Arlington Restaurants » Harry's Tap Room Menu
Harry's Tap Room
Don't see a dish?
Add Dish to the Menu
Harry's Tap Room Menu:
|
Benedicts
All Benedicts Served On Wolferman's Famous English Muffins With Creamy Grits And Breakfast Potatoes ( 19.95) | ||
|
Florentinesautéed fresh spinach
|
|
|
Jumbo Lump Crab Cakemade fresh daily
|
|
|
Smoked Salmonsmoked salmon and fresh chives
|
|
|
Steakhouse*two filet mignon medallions
|
|
|
The New Orleansspicy andouille sausage, chicken, shrimp, onion, pepper and tomato
|
|
|
Traditionalpoached eggs and applewood smoked ham
|
|
|
Brunch Entrees
| ||
|
Harrys Fruitarianfresh seasonal fruit, fresh yogurt and granola
|
|
|
Maple-cured Ham & Eggsthree eggs any style, potatoes and grits
|
|
|
New York Strip Steak*with fresh herb butter and fries
|
|
|
Salmon Cakesthree eggs any style, creole tomatoes, potatoes and grits
|
|
|
Smoked Salmon Plattersliced tomato, red onion, capers, cream cheese and bagel
|
|
|
Spicy Ribeye Steak*seared in cajun spices with fresh horseradish cream
|
|
|
Steak & Eggs*juicy ny strip, three eggs any style, potatoes and grits
|
|
|
Brunch Libations & Eye Openers
| ||
|
A Weekend At Harrys Coffeewhen you need a wake-me-up and elixir at the same time. made from kahlua, amaretto di saronno, and baileys irish cream
|
|
|
Clarendon Eye-poppera delicious concoction of vodka, fresh grapefruit and orange juices, a splash of cranberry and a drizzle of triple sec
|
|
|
Classic Sparkling Mimosamade with fresh-squeezed orange juice and bubbly
|
|
|
Fresh-squeezed Orange Juice Or Ruby Red Grapefruit Juicejust pressed this morning from fresh florida fruit
|
|
|
Harrys Kir Royalea classic cocktail with a new flare. made from sparkling wine and chambord liqueur, garnished with a sugarcoated strawberry
|
|
|
Harrys Maryjust what the doctor ordered. made from scratch, packed with vitamins, served with a celery stalk, lemon lime, stuffed olive, pearl onion and a hot cherry pepper
|
|
|
Orangeade Or Lemonadea favorite refresher mixed to order from fresh squeezed juice. non-alcoholic
|
|
|
So You Want Some Bubblyvilla jolanda prosecco, sparkling, italy charbaut et fils, brut, champagne, france
|
|
|
Omeletes
Our Famous Organic Egg Omelets Served With Creamy Grits And Breakfast Potatoes ( 14.95) | ||
|
Cheesechoice of: cheddar, horseradish cheddar, american, blue or swiss
|
|
|
Clarendonham, onion, pepper and cheddar
|
|
|
Garden Veggiespinach, onion, pepper, and tomato
|
|
|
Smoked Salmoncapers, red onion, tomato, sour cream and chives
|
|
|
Steakhouse*sliced filet mignon, spinach, onion and cheddar
|
|
|
Wild Mushroomshiitake, oyster and portabella mushrooms
|
|
|
Pancakes, French Toast & Belgian Waffles $9.95
Sprinkled With Powdered Sugar, Served With Whipped Butter, Pure Maple Syrup And A Topping Of Your Choice: | ||
|
Apple Walnut Raisin |
|
|
Bananas Foster |
|
|
Fresh Strawberries |
|
|
Tropical Fruit |
|
|
Salads
| ||
|
Classic Caesar*parmesan crouton and caesar dressing (anchovies upon request)
|
|
|
Cobb Salad*parmesan crusted fried chicken, organic mixed greens, tomato, avocado, cucumber, bacon, blue cheese crumbles and blue cheese dressing
|
|
|
Endive & Granny Smith Applesbelgian endive, frisée, fresh granny smith apples, blue cheese crumbles and vanilla vinaigrette
|
|
|
Grilled Filet Mignon Salad*organic mixed greens, red bell peppers, roasted fennel, tomato, cucumber, blue cheese crumbles and roasted tomato dressing
|
|
|
Harrys Houseorganic mixed greens, tomato, cucumber, onions and herb vinaigrette
|
|
|
Springmizuna, belgian endive, quince and feta cheese in a lemon vinaigrette
|
|
|
Sandwiches
Served With Your Choice Of Fries, Kettle-cooked Potato Chips Or Coleslaw ( 13.95) | ||
|
Bison Burger*all natural fresh ground bison with tampiqueña salsa and sliced avocado on a toasted sesame seed roll
|
|
|
Cuban Sandwichroast pork and ham, pickles, remoulade and pepper jack cheese, grill-pressed on baguette
|
|
|
Harrys Burger*naturally-raise fresh ground beef and choice of cheese on a toasted sesame seed roll
|
|
|
Jumbo Lump Blue Crab Cakelemon tartar on fresh potato roll with coleslaw
|
|
|
Oyster Or Shrimp Poboyspicy remoulade on a fresh baguette roll with coleslaw
|
|
|
Side Dishes
| ||
|
Short Stack |
|
|
Three Bacon Strips |
|
|
Two Eggs |
|
|
Two Sausage Patties |
|
|
Soups & Appetizers
| ||
|
Baked Brie Cheesein pastry, served warm with red grapes
|
|
|
Crab Hashserved over a roasted portabella mushroom and mixed greens
|
|
|
Five Onion Soupspanish onions, red onions, leeks, shallots, garlic, white wine, chicken stock and cream
|
|
|
Fried Virginia Oystersjicama slaw and lemon tartar sauce
|
|
|
Jumbo Lump Blue Crab Cakefiesta slaw and lemon tartar sauce
|
|
|
Mango Shrimp Cocktailseasoned with cayenne pepper, sautéed and chilled, and served with mango-jalapeño-red pepper salsa and mango ginger dipping sauce
|
|
|
Point Judith Calamarimarinara and cilantro dipping sauces
|
|
|
Roasted Red Pepper & Crab Soupred pepper purée with lump blue crab
|
|
Top Deals! No Coupons! Big Saving!
- Tapestry A California Bistro, Los Gatos30% off all food & drink
- 231 Ellsworth, San Mateo30% off all food & drink
- Chez TJ, Mountain View30% off all food & drink
- Scott's Seafood, Palo Alto30% off all food & drink
- Mantra, Palo Alto30% off all food & drink


