Hillsboro Restaurants » Koji Osakaya Japanese Restaurant Menu
Koji Osakaya Japanese Restaurant
Tel: (503) 629-1815
Address: 2215 NW Allie Ave., Hillsboro OR
Cuisine: Japanese
Average Price: $ ($10 and under)
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Beverages And Desserts-frozen Sake
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Hakutsuru |
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Beverages And Desserts-jizake
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Harushika(Extra Dry)
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Otokoyama(Dry)
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Beverages And Desserts-sake
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Hakutsuru |
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Combination Dinner
Combination of Your Selected Menu Served with Steam Rice, Miso Soup, and Salad and California Roll | ||
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HirekatsuPork Tenderloin, Deep Fried with Panko Breading
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MackerelBroiled Seasoned Mackerel
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SalmonGrilled Fresh Salmon with Teriyaki Sauce.
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TempuraPrawn and Vegetables Deep Fried with Light Batter
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YakinikuSauteed Sliced Ribeye with Onion
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YakitoriTeriyaki Chicken and Green Onion Skewers.
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Curry Rice
Japanese Curry Sauce Served over Rice, Please Specify Hot or Mild. Served with salad. | ||
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Chicken Breast Katsu Curry |
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Grilled Chicken Curry |
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Pork Katsu Curry |
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Prawn Katsu Curry |
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Sliced Rib Eye Curry |
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Vegetable Curry |
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Dinner
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Combo DinnerAdd Assorted Sashimi to Dinner Entrée or Combo Dinner. Add $6.50
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Deluxe DinnerAdd Assorted Sashimi to Dinner Entrée or Combo Dinner. Add $6.50
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Dinner Entree
Served with Steam Rice, Miso Soup and Salad. | ||
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Assorted SashimiAssorted Fresh Raw Fish Chilled on Ice Served with Daikon and Wasabi. Served Raw
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Assorted TempuraTasty Prawns and Fresh Vegetables Deep-Fried with Eght Tempura Bastor
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Broiled MacherelBroiled Seasoned Mackerel Served with Grated Dalkon Radish
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Chicken Breast KatsuTender and Juicy Chicken Brcust, Deep-Fried with Crispy Japanese Panko Breading
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Chicken Breast TeriyakiChar Broiled Tender and Juicy Chicken Breast With House made Teriyaki Sauce
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Grilled Fresh SalmonSelected Sashimi Grade Atlantic Salmon Grilled with Light Salt or House special Teriyaki Sauce
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Pork Tenderloin KatsuSelected Juicy Tenderloin Pork, Deep-Fried with Japanese Panko Breading
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Prawn KatsuTasty Prawns Deep-Fried with Japanese Panko Breading
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Teriyaki Ribeye SteakTender Ribeye Grilled with Teriyaki Sauce
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Donburi
Cooked with House Special Sauce Served over Steam Rice. Comes with Miso Soup | ||
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KatsuDeep-Fried Tenderloin Pork with Egg
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Miso KatsuPork Katsu with House Special Miso Sauce
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OyakoTender Chickne and Egg
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Sake TeriyakiTeriyaki Salmon with Seaweed & Egg
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TaninTender Sliced Ribeye with Egg
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TempuraTempura Prawns & Assorted Vegetables
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Tori TeriyakiJuicy Tender Chicken Grilled with Teriyaki Sauce
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UragiFresh Water Eel Broiled with Eel Sauce.
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YakinikuSauteed Sliced Ribeye with Onion
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Nabemono
Self Cooked at Your Table (Minimum 2 Orders) Served with Steam Rice and Udon Noodle Available at Barbur, Gresham, Tanasboune and Harbor Steps Stores. | ||
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Shabu ShabuServed with thin sliced Ribeye. Vegetables, Shiitake Mushroom and Tofu. Cook Ribeye by dipping several times into the Seaweed Base light broth, piece by piece while cooking fresh Vegetable. Shiitake and Tofu. Use 2 kinds of dipping sauce (house special Po
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SukiyakiServed with thin sliced Ribeye. Vegetables, Shiitake Mushroom and Tofu. Cook in the house special Sukiyaki Broth. Use Raw Egg as a dipping sauce. If you like. Finish with Udon noodle cooked in the same broth.
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Side Orders
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House Salad |
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Miso Soup |
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Pickled Vegetables |
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Steamed Rice |
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Sushi Donburi
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Geki-kara TekkaSpicy Tuna, Served Raw
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Hamachi AonegiGreen Onion Yellowtail, Served Raw
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Jo ChirashiDeluxe Assorted Donburi, Served Raw
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Kani TobikoCrab and Flying Fish Eggs
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Maguro GomafumiSesame Tuna, Served Raw
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Maguro YamakakeTuna with Mountain Potato, Served Raw
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Nami ChirashiRegular Assorted Donburi, Served Raw
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Raw Fish |
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Sake Ikura OyakoSalmon and Salmon Eggs, Served Raw
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Sesame Tuna |
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TekkaTuna Donburi, Served Raw
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