(703) 528-6500
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Cositas Ricas
tasty little things ( 6.00) (* Consuming raw or undercooked meat, seafood and shellfish may increase your risk of food borne illness)
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Liapingacho
pan seared potato cake filled with melted cheese, served with plantain tajadas
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Torta De Choclo
sweet silver corn cakes mixed with green onions and jalapenos served with melted cheese
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Tamal De Pollo
corn masa stuffed with cumin - spiced chicken and vegetables; wrapped in a banana leaf, served with lentils and salsa criolla
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Chorizo
grilled spanish sausage served with lentils and plantains
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Gambas Al Ajillo
sauteed jumbo shrimp in a creamy roasted garlic sauce with fresh bay leaves
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Calamares
crispy battered squid served with a side of marinara sauce
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Tostones
crispy flattened plantains served with chimichurri sauce (garlic, onion, vinegar and green pepper)
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Chifles
long plantains chips served with guacamole
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Yuquita A La Huancaina
crispy yucca fingers served with huancaina sauce made from fresh cheese, cream and garlic
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Empanadas
Turnovers with plantains ( 7.00)
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Empanada Chilean
flaky filo dough turnover filled with seasoned ground beef mixed with spanish olives, potatoes and cilantro
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Empanada De Pollo
flaky filo dough turnover filled with cumin-marinated chicken mixed with potatoes olives, red onions and tri-color peppers
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Empanada De Queso
flaky filo dough turnover filled with mozzarella cheese
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Arepas
Grilled and Stuffed Corn Cakes with Iceberg Lettuce, Onions and Plantains ( 8.00)
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Carne Con Aji *
arepa stuffed with steak and chimichurri
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Pollo Desmechado
arepa stuffed with marinated pulled chicken and hogao
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Carne Desmechada
arepa stuffed with marinated pulled beef and hogao
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Queso
arepa stuffed with cheese, tomato and avocado
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Sopas
Soups ( 7.00)
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Sopa De Lentejas
soup of blended yellow lentils with spices and lemon
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Sopa De Choclo
creamy sweet silver corn soup
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Sopa De Quinoa
quinoa and potato stewed with scallions and creamy, topped with a puff pastry
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Ensaladas
Salads ( 6.00) ( 5.00) (Customize Your Salads by Adding Grilled Beef $6, Grilled Chicken $5, Grilled Shrimp $6)
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Ensalada Caesar
traditional caesar salad
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Ensalada De Calamar
crispy battered calamari, tri color peppers, sweet banana and baby mixed greens tossed in an orange and ginger vinaigrette
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Ensalada De La Casa
baby mixed greens with feta cheese, pickled red onions and tomato tossed in a semi - sweet vinaigrette
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Ensalada Campesina
fresh avocado, sliced vine ripe tomato and cheese
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Ensalada Del Chef
green mix, green apples, asian pears, mozzarella cheese, pecans and house dressing.
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Customize Your Orders By Adding
grilled chicken
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Ceviches
Citrus Cooked Dishes ( 25.00)
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Ceviches De Pescado *
lime marinated white fish with tri-color peppers and red onions
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Ceviche De Camarones *
citrus-marinated shrimp with avocado, red onions, orange and parsley
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Ceviche De Atun *
lime marinated diced filet of tuna, soy sauce, sesame oil and ginger vinaigrette with pickled red onions
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Ceviche De Mango
mango, cucumber, lime and lemon juices mixed with pico de gallo
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Plate De Ceviches *
ceviche de atun, ceviche de camarones, ceviche de palmito and ceviche de mango
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Palitos
Skewers ( 10.00)
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Politos De Carne *
grilled marinated steak skewers served with white jasmine rice, sweet plantains and chimichurri
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Palitos De Pollo
grilled marinated green curry, ginger chicken skewers served with white jasmine rice, sweet, plantains and chimichurri
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Palitos De Mar*
grilled marinated fish, shrimp and salmon with quinoa salad
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Platos Fuertes
Main Dishes ( 14.00)
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Aji De Gallina
pulled chicken served with aji amarillo cream, rice potatoes, cilantro and pecans
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Pollo Apanado
breaded chicken breast topped with mozzarella cheese, fried yuquitas and huancaina sauce.
