Alexandria Restaurants » Fox Fire Grill Menu
Fox Fire Grill
Tel: (703) 914-9280
Address: 6550 Little River Turnpike, Alexandria VA
Cuisine: American,Steakhouse
Features:
Kid Friendly
Brunch
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Appetizers
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Chicken FingersOur special recipe with crispy coconut and served with Spicy Peanut Vinaigrette
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Festive Mushroom StrudelDressed with a Sherry Wine Demi-glace
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Foxfire Grills Side SaladBaby greens with Teardrop Tomatoes, Chive Sticks, Endive,& Shallots tossed with Balsamic Vinaigre
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Foxfires Baby Caesar SaladCrisp Romaine topped with Croutons and Pecorino Romano, tossed with Creamy Caesar Dressing
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Foxfires Smokin WingsDrenched with Smokin Buffalo Sauce and served with Ranch Dressing
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Fried CalamariServed with Jalapeno-Cilantro Aioli
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Grilled Pork TenderloinFanned Pork Medallions served with Honey Mustard and Barbeque Sauces
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Shrimp QuesadillasBaby Shrimp, Jack, Cheddar and Fire Roasted Peppers with Guacamole and Sour Cream on the side
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Toasted Artichoke DipCreamy and Cheesy served with toasted French bread
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Chefs Specialties
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Blackened American Red Snapper And ShrimpServed with Mango-Citrus Butter and Cheddar Mashed Red Bliss Potatoes
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Jumbo Lump Crab Cakes*Sauteed and served over a smoked corn relish with thin beans
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Nadines Meatloaf (sunday And Monday Only)Our Chefs special recipe served with cheddar mashed potatoes & green beans, and topped with a mushroom sauce and fried onions
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Pan Seared SalmonCoated w/Sesame Seeds and Teriyaki Wasabi Glaze, Served with Rice Pilaf and Vegetable
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Pan Seared Sirloin Steak MedallionsTwo 4oz. sirloin medallions served with Festive Mushroom Demi-glace, Cheddar Mashed Red Bliss Potatoes & Thin Beans
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Pan-seared Shrimp And Spinach With Vodka SauceShrimp pan seared and tossed in a Spicy Vodka Sauce with spinach and zucchini served over Angel Hair Pasta topped with Pine Nuts
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Parmesan Crusted ChickenServed with a Sage-Butter Sauce, Over our Garlic-Cheddar Mashed Red Bliss Potatoes with Wilted Spinach
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Slow Roasted Prime Rib10 oz. of Choice cut Prime Rib served with Cheddar Mashed Red Bliss Potatoes, Thin Beans, and Sweet Purple Onion demi-glace and Horseradish Sauce
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Terris Chicken PastaTri-Color Rotini Pasta tossed with Grilled Chicken, Sundried Tomatoes, Pine nuts, Spinach, Roasted Garlic & Olive Oil and Pecorini Romano cheese
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Dressings
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Balsamic Vinaigrette |
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Honey Mustard |
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Horseradish Blue Cheese Vinaigrette |
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Ranch |
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Spicy Peanut Vinaigrette |
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Entr
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Coconut Chicken SaladCrispy Coconut Chicken over Mesclun with Chive Sticks, Julienne Carrots, and Tomatoes tossed with Spicy Peanut Vinaigrette
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Foxfire CaesarCrispy Romaine with Croutons and Pecorino Romano with your choice of Chicken or Calamari tossed with Creamy Caesar Dressing
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Grilled Steak SaladTender Sirloin medallions fanned over Mesculin with Enoki Mushrooms, Chive Sticks and Tomatoes, tossed with horseradish Blue Cheese Vinaigrette
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From The Grill
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Chipotle Chicken10 oz chargrilled Chicken Breast Dusted with Chipotle Pepper, served over Cajun Angel Hair Pasta
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Foxfires Signature Steak18 oz. Cowboy Steak with Braised Endive, Buckwheat Fettuccini & Peppercorn Mélange Glaze
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Honey-spiced ChickenChicken Breast spiced with a spicy honey-soy sauce, Served with broccoli and rice pilaf
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Ny Strip Steak8oz. Grilled NY Strip Steak served with Garlic-Cheddar Mashed Potatoes, Wilted Spinach, and Roasted Garlic
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Pork Tenderloin MedallionsAsian Barbeque glazed medallions served with Rice Pilaf and Thin Beans
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Sea ScallopsFresh Jumbo Sea Scallops in Saffron Beurre Blanc with Couscous Pilaf & Thin Beans
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Sandwiches
All Sandwiches served with French Fries or Fresh Fruit | ||
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Foxfires ClubTurkey Breast, Bacon, Lettuce, Tomato, and Jack Cheese on Focaccia Bread With Rosemary Dijonaise
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Foxfires French DipThin Sliced Prime Rib, Caramelized Onions, Mozzarella Cheese on a Hoagie with mushroom sauce
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Patty Melt (foxfires Idea Of A Burger)Guests choice of Ground Turkey, Ground Sirloin Steak, or Chicken Breast served on a Grilled Sesame Kaiser And topped with Cheddar, American, Provolone, Jack, Blue, or Swiss
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Veggie WrapWarm Pesto Flour Tortilla, Mesclun, Crisp Julienne Vegetables, Grilled Portabella Mushroom, Tomato and Hummus complemented by seasonal Fresh Fruit add chicken breast
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Sides
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Broccoliwith goat cheese sauce
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Coconut Rice |
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Fresh Fruit |
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Garlic Cheddar Mashed Potatoes |
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Green Beans |
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Grilled Asparagus |
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Jasmine |
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Seasoned Fries |
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Steamed Vegetable Medley |
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Texas Caviar |
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Wilted Spinach |
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Soups
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Shrimp BisqueCreamy bisque of Baby shrimp seasoned with fire roasted peppers and a touch of Old Bay
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Smoked Corn Tortilla SoupA smoky vegetarian soup warmed with Chipotle and garnished with crispy Tortilla confetti
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Soup De JourAsk your Server for Todays Soup of the day
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