Dallas Restaurants » Fireside Pies Menu
Fireside Pies
Tel: (214) 370-3916
Address: 2820 N Henderson Ave, Dallas TX
Cuisine: Pizza
Average Price: $ ($10 and under)
Hours:
Daily 5pm-12am
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Bottled Water
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Fiji |
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Fireside Peach Iced Tea |
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Lavazza Roast Coffee |
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Pellegrino |
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Desserts
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A La Mode |
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Blackberry Vanilla Swirl In A |
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Dmt's Cheesecake |
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Gooey Triple Chocolate BrownieWith Morello Cherry Sauce
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Market Fruit Pie |
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Draft Beers
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Amstel Light |
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Bud Light |
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Budweiser |
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Coors Light |
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Corona |
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Domestic Bottles |
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Dos Equis |
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Heineken |
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Michelob Ultra |
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Miller Lite |
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Moretti Venezie, Italy6 pint, 18 pitcher
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Newcastle |
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Peroni |
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Premium Bottles |
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Rotating Tap6 pint, 18 pitcher
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Sam Adams Seasonal6 pint, 18 pitcher
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Shiner Bock |
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Stella Artois |
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Fireside Pies
Our hand-stretched pies are pecan wood-fired and bathed in fire-roasted pie sauce with a four cheese blend (Mozz,Fontina, Fontinella & Parmesan Reggiano). IN ADDITION: ($2 each), MEAT: Jimmy's Spicy Italian Sausage, Pepperoni, Fireside Meatballs, Balsamic | ||
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Balsamic Roasted ChickenPt Reyes. Blue Cheese, Roasted Criminis, Chopped Tomato & Baby Spinach
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Fireside MeatballsRoasted Red Onions & Roasted Red Peppers
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Fresh MozzarellaMarket Tomatoes, Hand-Torn Basil & Balsamic
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Hot N' Crumbled Jimmy's Spicy Italian SausageRoasted Garlic-Herb Whipped Ricotta & Chopped Tomatoes
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Jimmy's Spicy Italian SausageScamorza & Roasted Red Onions
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Light N' CrispyFresh Mozzarella Only, Chopped Tomatoes, Extra Virgin Olive Oil & Hand Torn Basil
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North BeachSopressata Salami, Pepperocinis, Scamorza & Chopped Tomatoes
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Parma Prosciutto Sonoma Goat CheeseRoasted Red Peppers, Black Mission Olives
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Peta PieSonoma Goat Cheese, Balsamic Mustard Portobellas, Arugula, Roasted Red Peppers, Roasted Pinon Nuts & Charred Tomato Vinaigrette
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Straight PieWith Fire Roasted Pie Sauce & Four Cheese Blend
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Texas Beef SausageRoasted Red Peppers & Sliced Jalapenos
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Triple 'roniPepperoni, Fresh Mozzarella, Hand-Torn Basil & Truffle Oil
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Fireside Soda Floats
Henry's vanilla ice cream floated with a hand-crafted Thomas Kemper soda. | ||
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50/50, Orange Cream |
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Classic, Pure Root Beer |
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Just Tk Soda? |
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Nilla2, Vanilla Cream |
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For Openers
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Alaskan Snow Crab ClawsIn Really Garlicky Lemon Butter with Toasted Reggiano Cheese Bruschetta
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BruschettaSonoma Goat Cheese, Chopped Tomatoes, Roasted Criminis & Pinon Nuts on Freshly Toasted Crostini
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Fireside FondueMolten Four Cheese Blend & Fire Roasted Pie Sauce with Really Garlicky Herbed Crisps
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Garlic Cheese Toast MozzarellaFontina, Fontinella & Reggiano with Fire Roasted Pie Sauce
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Oven SamplerSpicy Italian Sausage, Parm Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Roasted Criminis, Black Mission Olives and Pepperoncinis
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Warm Balsamic Chicken WrapsWith Roasted Criminis, Serious Caesar Dressing & Loads of Reggiano
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Fountain
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Coke Classic |
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Diet Coke |
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Dr. Pepper |
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Lemonade |
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Sprite |
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Infusions
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InfusionsUpside-Down Tuaca, House-made pineapple infused Tuaca, 6 shot
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Martinis
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Bellini-tiniGrey Goose Vodka, white peach nectar & Prosecco
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CactusPremium tequila & our prickly pear sour served up with salt
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Phil's MangoGrey Goose Vodka, mango liqueur, house sour & mango puree
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Saint FloraSt. Germain elderflower liqueur, Smirnoff vodka, fresh lime juice & a splash of cranberry juice
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Pation Cocktails
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Market Fruit Daiquiri8 pint, Seasonal fruit cocktail served on the rocks with Bacardi rum, simple syrup & fresh lime juice
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Prickly Pear Margarita7 pint, 25 pitcher, Sauza tequila, triple sec, prickly pear puree & house sour
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Red Passion Sangria7 pint, 25 pitcher, Red wine, brandy, friuit juices and essence of passion fruit.
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White Peach Sangria7 pint, 25 pitcher, White wine, brandy, peach liqueur, & white peach nectar.
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Salads
Add Warm Balsamic Roasted Chicken to Any Salad $3 | ||
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Baby ArugulaPt. Reyes Blue, Pepperoni, Roasted Pinon Nuts, Black Mission Olives & Sun Dried Tomatoes with Balsamic Mustard Vinaigrette
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Fireside CheeseMixed Greens, Chopped Hearts of Romaine & Four Cheese Blend with Roasted Red Pepper Ranchhouse Dressing
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ItalianMixed Greens, Chopped Hearts of Romaine, Olives, Roasted Criminis, Tomato, Pepperoncinis, Mozzarella & Crispy Sopressata Salami with Classic Red Wine Vinaigrette & Reggiano
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Serious CaesarChopped Hearts of Romaine Tossed in a Creamy Roasted Garlic Reggiano Dressing Topped with White Anchovy Crostini
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Warm T/m/pMarket Tomatoes, Fresh Mozzarella, Balsamic Mustard Portobellas, Hard-Torn Basil & Lola Rosa with Charred Tomato Vinaigrette
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