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Ropa Vieja
cuban style pulled beef served with jasmine rice and black beans
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Fritada Mauricios Favorite
roasted pork loin, served with mote white corn, roasted potatoes, plantains, avocado, lettuce and pico de gallo
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Arroz Con Pollo Y Chorizo
our take on the traditional latin yellow dish, made with chicken, sausage, vegetables and salsa criolla.
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Lomo Saltado
salted strip of loin sauteed with tomatoes, onions french fries and white rice
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Chicharron Del Mar
fried white fish, calamari and shrimp served with french fried yuquitas and salsa criolla
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Quinotto
(vegetarian) andean risotto with mushrooms, onions, peas and parmesan cheese
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A La Parrilla
From The Grill ( 16.00)
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Salmon a La Plancha
grilled filet salmon served with quinoa tabbouleh
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Cerdo a La Parrilla *
grill pork loin served with corn tamal and lentils
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Churrasco *
grilled 12 oz steak served with chimichurri papa dorada and mixed greens
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Atun a La Parrilla
grilled filet of tuna served with white jasmine rice, chimichurri an plantain tajadas
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Acompanantes
Side Dishes ( 4.00)
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Lentils
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Plantain chips
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White Jasmine Rice
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Pita Bread and Yogurt Salad Dip
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Postres
Desserts ( 6.00)
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Dulce Tres Leches
layer cakes soaked in sweet milk and drunken raisins.
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Flan De Vainilla
vanilla flan served with caramel sauce
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Torta De Chocolate
molten chocolate cake served with pine nut cherry ice cream.
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Helado Tropical
assorted sorbet and ice cream available to choose from
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Hookahs $18
flavors
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Double Apple
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Strawberry
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Mango
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Apricot
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Melon
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Cherry
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Grape
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Mixed Fruit
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Orange
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Lemon
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Mint
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Rose
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Peach
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Guarapo Happy Hour | |
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Cositas Ricas $5
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Llapingacho
Pan-seared potato cake filled with melted cheese
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Torta De Choclo
Silver sweet corn mixed with green onions and jalapeno cake; served with melted cheese
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Yuquita
Crispy yucca fingers served with huancaina
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Chifles
long plantain chips served with guacamole
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Tostones
Crispy flattened plantains severed with chimichurri
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Arepas $5
Grilled stuffed corn cakes served with iceberg lettuce, pico de gallo & fried plantains.
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Queso
arepa stuffed with cheese & scallions
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Pollo Desmechado
arepa stuffed with pulled chicken and hogao
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Empanadas $5
Turnovers Served With Plantains
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Empanada Chilena
puff pastry filled with seasoned ground beef mixed with spanish olives, potatoes and cilantro
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Empanada De Queso
puff pastry filled with mozzarella cheese & oregano
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Empanada De Pollo
puff pastry filled with cumin-marinated chicken mixed with potatoes, olives, red onions and tri-color peppers
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Guarapos $5
Our Specialty Drinks
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Mango
mango fruit puree, light rum and lime soda
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Guayaba
guava puree, coconut rum and lime soda
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Frambuesa
raspberry puree, light rum and lime soda
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Piña
pineapple puree, coconut rum and lime soda
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Durazno
white peach puree, light rum and lime soda
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Sangria
Traditional Latin Drink G.$5 / B.$18
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Sangria Roja
our infamous sangria recipe made with red wine, tequila, champagne and fresh fruit juices
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Sangria Verde
a different version of the red sangria recipe made with white wine, tequila, champagne, and fresh fruit juices
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Cerveza
Beer
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Miller Lite
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Amstel Lite
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Heineken
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Yuengling Lager
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Blue Moon
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Stella
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