(212) 925-0070
Mon-Fri 8am-12am Sat 10:30am-12am Sun 10:30am-11pm.
Breakfast Bulletin | |
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Fresh Starters
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Wake Up, Shake Up
an energy time bomb made of freshly squeezed orange juice, greek yogurt, bananas and non-sugar carbohydrates
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Freshly Squeezed Orange and Grapefruit Juice
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Noho Breakfast Dishes
Thumb Stack / Short Stack / Full Stack. We Use Organic Eggs Only ( 12.00)
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Two Eggs Any Style
with rosemary home fries
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Soft Scrambled Eggs
with fresh basil and toast
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White Grits
with sunnyside eggs and bacon
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Steak and Egg
sliced steak, spinach, tomato and stone ground grits
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Basted Eggs
with guacamole and toast
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Spicy New Mexican Huevos Rancheros
with green chile salsa and sour cream
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Soft Scrambled Eggs
with soft-cooked broccoli and stilton on toast
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Breakfast Bruschetta
with soft scrambled eggs, goat cheese and sundried tomatoes
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Our Special Brioche French Toast
with fresh blueberries, raspberries, strawberries and bananas
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Golden Pancakes
with pure vermont maple syrup
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California Sunrise Breakfast
fresh orange juice, eggs any style, bacon, french toast, home fries, coffee
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Steel-cut Oatmeal
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Freshly Made Swiss Red Muesli
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Toasted Thinly Cut Bagel
with smoked salmon and cream cheese
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Frou-Frou
with fresh and tropical fruit, greek yogurt, nuts and honey
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Greek Yogurt
with honey and toasted almonds or ground flax seeds
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Todays Fresh and Tropical Fruit
served with home made cointreau syrup
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Weekday Specials
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Monday
eggs chiapas with crisp tortilla, sunnyside eggs, guacamole, cheddar, bacon and refried beans
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Tuesday
feta omelete with tomatoes, rosemary and thyme
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Wednesday
poached eggs with grilled zucchini and roasted tomato hollandaise
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Thursday
pancakes with over easy eggs and bacon
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Friday
sunnyside eggs with creamed arugula and tuscan toast
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Coffees, Etc.
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Our Full Roast Coffee or Decaf Coffee
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Caffe Latte
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Spanish Caffè Latte
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Cappuccino
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Espresso
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Macchiato
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Iced Coffee
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Iced Cappuccino
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Bowl of Hot Italian Cocoa
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Bowl of Steamed Milk
with orzata
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Teas, Loose
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Fresh Loose Teas
earl grey (franco-russian blend), english breakfast (east frisian mix), peppermint or chamomile
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Chinese Shen Cha Green Tea
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Red Hood Oolong
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Green Petal Jasmine
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Our Special Iced Tea
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Side Dishes
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Toasted Bagel
with cream cheese
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Toasted English Muffin
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Rosemary Home Fries
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Double Smoked Bacon, Ham or Sausage
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One Egg Any Style
served with toast
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Two Eggs
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Ground Flax Seeds
and for the very healthy-minded
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Lunch Menu | |
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Appetizers
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Coconut, Crabmeat and Lemongrass Soup
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Special Soup Of The Day
please ask your server
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Leeks Vinaigrette
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Jumbo Lump Crabcake
with basil aioli
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Steamed Dumplings (6) Vegetable
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Steamed Dumplings
shrimp
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Butter Lettuce
with dijon vinaigrette and roasted hazelnuts
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Boursault Cheese
with grilled pane integrale and quince paste
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Potato Pancakes
with tuna sashimi and wasabi creme fraiche
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Hearts of Iceberg Lettuce
with blue cheese dressing
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Spicy Chicken Wings In a Basket
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Entrees
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Roasted Salmon
with red cabbage, green spinach and a piquant red wine sauce
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Three Crisp Tortillas
with beef, avocado, tomatoes and cotija cheese
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Spaghettini
with goat cheese, arugola, tomatoes, black olives and capers
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Grilled Chicken
with lime and coriander
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Viennese Turkey Schnitzel
with potato-cucumber salad
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Grilled Halibut
with asparagus and tartar sauce
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Grilled Chicken Quesadilla
with manchego and chipotle-avocado purée
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Fresh Yellowfin Tuna Burger
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Main Salads $17
One Price.
