Browse: NY » New York » American Restaurants » Steamers Landing

Steamers Landing

between Liberty and Albany on the The Hudson River, New York, NY 10280

(212) 432-1451

2124321451

Avg Price: $$ ($10-$20)
Cuisine: American Seafood
Hours: Daily 12pm-close
Payments: AMEX, Visa, MasterCard, Diners Club
Services: Brunch

Steamers Landing Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

Print Menu

Lunch
Appetizers & Salads
	1 2 3 4 5 New England Style Sweet Corn and Clam Chowder
	1 2 3 4 5 Green Salad with garlic croutons, grape tomatoes, shredded beets, mustard vinaigrette
	1 2 3 4 5 Salad of Belgian Endives caramelized pears, candied pecans, blue cheese, tangerine vinaigrette
	1 2 3 4 5 Iceberg Lettuce Heart blue cheese, red onion, chopped thick-cut bacon, blue cheese dressing
	1 2 3 4 5 Warmed Bucheron Cheese on Baby Lettuce with apple and pear, candied pecans, cream vinaigrette
	1 2 3 4 5 Sesame Crusted Calamari Island Mussels with sweet thai chili aioli, and spicy marinara
	1 2 3 4 5 Seared Sea Scallops rocket arugula, shaved fennel; tangerine vinaigrette
	1 2 3 4 5 Maryland Jumbo Lump Crabmeat Cake asian slaw, red pepper and verde sauce
	1 2 3 4 5 Special Salad of Greens and Vegetables with shrimp brochette
Shellfish Starters
	1 2 3 4 5 Jumbo Shrimp Cocktail
	1 2 3 4 5 Oysters Fishers Island (Ea.)
	1 2 3 4 5 Prince Edward Island Mussels steamed with white wine, shallots, garlic
	1 2 3 4 5 Entrée with frites
	1 2 3 4 5 Steamed Littleneck Clams white wine, shallots, garlic
Sandwiches
	1 2 3 4 5 Grilled 9oz.Hamburger with fries, pickle, onion choice of cheddar, swiss, or american
	1 2 3 4 5 Grilled And Sliced Filet Mignon sautéed onions & peppers, melted mozzarella on a hero
	1 2 3 4 5 Steamers Fish Fillet pan seared with crispy shredded lettuce, tomato salsa, remoulade, slaw
	1 2 3 4 5 Bbq Chicken Breast focaccia roll, bbq sauce, crispy onions, tomato, slaw, avocado mayonnaise
	1 2 3 4 5 Double Crab Cake Sandwich shredded lettuce, tomato, slaw
Pizzas
	1 2 3 4 5 Margherita marinara, mozzarella, basil
	1 2 3 4 5 Seafood shrimp, scallops, crabmeat, arugula, mozzarella
	1 2 3 4 5 Meat sliced three meat meatballs with marinara and mozzarella
	1 2 3 4 5 Vegetable roast peppers, marinara, goat cheese, sun dried tomato, spinach
Pasta
	1 2 3 4 5 Penne Caprese chunky tomato sauce, fresh mozzarella, basil
	1 2 3 4 5 Fresh Linguine seared sea scallops, calamari, garlic/white wine sauce, parsley, arugula
	1 2 3 4 5 Spaghetti three meat meatballs, Javiers marinara
Main Courses
	1 2 3 4 5 Seared Crispy Skin Salmon tuscan white beans, mixed spring vegetables, peperonata
	1 2 3 4 5 Pistachio Crusted Tilapia cauliflower gratin, shiitake mushrooms and shallots
	1 2 3 4 5 Maryland Jumbo Lump Crabmeat Cake roast potato, asian slaw, red pepper and verde sauce
	1 2 3 4 5 Surf And Turf 5oz. filet mignon and 3 crabmeat stuffed shrimp, mashed potatoes
	1 2 3 4 5 Grilled Hanger Steak shoestring fries, caramelized shallots, zinfandel/bacon demi-glace
Weekly Specials
	1 2 3 4 5 Tuesday chicken pot pie
	1 2 3 4 5 Wednesday seafood risotto
	1 2 3 4 5 Thursday grilled lamb chops
	1 2 3 4 5 Friday fish fry
	1 2 3 4 5 Saturday paella
	1 2 3 4 5 Sunday roast loin of pork
Dinner Menu
Appetizers
	1 2 3 4 5 Steamers Meatless Chili with cheddar and onions
	1 2 3 4 5 New England Style Sweet Corn And Clam Chowder
