(210) 472-2900
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Appetizers
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Edamame
Boiled Soybeans in salted pods.
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Sea Garden Squid Appetizer Salad
Mixed Seaweed and squid Prepared with Sesame Oil.
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Shrimp Sunomono
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Kanikama Sunomono
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Snow Crab Sunomono
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Octopus Sunomono
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Special Tuna Suunomono
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Spicy Tuna Sunomono
Spicy
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Plain Sunomono
Seaweed and cucumber.
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Cucumber Only Sunomono
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Hiyayakko
Block of Cold tofu Topped with dried bonito shavings and chives, lightly seasoned with low-sodium soy sauce.
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Agedashi Tofu
Deep - fried tofu topped with a touch of ginger and dried bonito, flavored with a light, sweet soy broth.
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Gyoza
Japanese pot-sticker dumplings (5 Pieces).
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Shrimp Shumai
Japanese-style Dim Sum with Shrimp filling (7 Pieces).
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Soft-Shell Crab Kara-agge
Crunchy on the outside and tender on the inside; dip it our tasty special joy sauce with chives and radish.
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Green Mussels Dynamite
Spicy, Baked green mussels topped with spicy mayonnaise, eel sauce, and chives.
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Crawfish Dynamite
Spicy, Baked Crawfish topped with spicy mayonnaise, chive, and masago caviar.
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Beef Nagimaki
Thin Sliced beef rolled with scallions, drizzled with teriyaki sauce, and then grilled on skewers.
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Tuna Tataki
Seared Tuna, Rare on the inside and served with special joy sauce and chives.
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Blackened & Seared Pepper Tuna
Spicy, Served with two types of spicy sauce, Tuna $12.00, Salmon or Secular or Yellowtail $14.00
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Razor
Spicy, (Himawari), Thinly sliced fish topped with cilantro and Serrano chiles, finished with yuzu sauce and spicy dressing: Tuna / Escolaro / Salmon / Octopus $12.00, Yellowtail $13.00, O-toro $25.00.
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Tar Tar
Spicy, Tuna or salmon topped with sliced avocado, wasabi, and tobiko, Tuna Or Salmon
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Towers
Spicy, A Foundaton of rice topped with sliced avocado, spicy salmon or tuna, habanero tobiko. Sprinkled with sesame and Furikake and dressed with creamy wasabi sauce. Garnished with tobiko, black tobko and wasabi tobiko.
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Tiger Eye
Baked squid, smoked salmon, and asparagus rolled together and sliced to appear like a tiger's eye and seasoned with eel sauce.
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Soups
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Miso Shiru
The Traditional Soup with tofu, wakame seaweed and chives
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House Seafood Bowl
Special Combination of seafood mix and fine spices.
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House Seafood Bowl with Udon Noodle
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Tori Zosui
Chicken, mushrooms, wakame, egg drop, and green onions, in a chicken broth sprinkled with Gohan and chili pepper.
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Salads
Served with your choice of sweet Miso sesame dressing or ginger dressing.
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Japanese Garden Salad
Mixed Garden lettuce, asparagus, cucumber, and tomatoes.
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Tofu Salad
Mixed garden lettuce with tofu squares.
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Shabu-Shabu Salad
Mixed garden lettuce topped with strips of very thinly sliced beef and tofu cubes.
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Spicy Sashimi Salad
Spicy, Spring Mix Lettuce with assorted sashimi and spicy dressing.
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Tempura
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Tempura Appetizer
Shrimp (2) and vegetables (6), batter and deep-fried tempura style, All Shrimp tempura (6) $12.00, All Vegetable Tempura (6) $5.50, Special Tempura Dinner $17.00
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Tappan Yaki
Choose teppaen grilled al dente vegetables (asparagus, zucchini, mushrooms, onions, soybean sprouts, and bell peppers)
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Vegetable Teppan Yaki
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Chicken & Vegetables Teppan Yaki
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Chicken Breast & Vegetables Teppan Yaki
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Beef & Vegetables Teppan Yaki
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Scallops & Vegetables Teppan Yaki
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Shrimp & Vegetables Teppan Yaki
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Salmon & Vegetables Teppan Yaki
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Ribeye & Vegetables Teppan Yaki
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Combination Teppan Yaki
Beef, Chicken, and Shrimp
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Yakimeshi Rice Gohan
Teppan-fried Japanese rice with eggs, carrots, zucchini, green peppers and onions.