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Our Special Caesar Salad
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Crisp Calamari Salad
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Salade Chinoise
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Pear Salad
with walnuts and stilton
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Sicilian Salad From The Region of Mount Etna
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Sliced Short Rib Salad
with avocado, tomato, goat cheese and greens
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Vegetarian Mexican Salad
with grilled cheddar-filled poblano pepper
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Fried Chicken Salad
with endives and neals yard stilton
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Red Leaf, Avocado and Goat Cheese Salad
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Sandwiches
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Tuna Club
with guacamole and tomato
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Croque Monsieur
with fontina, bechamel and ham on challah and green salad
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Chicken Sandwich
with curry mayo, bacon and tomato on toast
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Grilled Baguette Panino
with tomatoes, basil and mozzarella
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Baguette Parisienne
with tomato, lettuce and sliced egg
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Smoked Salmon, Avocado, Horseradish and Cucumbers On Pumpernickel
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Open-Face Toasted Sandwich
with scrambled eggs, stilton and soft-cooked broccoli
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BLT
with fried egg, avocado and aioli
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Shrimp BLT On Toasted Rye
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Omeletes
Organic Eggs, Soft-cooked Unless You Request Otherwise ( 9.50)
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Gold n Green
cheddar and spinach
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Mayan
guacamole, refried beans and bacon
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Sautéed Mushrooms, Spinach and Ricotta
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Feta, Tomatoes, Rosemary and Thyme
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Fresh Air Omelete
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Burgers
On our Local Bakery's Crisp Roll ( 4.00)
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Grilled Chicken Burger with Fontina
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Charcoal-Grilled Beef Burger
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Roasted Garlic Burger
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British Burger
with stilton, cucumber and bacon
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Popeye Burger
with spinach, bacon and sunnyside egg
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Noho Burger
with cheddar, bacon, guacamole, tomato and watercress
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Los Angeles Hickory Burger
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French Fries
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Housemade Potato Chips
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Small Dishes
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Indian Pudding
with whipped cream
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Frou-Frou
with fresh and tropical fruit, greek yogurt, hazelnuts and greek honey - or maple syrup
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Our Special Home-Baked Carrot Cake
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Greek Yogurt
with greek honey and toasted almonds
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Dinner Menu | |
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Appetizers
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Coconut, Crabmeat And Lemongrass Soup
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Please Ask Your Server
please ask your server
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Jumbo Lump Crab Cake With Basil Aioli
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Butter Lettuce
with dijon vinaigrette and roasted hazelnuts
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Leeks
with dijon vinaigrette
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Boursault Cheese
with grilled pane integrale and quince paste
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Potato Pancakes
with tuna sashimi and wasabi creme fraiche
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Hearts Of Iceberg Lettuce
with blue cheese dressing
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Pear Salad
with toasted walnuts and stilton
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Spicy Chicken Wings In A Basket
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Entrees
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Grilled Halibut
with asparagus and tartar sauce
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Roasted Salmon
with red cabbage, green spinach and a piquant red wine sauce
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Braised Short Ribs Of Beef
with sausage polenta and caramelized root vegetables
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Spaghettini
with goat cheese, arugola, tomatoes, black olives and capers
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Grilled Hanger Steak
with broccolini and rosemary-garlic potatoes
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Grilled Chicken
with lime and coriander
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Viennese Turkey Schnitzel
with potato-cucumber salad
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Our Special Baked Meatloaf
with double-smoked bacon and tomato chutney
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Main Salads $17
One Price.