	1 2 3 4 5 Green Salad with garlic croutons, grape tomatoes, shredded beets, mustard vinaigrette
	1 2 3 4 5 Warmed Bucheron Cheese with baby arugula with fresh apple, tangerine vinaigrette
	1 2 3 4 5 Iceberg Lettuce Heart red onion, chopped thick-cut bacon, blue cheese dressing or creamy caesar dressing
	1 2 3 4 5 Escargot with roquefort/garlic butter
	1 2 3 4 5 Sesame Crusted Calamari with sweet chili aioli, and spicy marinara
	1 2 3 4 5 Seared Sea Scallops rocket arugula, shaved fennel; tangerine vinaigrette
	1 2 3 4 5 Prince Edward Island Mussels Steamed with white wine, shallots, garlic
	1 2 3 4 5 Steamers Crab Cakes
	1 2 3 4 5 Jumbo Shrimp Cocktail
	1 2 3 4 5 Oysters From Fishers Island
Sandwiches All Served With French Fries ( 17.00) (Additional Garnitures available on Sandwiches are: Sautéed Mushrooms $1.75; Bacon 1.75; Blue Cheese $2; Frizzled or Sautéed Onions $1.75; Choice of Cheddar, Swiss, or American cheese no charge)
	1 2 3 4 5 Grilled 9oz. Hamburger with fries, pickle, onion
	1 2 3 4 5 Steamers Special Burger with sautéed onions, mushrooms and mozzarella
	1 2 3 4 5 Grilled Sliced Steak crispy onions & peppers, mozzarella on a hero
	1 2 3 4 5 Steamers Fish Fillet pan seared with shredded lettuce, tomato salsa, remoulade, slaw
	1 2 3 4 5 Smoked Turkey, Brie, And Bacon Junior Club, Honey Mustard, Mixed Salad offered on your choice of seven grain bread and rosemary focaccia
	1 2 3 4 5 Double Crab Cake on a soft roll, shredded lettuce, tomato, slaw
Pizza & Pasta
	1 2 3 4 5 Pizza Margherita marinara, mozzarella, basil
	1 2 3 4 5 Pizza Seafood shrimp, scallops, crabmeat, fennel, mozzarella
	1 2 3 4 5 Pizza Meat our special meat balls and crispy onion, mozzarella
	1 2 3 4 5 Pizza Vegetable roast peppers, marinara, goat cheese, sun dried tomato, spinach
	1 2 3 4 5 Penne Caprese chunky tomato sauce, fresh mozzarella, basil
	1 2 3 4 5 Fresh Linguine, seared sea scallops, calamari, garlic/white wine sauce, fennel, arugula
	1 2 3 4 5 Spaghetti three meat meatballs, Javiers marinara
Main Courses
	1 2 3 4 5 Fish And Chips In A Crispy Beer Batter; Remoulade Sauce
	1 2 3 4 5 Seared Crispy Skin Salmon tuscan white beans, mixed spring vegetables
	1 2 3 4 5 Pistachio Crusted Tilapia cauliflower gratin, shiitake mushrooms and shallots
	1 2 3 4 5 Jumbo Shrimp Stuffed With Crabmeat on spaghetti squash puttanesca, drawn butter
	1 2 3 4 5 Maryland Lump Crabmeat Cakes roast potato, asian slaw, red pepper and verde sauce
	1 2 3 4 5 Seafood Stew fish filet, clams, shrimp, scallops, mussels, calamari, fennel, tomato/fish broth
	1 2 3 4 5 Grilled Hanger Steak caramelized shallots, mashed potatoes, zinfandel/shallot demi-glace
	1 2 3 4 5 Grilled Sirloin Steak shoestring fries
	1 2 3 4 5 Pan Roasted Bell & Evans French Chicken Breast polenta cake, oven dried tomatoes, proscuitto, shiitakes, roast garlic sauce
Shares And Sides
	1 2 3 4 5 Smoked Gouda Macaroni And Cheese
	1 2 3 4 5 Steamers Crispy French Fried Onion Rings
	1 2 3 4 5 Spaghetti Squash Puttanesca
	1 2 3 4 5 Cauliflower Au Gratin
	1 2 3 4 5 Sautéed Spinach
	1 2 3 4 5 Shoe String French Fries
	1 2 3 4 5 Sweet Potato Fries
	1 2 3 4 5 Scallion Mashed Potatoes
Weekly Specials
	1 2 3 4 5 Tuesday chicken pot pie
	1 2 3 4 5 Wednesday seafood risotto
	1 2 3 4 5 Thursday grilled lamb chops
	1 2 3 4 5 Friday fish fry
	1 2 3 4 5 Saturday paella
	1 2 3 4 5 Sunday roast pork loin