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Vegetable Yakimeshi
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Chicken Yakimeshi
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Beef Yakimeshi
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Special Yakimeshi
Beef and chicken
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Shrimp Yakimeshi
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Combination Yakimeshi
Beef, Chicken, and Shrimp
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Sushi Rice
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Gohan
White Jajpanese Steamed rice
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Gohan with Furikake
Sprinkled Seasoning of Gohan and Gohan and choice of Salmon or shrimp with nori and sesame
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Tampa Bay Sauce
Special Kanikama Crab Salad - a perfect combination for Yakimeshi or Gohan
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Yakisoba Noodles
Stir - fried soba noodles (buckwheat) With carrots, green onion aadn muchrooms.
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Vegitabe Yakishob Noodles
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Chicken Yakisoba Noodles
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Beef Yakisoba Noodles
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Special Yakisoba Noodles
Beef and chicken
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Shrimp Yakisoba Noodles
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Yakitori
(Grilled Skewers), Broiled morsel selection skewered on bamboo and topped with a thick rich house special sauce.
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Mushroom Yakitori
3 Skewers
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Chicken Yakitori
3 Skewers
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Chicken Breast Yakitori
2 Skewers
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Beef Yakitori
2 Skewers
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Beef & Asparagus Yakitori
2 Skewers
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Scallops Yakitori
2 Skewers
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Shrimp Yakitori
2 Skewers
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Secular
(Super White Tuna), Yakitori, 2 Skewers
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Beef Negimaki
Thin Sliced beef rolled with scallions, drizzled with teriyaki sauce, and then grilled on skewers.
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Japanese Comfort Food
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Ton Katsu
Tender-breaded pork cutlet with gohan, sliced cabbage, tomato, carrots and rich dressing on the side.
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Tori Katsu
Tender - breaded chicken breast with gohan, sliced cabbage, tomato, carrots and rich dressing on the side.
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Katsu Don
Breaded Pork Cutlet, Egg, Onion, and Shiitake mushrooms, on top of rice.
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Hamachi Kama
Grilled Yellowtail cheek served with specxia joy sauce
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Curry Rice
New Item, Spicy, Steamed rice with curry sauce, which contains many spices, vegetables and fruits essences. Accompanied by Japanese pickled vegetables.
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Mini Curry Rice
Spicy
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Katsu Curry
Spicy
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Mini Katsu Curry
Spicy
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Chicken Katsu Curry
Spicy, Curry Rice with Tender-breaded chicken brast Cutlet
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Mini Chicken Katsu Curry
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Zaru Soba
Cold Buchwheat noodles topped with shredded nori seaweed on a bamboo tray. Accompanied by a cold soy sauce base dipping sauce.
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Zaru Udon
Cold Udon noodles topped with shredded nori seaweed on a bamboo tray. Served with your choice of goma (Sesame), base or soy sauce dipping sauce.
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Tempura Udon
Shrimp (3), Kamaboko (boile fihs Paste) and green onion oin a bonito broth, with udon noodles and shredded bonito on the top
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Sukiyaki Udon
Tasty Beef Sukiyaki Based dihs served in a traditional iron bowl with udon noodles and vegetables.
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Sukiyaki Udon
New Item, Sliced of Rybeye (14 oz), cooked at your table with tofu, udon noodles and and array of japanese vegetables in a special sauce of sake, mirin and soy sauce. This traditional family style dihs is served for 2 people. Please ask our server for any estra meat adn vegetales. Please allow extra time fo rthe preparation of this item.
