Falls Church Restaurants » Mark's Duck House Menu
Mark's Duck House
Tel: (703) 532-2125
Address: 6184 Arlington Blvd, Falls Church VA
Cuisine: Asian,Chinese,Seafood
Average Price: $$ ($11 to $30)
Features:
Dim Sum
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Appetizers
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Fried Chicken Wings (6) |
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Fried Wonton (12) |
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Pickled Radish |
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Pot Sticker Or Steamed Meat Dumpling (6) |
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Spiced Salty Baked Quail (1) |
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Spring Roll (3) |
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Steamed Shrimp & Pork Dumpling (4) |
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Steamed Shrimp & Pork Wonton *With Zesty Red Hot Chili & Brown Vinegar Sauce (10)
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Steamed Shrimp Dumpling (4) |
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Stuffed Crab Claw W/shrimp Paste (1) |
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Barbecued Side Dishes
Roast Meats Are Traditionally served At Room Temperature for The Best Texture, Crispy Skin and Flavor. If You Want Your Order to Be served Warm, Please Let Us Know In Advance. (extra Ginger Sauce: $1.00 Charge) ( 14.95) | ||
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Any Two Kinds Of Roasted Pig, Pork, Chicken Or Duck |
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Marinated Cuttle Fish |
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Marinated Duck Tongue |
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Pigs Tongue, Stomach & Ear |
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Roasted Duck |
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Roasted Pigw/Crispy Skin
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Roasted Pork |
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Roasted Squab (1) |
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Sesame Jelly Fish |
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Soy Sauce Chicken |
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Steamed White Chicken |
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Stuffed Cold Knuckle |
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Bean Curd
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Braised Bean Curdw/Mixed Vegetables
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Deep Fried Bean Curd (no Meat) |
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Deep Fried Bean Curd Cube *w/Chili & Garlic (No Meat)
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Deep Fried Stuffed Bean Curdw/Shrimp & Pork
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Ma Poo Bean Curd *w/Minced Pork
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White Bean Curdw/Straw Mushrooms
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Beef
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Fillet Of Steakw/Onion Chinese Style (Special tomato-based sauce)
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Hunan Beef Or Szechuan Beef * |
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Salty Baked Beef Short Ribs *w/Chili & Garlic
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Sizzling Beef Short Ribsw/Black Pepper Sauce
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Sliced Beefw/Pineapple Chunks & Sour Ginger
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Chefs Specials
Lobster or Dungeness Crab Causeway Bay Style ( 10.95) (* Hot & Spicy Dish) | ||
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Braised Fish Head Of GrouperHong Kong Style
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Deep Fried Bean Curdw/Shrimp Paste
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Deep-fried Scrambled Bean Curdw/Crab Meat Sauce
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Extra Thin Sliced Lotus Roots, Sugar Snap Peas & Chinese Celery (no Meat) |
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Kingdom Pork ChopsBaked Center Cut Pork Chops w/Exotic Brown Vinegar Sauce
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Orange Beef * |
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Peking DuckA tender Long Island duckling is marinated and then roasted. The golden crispy skin and the juicy delicious meat are carved separately, then wrapped in a pancake with scallion and special plum sauce
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Salty Duck Egg & Preserved Duck Eggw/Spinach in Broth (No Meat)
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Salty Fried Chilean Sea Bass Cube *w/Chili & Garlic
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Salty Fried Fresh Soft Shell Crab *w/Chili & Garlic (May to September)
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Salty Fried Scallops, Squid & Shrimp *w/Chili & Garlic
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Sizzling Steak Fillet *w/Black Pepper Sauce
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Sliced Boneless Roast Duckw/Pineapple Chunks & Sour Ginger
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Steamed Fresh Pacific Ocean Oysterw/Ginger & Scallion Soy Sauce
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Steamed Fresh Sea Scallopsw/ Garlic Paste & Aged Dried Orange Peel Sauce
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Steamed Pork HashWith Chinese Anchovies (Takes 25 minutes)
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Steamed Prawnsw/Mashed Garlic Paste & Cellophane Noodles
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Steamed Stuffed Bean Curdw/Minced Pork, Shrimp & Prawns Roe
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Stuffed Crispy Boneless Duckw/Taro Paste (Half)
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Three Delicacies Stuffedw/Shrimp Paste
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Vegetarian DelightLotus Roots, Snow Peas, Mushrooms & Bamboo Petal Tossed in a Delicate White Sauce
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Conch
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Broiled Sea Conch |
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Fresh Squidw/Pickled Cabbage
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Salty Deep Fried Squid *w/Chili & Garlic (Calamari)
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Sliced Cuttle Fish *w/Zesty Red Hot Chili Sauce
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Desserts
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Almond Jelly |
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Coconut Pudding (4) |
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Hot Tofu |
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Lychee Nuts |
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Mango Pudding |
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Fish
Choice of Seasonal Fish: Flounder, Chilean Sea Bass, Grouper, Live Tilapia ( 14.95) (* Hot & Spicy Dish) | ||
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Hunan Crispy Whole Fish * |
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Pan-fried FlounderWith Ginger & Scallion Soy Sauce
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Steamed FlounderWith Ginger & Scallion Soy Sauce
