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Starting Line-Up
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ULTIMATE NACHOS
Crisp rainbow chips piled high with black beans, cheddar and Monterey Jack cheese, shredded lettuce, sliced jalapeños, tomatoes, black olives and sour cream. Add Chicken. Add Chili. Add Chicken and Chili.
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GRILLED QUESADILLAS
A chipotle wrap stuffed with Monterey Jack and cheddar cheese, tomatoes, black beans, bacon and red onions. Topped with tomatoes and chopped green onions. Served with a side of sour cream and salsa. Add Chicken. Add Chili. Add Chicken and Chili.
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FRESHLY BAKED BAVARIAN PRETZELS
A classic with a new twist! Golden brown and lightly salted, these giant pretzels are served up with a side of our Red Fox Amber Kickin’ Queso. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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SPICY CHICKEN BILLIARD STICKS
Thin potato wraps filled with spicy chicken, black beans, corn, spinach, peppers, onions and melted cheese. Served with a side of poblano sauce for dipping.
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BUFFALO CHIPS
Boneless Buffalo wings tossed in our spicy wing sauce and served with celery and ranch dressing for dipping.
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CHIPS & DIP
Bottomless crisp rainbow chips and blistered onion salsa made fresh in our kitchen. Add a cup of spicy queso. (6 oz.)
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CHICKEN FINGERS
Five fried chicken fingers served with honey mustard sauce for dipping.
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CHINESE CHICKEN POTSTICKERS
These popular Chinese dumplings are steamed and pan-fried to give you the taste of another world. Served with Red Fox Amber soy sauce for dipping. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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GRAND CHAMPION WINGS
Choose From: Mild, Medium, Hot, Hot Honey, Spicy Garlic or BBQ 10 Piece 20 Piece
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CHEESE STICKS
Mozzarella cheese lightly seasoned, breaded and fried. Served with pomodoro sauce for dipping.
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SPINACH ARTICHOKE DIP
Fresh spinach, Parmesan, Romano and mozzarella cheese with artichoke hearts blended together in a creamy Alfredo sauce with a hint of roasted garlic and nutmeg. Topped with cheddar and Monterey Jack cheese. Served with crisp rainbow chips and salsa.
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CHEESE FRIES
A mixture of melted cheddar and Monterey Jack cheese, bacon and golden steak fries. Topped with crisp bacon and green onions. Served with a side of ranch dressing for dipping.
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CLASSIC POTATO SKINS
Pub classic potato skins topped with melted Monterey Jack and cheddar cheese, bacon bits and chopped green onions. Served with a side of sour cream.
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BBQ CHICKEN POTATO SKINS
Classic potato skins filled with tender chicken basted in tangy BBQ sauce, then topped with melted Monterey Jack and cheddar cheese and chopped green onions. Served with a side of sour cream.
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AMBER ONION BREW BITES
The ultimate in taste. Our sweet onion bites are battered with a flavorful, spicy beer batter and fried golden brown. Served with a side of Red Fox Amber horseradish sauce for dipping. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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PLAY-ACTION PLATTER
A generous sampling of Grand Champion Wings, Mozzarella Sticks, Baked Bavarian Pretzels and Amber Onion Brew Bites. A donation of $1 will be made to St. Jude Children’s Research Hospital with every order.
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Firecrackers
Our famous boneless buffalo chicken tenders
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FAMOUS FIRECRACKER TENDERS
Our famous boneless buffalo chicken tenders. We cook them up crisp and you pick the sauce. Choose from: Mild, Medium, Hot, Hot Honey, Spicy Garlic or BBQ. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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FIRECRACKER SPINACH DIP “MELT”
Three great tastes blended together to create one great dish. Crispy chicken topped with our cheesy Spinach Artichoke Dip, melted cheddar, Monterey Jack and Parmesan cheese.
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FIRECRACKER GODFATHER “MELT”
We’ll give you an offer you can’t refuse! Crispy fried chicken layered over pomodoro sauce. Topped with Alfredo sauce, melted mozzarella cheese and sweet basil pesto.
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FIRECRACKER PIZZA “MELT”
It’s not delivery ... it’s better! Fried crispy chicken topped with our roasted pomodoro sauce, mozzarella cheese and your choice of sausage or pepperoni.
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Pizzas
Enjoy our crispy thin cracker-like crust or choose our traditional style crust for $1.00 more!