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Shabu Shabu
New, Item, Thinly-sliced Rybeye (14 oz) Cooked at your table with tofu and and array of japanese vegetables in a boiling soup broth, accompanied by Ponzu citrus and sesame sauce. This traditional family style dish is served for 2 people. Please ask our server for any extra mat and vegetables. Please allow extra time for the preparation of this item.
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Kushi-Agge
Breaded and deep-fried nuggets of meat, seafod, or vegetables with a rich dipping sauce (2 per Order)
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Salmon
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Ebi Prawn & cream Cheese
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Asparagus
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Asparagus, Beef Wrapped
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Chicken & Pepper
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Cheese
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Plantain & Cheese Balls
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Plantain Kushi-Agge
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Onion Kushi-Agge
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Mushroom Kushi-Agge
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Chirashi-Zushi/Donburi
A traditional sushi variety consisting of sushi rice topped with assorted fish, seafood
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Chirashi
Tuna, Yellowtail, salmon, shrimp, octopus, albacore, eel, saba mackerel, kanikama crab, ikura, bonito, shiitake mushrooms, kampyo, and tamago (egg omelet)
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Mini Chirashi
Tuna, Shrimp, octopus, snapper, salmon, albacore, masago, bonito shiitake mushrooms, kampyo and tamago (egg Omelet)
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Salmon Don
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Minn Salmon Don
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Tikka Don
Tuna Bowl
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Mini Tekka Don
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Hamachi Don
Yellowtail Bowl
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Mini Hamachi Don
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Una Don
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Mini Una Don
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Battera - Zushi
Mold-pressed sushi ( Cut in 8 Pieces)
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Unagi Eel Kabayaki
No Raw Fish
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Mackerel
(Saba)
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Spicy Tuna
Spicy
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Independence
Eel With cream cheese, masago, and avocado
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Salt Water Eel
(Anago)
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Musubi
Gohan Japanese rice mixed with smoked salmon, japanese pickles, or Umeboshi, then shaped into a triangle with a touch of sesame oil (2 Pieces)
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Salmon Musubi
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Japanese Pickles Musubi
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Umeboshi Musubi
(Salted Japanese Plum)
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Tampa Bay Musubi
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Nagiri-Zushi & Sashimi
Nigiri-Zushi: Oblong of vinegared rice covered with a topping of raw or cooked fish or other delicacies, 2 pieces per order Sashimi: Pieces of raw fish without the rice, 5 slices per order
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Tuna
(Maguro), Add $2.00 For Thinly Sliced Sashimi
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Salmon
(Shake), Add $2.00 For Thinly Sliced Sashimi
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Salmon, Smoked
Add $2.00 For Thinly Sliced Sashimi
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Yellowtail
(Hamachi), Add $2.00 For Thinly Sliced Sashimi
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Escolar
(White Tuna), Add $2.00 For Thinly Sliced Sashimi
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Fatty Tuna
(O-Toro), Add $2.00 For Thinly Sliced Sashimi
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Red Snapper
(Tai), Add $2.00 For Thinly Sliced Sashimi
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Izumi Tai
Add $2.00 For Thinly Sliced Sashimi
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Albacore
(Bin-Toro), Add $2.00 For Thinly Sliced Sashimi
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Bonito
(Katsuo No Tataki), Add $2.00 For Thinly Sliced Sashimi
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Mackerel
(Saba), Add $2.00 For Thinly Sliced Sashimi
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Eel
(Unagi), No Raw Fish
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Salt Water Eel
(Anago), New Item, No Raw Fish
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Crab
(Kanikama)
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Snow Crab
(Kani), No Raw Fish
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Shrimp
(Ebi), No Raw Fish
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Sweet Shrimp
(Ama Ebi)
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Japanese Octopus
(Tako), No Raw Fish
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Squid
(Ika)
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Sea Urchin
(Uni)
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Salmon Caviar
(Ikura)
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Smelt Caviar
(Masago)
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Habanero Masago
New Item, Spicy
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Flying Fish Caviar
(Tobiko), No Raw Fish
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Wasibi Tobiko
Spicy
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Black Tobiko
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Inari
(Sweet - fried Tofu), No Raw Fish
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Egg Omelet
(Tamago)
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Combinations Platters
Nigiri-Zushi: Oblong of vinegared rice covered with a topping of raw or cooked fish or other delicacies, 2 pieces per order Sashimi: Pieces of raw fish without the rice, 5 slices per order
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Sushi Sampler-1
Delicious assortment Nigiri - and maki - zushi that includes tuna, salmon yellowtail, octopus, and shrimp and your choice of California, Philadelphia, spicy tuna or spicy salmon roll.