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Steamed FounderWith Black Bean & Garlic Sauce
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Sweet & Sour Crispy Whole Fish |
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Four Season Casseroles
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Braised Cod Fish Casserole |
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Braised Fish Head Casserole |
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Braised Fresh Frogw/Shaohsing Wine Casserole
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Combination Casserole |
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Japanese Squidw/Eggplant Casserole
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Roasted Pig Casserole |
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Seafood Casserole |
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Sizzling Chicken Casserole |
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Stewed Lamb Casserole |
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Stewed Mixed Deluxe Vegetable Casserole |
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Stuffed Bean Curd Casserole In Broth |
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Live Lobster
All Seasonal Price Your choice of 1-1/2, 2, 2-1/2, 3 pounds and up (* Hot & Spicy Dish) | ||
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Baked Lobsterw/Butter & Garlic
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LobsterWith Ginger & Scallion Sauce
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Salty Baked Lobster *w/Chili & Garlic
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Sizzling Lobster *w/Black Pepper Sauce
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Steamed Lobsterw/Garlic Paste & Aged Dried Orange Peel Sauce (Cut in half)
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Pork
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Baked Marinated Pork Chopsw/Creamy White Sauce
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Moo Shu Pork (4 Pancakes) |
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Salty Baked Pork Chops *w/Chili & Garlic
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Shredded Pork *w/Szechuan Turnips
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Sweet & Sour Pork |
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Sweet & Sour Spareribs Hong Kong Style |
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Poultry
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Braised Boneless Roasted Duckw/Assorted Seafood & Meat (Half)
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Diced Chickenw/Cashew Nuts
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Diced Chicken *w/Zesty Red Chili Sauce
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Fried Crispy Skin Chicken (half) |
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General Tsos Chicken * |
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Kung Po Chicken * |
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Moo Shu Duck(4 pancakes)
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Orange Chicken * |
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Orange Duck (half) *Boneless, crispy skin roasted duck w/aged dried orange peel sauce
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Sliced Boneless Roasted Duckw/Pickled Cabbage
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Sliced Chickenw/Ginger & Spring Onions
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Steamed Chickenw/Ginger & scallions in Creamy Wine Sauce (Half)
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Steamed Salty Chicken (half) |
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Scallops
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Clamsw/Ginger & Scallion Sauce
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Clams *w/Black Bean & Garlic Sauce
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Razor Clams *w/Black Bean & Garlic Sauce
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Salty Deep Fried Scallops & Shrimpw/Chili & Garlic
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Salty Deep Fried Scallops & Squid *w/Chili & Garlic
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Salty Deep Fried Scallops *w/Chili & Garlic
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Scallopsw/Black Bean & Garlic Sauce
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Snails *w/Black Bean & Garlic Sauce
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Steamed Oysterw/Black Bean & Garlic Sauce (6)
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Shrimp
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Braised Head-on Shrimpw/Ginger & Scallion Sauce
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Broiled Head-on Shrimpw/Ginger & Scallion Soy Sauce
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Prawnsw/Snow Peas
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Prawns & Sugar Snap Peasw/Garlic Sauce
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Prawns *w/Spicy Sauce
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Salty Fried Head-on Shrimp *w/Chili & Garlic
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Salty Fried Prawns *w/Chili & Garlic (in Shell)
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Seafood Combination |
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Shrimpw/Cashew Nuts
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Soups
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Birds NestWith Crab Meat Soup (1)
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Clam Soup |
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Crab Meat W/asparagus |
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Crab Meat W/fish Maw Soup |
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Egg Drop Soup |
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Green Soup |
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Hot & Sour Soup * |
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Mashed ChickenWith Creamy Corn Soup
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Minced BeefWith Chinese Parsley Soup
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Seafood Bean Curd Soup |
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Sharks FinWith Crab Meat Soup (1)
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Shrimp & Pork Wonton SoupTraditional Hong Kong Style
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Shrimp Dumpling SoupTraditional Hong Kong Style
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Sliced Beef *With Pickled Cabbage Soup
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Sliced PorkWith Watercress Soup
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Sliced Pork, Preserved Duck EggWith Chinese Parsley Soup
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Sliced Pork, Salty Duck EggWith Mustard
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Vegetables
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Chinese Broccoliw/Oyster Sauce
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Dry Cooked String Beans *w/Minced Pork
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Eggplant Szechuan Sauce * |
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Stir-fried Snow Pea Shootsw/Garlic Sauce
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