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Paul & Jimmy's

123 E 18th St, New York, NY 10003

(212) 475-9540

2124759540

Avg Price: $$ ($10-$20)
Delivery: Yes
Cuisine: Italian
Hours: Mon 12pm-10pm, Tue-Thu 12pm-11pm, Fri-Sat 12..

Mon 12pm-10pm, Tue-Thu 12pm-11pm, Fri-Sat 12pm-12am, Sun 1pm-10pm.

Payments: Mastercard, AMEX, Visa
Services: Prix Fixe

Print Menu

Paul & Jimmy's Menu

Lunch Menu
	Antipasti
	1 2 3 4 5 Funghi Ripieni Stuffed Mushroom caps
	1 2 3 4 5 Mozzarella, Pomodori E Peperoni Rossi Fresh Mozzarella, Tomato and Roasted Sweet Red Peppers
	1 2 3 4 5 Prosciutto E Melone Imported Italian Ham with Melon
	1 2 3 4 5 Frutti Di Mare Assorted Seafood marinated in Olive Oil, Garlic and Lemon
	1 2 3 4 5 Cocktail Di Gamberi Steamed Shrimp served with Cocktail Sauce
	1 2 3 4 5 Antipasto Caldo Assorted Hot Appetizers
	1 2 3 4 5 Vongole Arreganate Baked Clams with Seasoned Bread Crumbs
	1 2 3 4 5 Vongole O Cozze Posillipo Clams in a Marinara Sauce
	1 2 3 4 5 Spiedini Alla Romana Baked Mozzarella and Bread topped with Anchovy Sauce
	1 2 3 4 5 Calamari Fritti Fried Squid
	1 2 3 4 5 Melanzane Rollatini Rolled Eggplant stuffed with Ricotta and Mozzarella Cheese and baked in Tomato Sauce
	1 2 3 4 5 Melanzane Alla Parmigiana Eggplant Parmagiana
	Insalate
	1 2 3 4 5 Insalata Mista Mixed Greens, Roasted Peppers and Tomatoes with Olive Oil and Vinegar Dressing
	1 2 3 4 5 Arugula E Pomodori Field Lettuce and Tomatoes wrapped with Eggplant, Shaved Parmesan and Tomatoes
	1 2 3 4 5 Insalata Alla Cesare
	1 2 3 4 5 Insalata Nicosia Leaf Lettuce with Tuna, Roasted Peppers, Olives, Green Beans and Anchovies
	1 2 3 4 5 Pollo Con Radicchio Chicken Breast with Radicchio, Leaf Lettuce, Tomatoes in a Dijon Vinaigrette Dressing
	1 2 3 4 5 Tricolore Con Balsamico Radicchio, Arugula and Endive with Olive Oil and Balsamic Vinegar
	1 2 3 4 5 Insalate Di Pera E Gorgonzola Mixed greens with sliced pears and Walnuts in Gorgonzola dressing
	1 2 3 4 5 Bietole E Carciofi Salt roasted beets with braised artichokes and toasted walnuts
	Zuppa $7
	1 2 3 4 5 Minestrone Fresh Vegetable Soup
	1 2 3 4 5 Pasta E Fagioli Cannellini Beans with Pasta
	1 2 3 4 5 Minestra Di Lenticchie Lentil Soup with Pasta
	1 2 3 4 5 Stracciatella Alla Fiorentine Consommé with Egg, Spinach and Romano cheese
	1 2 3 4 5 Tortellini In Brodo Meat filled Pasta in Clear Broth
	Farinacci
	1 2 3 4 5 Fettucini Filetto Di Pomodoro Homemade Noodles with Onion, Proscuitto and Plum Tomatoes
	1 2 3 4 5 Lasagna Alla Napoletana Pasta layered with Meat and Cheeses and baked in Tomato Sauce
	1 2 3 4 5 Tortellini Alla Panna Meat-filled Pasta in a Cream Sauce with Peas
	1 2 3 4 5 Ravioli or Manicotti Homemade Pasta filled with Cheese
