Seasonal
	1 2 3 4 5 Harpoon IPA
	1 2 3 4 5 Michelob Ultra
	1 2 3 4 5 Budweiser
	1 2 3 4 5 Miller Lite
	1 2 3 4 5 Bud Light
	1 2 3 4 5 Coors Light
Beer-Imported Bottles
	1 2 3 4 5 Peroni
	1 2 3 4 5 Moretti
	1 2 3 4 5 Stella Artois
	1 2 3 4 5 Heineken
	1 2 3 4 5 Molson
	1 2 3 4 5 Canadian
	1 2 3 4 5 Corona
	1 2 3 4 5 Bass Ale
	1 2 3 4 5 Amstel Light
	1 2 3 4 5 Pauli Girl
Specialty Drinks
	1 2 3 4 5 Limoncello Martini Absolut Vodka blended with the world's finest lemon liqueur.
	1 2 3 4 5 Tiramisu Martini A perfect mix of Absolut Vodka, Kahlúa, Frangelico, Butterscotch Schnapps, espresso and ice cream.
	1 2 3 4 5 Cosmopolitan Absolut Vodka, cranberry juice, a dash of Cointreau and lime.
	1 2 3 4 5 Appletini Bols Sour Apple and Absolut Vodka. Served straight up or on the rocks.
	1 2 3 4 5 Berries and Cream Chambord blended with Limoncello Cream and Frangelico hazelnut liqueur.
	1 2 3 4 5 Classic Martini
Coffee Drinks
	1 2 3 4 5 Caffe O'Laitte Bailey's Irish Cream blended with Bols Coffee liqueur. With whipped cream.
	1 2 3 4 5 Caffe Dolce Bols Butterscotch Schnapps and DiSaronno Amaretto. With whipped cream and a cherry.
	1 2 3 4 5 Caffe Zenzero Bailey's Irish Cream, Bols Butterscotch Schnapps and Cinnamon liqueur. With whipped cream.
	1 2 3 4 5 Caffe Vaniglia Absolut Vanilia, DiSaronno Amaretto and Frangelico. With whipped cream.

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