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Sashimi Sampler-2
Delicious assortment of sashimi that includes tuna, salmon, yellowtail, and octopus (12 Pieces)
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Sashimi Sampler-3
(Thin Sliced)
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Maki-Zushi Rolls
Sushi rice rolled in a sheet of nori (Dried seaweed), and stuffed with seafood, vegetables, pickles, avocado, cream cheese, and more. Uramaki style means rolled with the rice on the outside.
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Maki-Zushi Rolls
Sushi rice rolled in a sheet of nori (Dried seaweed), and stuffed with seafood, vegetables, pickles, avocado, cream cheese, and more. Uramaki style means rolled with the rice on the outside.
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House Specials Rolls
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Sushi Zushi Roll
(Riceless), No Raw Fish, Rolled in a fine sheet of cucumber and seaweed, with mode salmon, chopped kanikama crab, asparagus, carrots, avocado, and cream cheese topped with eel sauce (7 Pieces)
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San Antonio Roll
(Riceless), Spicy, Rolled in affine sheet of cucumber with fresh salmon, spicy mayo, Kankama crabmeat and kaiware sprouts (7 Pieces)
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Q Roll
Rolled in a fine sheet of cucumber with smoked salmon, kanikama crab, avocado, Tampa Bay sauce, and cream cheese.
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Stone Oak Roll
Fried, No Raw Fish, Unagi Eel Kanikama crab meat, avocado, and cream cheese rolled maki style and tempura fried, topped with eel sauce (6 Pieces).
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Cosimo Roll
Fried, No Raw Fish, Fired Shrimp, avocado and cream, cheese rolled uramaki style with a tempura finish, topped with Tampa Bay Sauce, Eel Sauce and sprinkled with Furikake seasoning (10 Pieces)
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Delicato Roll
Fried, No Raw Fish, Breaded Shrimp and avocado rolled uramaki style with cream cheese, then deep fried for a curnchy tasty finish with Tampa Bay Sauce (10 Pieces)
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Saturday Roll
No Raw Fish, Fried ebi prawn with cream cheese and Tampa Bay Sauce rolled uramaki style, wrapped in avocado and topped with kushi-agge sauce.
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Champion Roll
Spicy, No Raw Fish, Kanikama crab, tempura fried julienne carrots avocado, cream cheese, and toreado Serrano peppers rolled uramaki style and covered with Tampa Bay sauce, the Champion of all rolls.
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Flores Roll
No Raw Fish, Kanikama Crab, avocado, cream Cheese, and fried julienne carrots rolled uramaki style and topped with Tampa Bay Sauce.
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Favorite Roll
No Raw Fish Shrimp, cream Cheese, and avocado rolled uramaki style wrapped with kanikama crab.
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Las Vegas Roll
Spicy, NO Raw Fish, Shrimp tempura and avocado rolled uramki style, wrapped with kanikama and topped with special spicy mayonnaise (6 Pieces).
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Bora Bora Roll
Shrimp tempura, avocado, cucumber, and cream cheese on the inside wrapped with chopped snow crab and mayonnaise, rolled uramaki style and topped with wasabi honey sauce, el sauce, sriracha sauce and a special spicy mayonnaise.