	1 2 3 4 5 Cannelloni Alla Fiorentina Thin pasta rolled and filled with Spinach and Veal and topped with Beschemel Sauce
	1 2 3 4 5 Orechiette Alla Barese Hat-shaped pasta with Sausage, Peas, Mushrooms and Sundried Tomatoes
	1 2 3 4 5 Gnocchi Alla Sorentina Potato Dumplings baked with Ricotta Cheese and Tomato Sauce
	1 2 3 4 5 Spaghetti alla Carbonara Pasta in a Cream Sauce topped with Bacon and Prosciutto
	1 2 3 4 5 Perciatelli alla Puttanesca Thick Spaghetti with Capers, Olives, Garlic, and Anchovies in a Plum Tomato Sauce
	1 2 3 4 5 Rigatoni Alla Bolognese Tubular Pasta in a Rich Meat Sauce
	1 2 3 4 5 Penne Alla Vodka Penne in a Cream Sauce with a touch of Vodka and Tomato
	1 2 3 4 5 Ziti Alla Vesuvio Tubular Pasta baked with Ricotta and Mozzarella in a Tomato Sauce
	1 2 3 4 5 Linguine Alla Vongole Linguine with Red or White Clam Sauce
	1 2 3 4 5 Penne Portofino Tubular Pasta with Shrimp, Artichokes and Sundried Tomatoes
	Piatti Principali
	1 2 3 4 5 Pollo Con Balsamico Small pieces of chicken sautéed with Shallots, Vinegar, White wine and Lemon
	1 2 3 4 5 Pollo Alla Cacciatore Boneless Chicken simmered with Mushrooms, Proscuitto and Tomato Sauce, served with Pasta
	1 2 3 4 5 Pollo Alla Campagnola Chicken and Sausage sautéed with Peppers and Mushrooms
	1 2 3 4 5 Vitello Alla Parmigiana Veal Cutlet topped with Mozzarella and Tomato Sauce, served with Pasta
	1 2 3 4 5 Vitello Alla Milanese Pan-fried Breaded Veal Cutlet
	1 2 3 4 5 Saltimbocca Alla Romano Medallions of Veal topped with Prosciutto in Butter and Sage Sauce
	1 2 3 4 5 Spiedini Alla Siciliana Veal rolled and stuffed with Provolone and Proscuitto in a Garlic, Lemon and White Wine Sauce
	1 2 3 4 5 Scampi Al Risotto Shrimp broiled with Garlic, Lemon and Butter, served with Rice
	1 2 3 4 5 Gamberi Francese Batter-fried Shrimp sautéed with Butter, Lemon and White Wine
	1 2 3 4 5 Calamari Affogati Squid poached in White Wine and Shallots
	1 2 3 4 5 Filetto Di Salmone Alla Griglia Grilled Salmon
	1 2 3 4 5 Dentice Livornese Red Snapper poached with White Wine, Olives, Capers, Anchovies and Tomato
	Legumi
	1 2 3 4 5 Broccoli O Scarola Saltati Broccoli or Escarole sautéed in Garlic and Oil
	1 2 3 4 5 Asparagi Gratinata Asparagus baked with Romano Cheese and Butter
	1 2 3 4 5 Broccoli Di Rape Affogati Bitter Broccoli with Garlic and Oil
	1 2 3 4 5 Piselli Al Prosciutto Peas sautéed with Prosciutto and Onion
	1 2 3 4 5 Zucchini Fritti Fried Zucchini
Dinner Menu
	Antipasti
	1 2 3 4 5 Antipasto Mista Assorted Cold Appetizers
	1 2 3 4 5 Frutti Di Mare Assorted Seafood Marinated in Olive Oil, Garlic and Lemon
	1 2 3 4 5 Cocktail Di Gamberi Steamed Shrimp served with Cocktail Sauce
	1 2 3 4 5 Caprese Fresh Mozzarella and Tomato
	1 2 3 4 5 Peperoni Rossi Arrostiti Con Accinghe Fresh Roasted Sweet Red Peppers with Anchovies