	1 2 3 4 5 Weekends filet mignon
Desserts $8
	1 2 3 4 5 Crème Brule
	1 2 3 4 5 Bourbon Bread Pudding bourbon sauce, vanilla ice cream
	1 2 3 4 5 Raspberry Cheese Cake, Raspberry Sauce
	1 2 3 4 5 Original Key Lime Pie
	1 2 3 4 5 Flourless Chocolate Cake peppermint crunch ice cream
	1 2 3 4 5 Warm Chocolate Molten Cake please allow 15 minutes or place order with dinner
	1 2 3 4 5 Brownie Sunday with sticky toffee ice cream
	1 2 3 4 5 Mixed Fresh Fruit
	1 2 3 4 5 Early American Hasty Pudding sweet creamy polenta pudding, apricot /armagnac sauce
Ice Creams & Sorbets $5.50 - $6.50 ( )
	1 2 3 4 5 Vanilla
	1 2 3 4 5 Peppermint
	1 2 3 4 5 Sticky Toffee Pudding
Brunch Menu
Brunch Menu
	1 2 3 4 5 Challah French Toast Fresh Fruit
	1 2 3 4 5 Eggs Benedict smoked ham, english muffin with hollandaise
	1 2 3 4 5 Eggs Norway smoked salmon, english muffin with hollandaise
	1 2 3 4 5 Eggs Chesapeake just like above but with lump crab cakes
	1 2 3 4 5 Tex - Mex Scrambled Egg Wrap chorizo and jack cheese
	1 2 3 4 5 Three Egg Omelete choice of two: bacon, tomato, cheddar, swiss or mushrooms
	1 2 3 4 5 Pancakes warm maple syrup and a fruit garnish
	1 2 3 4 5 Smoked Salmon Platter toasted bagel, cream cheese, tomato & onions
Brunch Sides
	1 2 3 4 5 Bacon
	1 2 3 4 5 Breakfast Sausage
	1 2 3 4 5 French Fries
	1 2 3 4 5 Hashed Potatoes
	1 2 3 4 5 Steamed Or Sauteed Spinach
Steamers Landing
Appetizers
	1 2 3 4 5 Green Salad with garlic croutons, grape tomatoes, shredded beets, mustard vinaigrette
	1 2 3 4 5 Salad Of Julienne Belgian Endives caramelized pears, candied pecans, blue cheese tangerine vinaigrette
	1 2 3 4 5 Iceberg Lettuce Heart blue cheese, red onion, chopped thick-cut bacon, blue cheese dressing
	1 2 3 4 5 Sesame Crusted Calamari with sweet thai chili aioli, and spicy marinara
	1 2 3 4 5 New England Style Sweet Corn and Clam Chowder jumbo shrimp cocktail
	1 2 3 4 5 Prince Edward Island Mussels steamed with white wine, shallots, garlic
	1 2 3 4 5 Entrée with frites
Sandwiches
	1 2 3 4 5 Grilled 9oz.Hamburger with fries, pickle, onion choice of cheddar, swiss, or american
	1 2 3 4 5 Grilled And Sliced Filet Mignon frizzled onions, melted mozzarella on focaccia
	1 2 3 4 5 Steamers Fish Fillet pan seared with crispy shredded lettuce, tomato salsa, remoulade, slaw
	1 2 3 4 5 Grilled Chicken Breast rosemary focaccia, bbq sauce, frizzled onions, avocado mayonnaise
	1 2 3 4 5 Steamers BLT thick sliced bacon, market tomatoes, crunchy iceberg lettuce, on foccacia
	1 2 3 4 5 Double Crab Cake Sandwich two crab cakes on focaccia, shredded lettuce, tomato, slaw
Pizzas
	1 2 3 4 5 Margherita marinara, mozzarella, basil
	1 2 3 4 5 Seafood shrimp, scallops, crabmeat, shaved fennel, pesto
	1 2 3 4 5 Meat sliced three meat meatballs with marinara and mozzarella
	1 2 3 4 5 Vegetable roast peppers, caponata, marinara, ricotta, spinach
Main Courses
	1 2 3 4 5 Penne Caprese chunky tomato sauce, fresh mozzarella, basil
	1 2 3 4 5 Fresh Linguine seared sea scallops, calamari, garlic/white wine sauce, parsley, arugula
	1 2 3 4 5 Maryland Jumbo Lump Crabmeat Cake roast potato, asian slaw, red pepper and verde sauce
	1 2 3 4 5 Seared Crispy Skin Salmon basil pesto butter, tuscan white bean confit, peperonata
	1 2 3 4 5 Grilled 10oz. N.Y. Sirloin sautéed mushrooms, spinach and garlic mashed potato

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