Cincinnati Restaurants » Doodles Menu
Doodles
Tel: (513) 871-7388
Address: 3443 Edwards Rd, Cincinnati OH
Cuisine: Chinese,Vegetarian
Average Price: $ ($10 and under)
Hours:
Mon-Thu 11:30am-3:00pm
5:00pm-9:30pm
Fri 11:30am-3:00pm
5:00pm-10:30pm
Sat 12:00pm-3:00pm
3:00pm-10:30pm
Sun Closed
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Cool Noodles & Salads
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Bon Bon Chicken SaladMarinated, shredded chicken breasts, tossed with piquant peanut sauce on chilled sesame noodles topped with shredded lettuce, carrots, and scallions
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Satay Chicken SaladWith sweet & sour dressing on a bed of shredded lettuce with cucumbers and cilantro, sprinkled with chopped, roasted peanuts (3)
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Sesame Noodlestender egg noodles flavored with sesame-peanut sauce, served with crisp bean sprouts, carrots, lettuce, and cucumber and Topped with toasted sesame seeds
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Doodles' Special Noodle Dishes
Hot & Spicy (All Dishes can be made Mild) | ||
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Cantonese Pan-fried NoodlesTopped with ginger flank steak in a zesty brown sauce (shrimp $2 extra)
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Cantonese Pan-fried NoodlesWith spicy sauce and assorted fresh Chinese vegetables with chicken or beef (shrimp $2 extra)
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Cantonese Style Lo-meinWith garlic-hoisin sauce, broccoli and beef or chicken (shrimp $2 extra)
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Fiery Flat Rice NoodlesStir-fried with special sauce, chicken, green chiles and sweet red pepper
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Hot & Sour NoodlesWith hot, sour and spicy peanut sauce with shredded lettuce, carrots, bean sprouts, and cucumber, topped with ground roasted peanuts
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House Rice Noodles TossedWith Shrimp seasoned with shredded scallions and fresh ginger root
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Ming's Spicy Thai NoodlesGlass rice noodles stir-fried with vegetables, egg and choice of pork, chicken or (shrimp $2.00 extra) in Ming's spicy hot and sour sauce
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Sesame Crusted Chicken Breast Strips And Shanghai Noodleswith fresh assorted vegetables
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Shanghai NoodlesStir-fried with vegetables and flavorful brown sauce with chicken or beef (shrimp $2 extra)
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Singapore Rice NoodlesWith piquant curry-garlic sauce tossed with shrimp and beef
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Szechuan NoodlesIn spicy sesame sauce with shredded carrots, lettuce, broccoli, and egg crepes and topped with ground roasted peanuts
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Taiwanese Style Rice NoodlesClassic Taiwanese dish features thin rice noodles stir-fried with shredded vegetables and pork or chicken in a light shallot sauce topped with cilantro (shrimp 2.00 extra)
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Thick & Wide Fresh Rice NoodlesWith spicy black bean sauce, crisp bean sprouts, napa, red pepper and chicken or beef (shrimp $2 extra)
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Traditional Little Chinese Rice CakesStir-fried with vegetables and a tangy sauce with chicken or beef (shrimp $2 extra)
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Favorite Traditional Chinese, Rice Dishes
Hot & Spicy (All Dishes can be made Mild) | ||
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Chicken Or Beef In Szechuan Sauce(shrimp $2 extra)
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Chicken Or Beef With Broccoli(shrimp $2 extra)
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Chicken With Cashews(shrimp $2 extra)
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Fish With Green Vegetables |
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Fried Rice(chicken, beef, shrimp or vegetable)
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Hunan Chicken Or Beef(shrimp $2 extra)
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Hunan Combination |
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Kung Pao Chicken Or Beef(shrimp $2 extra)
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Kung Pao Delight |
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Mandarin Triple Crown |
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Mongolian Chicken Or Beef |
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Orange Flavored Chicken |
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Shrimp With Vegetables |
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Szechuan Delight |
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Szechuan Eggplant |
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Szechuan Green Beans |
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Vegetable Delight |
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Noodles & Dumplings In Broth
Hot & Spicy (All Dishes can be made Mild) | ||
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Contonese Style Shrimp WontonsAnd noodles with scallions and cilantro in savory chicken broth (8)
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Rice NoodlesWith beef or chicken, fresh vegetables and herbs in chicken broth
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Seafood Noodle BowlWith shrimp, scallops and fish with egg noodles in chicken broth
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Shanghai Style Pork WontonsAnd noodles in hearty chicken broth with scallions and spinach (8)
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Spicy Beef With Fresh Spinach And NoodlesIn zesty beef broth
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Szechuan Pork And NoodlesIn homemade chicken broth with vegetables
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Starters
DUMPLINGS AND WRAPS | ||
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5 Spice Calamaritender calamari breaded in Doodle's 5-spice seasoning and fresh fried to a crispy golden brown
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Award Winning Scallion PancakeCrisp and flaky, with Chef's special sauce (Cincinnati Magazine winner!)
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Chef's Famous PotstickersWith delicate pork filling served With Kwoh Te dipping sauce (6)
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Chinese Chicken TacosRichly seasoned chopped and stir-fried chicken served in a lettuce leaf with signature sauce (4)
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Chinese Leek PotstickersWith delicious leek and pork filling served with Kwoh Te dipping sauce (6)
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Chinese Shrimp Tacos |
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Crispy Chicken Spring RollsWith three sauces (sweet & sour, hot mustard, and tangy soy-garlic sauce) (2)
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Fried Tofu PillowsSilken tofu fried to a crispy golden brown on the outside and soft and smooth on the inside. Served with a zesty brown sauce on the side
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Ming's Moo Shu WrapStir-fried Chinese vegetables with egg, wrapped in a Mandarin pancake and served with tasty plum sauce (Also available with pork or chicken) (4)
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Scallion Dem SemWith pork and savory sauce (4)
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Spicy Shrimp WontonsIn a tangy, spicy soy-garlic sauce (6)
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Tiny Pork Spring RollsOn a bed of lettuce with shredded carrots and scallions with special dipping sauce (3)
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Vegetables & Noodles
Hot & Spicy (All Dishes can be made Mild) | ||
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Eggplant In Classic Szechuan SauceTossed with flat noodles
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Szechuan Green Beans And NoodlesStir-fried and topped with a piquant sauce
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