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DELUXE CHEESE
Roasted pomodoro sauce topped with mozzarella cheese
and Parmesan cheese.
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GRILLED ITALIAN SAUSAGE
Roasted pomodoro sauce topped with mozzarella cheese, Parmesan cheese and Italian sausage.
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PEPPERONI
Roasted pomodoro sauce, mozzarella cheese and Parmesan cheese topped with pepperoni.
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BASIL PESTO
Sweet basil pesto sauce, Cremini mushrooms and grilled chicken topped with mozzarella and Feta cheese.
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Touchdown Entrees
Add a side salad or cup of soup to any entrée for only $1.99.
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CAMPFIRE POT ROAST
Slow-smoked short rib pot roast served on top of a bed of garlic mashed potatoes, covered in wine country gravy and topped with crispy fried onion straws.FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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CHICKEN FINGERS
Six of our fried chicken fingers served with creamy coleslaw, steak fries and honey mustard sauce for dipping.
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BLACKENED MAHI-MAHI & “BIG EASY” RICE
Mahi-Mahi seasoned with Cajun spice, then grilled to perfection and topped with a cooling poblano sauce, fresh tomatoes, green onions and cilantro. Served with our spicy jambalaya rice.
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CHAR-GRILLED CHOICE RIBEYE
With TRIPLE GARLIC MUSHROOM SAUCE, Served with a generous side of garlic mashed potatoes and crisp, thin onion straws.
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RIB-N-CHICKEN COMBO PLATTERS
Half rack of Baby Back Ribs complemented with your choice of a 6 oz. Chicken Breast, Buffalo Wings or Chicken Fingers. Chicken comes with your choice of sauce: Plain, Teriyaki, Lemon, BBQ, Mild, Medium, Hot, Hot Honey or Spicy Garlic. Served with creamy coleslaw and thick-cut steak fries. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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GRILLED CHICKEN PLATTER
Two 6 oz. grilled chicken breasts served with rice pilaf and creamy coleslaw. For a twist, we can prepare your chicken as BBQ, Teriyaki, lemon pepper or Cajun style.
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SANTA FE ENCHILADAS
Three crisp enchiladas filled with chicken, roasted poblano peppers, corn and spinach. Loaded with cheese and smothered with a fireroasted tomato sauce and a creamy pepper jack cheese sauce. Served with poblano sour cream and a side of black beans and rice.
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NEWCASTLE FISH & CHIPS
Our famous Newcastle Brown Ale beer-battered fish fried golden brown. Served with tartar sauce, steak fries and creamy coleslaw.
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FULL RACK of BABY BACK RIBS
A full rack of slow-smoked hickory flavored Baby Back Ribs served with creamy coleslaw, BBQ beans and Texas toast.
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HALF RACK of BABY BACK RIBS
A half rack of slow-smoked hickory flavored Baby Back Bibs served with BBQ beans and Texas toast.
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Big League Burgers & Sandwiches
All signature burgers can be substituted for a grilled chicken breast for only 50¢. All burgers and chicken sandwiches are served on Potato Rolls with shredded lettuce, tomato, red onion, pickles and steak fries. Add a side salad or cup of soup to any entrée for only $1.99.
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PHILLY CHEESESTEAK
Thinly sliced steak, peppers, onions, mushrooms and a special blend of cheeses on a hoagie roll. Served with steak fries and a side of creamy horseradish sauce.
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PHILLY CHICKEN
Thinly sliced chicken breast, peppers, onions, mushrooms and a special blend of cheeses on a hoagie roll. Served with a side of steak fries.
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CAMPFIRE POT ROAST SLIDERS
Our slow-cooked boneless beef short ribs served on toasted potato buns with sautéed onions, fried onion straws and 30 Spice BBQ sauce. Served with a side of steak fries.
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BLACKENED MAHI-MAHI
Fresh filet of Mahi-Mahi seasoned and blackened to perfection. Served on a toasted potato bun with shredded lettuce, creamy coleslaw, poblano remoulade sauce and a side of steak fries.
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ALUMNI CLUB
A toasted club sandwich made with smoked ham, applewood bacon, roasted turkey and melted Monterey Jack cheese on grilled sourdough bread. Topped with shredded lettuce, spicy mayonnaise and tomatoes. Served with a side of steak fries.
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THE TURKEY MELT
Roasted turkey, applewood bacon, tomatoes and Monterey Jack cheese on grilled sourdough bread. Served with pickle chips and a side of steak fries.