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Oaklawn Roll
Fried Crawfish, avocado and spicy tuna or spicy salmon rolled uramaki style, topped with colorful tobiko and honey wasabi sauce.
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Dallas Roll
Spicy, Tuna, Yellowtail, fresh salmon, snow crab, wasabi tobiko, and avocado, maki style wrapped in daikon radish.
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Summer Roll
Tuna, Salmon Yellowtail, and avocado rolled with nori on the outside and topped with ikura (salmon caviar), (6 Pieces)
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Lir Roll
Spicy, Spicy, Tuna and avocado on the inside, fresh salmon on the outside drizzled with sweet and spicy sauce.
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Spy Roll
Spicy, Spicy Scoop and avocado inside with salmon and escolar on the outside and topped with spicy sauce.
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Cristina Roll
No Raw Fish, Spicy Yellowtail and cilantro rolled uramaki style, topped with escolar, jalapeno and sriracha drizzled in yuzu sauce.
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My Mavericks Roll
Shrimp tempura and cucumber wrapped with salmon and escolar.
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Jen Roll
Spicy, Speicy crab and sprouts on the inside with tuna, salmon, and escolar on outside drizzled in creamy wasabi sauce.
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Rainbow Roll
Kanikama Crab, Cucumber, and avocado rolled uramaki style with a colorful combination of tuna, salmon , yellowtail, shrimp, and avocado on the outside.
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Green Bay Roll, Fresh Salmon or Tuna
Asparagus, Cucumber, and kampyo rolled uramaki style with a salmon tuna and avocado wrap
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Valentoine's Roll
Avocado and soft-shell crab rolled uramaki style and wrapped the salmon and tuna
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Jack Roll
New Item, Soft shell crab and avocado inside topped with a blend of snow crab an mayonnaise, tempura fried with eel sauce and ragin Cajun sauce.
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Diamond Roll
Spicy, Spicy shrimp, avocado and cilantro inside wrapped with yellow tails and habanero masago with spicy salad sauce.
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B&G Roll
New Item, Spicy octopus, fresha jalapeno, avocado, cilantro and scallions inside and wasabi tobiko, escolar tuna and habanero masago on the outside.
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Spicy Octopus Roll
Spicy, No Raw Fish, Octopus, spicy mayonnaise, kaiware sprouts and chives rolled uramaki style.
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Spicy Secular Roll
Spicy, Secular with spicy mayonnaise, kaiware sprouts and chives rolled uramaki style.
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Spicy Yellowtail Roll
Spicy, Yellowtail with spicy mayonnaise, kaiware sprouts, and chives rolled uramaki style.
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Monterey Roll
Spicy, No Raw Fish, Melted Monterey Cheese, Chives and Serrano Peppers on the outside, with tempura fried kanikama crab and avocado on the inside tope with chipotle mayonnasie.
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Toreado Roll
Spicy, No Raw Fish, Toreado Serrano peppers, kanikama crab, avocado, topped with baked scallops in a mild spicy mayonnaise, and rolled uramaki style with sesame seeds.
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Toreado Crawfish Roll
Spicy, NO Raw Fish, Substutute frued or boiled crawfish for scallops on our very popular Toreado Roll.
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Rooster Roll
Spicy, No Raw Fish, Kara-agge fried chicken breast, Monterey Cheese, and jalapeno chiles rolled uramaki style with sesame seeds and topped with sriracha sauce.
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Urban Roll
Spicy, New Item, Yellowtail, creama cheese, and jalapeno rolled uramaki style with a temputa-battered finish (10 Pieces)
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Jalapeno Roll
Spicy, Kanikama Crab, Ika squid salad, and finely chopped jalapenos rolled uramaki style with masago caviar.
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Cayman Roll
Spicy, Kanikama crab, habanero tobiko seaweed salad, cream cheese, pickled jalapenos, and avocado topped with fresh jalepeno and honey wasabi sauce (6 Pieces)
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My Spurs Roll
Spicy, Yellowtail, cillantor, avocado, tomato, chives, and toreado Serrano chiles (6 Pieces)
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RMH Roll
New Item, Snow Crab, mayonnaise, cucumber, avocado inside and anago outside topped with eel sauce and sesame seeds.
