Arlington Restaurants » Delhi Dhaba Menu
Delhi Dhaba
Tel: (703) 524-0008
Address: 2424 Wilson Blvd, Arlington VA
Cuisine: Indian
Average Price: $$ ($11 to $30)
Features:
Catering Available
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Accompaniments
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Achar ParchrangaSelected mixed pickle imported from India seasoned in mustard oil.
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House Garden SaladDice of cucumber, tomatoes, bell pepper, carrot, and cilantro mixed lemon juice and spices.
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Mango ChutneyAn original tangy recipe from India sweetened and sour mango in delicious sauce.
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RaitaHome made yogurt with fresh tomatoes, cucumber and herbs garnished with cumin powder.
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Appetizers
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Aloo TikkiFresh Idaho potato patties minced in cumin and herb masala served with chickpeas and chutney
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BelpuriA delicious combination of Bombay savory with tangy tamarind
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Chaat-papriTraditiona; combination of crisp purees with potatoes, chickpeas with yogurt, mint & seasonings
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Chef’s Mixed PlatterA special selection of chicken Tikka, Seekh kabab, vegetable & chicken pakora
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Chicken PakoraDelicately spiced juliennes of batter fried chicken
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Chicken TikkaBoneless chicken marinated in yogurt and grilled in a Tandoor
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PapadumSun dried fried lentil cracker
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Samosa With ChannaTwo Samosa’s served with chickpeas an tangy sauce & coriander
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Seekh KabobGround lamb on a skewer grilled in a Tandoor
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Vegetable PakoraAssorted fresh vegetable fritters, delicately spiced
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Vegetable SamosaTraditional patties stuffed with potatoes and peas
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Basmati Rice Special
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Basmati Rice PillafA true imported treasure of India long grained basmati rice sautéed with touch of onion & green peas sprinkled with garam masala.
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Chicken BiryaniFine pieces of boneless chicken blend with exotic herbs cooked with basmati rice served with raita.
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Goat BiryaniNorthern Indian delicacy cooked with saffron flavored basmati rice served with raita.
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Lamb BiryaniBoneless lamb cooked with rice in Mugal style on low fire, herbs and served with raita.
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Shrimp BiryaniSmokey flavored tandoori shrimp sautéed in basmati rice with fresh coriander, herbs and spice.
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Vegetable BiryaniLong grained basmati rice flavored with saffron & cooked with vegetable & blend of spice and herbs.
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Beer & Wine
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Budweiser |
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Heineken |
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Kingfisher(Indian)
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Michelob |
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Miller Light |
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O’doul’s |
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Tajmahal(Indian)
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Breads
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Alu ParathaLightly spiced stuffed potato baked with whole wheat bread garnish with fresh coriander.
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BhaturaAn original deep-fried bread of India (puri).
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Garlic NaanFresh chopped garlic mixed with fresh coriander baked in a clay oven.
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Onion KulchaFresh chopped onion tear free marinated in herbs & cumin stuffed in white flower garnished with fresh coriander.
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Plain Paratha(lachadar) Multi-layered whole wheat bread baked clay oven, an original Punjabi recipe.
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Roti(Tandoori) Leavened whole wheat flour bread baked in clay oven.
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Traditional Mugalai NaanLeavened fine flour raised overnight baked in clay oven.