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THE BLACK FOREST
A giant Bavarian pretzel roll topped with grilled turkey, applewood bacon, Monterey Jack cheese, shredded lettuce, sliced tomatoes and honey mustard dressing. Served with a side of steak fries.
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THE CLASSIC CHEESE
Your choice of Swiss, cheddar or Monterey Jack cheese.
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THE ALPINE
Sautéed mushrooms and Swiss cheese.
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THE SEVENTY-SIXER
Sautéed peppers, onions and mushrooms topped with melted mozzarella cheese.
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THE CHILI CHEESE
Spicy chili, Monterey Jack and cheddar cheese. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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THE RANCH HAND
Pepper Jack cheese, applewood bacon, fried onion straws and ranch dressing.
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THE SCORCHER
Hot wing sauce, Monterey Jack cheese and jalapeños.
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FAMOUS FRENCH DIP AU JUS
Our thinly sliced roasted London broil, piled high on a signature toasted ciabatta roll with double horseradish spread. Served with a side of au jus and steak fries. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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THE BACKYARD GRILL
Two slices of melted cheddar cheese and applewood bacon.
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THE TAVERN
Sautéed onions, applewood bacon, cheddar cheese and BBQ sauce. FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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THE BLACK & BLEU
Peppercorn-seasoned and topped with melted bleu cheese and applewood bacon.
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CHESAPEAKE CRAB CAKE SLIDERS
Two jumbo lump crab cakes on our signature potato rolls atop our creamy coleslaw. Served with a side of poblano lime remoulade and steak fries.
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The Greens
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NAPA VALLEY SPINACH SALAD
Fresh spinach tossed in Pinot Noir shallot vinaigrette with grilled chicken,crisp bacon, fresh strawberries, sun-dried raisins, julienne red onions and sliced mushrooms. Topped with feta cheese crumbles and tomato wedges.
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FIELD OF GREENS
A medley of lettuce, tomato wedges, mixed cheeses, cucumber slices, seasoned croutons, diced eggs and crisp bacon pieces. Served with your choice of dressing. Add grilled, blackened or popcorn chicken.
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CAESAR SALAD
Crisp romaine lettuce tossed with our special Caesar dressing. Topped with Parmesan cheese and croutons. Add grilled, blackened or popcorn chicken.
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POPCORN CHICKEN SALAD
Crisp popcorn chicken served over a medley of lettuce, tomato wedges, cucumber slices, seasoned croutons, mixed cheeses, eggs and bacon pieces. Served with your choice of dressing.
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Soups
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SOUP & SALAD COMBO
A choice of Caesar Salad or House Salad and a cup of Newcastle Brown Ale Beer Cheese Soup, Tortilla Soup or Texas Chili.
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TEXAS SIZE BOWL OF CHILI
Our delicious spicy chili served in a giant Texas-sized bowl, and topped with mixed cheeses, onions, jalapeños and tomatoes. Cup, FOLLOW RED FOX: These dishes are made with, or pair well with, our signature brew, Red Fox Amber.
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NEWCASTLE BROWN ALE BEER CHEESE SOUP
Our house recipe topped with cheese and green onions. Cup
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FAMOUS TORTILLA SOUP
A wonderful blend of grilled chicken, fire roasted tomatoes, peppers, onions, garlic, Ancho chilis, chipotle peppers and cilantro. Topped with tumbleweed tortilla strips and sour cream. Cup
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Sides
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Black Beans
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“Big Easy” Rice
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Garlic Mashed Potatoes
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Creamy Coleslaw
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Steak Fries
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Rice Pilaf
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Texas Toast
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Side Field of Greens Salad
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Side Caesar Salad
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Cup of Soup
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Cup of Chili
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BBQ Baked Beans
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Overtime
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OLD FASHIONED CHOCOLATE CAKE
A slice of warm chocolate cake topped with a rich chocolate sauce. Add a scoop of premium vanilla ice cream.
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NEW YORK-STYLE CHEESECAKE
Traditional New York-Style Cheesecake served with freshly sliced strawberries, rich whipped cream and strawberry purée.
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THE GREAT COOKIE BLITZ
A BIG six-inch freshly baked-to-order chocolate chip cookie topped with chocolate syrup and two scoops of ice cream.
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Beverages - FOUNTAIN BEVERAGES
For a complete list of alcoholic beverages, including all available draft and bottled beers, please refer to the beverage menu.
