Cincinnati Restaurants » Pub At Rokwood Mews Menu
Pub At Rokwood Mews
Tel: (513) 841-2748
Address: 2692 Madison Rd, Cincinnati OH
Cuisine: British
Average Price: $ ($10 and under)
Hours:
Monday - Thursday: 3 :00 PM - 12:00 AM
Friday: 11:00 AM - 1:00 AM
Saturday: 12:00 PM - 1:00 AM
Sunday: 12:00 PM - 12:00 AM. Kitchen closes one hour prior to The Pub closing.
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Classic Pub Fare
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Bangers & MashTwo authentic British sausages,char-grilled and served over chive whipped potatoes, ale-onion gravy, peas and carrots and balsamic tossed greens.
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Chicken & ChipsYour choice of Buffalo style with bleu cheese dressing and celery or fried with Hong K ong BBQ and honey mustarde sauce. Consuming raw or undrcooked meat or fish may pose and increased risk of foodbourne Illness.
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Fish & ChipsA pub classic,served with tartar sauce and lemon.
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Shepherd's PieGround beef and lamb, topped with bordelaise, chive whipped potatoes, peas and carrots, mozzarella, parmesan bread crumbs,
with balsamic tossed greens.
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Desserts
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Guinness Brownie SundaeGuinness stout brownie topped with vanilla bean ice
cream, chocolate sauce, whipped cream and toasted
almonds.
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Jamaican CheesecakeHouse-made cheesecake with fresh bananas and Banana
Liqueur, chocolate Oreo crust, banana caramel sauce, whipped
cream and toasted macadamias.
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Rustic Apple TartServed warm with vanilla ice cream, caramel and cinnamon sugar.
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Tipsy LairdTipsy berries sauteed with brandy atop fried pound cake and authentic English custard.
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Mains
Include a pub salad 2.95 | ||
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Crab Crusted HalibutGrilled then baked, with chive whipped potatoes, sauteed
asparagus and a balsamic reduction.
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Grilled SalmonGrilled salmon with red skin potatoes, sauteed green beans and a dill-caper buerre blanc.
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London BroilTender grilled beef, mushroom bordelaise, chive whipped potatoes, peas and carrots.
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Whiskey Cracked Pepper SteakCracked peppercorn NY strip with green beans, chived whipped potatoes and whiskey bordelaise.
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Sandwiches
Sub blasamic tossed greens $1.00 | ||
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Battered Fish SandwichAle-battered fish on thick, dark rye, house-made tartar sauce,with chipped potatoes and a fried pickle.
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Bronzed Fish SandwichLightly blackened,broiled white fish served on toasted rye bread, and topped with lettuce,tomato,onion and a creamy cucumber sour cream,with chipped potatoes and a freid pickle.
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Cotswold Chicken SandwichWorcestershire-marinated chicken breast,rashers of bacon,grilled onion and Swiss cheese on a toasted onion bun, with chipped potaoes and a fried pickle.
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Portobello And Goat CheeseWith lettuce, tomato, onion and roasted red peppers on toasted focaccia, with chipped potatoes and a fried pickle.
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Pub Burger8 oz. Angus beef burger,cooked to order and served on a toasted onion bun,topped with lettuce,tomato and onion, with chipped potatoes and a fried pickle. (toppings add $50 ea.) Big Ben add another 8oz.patty for just $2.75
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Pub StrackerA combination of sliced turkey, bacon, lettuce,tomato,onion and bleu cheese cole slaw stacked between two pieces of grilled sourdough,with crisps and a fried pickle.
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Toastie Of The DayAsk your server for details.
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Soup & Salads
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Chicken Cranberry Pecan SaladChopped romaine, dried cranberries, bleu cheese crumbles, red onions, pecans, mandarin orange-cranberry splash, grilled chicken.
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Grilled Caesar SaladGrilled chicken add $3.95 Steak add $5.95 Grilled salmon add $4.95 Flash fried calamari add $4.95
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Pub SaladsMixed field greens topped with blend of vegatables, balsamic vinaigrette and served with toasted baguette.
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Soup Of The Day Cup |
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Starters
A selection of modest plates featuring cuisines from aroun the British Empire | ||
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Battered Mushrooms & OnionsBeer battered and served with creamy dill dressing and creamy chive horseradish.
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British Dip PlatterA combination of spinach & artichoke dip, crab fondue and goat cheese dip.
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Crab FoundueCreamy crab mix topped with cheddar cheese, scallions, served wtih grilled pita.
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Crab Stuffed MushroomsA mixture of crab, cream cheese and fresh herbs inside mushroom caps topped with parmeasn bread crumbs and broiled with mozzarella cheese.
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Curry ChipsA huge portion o four steak fries served with yellow and red curry for the dippin; ask your server about the Thin, lightly dusted slices of calamari steak, with sweet chili and curry sauces.legend".
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Flash Fried CalamariThin, lightly dusted slices of calamari steak, with sweet chili and curry sauces.
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Fried PicklesA must try. You'll be hooked.
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Goat Cheese DipA warm blend of goat cheese and marinara, topped with toasted almonds and served with grilled pita wedges.
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Pub WingsFried crisp, tossed with your choice of Pub BBQ, buffalo, spicy red curry or yellow curry sauce with bleu
cheese dressing and celery sticks.
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Seafood Combo PlatterA combination of crab stuffed mushrooms, jamaican jerk shrimp and ahi satay.
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Seared Ahi SatayChilled strips of seared, marinated ahi, served over an Asian noodle salad, with ponzu sauce, wasabi and toasted peanuts.
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Shareables10-inch thin curst pizza of the day, ask server for price.
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Shrimp TempuraLightly battered shrimp srved with Asian plum dipping sauce.
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Spicy Jamaican Jerk ShrimpSauteed plump shrimp, tomatoes and scallions, with toasted baguette slices.
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Spinach & Artichoke DipGlazed with mozzerella and parmesan cheeses, served with grilled pita wedges.
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Tavern CrispsHouse-made crisps topped with English farmhouse cheddar, bacon, scallions and Pub BBQ sauce.
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The Original ComboA combination of flash fried calamari, fried chicken tendrs and shrimp tempura.
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Toasted Paninis
All panini sandwiches are pressed and served with blasmic tossed greens and chipped potatoes. | ||
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Chicken And PestoSun-dried tomato, feta cheese and cilantro pesto on focaccia.
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Grilled SteakGrilled sirloin with Guinness onions and Stilton cream on toasted sourdough.
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Pub CubanPulled pork, Candian bacon, mustard, pickles and Swiss on French baguette.
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Turkey ReubenSauerkraut and Thousand Isalan dressing on dark rye.
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