Arlington Restaurants » Bangkok 54 Menu
Bangkok 54
Tel: (703) 521-4207
Address: 2919 Columbia Pike, Arlington VA
Cuisine: Thai
Average Price: $ ($10 and under)
|
54s Recommendations
| ||
|
54s Spicy Roasted DuckCrispy roasted duck sautéed with fresh chili peppers, garlic and fresh basil leaves. Must try!
|
|
|
Crispy Catfish CurryBangkok-style fish curry sauced with red curry, baby corn, snow pea, Thai eggplant, and fresh basil
|
|
|
Crispy Pork Belly With Chili-basilBangkok most popular original crispy pork belly dish! Tossed with spicy garlic chili sauce, topped with crispy basil leaves
|
|
|
Crispy Soft Shell CrabsDeep-fried to crispy and quickly tossed with your choice of spicy garlic chili sauce or Chefs special Karri sauce
|
|
|
Crispy Squid With BasilFresh squid tossed in a light batter and deep fried to crispy sautéed with spicy garlic chili sauce, topped with crispy basil leaves.
|
|
|
Crispy Whole FishTopped with your choice of: Spicy chili garlic sauce with fresh basil Fresh young ginger, shiitake mushroom in black bean sauce Three-Flavors Sauce Thai Style Sweet & Sour Sauce Please ask for fish of the day!
|
|
|
Five Spices Stewed PorkOur Chefs special stewed pork in five spices served with steamed Chinese broccoli. On the side with our spicy herbed vinaigrette dipping sauce.
|
|
|
Pad Cha From The SeaBangkok most popular seafood dish! A great combination of scallops, shrimp, mussels, and calamari wok-seared with young peppercorn in a spicy red chili sauce.
|
|
|
Sator ShrimpQuick-fried with sator beans, peppercorn, and shrimp in chili red curry paste. This is unlike anything you are used to!
|
|
|
Shrimp PotpourriShrimp, cellophane noodles with special house sauce served in a clay pot.
|
|
|
Steamed Fish Of The Day In Chili-lemon SauceThe name says it all
|
|
|
Appetizers
| ||
|
Cellophane-noodle SaladCellophane-noodle, minced shrimp & pork seasoned with exotic spices, scallion, and cilantro
|
|
|
Crispy TofuServed with sweet peanut-chili dipping sauce
|
|
|
Fiery Grilled Beef SaladGrilled strips of beef tossed in spicy, lime dressing, roasted rice power, scallions, and fresh mint.
|
|
|
Fresh RollsDelicate rice paper rolled around fresh avocado, carrots, cucumber, fried tofu, lettuces, and vermicelli noodles. Served chilled and not fried. On the side with our peanut dipping sauce.
|
|
|
Goong FuA delicious blend of shrimpcake tossed in a light batter and fried until golden brown. Served with our delicious sweet-chili Thai sauce.
|
|
|
Green Papaya SaladShredded green papaya salad, peanut, tomatoes, garlic, dried baby shrimp, seasoned with chili, fish sauce and fresh limejuice
|
|
|
Issan ComboGreen papaya salad and grilled Issan chicken skewers. Served with sticky rice, and chili dipping sauce
|
|
|
Kanom JeepSteamed crabmeat, minced pork, shrimp, and water chestnut wrapped with wonton skin. Served with sweet-soy sauce
|
|
|
Krabieng TalayA delicious blend of shrimps with Thai herbs all stuffed in a spiced wrapper and fried until crispy. Served with our delicious chili Thai sauce.
|
|
|
LarbMinced chicken seasoned with chili powder, ground roasted rice, mint, scallions, and fresh limejuice.
|
|
|
Pla GoongShrimp tossed in spicy lemon grass dressing, kaffir lime leaves, scallions, and fresh limejuice.
|
|
|
Salt & Pepper CalamariCrispy calamari tossed with salt & pepper. Served with house dipping sauce.
|
|
|
SataySkewers of chicken grilled to perfection. Served with curried peanut sauce and cucumber relish.
|
|
|
Spicy Roasted Duck SaladOur wonderful crispy roasted duck seasoned in our special spicy lime dressing. Served on top of lettuces
|
|
|
Spring RollsCrispy spring rolls filled with shredded vegetables and cellophane-noodle. Served with sweet chili sauce.
|
|
|
Tod Mun54s unique blend of fishcake. Served with chili and cucumber relish
|
|
|
Yum SeafoodA seafood combination tossed in fresh chili garlic lime dressing, scallions, and fresh mint
|
|
|
Appetizers Salads
(summer Seasonal) ( 4.95) | ||
|
54s SaladArray of fresh greens, topped with crispy tofu. Served with our special spicy peanut dressing.
|
|
|
Classic Thai SaladChicken breast, egg, cucumber, tomato, onion, and lettuce. Served with special house dressing (creamy lemon).
|
|
|
Herb-grilled Chicken SaladOur wonderful fresh herb-grilled chicken served on top of lettuces, vegetables and tomato. Served with our spicy herbed-peanut vinaigrette
|
|
|
Curry Specialties
Curries Are Our Specialty, Freshly made Every Day. You Also Have a Choice of Shrimp, Chicken, Beef, or Pork, Unless Otherwise Specified. ( 9.50) | ||
|
Beef MassamunClassic peanut-curry dish slow-cooked with tender beef and potatoes.
|
|
|
Green CurryAn old fashion spicy green curry simmered in meat with bamboo shoots and Thai eggplants topped with sweet basil
|
|
|
Panang |
|
|
Red CurryFlashy red spicy curry simmered in meat, bamboo shoots, topped with sweet bas
|
|
|
Roast Duck CurryRoasted Duck, pineapple and cherry tomatoes in spicy red coconut-curry sauce.