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Coca-Cola
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Diet Coke
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Sprite
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Pepper
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Beverages - JUICE
For a complete list of alcoholic beverages, including all available draft and bottled beers, please refer to the beverage menu.
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Cranberry
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Orange
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Pineapple and Tomato
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Beverages - HOT DRINKS
For a complete list of alcoholic beverages, including all available draft and bottled beers, please refer to the beverage menu.
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Coffee
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Tea
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Beverages
For a complete list of alcoholic beverages, including all available draft and bottled beers, please refer to the beverage menu.
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ICED TEA
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DASANI BOTTLED WATER
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To-go | |
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Touchdown Entrees
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FULL RACK OF BABY BACK RIBS
A full rack of slow-smoked Baby Back Ribs served with creamy coleslaw, BBQ beans and Texas toast.
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HALF RACK OF BABY BACK RIBS
A half rack of slow-smoked Baby Back Ribs served with BBQ beans and Texas toast.
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RIB-N-CHICKEN COMBO PLATTER
A half rack of Baby Back Ribs and your choice of either a grilled 6 oz. Chicken Breast, Grand Champion Wings or Chicken Fingers. Choose your sauce: Mild, Medium, Hot, Hot Honey, BBQ, Plain, Lemon, Teriyaki. Served with creamy coleslaw and steak fries.
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CAMPFIRE POT ROAST
Just one taste and you’ll be hooked! Our slow-smoked short rib pot roast served on garlic mashed potatoes, covered in wine coutry gravy and topped with crisp, thin onion straws.
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CHICKEN FINGERS
Six of our fried chicken fingers served with creamy coleslaw, steak fries and honey mustard sauce for dipping.
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NEWCASTLE FISH & CHIPS
Our famous beer-battered fish fried to golden brown. Served with tartar sauce, steak fries and creamy coleslaw.
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CHAR-GRILLED CHOICE RIBEYE
WITH TRIPLE GARLIC MUSHROOM SAUCE Served with a generous side of garlic mashed potatoes and crisp, thin onion straws.
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FLAT IRON STEAK
A juicy 10 oz. U.S.D.A. Choice steak, served with BBQ beans, mashed potatoes and signature pepper-steak mushroom sauce.
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GRILLED CHICKEN PLATTER
Two 6 oz. grilled chicken breasts served with rice pilaf and creamy coleslaw. For a twist, we can prepare your chicken as BBQ, Teriyaki, lemon pepper or Cajun style.
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SANTA FE ENCHILADAS
Three crisp enchiladas filled with chicken, roasted poblano peppers, corn and spinach. Loaded with cheese and smothered with fire-roasted tomato sauce and creamy Pepper Jack cheese sauce. Servered with poblano sour cream and side of black beans and rice.
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BLACKENED MAHI-MAHI & “BIG EASY” RICE
Mahi-Mahi seasoned with Cajun spice, then grilled to perfection and topped with a cooling poblano sauce, fresh tomatoes, green onions and cilantro. Served with our spicy jambalaya rice.
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Soups & Salads
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TEXAS SIZE BOWL OF CHILI
Our delicious spicy chili topped with mixed cheese, onions, jalapeños and tomatoes.
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NEWCASTLE BROWN ALE BEER CHEESE SOUP
Our house recipe topped with cheese and green onions.
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FAMOUS TORTILLA SOUP
A wonderful blend of grilled chicken, fire roasted tomatoes, peppers, onions, garlic, Ancho chilis, chipotle peppers and cilantro. Topped with tumbleweed tortilla strips and sour cream.
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NAPA VALLEY SPINACH SALAD
Fresh spinach tossed in Pinot Noir shallot vinaigrette with grilled chicken, crisp bacon, fresh strawberries, sun-dried raisins, julienne red onions and sliced mushrooms. Topped with Feta cheese crumbles and tomato wedges.
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FIELD OF GREENS
A medley of lettuce, tomato wedges, mixed cheeses, cucumber slices, seasoned croutons, diced eggs and crisp bacon pieces. Served with your choice of dressing. Add grilled, blackened or popcorn chicken…
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CAESAR SALAD
Crisp romaine lettuce tossed with our special Caesar dressing. Topped with Parmesan cheese and croutons. Add grilled, blackened or popcorn chicken…
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POPCORN CHICKEN SALAD
Crisp popcorn chicken served over a medley of lettuce, tomato wedges, cucumber slices, seasoned croutons, mixed cheeses, eggs and bacon pieces. Served with your choice of dressing.
