Alexandria Restaurants » Duke's Bar & Grill Menu
Duke's Bar & Grill
Tel: (703) 838-9600
Address: 1755 Duke St, Alexandria VA
Cuisine: American,Bar Food
Average Price: $$ ($11 to $30)
|
Appetizer Salads
| ||
|
House Saladmixed greens, diced tomatoes, and freshly sliced tomatoes, and freshly sliced mushrooms, with your choice of dressing
|
|
|
Appetizers
| ||
|
|
Chicken Quesadillassauteed chicken, red and green peppers, red onions, mushrooms, diced tomatoes, and jack cheese in a garlic herb tortilla
|
|
|
|
Chicken Tendershouse made to order with honey mustard
|
|
|
|
Chicken Wingstwo ways either jerk style or buffalo hot with blue cheese dressing
|
|
|
|
Dukes Nacho Plattertortilla chips loaded with seasoned beef, beans, fresh plum tomatoes, jalapenos, topped with shredded sharp cheddar, sour cream, guacamole and salsa
|
|
|
|
Dukes Sampler Platterfried mozzarell, jerk wings, chicken tenders and grilled shrimp with all the sauces
|
|
|
|
Fried Calamaributtermilk dipped & cornmeal crusted, served with marinara sauce over mixed greens
|
|
|
|
Grilled Rosemary Shrimpplump shrimp, skewered, and marinated with fresh rosemary served on a bed of sauteed spinach
|
|
|
|
Hot Crab And Artichoke Dipour special recipe, served with crusty baguettes, plenty to share
|
|
|
|
Mini Crab Cakeschefs horseradish blended, subtly seasoned, presented on mixed greens with lemon and remoulade
|
|
|
|
Mozzarella Trainglesserved with our marinara sauce
|
|
|
Aristocratic Entrees
| ||
|
|
Filet Mignon*our most tender cut of beef. served with baked potato and fresh asparagus finished with our merlot demi glaze
|
|
|
|
Grilled Salmon*peach glazed fresh filet of salmon grilled wo your liking served with wild mushrooms risotto and fresh vegetables
|
|
|
|
Grilled Veal Chop*a twelve ounce chop grilled thensmothered with sun dried tomato alfredo sauce over penne pasta and sauteed spinach
|
|
|
|
Maryland Crab Cake Plattertwo pan fried crab cakes with carolina cole slaw, remoulade sauce and fries
|
|
|
|
New York Strip*cooked to your specifications topped with onion straws and served with asiago scalloped potatoes and fresh vegetables
|
|
|
|
Prime Rib*slow roasted to perfection with your choice of potatoes, fresh vegetables and au jus
|
|
|
|
Rockfish And Mango Salsa*served over rice pilaf with jicama confetti
|
|
|
|
Shrimp And Beef Kabobstwo skewers of marinated tenderloin of beef and garlic grilled shrimp with jumbo asparagus and a roasted pepper medley over rice pilaf
|
|
|
|
Three Mustard Chickenmarinated and grilled breast, with our tangy three mustard sauce served over mushroom risotto and fresh vegetables
|
|
|
Entree Salads
| ||
|
|
Dukes Cobb Saladgrilled chicken, tomatoes, bacon, blue cheese crumbles, hard boiled eggs, roasted corn and avocado over romaine with blue cheese dressing
|
|
|
|
Grilled Chicken Caesar Saladcrisp romaine lettuce, housemade croutons and parmesan
|
|
|
|
Grilled Shrimp And Avocado Saladtender shrimp, asparagus, diced tomatoes, kalamata olives, roasted peppers, chopped bacon and avocados over exotic greens with chipotle-lemon dressing
|
|
|
Pasta Di Il Duca
| ||
|
|
Cheese Ravioliplump raviolis stuffed with three cheeses topped with pomodoro sauce and fresh basil
|
|
|
|
Chicken And Broccolisauteed chicken, extra virgin olive oil, fresh chopped garlic, white wine and white pepper. all tossed with crispy green broccoli and farfalle pasta
|
|
|
|
Dukes Garden Pastaplum tomatoes, artichokes, mushrooms, spinach, olives tossed in a lemon wine suace over farfalle pasta
|
|
|
|
Jambalaya Pennea wonderful blend of chicken, shrimp and andouille sausage in a louisiana cajun cream sauce
|
|
|
|
Shrimp Scampiplaced over linguini, with lemon, garlic and white wine
|
|
|
Soups
| ||
|
|
Caesar Saladcrisp romane lettuce, house made croutons, grated parmesan and chefs caesar dressing
|
|
|
|
Chefs Specialsoup selection
|
|
|
|
Seafood Gumbowith shrimp, crab meat, scallops and andouille
|
|
|
|
Tomato, Onion And Mozzarellavine ripened beef steak tomatoes with sliced red onion, fresh mozzarella and chopped basil, drizzled with extra virgin olive oil
|
|
|
The Sandwiches Of Dukes
| ||
|
|
Dukes Burger1/2 pound burger grilled to order placed on a challah kaiser roll, served with lettuce, tomato, red onions and pickle slices
|
|
|
|
He Continental Dipthinly sliced prime rib on a crispy batard with au jus
|
|
|
|
Portobello & Mozzarellagarlic roasted portobello mushrooms with balsamic marinade, fresh mozzarella, caramelized onions, grilled on sundried tomato parmesan focaccia
|
|
|
|
The Duke Of Clubssmoked turkey, hickory ham, smoked bacon, crisp lettuce, sliced tomatoes and american cheese on your choice of toasted bread
|
|
Top Deals! No Coupons! Big Saving!
- Atrio Restaurant at Conrad, Miami30% off all food & drink
- Imperial Fez, Louisville30% off all food & drink
- Taj Tribeca, New York30% off all food & drink
- Bombay Palace, New York30% off all food & drink
- Vitae, Huntington30% off all food & drink