|
|
|
Yellow Chicken CurryIndian influenced Karri curry with sliced chicken, onion, and potatoes. With Roti add $2 extra.
|
|
|
Hot Wok
| ||
|
Chicken CashewsChicken stir-fired with red chilies, onion, water chestnut, and crunchy cashews in a black soy sauce
|
|
|
Crispy Pork Belly & Chinese BroccoliQuick-fried crispy pork belly & Chinese broccoli in our delicious brown soy sauce.
|
|
|
Fiery KapraoThis fiery, delicious stir-fry of chili, pepper, and fresh basil with a choice of tender chicken, beef, or pork
|
|
|
Garlic LoverYour choice of beef, chicken, or pork gently stir-fried with our tasty garlic sauce served with steamed broccoli
|
|
|
Ginger LoverYour choice of beef, chicken, or pork stir-fried with baby ginger, onion, and fungus mushroom in our tasty ginger sauce.
|
|
|
Moo PahStir-fried pork with young peppercorn, Thai eggplants, baby corn, snow pea, and basil in chili paste sauce.
|
|
|
Pad Phrik KhingQuick-fried with string beans, pepper, and fresh kaffir lime leaves in a chili paste sauce with a choice of tender chicken, beef, or pork.
|
|
|
Shrimp & Snow PeaShrimp gently stir-fried with snow pea in our tasty garlic sauce.
|
|
|
Stir-fried BroccoliYour choice of beef, chicken, or pork with broccoli stir-fried in light oyster sauce.
|
|
|
Stir-fried Spicy EggplantYour choice of tender chicken, beef, or pork and eggplant tossed with chili and sweet basil in a black bean sauce.
|
|
|
Thai Style Sweet And SourYour choice of tender chicken, beef, or pork tossed with cucumber, tomatoes and onions in 54s sweet and tangy sauce
|
|
|
Rice & Noodles
| ||
|
54s Fried-riceNew creation of chefs special spicy fried rice with egg, shrimp, and chicken.
|
|
|
Drunken NoodlesSoft wide rice noodles, onion, tomato, and sweet basil stir-fried in fresh chili garlic sauce with a choice of beef, pork or chicken.
|
|
|
Karri Fried-riceIndian influenced Karri powder fried rice with onion, carrot, and string bean with your choice of beef, chicken, or pork.
|
|
|
Lad NaSoft wide rice noodles and Chinese broccoli stir-fried in brown soy sauce with a choice of beef, pork, or chicken
|
|
|
Pad Cellophane-noodleCellophane-Noodle, egg, and mixed vegetables stir-fried in light soy sauce with shrimp and pork.
|
|
|
Pad See-ewSoft wide rice noodles, chinese broccoli and egg stir-fried in black bean sauce with a choice of beef, pork or chicken
|
|
|
Pad ThaiMost famous Thai noodle dish! Rice noodles with chicken, egg, bean sprout, scallions, and crushed peanuts
|
|
|
Pineapple Fried-rice54s creation of fried rice, pineapple stir-fired with raisin and crunchy cashews with your choice of beef, chicken, or pork.
|
|
|
Simple Fried-riceYour choice of beef, chicken, or pork stir-fried with egg and fried rice.
|
|
|
Soups Cup Or Hot Pot
| ||
|
Chicken GalangalLemon grass and light coconut milk broth with roasted chili and fresh limejuice
|
|
|
Poh TakA seafood combination in a lemon grass broth with roasted chili and fresh limejuice.
|
|
|
Tofu SoupTofu, scallions, and cilantro in a light shiitake mushroom broth.
|
|
|
Tum YumLemon grass hot and sour soup with shrimp or chicken and mushroom
|
|
|
Tum Yum MushroomStraw mushroom in lemon grass hot and sour soup
|
|
|
Wonton SoupMinced pork & shrimp wontons in a light chicken broth.
|
|
|
Vegetarian Plates
| ||
|
Buddhas FeastColorful mixed vegetables quick stir fried in mushroom soy sauce.
|
|
|
Classic Thai Noodles, Vegetarian StyleThis is the vegetarian version of pad Thai with tofu, bean sprouts and mixed vegetables.
|
|
|
Green Curry JaeFried tofu, Thai eggplant, mixed vegetables and sweet basil in a green coconut-curry sauce.
|
|
|
Pad Cellophane-noodle JaeCellophane-Noodle, egg, and scallions stir-fried in light soy sauce.
|
|
|
Pad Phrik Khing JaeWok-fired of string beans, fresh kaffir lime leaves and mixed seasonal vegetables in a spicy chili paste sauce
|
|
|
Panang JaeFried tofu and mixed seasonal vegetables in a Panang light curry sauce with sweet basil
|
|
|
Spicy Roasted Tofu With BasilCrispy roasted tofu sautéed with fresh chili peppers, garlic and fresh basil leaves.
|
|
|
Spicy Stir-fried Thai WatercressFresh Thai watercress tossed with spicy peppers in a black bean sauce
|
|
|
Stir-fried Shiitake And VegetablesQuick stir-fried of fresh bean sprout, fried tofu, shiitake mushroom, and scallions in our savory garlic sauce
|
|
|
Stir-fried Spicy EggplantTossed with chili and sweet basil in a black bean sauce
|
|
|
Tofu In Chili-basil SauceWok-seared fried tofu and string beans with fresh basil in a spicy chili-basil sauce.
|
|
Top Deals! No Coupons! Big Saving!
- Lotus NY, New York30% off all food & drink
- Fatta Cuckoo, New York30% off all food & drink
- The Mussel Pot, New York30% off all food & drink
- Atrio Restaurant at Conrad, Miami30% off all food & drink
- Imperial Fez, Louisville30% off all food & drink