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Our Special Caesar Salad
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Crisp Calamari Salad
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|
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Salade Chinoise
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|
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Sicilian Salad From The Region of Mount Etna
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Vegetarian Mexican Salad
with grilled cheddar-filled poblano pepper
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Fried Chicken Salad
with endives and neals yard stilton
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Red Leaf, Avocado and Goat Cheese Salad
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Sandwiches
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Tuna Club
with guacamole and tomato
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Chicken Sandwich
with curry mayo, bacon and tomato on toast
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Grilled Baguette Panino
with tomatoes, basil and mozzarella
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Baguette Parisienne
with tomato, lettuce and sliced egg
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Smoked Salmon, Avocado, Horseradish and Cucumbers On Pumpernickel
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Open-Face Toasted Sandwich
with scrambled eggs, stilton and soft-cooked broccoli
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BLT
with fried egg, avocado and aioli
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Shrimp BLT On Toasted Rye (Double - Smoked Bacon)
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Omeletes
Made with Organic Eggs and Soft-cooked Unless You Request Otherwise ( 9.50)
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Goldn Green
cheddar and spinach
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Mayan
guacamole, refried beans and bacon
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Sautéed Mushrooms, Spinach and Ricotta
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Feta, Tomatoes, Rosemary and Thyme
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Fresh Air Omelete
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Burgers
On Our Local Bakery's Crisp Roll ( 4.00)
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Charcoal Grilled
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Roasted Garlic Burger
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British Burger
with stilton, cucumber and bacon
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Popeye Burger
with spinach, bacon and sunnyside egg
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Noho Burger
with cheddar, bacon, guacamole, tomato and watercress
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Los Angeles Hickory Burger
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Grilled Turkey Burger
with swiss cheese (on brioche bun)
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French Fries
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Housemade Potato Chips
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Weekly Specials
From 6:00 PM ( 17.50)
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Monday
southern bourbon-glazed duck breast with braised sweet potatoes and caramelized onions
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Tuesday
susans chicken-in-the-pot dark meat, with carrots and parsnips
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Wednesday
singapore mei fun noodles with light curry, beef, chicken and shrimp
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Thursday
spaghettini with shrimp and green fennel pesto
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Friday
lobster and cod pan roast
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Saturday
roast prime rib, english cut (usda prime) with crisp onion rings and horseradish jus
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Sunday
soft polenta with shrimp, bacon, poached egg and scallions
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Chinese Menu | |
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Appetizers
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Ginger Glazed Spare Ribs
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Steamed Dumplings (6)
vegetarian
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Steamed Dumplings
shrimp
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Salt and Pepper Calamari
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Steamed Lettuce
with choy sun sauce
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Chinese Greens
with ginger and garlic
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Noho Chinese Classics
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Sautéed Shrimp
with wok-blackened stringbeans
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Stir-Fried Crisp Romaine
with shrimp, ginger and scallions
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Spicy Szechuan Tofu
with beef, scallions and black beans
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Chopped Shrimp and Chicken
with tree ear mushrooms and crisp lettuce wrappers
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Sticky Rice
with four surprises
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Stir-Fried Shrimp
with eggplant and coriander
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Bamboo Steamed Salmon
with shiitakes, tofu, ginger and scallions
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Spicy Stir-Fried Filet Mignon
with chinese greens
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Buddhas Vegetable Feast for The Minor Gods
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Sliced Chicken
with black beans and scallions
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Chinese Specials
Tuesday, April 22, 2008 ( 18.50)
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Red Curry, Scallops And Coconut Milk Soup
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Spicy Stir-fried Chicken With Asparagus And Basil
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Brunch Menu | |
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Starters
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Wake Up, Shake Up!
an energy time bomb made of freshly squeezed orange juice, greek yogurt, bananas and non-sugar carbohydrates
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|
|
Freshly Squeezed Orange or Grapefruit Juice
|
|
|
Caffè Latte
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Spanish Caffè Latte
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Espresso
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Cappuccino
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Latte Macchiato
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Macchiato
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Bowl of Hot Italian Cocoa
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Bowl of Steamed Milk
with orzata
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Bloody Mary, Mimosa, Breakfast Martini, etc.
