Alexandria Restaurants » Stella's Menu
Stella's
Tel: (703) 519-1946
Address: 1725 Duke St, Alexandria VA
Cuisine: Southwestern
Average Price: $ ($10 and under)
Features:
Kid Friendly
Buffet
Prix Fixe
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Appetizers
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Beefsteak Tomato NapoleonLayers of beefsteak tomato, fresh mozzarella and butter lettuce with extra virgin olive oil and balsamic vinaigrette
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Jumbo Lump Maryland CrabcakeBroiled and served with a tomato-lime puree
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Shrimp MartiniThree large chilled shrimp with Stellas house made horseradish cocktail sauce - not shaken, not stirred
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Smoked Chicken QuesadillaFlour tortilla filled with smoked chicken, sweet corn, black beans, and pepper jack cheese served with pico de gallo
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Spicy CrawfishCrawfish tails sautéed with piquant butter and served with French bread
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Yellowfin Tuna Tartare*Sushi grade raw tuna tossed with jicama, red onions and sesame oil served with soy ginger sauce and wonton crisps
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Entrees
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Ahi Tuna With Nishiki Rice*Yellowfin tuna seared rare with wakame and nishiki rice cake. served with soy ginger butter sauce & fried noodles
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Filet Mignon *Eight ounce filet seared to order, served with béarnaise sauce, sautéed spinach and a goat cheese potato cake
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Halibut ProvencalGrilled Atlantic Halibut with roasted red Potatoes, asparagus, and a ragout of tomatoes, basil and olive-garnished with Ligurian olive oil
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Hickory Smoked SalmonGlazed with an orange reduction and served with rice & asparagus
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Maple Glazed Pork Chop12 oz chop broiled over hickory, glazed with maple pommery mustard sauce, accompanied by Southern style green beans and mashed sweet potatoes
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New York Strip*Twelve ounces of Black Angus New York Strip served over redskin mashed potatoes with broccolini and finished with pinot noir pan gravy
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Roasted Vegetable Strudelroasted zucchini, squash, red peppers, carrots and chevre wrapped in phyllo pastry and served with red pepper coulis over grilled polenta
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Seafood LinguineShrimp, scallops and mussels sautéed with shiitake mushrooms, and white clam tomato sauce - tossed with linguine and finished with chevre
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Spring ChickenSeared Pierre breast of chicken with baby carrots, fresh spring peas, mashed new potatoes and a tarragon jus
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Tangier Island CrabcakesBroiled jumbo lump crabcakes served with fried cheese grits and a sweet corn-green tomato ragout
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Soups & Salads
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Caesar Saladromaine lettuce tossed with parmesan cheese, traditional Caesar dressing and garlic croutons
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Roasted Seafood ChowderFresh roasted seafood and fish in a creamy broth with potatoes, scallions and smoked mussels
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Soup Of The Daymade with the freshest ingredients available
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Spinach SaladFresh baby spinach tossed with honey pecan vinaigrette, heirloom tomato chunks and fried cornbread croutons
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Stellas House Saladfield greens tossed in honey shallot vinaigrette with plum tomatoes, croutons & red onions
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Stellas Four-course Prix-fixe Menu
StellaÍs Is Pleased to Offer Our Guests a Four Course Prix-fixe Menu. Four-course Prix-fixe Menu Prices Are Noted After Each Entrée Selection. The Prix-fixe Menu Selections Are Not Available with Any Other Offer or Discount | ||
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First CourseChoice of Todays Soup, Stellas House Salad or Caesar Salad
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Fourth CourseChoice of any Dessert
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Second CourseChoice of any Appetizer
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Third CourseChoice of any Menu Entrée
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