	1 2 3 4 5 Prosciutto E Melone Imported Italian Ham with Melon
	1 2 3 4 5 Zucchini Fritti Fried Zucchini
	1 2 3 4 5 Carciofi Aglio Olio Fresh Artichokes sautéed in Garlic and Oil
	1 2 3 4 5 Antipasto Caldo Assorted Hot Appetizers
	1 2 3 4 5 Funghi Ripieni Stuffed Mushroom Caps
	1 2 3 4 5 Vongole Arreganate Baked Clams with Seasoned Bread Crumbs
	1 2 3 4 5 Vongole Posillipo Clams in a Marinara Sauce
	1 2 3 4 5 Spiedini Alla Romana Baked Mozzarella and Bread topped with Anchovy Sauce
	1 2 3 4 5 Calamari Fritti Fried Squid
	1 2 3 4 5 Scallops Al Vino Bianco Sea Scallops with Garlic, Wine and Lemon
	1 2 3 4 5 Melanzane Rollatini Rolled Eggplant stuffed with Ricotta and Mozzarella Cheese and baked with Tomato Sauce
	1 2 3 4 5 Melanzane Alla Parmigiana Eggplant Parmagiana
	Insalate
	1 2 3 4 5 Insalata Alla Cesare Caesar Salad
	1 2 3 4 5 Insalata Mista Mixed Greens, Roasted Peppers and Tomatoes with Olive Oil and Vinegar Dressing
	1 2 3 4 5 Insalata Di Portobello Grilled Portobello Mushroom with Radicchio, Arugula and Endive
	1 2 3 4 5 Insalata Speciale Leaf Lettuce with Tomatoes, Red Peppers, Olives, Mozzarella, Salami and Shrimp
	1 2 3 4 5 Tricolore Con Balsamico Radicchio, Arugula and Endive with Olive Oil and Balsamic Vinegar
	1 2 3 4 5 Insalata Di Arugula Field Lettuce wrapped with Eggplant, Shaved Parmesan and Tomatoes
	1 2 3 4 5 Insalata di Pera e Gorgonzola Mixed greens with sliced pears and walnuts in gorgonzola dressing
	Zuppa $8
	1 2 3 4 5 Minestrone Fresh Vegetable Soup
	1 2 3 4 5 Pasta E Fagioli Cannellini Beans with Pasta
	1 2 3 4 5 Minestra Di Lenticchie Lentil Soup with Pasta
	1 2 3 4 5 Stracciatella Alla Fiorentine Consommé with Egg, Spinach and Romano cheese
	Primi Piatti
	1 2 3 4 5 Fettucini Filetto Di Pomodoro Homemade Noodles with Onion, Pancetta and Plum Tomatoes
	1 2 3 4 5 Lasagna Alla Napoletana Pasta layered with Meat and Cheese and baked in Tomato Sauce
	1 2 3 4 5 Tortellini Alla Panna Meat-filled Pasta in a Cream Sauce with Peas
	1 2 3 4 5 Ravioli or Manicotti Homemade Pasta filled with Cheese
	1 2 3 4 5 Cannelloni Alla Fiorentina Thin pasta rolled and filled with Spinach and Veal and topped with Beschemel Sauce
	1 2 3 4 5 Orechiette Alla Barese Hat-shaped pasta with Sausage, Peas, Mushrooms and Sundried Tomatoes
	1 2 3 4 5 Gnocchi Alla Sorentina Potato Dumplings baked with Ricotta Cheese and Tomato Sauce
	1 2 3 4 5 Spaghetti Alla Carbonara Cream Sauce topped with Bacon and Prosciutto
	1 2 3 4 5 Bucatini Puttanesca Thick Spaghetti with Capers, Olives, Garlic, and Anchovies in Tomato Sauce
	1 2 3 4 5 Fettuccine Alla Bolognese Homemade pasta with Meat Sauce
	1 2 3 4 5 Penne Alla Vodka Penne in a Cream Sauce with a touch of Vodka and Tomato
	1 2 3 4 5 Linguine Alla Vongole Linguine with Red or White Clam Sauce