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SOUP & SALAD COMBO
A choice of a side Caesar or House Salad and a cup of Newcastle Beer Cheese Soup, Tortilla Soup or Chili.
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Sides
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BBQ Baked Beans
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Black Beans
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“Big Easy” Rice
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Creamy Coleslaw
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Steak Fries
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Garlic Mashed Potatoes
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Rice Pilaf
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Texas Toast
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Side Field of Greens Salad
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Side Caesar Salad
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Cup of Soup
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Cup of Chili
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Overtime
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NEW YORK-STYLE CHEESECAKE
Served with freshly sliced strawberries, rich whipped cream and strawberry puree.
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OLD FASHIONED CHOCOLATE CAKE
A slice of warm chocolate cake topped with a rich chocolate sauce. Add a scoop of premium vanilla ice cream for 1.00.
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THE GREAT COOKIE BLITZ
Freshly baked-to-order chocolate chip cookie topped with two scoops of vanilla ice cream and chocolate syrup.
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Starting Line-Up
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GRAND CHAMPION WINGS
Mild, Medium, Hot, Hot Honey, Spicy Garlic or BBQ 10 Piece or 20 Piece
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ULTIMATE NACHOS
Crisp rainbow chips piled high with black beans, cheddar and Monterey Jack cheese, shredded lettuce, sliced jalapeños, tomatoes, black olives and sour cream. Add Chili … Add Chicken … Add Both …
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GRILLED QUESADILLAS
A chipotle wrap stuffed with Monterey Jack and cheddar cheese, tomatoes, black beans, bacon and red onions. Topped with tomatoes and chopped green onions. Served with a side of sour cream and salsa. Add Chili … Add Chicken … Add Both …
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BUFFALO CHIPS
Boneless Buffalo wings tossed in our spicy wing sauce and served with celery and ranch dressing for dipping.
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CHICKEN FINGERS
Five fried chicken fingers served with honey mustard sauce for dipping.
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CHINESE CHICKEN POTSTICKERS
These popular Chinese dumplings are steamed and panfried to give you a taste of another world. Served with Red Fox Amber soy sauce for dipping.
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BAKED BAVARIAN PRETZELS
A wonderful classic with a new twist! Golden brown and lightly salted, these giant pretzels are served up with a side of our Red Fox Amber Kickin’ Queso.
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CHIPS & DIPS
Bottomless crisp rainbow chips and our blistered onion salsa made fresh in our kitchen. Add Queso …
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SPINACH ARTICHOKE DIP
Fresh spinach, Parmesan, Romano and mozzarella cheese with artichoke hearts blended together in a creamy Alfredo sauce with a hint of roasted garlic and nutmeg. Topped with cheddar and Monterey Jack cheese. Served with crisp rainbow chips and salsa.
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SPICY CHICKEN BILLIARD STICKS
Thin potato wraps filled with spicy chicken, black beans, corn, spinach, peppers, onions and melted cheese. Served with a side of poblano sauce for dipping.
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CHEESE STICKS
Mozzarella cheese lightly seasoned, breaded and fried. Served with pomodoro sauce for dipping.
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CHEESE FRIES
A mixture of melted cheddar and Monterey Jack cheese, bacon and golden steak fries. Topped with crisp bacon and scallions. Served with a side of ranch dressing.
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CLASSIC POTATO SKINS
Pub classic potato skins topped with melted Monterey Jack and cheddar cheese, bacon bits and chopped green onions. Served with a side of sour cream.
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BBQ CHICKEN POTATO SKINS
Tender chicken basted in tangy BBQ sauce, then topped with melted Monterey Jack and cheddar cheese and chopped green onions. Served with a side of sour cream.
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AMBER ONION BREW BITES
Our sweet onion bites are battered with a flavorful, spicy beer batter and fried golden brown. Served with a side of Red Fox Amber horseradish sauce for dipping.
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PLAY-ACTION PLATTER
A generous sampling of Grand Champion Wings, Mozzarella Sticks, Baked Bavarian Pretzels and Amber Onion Brew Bites.
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Pizzas
Enjoy our crispy thin cracker-like crust or choose our traditional style crust for only $1.00 more.
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DELUXE CHEESE
Roasted pomodoro sauce topped with mozzarella cheese and Parmesan cheese.