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Yummy Yummy Roll
No Raw Fish, Eel on top, shrimp timpura, snow crab and avocado inside rolled uramaki style.
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Kapalua Roll
No Raw Fish, Eel cram cheese, and avocado wrapped with riceand topped with pineapple and eel sauce (no Seaweed)
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Teo Roll
No Raw Fish, Kanikama Crab, avocado and cream chedse rolled uramaki style with a wrappng of julienne carrots, deep-fried tempura style, and eel sauce on top
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Texas Roll
Fred, No Raw Fish, Roast beef, cream cheese, avocado, and asparagus with a crunchy breaded finish and topped with eel sauce
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Japanese Traditional Rolls
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Kappa Maki Roll
Cucumber Roll, No Raw Fish, (6 Pieces)
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Tekka Maki Roll
Tuna Roll ( 6 Pieces)
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Negi-Hama Roll
Yellowtail and chives
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Futo Maki Roll
No Raw Fish, Fat wrap sitake mushroom, cucumber, tamago egg, kampyo and sakura dembu (5 pieces)
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Oshinko Maki Roll
No Raw Fish, Pickled Yellow Daikon Radish ( 6 pieces)
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Nagi - Toro Roll
Fatty Tuna and chives
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Vegetarian Rolls
No Raw Fish
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Yama Gobo Roll
Pickled mountain burdockroot ( 6 pieces)
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Tuscany Roll
Sun-dried tomatoes, Takuan Pickles, and cream Cheese rolled uramaki Style with sesame
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Vegetable Roll
Avocado, cucumber, asparagus, and julienne carrots rolled uramaki style with sesame.
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Spicy Vegetable Tempura Roll
Spicy, Rolled Maki Style.
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Ume Shiso Roll
Pickled plum and shioso leaf, maki style ( 6 Pieces)
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Tropical Roll
Spicy, Asparagus, avocado, cucumber, carrots sprouts, and cream cheese rolled uamaki style with mango on the outside and topped with a spicy sriracha sauce.
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Shrimp, Scallop Rolls
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California Roll
No Raw Fish, Avocado, cucumber, and your choice of the inside, rolled uramaki style with sesame, Shrimp or Kanikama $6.00, Snow Crab $8.00
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California Roll Special
Add $2.00, Shrimp or Kanikama $6.00, Snow Crab $8.00, California roll with Masago Cafiar On the outside
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Spicy Scallop Roll
Scallops With Spicy Mayonnaise, Kaiware Sprouts, and chives rolled uramaki style.
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Tempura Roll
Fried, Shrimp Tempura, lettuce, and mayonnaise (6 Pieces)
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Key West Roll
No Raw Fish, Shrimp Tempura avocado, and cucumber topped with tasty eel sauce ( 6 Pieces)
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Colonnade Roll
New Item, Spicy, No Raw Fish, Shrimp Tempura, asparagus, cream cheese, and avocado, topped with plantain and a chipotle sauce.
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Oahu Roll
Fried, Fried, Shrimp, Masago Cafiar, and avocado rolled uramaki style with a crunchy breaded finish (10 Pieces)
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Italian Special Roll
No Raw Fish, Tri-colored rope pattern of red, green and white (sun - dried tomatoes, avocado and cream cheese)m With and inside of marinated mackerel and shrimp.
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Crab, Crawfish Rolls
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Cajun Roll
Spicy, No Raw Fish, Fried crawfish and spicy mayonnaise rolled uramaki style
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Ragin Cau Roll
Spicy, No Raw Fish, Fried Crawfish with cream cheese topped with Monterey cheese and special spicy sauce.