	1 2 3 4 5 Penne Portofino Tubular Pasta with Shrimp, Artichokes and Sundried Tomatoes
	1 2 3 4 5 Fusilli Alla Primavera Spiral-shaped Pasta in a sauce of Fresh Vegetables
	1 2 3 4 5 Vermicelli Con Gamberi thin spaghetti with shrimp in a garlic and tomato sauce
	Pollo $19
	1 2 3 4 5 Pollo Alla Scarpariello Small Pieces of Chicken sautéed with Garlic, Vinegar, White Wine and Lemon
	1 2 3 4 5 Petto Di Pollo Alla Bolognese Boneless Chicken Breast topped with Proscuitto and Mozzarella in a Marsala Sauce
	1 2 3 4 5 Pollo Alla Cacciatore Chicken simmered with Mushrooms, Proscuitto and Tomato Sauce
	1 2 3 4 5 Pollo Alla Forno Half roasted chicken with fresh herbs
	1 2 3 4 5 Petto Di Pollo Francese Boneless chicken sautéed with prosucitto, lemon, white wine, and butter
	1 2 3 4 5 Pollo Alla Campagnola Chicken and sausage sautéed with peppers, onions, and mushrooms
	1 2 3 4 5 Pollo Alla Toscana Boneless chicken topped with fontina cheese in a beschemel and tomato sauce
	Vitello
	1 2 3 4 5 Vitello alla Capriciosa Pan-fried Breaded Veal Cutlet topped with grilled eggplant and chopped salad
	1 2 3 4 5 Vitello Alla Fiorentina Veal Cutlet sautéed in Butter and Wine served with Spinach
	1 2 3 4 5 Lombata Con Portobello Veal Chop with Portobello Mushroom, Shallots and Balsamic Vinegar
	1 2 3 4 5 Lombata Arrabiata Veal Chop with Hot Cherry Peppers, Garlic, Olive Oil and White Wine
	1 2 3 4 5 Scalopini a Limone Scallops of Veal sautéed in Lemon and White Wine
	1 2 3 4 5 Spiedini Alla Siciliana Rolled Veal stuffed with Provolone and Proscuitto in a Garlic, Lemon and White Wine Sauce
	1 2 3 4 5 Lombata Mediterraneo Veal Chop with Shallots, White Wine, Rosemary and Tomato Sauce
	1 2 3 4 5 Saltimbocca Alla Romano Medallions of Veal topped with Prosciutto in a Butter and Sage Sauce
	1 2 3 4 5 Scalopini Porto con Funghi Scallops of Veal with shitake mushrooms in a port wine sauce
	1 2 3 4 5 Scalopini Sorrentina Scallops of Veal baked with Eggplant, Proscuitto, Mozzarella and a dash of Tomato Sauce
	1 2 3 4 5 Rollatini Marsala E Funghi Rolled Veal stuffed with Mozzarella and Prosciutto in a Marsala Wine and Mushroom Sauce
	Carne
	1 2 3 4 5 Bistecca Alla Griglia Grilled N.Y. Strip Steak
	1 2 3 4 5 Bistecca Alla Siciliana N.Y. Strip Steak topped with Bread Crumb seasonings, Wine and Lemon
	1 2 3 4 5 Bistecca Alla Pizzaiola N.Y. Strip topped with Shitake Mushrooms in marinara sauce
	1 2 3 4 5 Salciccia con Brocoli di Rape Cipolli e Brocoli di Rape Sausage sautéed with Onions, Red Peppers, Garlic and Broccoli Rabe
	1 2 3 4 5 Fegato Alla Veneziana Calves Liver sautéed with Onions, White Wine and Vinegar
	Pesce
	1 2 3 4 5 Scallops Gratinate Sea Scallops, Peppers and Zucchini Baked with Bread Seasonings
