Cincinnati Restaurants » Washington Platform Saloon & Restaurant Menu
Washington Platform Saloon & Restaurant
Tel: (513) 421-0110
Address: 1000 Elm St, Cincinnati OH
Average Price: $$ ($11 to $30)
Hours:
11am until 9pm daily. Mon-Thu until 10pm
Fri 11am-10pm
Sat-Sun Dinner: 4pm-8pm
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Alcohol Alternatives
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Pepper(free refills)
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Colombian Coffee |
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Diet Pepsi(free refills)
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Fruit Juice |
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Ginger Ale(free refills)
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Iced Tea |
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Mountain Dew(free refills)
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Pepsi(free refills)
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Perrier |
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Slice(free refills)
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American Beers
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Bud Light |
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Budweiser |
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Coors Light |
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Kaliber |
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Michelob Light |
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Miller Genuine Draft |
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O’douls |
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Rolling Rock |
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Appetizers
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Barbecued Shrimp CasinoWrapped in bacon and grilled
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Chicken FajitasWith peppers, onions, cheddar, and, sour cream, soft tomato tor tillas
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Chicken TendersServed with honey mustard, sauce for dipping
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Crab QuesadillaIn a tomato tor tilla with cheddar, jack, and sweet chili sauce
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CrabcakePan fried with Chipotle Remoulade
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Jumbo WingsAvailable “Buffalo”, BBQ, or Hot
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Onion RingsHand battered, with honey mustard
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Onion StrawsA basket of fresh breaded, thin cut onions
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Oyster PosiedonBoiled on the half shell with blue crab, garlic butter, and swiss cheese
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Oyster ShootersA fresh oyster swimming in cocktail, sauce and peppered flavored vodka, in a chilled shot glass
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Oysters On The Half ShellFresh shucked with all the trimmings
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Pieroghies St. ClaireFried pieroghies with crawfish tail, meat and a white wine bolognese ,
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Seafood SamplerShrimp Casino, Steamed Crawfish, and Southern Fried Oysters
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Steamed CrawfishOne full pound with drawn butter
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Draft
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Blue Moon Belgian Ale |
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Fosters Lager |
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Killians Red |
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Sam Adams Seasonal |
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Entrees
Served with choice of side dish, salad, rolls, and butter | ||
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Apple Nut ChickenSauteed with apples, walnuts, herbs, and cream sauce
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Apricot Ginger ChopsGrilled pork chops basted with, a tangy apricot ginger glaze
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Cajun Grilled SnapperAlso available southern, fried, or herb baked
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Crabcake Dinner |
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Creole ComboCajun grilled chicken, served with Southern, Fried Oysters
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Fried Oyster DinnerRolled in cornmeal breading and served, with your choice of side and salad
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Grilled Chicken BreastYour choice of Cajun Grilled, Barbecue Sauce, or Apricot Ginger
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Grilled SalmonTopped with lobster butter
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Liver & OnionsSauteed tender with bacon and gravy
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Open Face Roast BeefPiled high on thick white, with mashed potatoes and gravy
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Salmon PicadaWith mushrooms and artichokes in whole, butter and white wine cream sauce
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Sirloin Strip SteakYour choice blackened or grilled
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Tempura ShrimpWith cocktail sauce or, honey mustard
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Twin Top SirloinsMarinated and grilled, smothered with mushrooms and onions
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Homemade Desserts
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Apple Cobbler |
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Bonbonerie Opera Creme Torte |
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Carrot CakeWith cream cheese icing
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Chocolate BombChocolate brownie layers with chocolate, fudge, chocolate mousse, and chocolate sauce
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Toffee Carmel Cheesecake |
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Imports
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Pauli Girl Dark |
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Pauli Girl Light |
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Amstel Light |
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Bass Ale |
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Corona |
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Guiness Stout Pint |
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Harp |
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Heineken |
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Samuel Smith Pale Ale |
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Pastas
Full order served with choice of salad, and a slice of garlic toast | ||
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Blue Crab BlueBlue crab lump meat with penne in creole spiced bleu cheese cream sauce
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Bourbon Street BowtiesWith crawfish, oysters, shrimp, and tomato in spiced broth
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Bowties CarbonaraIn a rich cream sauce with ham, bacon, and onion