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GRILLED ITALIAN SAUSAGE
Roasted pomodoro sauce topped with mozzarella cheese, Parmesan cheese and Italian sausage.
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PEPPERONI
Roasted pomodoro sauce topped with mozzarella cheese, Parmesan cheese and pepperoni.
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BASIL PESTO
Sweet basil pesto sauce, Cremini mushrooms and grilled chicken topped with mozzarella and Feta cheese
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Firecrackers & Melts
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FAMOUS FIRECRACKER TENDERS
Our famous boneless Buffalo chicken tenders. We cook them up crisp and you pick the sauce. Choose from: Mild, Medium, Hot, Hot Honey, Spicy Garlic or BBQ.
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FIRECRACKER SPINACH DIP “MELT”
Crispy boneless chicken topped with our cheesy Spinach Artichoke Dip and melted Monterey Jack and cheddar cheese. Topped with Parmesan cheese.
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FIRECRACKER GODFATHER “MELT”
Crispy boneless chicken layered over pomodoro sauce. Topped with Alfredo sauce, melted mozzarella cheese and sweet basil pesto.
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FIRECRACKER PIZZA “MELT”
Crispy boneless chicken topped with our roasted pomodoro sauce, mozzarella cheese and your choice of sausage or pepperoni.
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Specialty Sandwiches
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CAMPFIRE POT ROAST SLIDERS
Our slow-cooked boneless beef short ribs served on toasted potato buns with sautéed onions, fried onion straws and BBQ sauce. Served with a side of steak fries.
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CHESAPEAKE CRAB CAKE SLIDERS
Two jumbo lump crab cakes on our signature potato rolls atop our creamy coleslaw. Served with a side of poblano lime remoulade and steak fries.
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FAMOUS FRENCH DIP AU JUS
Our thinly sliced roasted London broil, piled high on a signature toasted ciabatta roll with double horseradish spread. Served with a side of au jus and steak fries.
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PHILLY CHEESESTEAK
Thinly sliced steak, peppers, onions, mushrooms and a special blend of cheeses on a hoagie roll. Served with steak fries and a side of creamy horseradish sauce.
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PHILLY CHICKEN
Thinly sliced chicken breast, peppers, onions, mushrooms and a special blend of cheeses on a hoagie
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THE BLACK FOREST
A giant Bavarian pretzel roll topped with grilled turkey, smoked bacon, Monterey Jack cheese, shredded lettuce, sliced tomatoes and honey mustard dressing. Served with a side of steak fries.
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THE TURKEY MELT
Roasted turkey, applewood bacon, tomatoes and Monterey Jack cheese on grilled sourdough bread. Served with pickle chips and a side of steak fries.
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ALUMNI CLUB
A toasted club sandwich made with smoked ham, applewood bacon, roasted turkey and melted Monterey Jack cheese on grilled sourdough bread. Topped with shredded lettuce, spicy mayonnaise and tomatoes. Served with a side of steak fries.
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BLACKENED MAHI-MAHI
Fresh filet of Mahi-Mahi seasoned and blackened to perfection. Served on a toasted potato bun with shredded side of steak fries. lettuce, creamy coleslaw, poblano remoulade sauce and a side of steak fries.
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Big League Burgers & Chicken Sandwiches
All 1/2 lb. steak burgers and grilled chicken sandwiches are served on a potato roll with shredded lettuce, tomato, red onion, pickles and steak fries. CHOOSE FROM A 1/2 lb. ANGUS STEAK BURGER OR A GRILLED CHICKEN SANDWICH.
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THE CLASSIC CHEESE
Your choice of Swiss, cheddar or Monterey Jack cheese.
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THE ALPINE
Sautéed mushrooms and Swiss cheese.
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THE SEVENTY-SIXER
Sautéed peppers, onions and mushrooms topped with melted mozzarella cheese.
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THE CHILI CHEESE
Spicy chili, Monterey Jack and cheddar cheese.
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THE RANCH HAND
Pepper Jack cheese, applewood bacon, fried onion straws and ranch dressing.
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THE SCORCHER
Hot wing sauce, Monterey Jack cheese and jalapeños.
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THE BACKYARD GRILL
Two slices of melted cheddar cheese and applewood bacon.
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THE TAVERN
Sautéed onions, applewood bacon, cheddar cheese and BBQ sauce.
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THE BLACK & BLEU
Peppercorn-seasoned and topped with melted bleu cheese and applewood bacon.
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