	1 2 3 4 5 Scampi Al Risotto Shrimp broiled with Garlic, Lemon and Butter, served with Rice
	1 2 3 4 5 Gamberi Francese Batter-fried Shrimp sautéed with Butter, Lemon and White Wine
	1 2 3 4 5 Filetto Di Sogliola Marechiara Filet of Sole poached with Garlic, Onion, White Wine and a dash of Tomato
	1 2 3 4 5 Filetto Di Salmone Con Asparaghi Salmon with Asparagus, Sundried Tomatoes in a Mustard Cream Sauce
	1 2 3 4 5 Dentice Livornese Red Snapper poached with White Wine, Olives, Capers, anchovies and Tomato
	1 2 3 4 5 Zuppa Di Pesce Red Snapper poached with Clams, Sole, Squid and Shrimp in a Light Tomato Sauce
	1 2 3 4 5 Codette di Aragosta al Piacere Lobster Tails, as you like
	1 2 3 4 5 Aragosta Fresche priced accordingly Fresh Lobster, any size or style Available with 24 hours notice
	Contorni
	1 2 3 4 5 Spinaci, Broccoli O Scarola Saltati Spinach, Broccoli or Escarole sautéed in Garlic and Oil
	1 2 3 4 5 Broccoli Di Rape Affogati Bitter Broccoli with Garlic and Oil
	1 2 3 4 5 Asparagi Gratinata Asparagus baked with Cheese and Butter
	1 2 3 4 5 Piselli Al Prosciutto Peas sautéed with Prosciutto and Onion
Prix-fixe Menu
	Choice of One Appetizer
	1 2 3 4 5 Funghi Ripieni Stuffed Mushroom Caps
	1 2 3 4 5 Melanzane Rollatini Rolled Eggplant stuffed with Ricotta and Mozzarella Cheese and baked with Tomato Sauce
	1 2 3 4 5 Peperoni Rossi Arrostiti con Mozzarella Fresh Roasted Sweet Red Peppers with Mozzarella
	1 2 3 4 5 Vongole Arreganate Baked Clams with Seasoned Bread Crumbs
	1 2 3 4 5 Insalata Mista Mixed Greens, Roasted Peppers and Tomatoes with Olive Oil and Vinegar Dressing
	1 2 3 4 5 Minestrone Fresh Vegetable Soup
	Choice of One Entrée
	1 2 3 4 5 Fusilli Alla Primavera Spiral-shaped Pasta in a sauce of Fresh Vegetables
	1 2 3 4 5 Vitello Alla Fiorentina Veal Cutlet sautéed in Butter and Wine served with Spinach
	1 2 3 4 5 Scalopini Pizzaiola Scallops of Veal sautéed in Garlic, Mushrooms, White Wine and Tomato Sauce
	1 2 3 4 5 Pollo Alla Scarpariello Small Pieces of Chicken sautéed with Garlic, Vinegar, White Wine and Lemon
	1 2 3 4 5 Petto Di Pollo Francese Boneless Chicken Breast sautéed with Prosciutto, Lemon, White Wine and Butter
	1 2 3 4 5 Filetto Di Sogliola Marechiara Filet of Sole poached with Garlic, Onion, White Wine and a dash of Tomato
	1 2 3 4 5 Vermicelli Con Gamberi Thin Spaghetti with Shrimp in a Garlic and Tomato Sauce
	1 2 3 4 5 Pesce alla Griglia Broiled Snapper
	And One Dessert
	1 2 3 4 5 Torta Di Ricotta Creamy Italian Cheese Cake
	1 2 3 4 5 Zuppa Inglese Rum Cake
	1 2 3 4 5 Cannoli Italian Pastry Shell filled with Cream
	1 2 3 4 5 Spumoni Vanilla, Chocolate and Strawberry Ice Cream
	1 2 3 4 5 Tortoni Vanilla Ice Cream topped with crushed Almonds
	1 2 3 4 5 Melon In Season

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