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Galindo Roll
Spicy, No Raw Fish, Kanikama Crab, avocado, serrano peppers, julienne carrots and cram cheese with spicy mayonnaise and eel sauce (6 Pieces)
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Spicy Kianikama Roll
Spicy, No Raw Fish, Kanikama Crab with spicy mayhonaise, kaiware sprouts, and chives rolled uramaki style.
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Galindo Roll
Spicy, No Raw Fish, Kanikama Crab, avocado, serrano peppers, julienne carrots and cram cheese with spicy mayonnaise and eel sauce (6 Pieces)
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Boston Roll
New Item, No Raw Fish, Kanikama Crab tempura, avocado, and cram cheese, rolled uamaki style with a crunchy breaded finish, topped with eel sauce (10 pieces)
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Alaskan Roll
Kanikama Crab, Tampa Bay Sauce, and masago Caviar (6 Pieces)
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Spider Roll
Spicy, Kanikama Crab tempura, avocado, and cram cheese, rolled uamaki style with a crunchy breaded finish, topped with eel sauce (10 pieces)
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St. Petersburg Roll
Kanikama Crab Tempura, salmon and avocado rolled uramaki style with masago caviar
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Salmon, Tuna Rolls
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Philadelphia Roll
Smoked Salmon, avocado cream cheese, and cucumber rolled uramaki style.
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Philadelphia Special Roll
Same as above with masago caviar on the outside
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Acapulco Roll
Spicy, New Item, Tuna and cucumber rolled uramaki style with a tempura finish and topped with chipotle sauce (10 Pieces)
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Scandinavia Roll
Smoked salmon ,kanikama crab cram cheese, and avocado roll uramaki style.
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Inari Roll
Smoked Salmon, cream cheese, and avocado rolled uramaki style with a lightly sweet inari (fried tofu) wrap
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Spicy Tuna Roll
Spicy, Tuna with spoiyc mayonnaise and kaiware sprouts and chives rolled uramaki style.
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Spicy Salmon Roll
Spicy, Salmon with soiyc mayonnaise and kaiware sprouts an chives rolled uramaki style
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Crunchy Salmon Skin Roll
No Raw Fish, Crunchy Salmon Skin, Yama Gobo (pickled Burdock), Cucumber, and kaiware sprouts rolled uramaki style
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Dynamite Roll
Crunchy salmon skin cream cheese, and cucumber rolled uramaki style with an avocado wrap ad topped with Tampa Bay Sauce an masago caviar
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Unagi Eel Rolls
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Fbi Roll
No Raw Fish, Kanikama Crab, cream cheese, avocado with unagi eel and topped with eel sauce and sesame.
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New York Roll
No Raw Fish, Unagi Eel avocado, and cram cheese rolled uramaki style with chunks of kanikama crab tempura on the outside and covered with eel sauce.
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Janie Roll
Unagi eel, Shrimp tempura, and cucumber rolled uramaki style, wrapped with avocado, masago caviar, and sesame.
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Caterpillar Roll
No Raw Fish, Unagi Eel, cucumber, cream cheese, and sesame wrapped in avocado and topped with tasty eel sauce.
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Dragon Roll
Unagi Eel and cucumber rolled uramaki style and wrapped with avocado, masago caviar, and sesame
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The-Maki-Zushi
(Cones, Handrolls)
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California Handroll Shrimp
No Raw Fish
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California Handroll Kanikama
No Raw Fish
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California Handroll Snow Crab
No Raw Fish
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Favorite Handroll
No Raw Fish
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Nagi-Hama Handroll
(Yellowrtail & Chives)
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Nagi-Toro Handroll
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Philadelphia Handroll
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Q Handroll
No Raw Fish
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Salmon Skin Handroll
No Raw Fish
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Spicy Tuna Handrool
No Raw Fish
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Spicy Salmon Handroll
No Raw Fish
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Spicy Scallop Handroll
Spicy, No Raw Fish
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Spider Handroll
Spicy, No Raw Fish
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Tampa Bay Handroll
No Raw Fish
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Unagi Handroll
(Eel), No Raw Fish
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