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Chicken CabernetBoneless breast of chicken, mushroom, and penne with red wine marinara
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Chicken VincentAl dente bowties with fresh vegetable, and breast of chicken in a rich Romano cream sauce
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Chili Mac & CheeseOur Texas chili over bowtie pasta, with shredded cheddar
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JampastalayaMixed pastas with peppers, onion, shrimp, ham, crawfish tails, and corn in a creole spiced cream sauce
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Penne PepiotPasta with fresh vegetables, Italian, sausage, oil and herbs, and topped with bleu cheese crumbles
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Penne ProvencaleTossed with fresh vegetables, artichoke, oil and herbs
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Sausage & Pepper BowtiesItalian sausage and green peppers tossed, with bowties in a spicy tomato sauce
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Shrimp AlfredoAl dente bowties, shrimp, mushroom, and tomato in a Romano cream sauce
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Shrimp MarinaraTri color penne pasta and shrimp, tossed in our tangy marinara sauce
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Platform Merchandise
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Washington Platform Gift Certificates Available |
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Washington Platform Smokin Oyster Hot Sauce |
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Washington Platform Sweet Chili Vinaigrette Dressing |
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Salads
Additions: Grilled Shrimp or Fried Oysters 4.00 Grilled or Blackened Salmon, Grilled Sirloin, Chicken, or Chili 3.00 Homemade Dressings Caesar Dressing, Sweet Chili Vinaigrette, Buttermilk Garlic, Raspberry Vinaigrette, Hot Bacon, Bleu Cheese, Fat Free BB | ||
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Black And BleuCajun grilled chicken on fresh, spinach with Bleu Cheese Dressing, and fresh garden garnish
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Caesar’s SaladFresh romaine with mushroom and, croutons in our Caesar dressing
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Fajita SaladShredded lettuce with fajita peppers, onions, shredded cheddar, sour cream, fresh tomato, fried tor tilla strips, and our FAT FREE BBQ Ranch
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Findlay Market SaladFresh romaine, meats, and cheeses
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Grilled Salmon SaladOn a bed of fresh spinach with croutons, bleu cheese, crumbles, walnuts, and our Raspberry Vinaigrette
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Hot SlawChopped cabbage topped with, hot bacon dressing
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Mandarin Chicken SaladChicken, oranges, celery, onion, and walnuts in a curry dill dressing
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Mixed GreensFresh greens and garden vegetables
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Vegetable Rotini Saladwith ripe olives
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Sandwiches
All sandwiches served with choice of Rotini Salad or side of Fries | ||
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Barbecued Chicken & Cheddar WrapWith lettuce, tomato, and onion, in a tomato pepper pita
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Black Forest PretzelJumbo pretzel stuffed with hot roast, beef, grilled onion, and swiss cheese
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BurgersWith choice of cheese, lettuce, tomato, onion, and pickle on a toasted sesame bun
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Chicken SaladMandarin chicken salad with lettuce, and tomato on wheat bread
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Court Street ClubHam, turkey, bacon, lettuce, tomato, mayo, and choice of cheese on wheat toast
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Elm Street ClubAlouette cheese mushrooms, cucumber, tomato, lettuce, and sprouts on wheat toast
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FishWhite fish fried in beer batter and topped with, lettuce, tomato, and tarter sauce on a french loaf
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Grilled ChickenTopped with alouette cheese, sprouts, and tomato on a sesame seed bun
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Grilled Steak WrapWith fried onions, lettuce, tomato, and Chipotle Remoulade in a tomato tor tilla
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Hot BrownHam, turkey, and bacon on toast points topped with fresh tomato and cheese sauce
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Hot Ham And CheeseTopped with your choice of, cheese, lettuce, and tomato on, a sesame seed bun
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Italian SausageWith banana peppers, sauteed onions, provolone, and marinara sauce on a french loaf
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Oyster Po’ BoyFresh fried oysters, lettuce, tomato, onion, and Chipotle Remoulade on a toasted sour dough loaf
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The Dixie ChickenFried breast of chicken on a jumbo, pretzel with bacon, provolone and, Chipotle Remoulade
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Side Orders
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Baked Potato |
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Cajun Dirty Rice |
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Fries |
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Pieroghies(sour cream or gravy)
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Real Mashed Potatoes |
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Steamed Mixed Vegetables |
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Soups
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ChiliA hearty blend of ground beef, tomatoes, onions, beans, and spicy seasonings
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Creole Gumbo |
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Oyster StewFresh oysters with milk, spices, and a slice of garlic toast
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Potato LeekA creamy soup with fresh leeks and potatoes, served hot and topped with chopped bacon
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Seafood BisqueShrimp, Blue Crab, and Salmon, in a rich cream soup
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Yesterdays SoupIt’s always better the next day
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Stuffed Potatoes And Omeletes
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3+3 OmeleteThree eggs plus three ingredients of your choice with wheat toast
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Additional IngredientsAmerican, Swiss, cheddar, pepper jack, provolone, Alouette, Romano, and bleu, ham, turkey, bacon, onion, mushrooms, green pepper, spinach, tomato, black olives, broccoli, gravy and Eggbeaters
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Baked PotatoWith sour cream and butter
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