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Chefs Specials
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Goan Shrimp CurryShrimp served with ginger, garlic, fresh coconut, tomatoes blended with vinegar sauce served with basmati pilaf rice
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Gosht Nu BaffatLamb and fresh vegetables with ginger, garlic, coconut milk and blend of spices
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Grilled ChickenGrilled chicken - drumstick, thigh and breast meat in garlic, ginger and Indian herbs served with a side of chickpea curry and lemon rice
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Mulligatawny SoupTraditional soup made with lentils, spices & flavored with classic herbs
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Shrimp MalabarFrom the coast of south Bombay, famous for its seafood, this dish is fresh shrimp curried in a traditional blend of spices and served with lemon rice
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Tomato SoupTraditional soup made with fresh tomatoes, garlic, ginger and herbs
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Cocktails
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Banana Daiquiri(Banana Liqueur, Rum)
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Banshee(White Creame de Cacoa, Cream de Banana, Cream)
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Blue Hawain(Rum, Blue Curacao, Pineapple juice, Seven Up)
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Blue Margarita(Tequila, Margarita Mix, Blue Curacao)
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Bombay Cocktail(Gin, Dry Vermouth, Sweet Vermouth, Triple Sec)
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Bronx Cocktail(Gin, Sweet Vermouth, Dry Vermouth, Orange Juice)
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Cosmopolitan(Vodka, Triple Sec, Cranberry Juice, Rose Lime Juice)
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Delhi Dhaba Sour(It Is Our Secret)
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Derby Daiquiri(Rum, Orange Juice, Rose Lime Juice)
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Diana(White Cream de menthe, Cognac)
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DrinksWith Premium liquor
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East India(Brandy, Triple Sec, Pineapple Juice, Augusta Bitter)
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Fuzzy Naval(Peach Schnapps, Orange Juice)
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Gentle Ben(White Tequila, Vodka, Orange Juice, Gin)
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Gibson(Gin or Vodka, Dry Vermouth)
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Grasshopper(White, Creame de Cacoa, Green Creak de Menthe)
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Grey Hound(Vodka, Grapefruit Juice)
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Harvard Cocktail(Brandy, Sweet Vermouth Lemon Juice, Grenadine, Angostura Bitter)
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Indian River(Whiskey, Raspberry Liqueur, Sweet Vermouth, Grape Fruit)
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Kamikaze(Vodka, Triple Sec, Rose Lime Juice)
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Long Island Ice Tea(Vodka, Rum, Gin, Triple Sec, Tequila, Sour Mix, Coke)
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Lynchburg Lemonade(Jack Daniels, Triple Sec, Sour Mix, Seven Up)
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Madras(Vodka, Orange Juice, Cranberry Juice)
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Maitai(Rum, Noayx, Triple Sec, Sour Mix)
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Mango Daiquiri(Rum, Mango Juice)
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Manhattan(Sweet Vermouth, Whiskey)
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Margarita(Tequila, Margarita Mix)
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Martini(Dry Vermouth, Gin or Vodka)
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Nirvana(Rum, Grapefruit Juice, Grenadine)
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Pineapple Daiquiri(Rum, Pineapple Juice)
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Shark Attack(Vodka, Lemonade)
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Shark Bite(Rum, Sour Mix, Orange Juice, Grenadine)
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Singapore Sling(Gin, Sour Mix, Soda, Cherry Flavored Brandy)
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Swamp Water(Dark Rum, Blue Curacao, Orange Juice, Sour Mix)
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Tequila Sunrise(Tequila, Orange Juice, Grenadine)
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White Russian(Vodka, Kahlau, Cream)
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Woo-woo(Vodka, Peach Schnapps, Cranberry Juice)
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Desserts
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Carrot HalwaChopped carrot cooked in milk with raisins, ground almond and sugar.
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Gulab JamunGolden deep fried cheese ball dipped in honey and rose water syrup.
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KheerHouse made fice pudding with raisins, cardamom, and pistachios.
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KulfiHome made Indian style ice cream in creamy sauce with pistachios.
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RasmalaiCheese patties prepared in sweetened milk flavored with cardamom and pistachio.
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Lamb Special
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Boti Kabob MasalaLamb sautéed with bell pepper, onion, tomato cooked in mild curry sauce.
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Lamb CurryBoneless lamb cooked in Northern style in original curry sauce.
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Lamb RoganjoshTender boneless juicy lamb cooked Mugal Kashmiri style in authentic rich almond sauce.
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Lamb SaagFinely chopped garden fresh spinach cooked with lamb & mix masala.
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Lamb VindalooOriginal Goan specialty; juicy pieces of lamb cooked with touch of potato blend with spice and herbs, sapped with vinegar (“Spicy” “Spicy”).