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Soup
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Coconut, Crabmeat And Lemongrass Soup
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Noho Egg Classics
We Use Organic Eggs Exclusively. ( 14.50)
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Eggs n Apples Benedict
with maple syrup on french toast
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Eggs Chiapas
crisp tortilla, sunnyside eggs, guacamole, cheddar, bacon and refried beans
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Eggs Santa Fe
spicy huevos rancheros with green chile salsa and sour cream
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Bruschette
soft scrambled eggs, goat cheese and sundried tomatoes
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Steak And Egg
sliced steak, spinach, tomato and stone ground grits
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Feliz Angelitos
scrambled eggs with soft cooked broccoli and stilton on toast
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Yukon Brunch
country eggs, spinach purée, hash browns and roasted tomatoes
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Eggs Burke
poached eggs, smoked salmon and hollandaise sauce
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Other Features
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Soft Polenta With Shrimp, Bacon, Poached Egg And Scallions
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Eggs Idaho
sunnyside eggs with potato pancakes and sausage
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Oatmeal Aspen Style
oatmeal brulee with fresh fruit
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French Toast
with pure vermont maple syrup
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Three Eggs any style
with toast and rosemary home fries
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Carolina Stone Ground Grits
with bacon and sunnyside eggs
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Bowl of Fresh Local and Tropical Fruit
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Frou-Frou
fresh and tropical fruit, greek yogurt and hazelnuts with pure maple syrup or greek honey
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Greek Yogurt With Greek Honey And Toasted Almonds (Or Ground Flax Seeds)
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Side Dishes
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Double Smoked Bacon, Ham or Sausage
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Rosemary Home Fries
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Four-Slice Bagel and Cream Cheese
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Toasted English Muffin
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House-Made Special Muffin of the Day
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Burgers
On our Local Bakery's Crisp Roll ( 5.00)
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Charcoal Grilled
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Los Angeles Hickory Burger
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British Burger
stilton, cucumbers and bacon
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Popeye Burger
spinach, bacon and sunnyside egg
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Noho Burger
guacamole, cheddar, bacon, tomato
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Grilled Chicken Burger With Fontina
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French Fries
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Omeletes
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Gold n Green
cheddar and spinach
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Feta, Tomatoes, Rosemary and Thyme
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Mayan
guacamole, refried beans and bacon
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Sautéed Mushrooms, Spinach and Ricotta
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Kentucky Ham and Vermont Cheddar
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Fresh Air Omelete
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Salads
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Butter Lettuce
with dijon vinaigrette and roasted hazelnuts
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Our Special Caesar Salad
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Sicilian Salad From The Region of Mount Etna
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Fried Chicken Salad
with endives and neals yard stilton
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Sandwiches
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Tuna Salad Club
with guacamole and tomato
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Chicken Sandwich
with curry mayo and bacon on toast
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Smoked Salmon
with cream cheese on toasted bagel
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Croque Monsieur
with fontina, bechamel and ham on challah - green salad
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Other | |
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Dessert Menu
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Indian Pudding
with vanilla ice cream
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Normandy Crepe
with sliced apples and caramel cream
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Our Special Home-Baked Carrot Cake
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Lady Ms Triple Layer Chocolate Cake
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Triple Chocolate Pudding
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Buttermilk Panna Cotta
with lemon and raspberry
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Murder by Chocolate
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Crème Brulèe
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Nutella Crepe
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Hot Fudge Sundae
vanilla ice cream, hot fudge, whipped cream, toasted hazelnuts
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Old Fashioned Butterscotch Sundae
vanilla and maple walnut ice cream, butterscotch sauce, whipped cream, toasted almonds
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Coffee Cantata
coffee ice cream, raspberries, hot fudge, whipped cream
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Heart of Darkness
chocolate and coffee ice cream, cocoa liqueur, hot fudge, toasted hazelnuts
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Garden of The Gods
vanilla and caramel ice cream, essence of passion fruit, apricots and sweet mangoes
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Banana Split with Three Sauces
vanilla, espresso and dulce de leche ice cream, hot fudge, raspberry and pineapple sauce, whipped cream, toasted almonds
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