Arlington Restaurants » Portabellos Menu
Portabellos
Tel: (703) 528-1557
Address: 2109 N Pollard St, Arlington VA
Cuisine: American,Italian
Average Price: $$ ($11 to $30)
Features:
Kid Friendly
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Portabellos Menu:
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Appetizers
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Chefs Soup |
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Classic Caesar Salad |
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Cornmeal Crusted Fried OystersWith Roasted Poblano Puree, Grilled Corn & Cilantro Cream
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Fried CalamariWith Sweet & Spicy Chili Sauce
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Katafi Crusted Fried ShrimpWith Coconut Citrus Sauce, Fresh Okra & Black Beans
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Mixed Greens SaladWith Marinated Tomatoes, Parmesan Cheese & Balsamic Vinaigrette
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Panko Crusted Portabello MushroomsOver Winted Spinach with Homestyle Boursin Cheese
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Wild Mushroom RavioliPetite Shiitake & Portabello Mushroom Ravioli with Lobster Ginger Sauce
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Desserts
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Classic Vanilla Cr |
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Cream Puffs With Mocha Anglaise |
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Sorbets & Ice Creams |
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Sweet Potato Spice CakeWith Caramel Orange Sauce
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Trio Chocolate TerrineWhite & Dark Chocolate Mousse with Crème Anglaise & Raspberry Puree
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Kids Menu $4.00
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Angel Hair PastaWith butter sauce & parmesan cheese
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Chicken Fingers & Fries |
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Grilled Cheese Sandwich & Fries |
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Main Courses
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Citrus Marinated Salmon FilletWith Basmati Rice, Mango Salsa, Grilled Asparagus & Pomegranate Molasses
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Jumbo Lump Crab CakesWith Basmati Rice, Jicama Slaw, Roasted Vegetables & Old Bay Remoulade
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Marinated & Grilled Chicken BreastOver Angel Hair Pasta with Roasted Onions, Sundried Tomatoes, Parmesan Cheese & Chardonnay Citrus Sauce
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Marinated Certified Angus Beef Ribeye SteakLightly Blackened with Basil Whipped Potatoes, Creamed Spinach & Red Sauce
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Oven Roasted Pork Tenderloin & Sauteed ShrimpWith Basil Whipped Potatoes, Roasted Vegetables & Carolina Bbq. Glaze
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Pan Seared Sea ScallopsRed Pepper Sauce, Risotto Cake, Calamata Olives & Grilled Corn
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Rainbow Trout With White Wine Clam SauceServed with Crispy Polenta, Creamed Spinach, Brown Butter & Bacon Sauce
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Sauteed Shrimp ProvencalShrimp Sauteed with Garlic, Tomatoes, Artichokes, Basil & White Wine Over Basmati Rice
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Pastas & Vegetarian
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Cornmeal Crusted Chile Rellenoas Appetizer
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Cornmeal Crusted Chile Relleno With Goat Cheese & ShrimpFilled Poblano Pepper served over Jicama Slaw with Green & Red Chili Sauce
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Gingered Carrot & Butternut Squash RisottoCreamy Italian Rice with Fall Vegetables & Feta Cheese
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Grilled Portabello Mushroom With Vegetable RatatouilleWith Roasted Red Pepper Sauce, Wilted Spinach & Feta Cheese
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Jambalaya PastaPenne Pasta with Chicken, Chicken & Andouille Sausage in a Cajun Cream Sauce
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Moroccan Spiced LentilsWith Crispy Tofu, Golden Raisins, Toasted Almonds & Roasted Vegetables
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Sandwiches & Entr
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Chicken Grill & Fried Brie SaladGrilled Chicken Breast & Fried Brie Cheese over Mixed Greens with Mango Buttermilk Dressing
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Flat Iron Steak & Mixed Greens SaladGrilled Flat Iron Steaks w/ Walnut Oil Vinaigrette, Blue Cheese & Cornmeal Croutons
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Pesto Chicken On Foccacia Flat BreadWith Roasted Peppers, Parmesan Cheese, served with Mixed Greens
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Southwestern Grilled Chicken Tortilla SaladGrilled Chicken Breast, Diced Tomatoes, Corn and Jicama with Cilantro Honey Vinaigrette
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The American BurgerChoice of Cheese, Smoked Bacon - Additional $0.50/each
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