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Non-alcoholic Drinks
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Coconut Punch |
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Fruit Juice |
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Fruit Punch |
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Iced Tea |
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Tropical Treasure |
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Virgin Coladaa/daiquiri |
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Northern Indian Chicken Specialties
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Chicken CurrySucculent pieces of chicken cooked in traditional North Indian Style
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Chicken JalfrezyJulienne of chicken stir fried with bell pepper, onion & flavored with fresh herbs
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Chicken KormaSelected pieces of boneless chicken prepared in Muglai style cooked with lightly spiced almond sauce and herbs
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Chicken SaagSelected pieces of cooked chicken sauteed in fresh chopped spinach, green herbs and spices
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Chicken Tikka MasalaSelected pieces of juicy grilled chicken breast sauteed with fresh onion, bell pepper, fresh tomato puree sauce, garnished with fresh coriander
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Chicken VindalooGoan specialty! Boneless pieces of chicken cooked with fresh potato in spicy curry sauce simmered with herbs & vinegar (Spicy)
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Platters / Thalis
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Assorted Bread BasketGarlic Naan + Plain Paratha + Onion Kulcha or Alu Paratha.
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Non VegetarianTwo veg & two non-veg dishes with an appetizer, naan, raita, salad, and dessert.
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Original Tandoori Grilled PlatterA pre-selected combination of Tandoori items Seekh Kabab, Chicken Tikka, Barrah Kabob cooked in traditional clay oven.
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Seafood Tandoori Grilled PlatterAn assortment of selected shrimp and fillet salmon cooked in clay oven.
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SuperiorTwo veg & non-veg dishes which come with an appetizer, naan, raita, salad, dessert, and glass of house wine or choice of lassi.
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VegetarianFour veg dishes with appetizer, naan, raita, salad, and dessert.
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Sea Food Curry Special
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Salmon CurryGrilled salmon simmered in Delhi Dhaba house special curry sauce.
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Shrimp CurrySmoked flavored Tandoori shrimp prepared in delicate sause.
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Soft Drinks
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Coffee |
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Mango Lassi |
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Salted Lassi |
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Sodas |
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Sweet Lassi |
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Tea(Chai)
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Tandoori Specials
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Barrah KabobJuicy filet cubes of lamb marinated overnight in a traditional Northern Indian recipe & broiled in clay oven on skewered.
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Chicken Tandoori(half chicken), Original Mugal recipe chicken marinated overnight in herbs and spices cooked in clay oven
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Chicken TikkaJuicy white pieces of chicken marinated in yogurt based sauce and cooked in clay oven
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Hara Chicken TikkaJuicy white pieces of chicken marinated in mint sauce and cooked in clay oven
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Lamb ChopsTender pieces of lamb chops marinated over night in yogurt, spice, and fresh herbs & charbroiled in tandoor oven on skewered.
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Mughlai Chicken KabobFillet of chicken breast marinated in our original secret sauce and grilled in clay oven
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Salmon TikkaFillet of salmon chunks marinated in traditional Muglai style and grilled in tandoor oven.
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Seekh KabobGround lamb minced with onion, pepper, spice and herbs flavored with fresh coriander and cumin on skewer in clay oven
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Shrimp TikkaSelected pieces of shrimp in blend of fresh herbs and spices, marinated over and grilled in clay oven on skewered.
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Vegetarian Specialties
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Alu Gobhi MasalaFresh Cauliflower & potatoes sauteed with onion and tomato flavor with ethnic herbs
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Began BhartaEggplant cooked in tandoor, peeled and prepared in an old fashioned Indian style
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Bhindi MasalaFresh cut Okra sauteed with onion, pepper, tomato & seasoned with special herbs and spices
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Chole PunjabiChickpeas cooked with low heat sauteed with traditional onion and fresh tomato in a light curry sauce
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Daal MakhaniWhole urad lentils with touch of red kidney beans cooked overnigh on tandoori clay oven, sauteed with fresh onions and tomato with special herb and spice (an original Northern Indian delicacy)
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Kari PakoraDeep fried vegetable fritters slow cooked with a classic yogurt and chickpea flour sauce
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Malai KoftaVegetable dumpling simmered in a rich curry sauce
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Mutter PaneerHomemade small cube cheese flavored with green peas in a gravy sauce garnished with cashew and nuts.
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Palak PaneerHomemade cottage cheese cubes & freshly chopped spinach cooked with exotic spices
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Shahi PaneerHomemade cube cheese with fresh tomato in a tangy sauce cooked with bell pepper
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Vegetable KormaCombination of nine different vegetables and nuts simmered in a light curry sauce
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