NYC Restaurants » Negril Village Menu
Negril Village
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Beer $6
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Amstel Light |
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Carib |
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Corona |
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Guinness |
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Heineken |
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Red Stripe |
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Shandy |
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Beginnings
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Ackee BruschettaJamaicas favorite exotic fruit cook up with salt fish served on cassava toast
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Bahamian Musselssteamed in a light herb coconut broth
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Coconut Crusted Shrimpcrispy jumbo shrimp dipped in red strip batter and toasted coconut flakes
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Codfish Fritterslight battercakes seasoned with fresh herbs served with avocado salsa
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Collard Green Spring Rollsfresh field vegetables, rolled in a crispy wonton skin, served with soy ginger dip
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Jerk Chicken Ribettesspicy pilled dark meat served with jerk sauce
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Jerk Shrimpspicy grilled shrimp with jerk sauce
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Mango Bbq Baby Back Ribssmothered in tropical fruit sauce, served with homemade corn bread
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Negrils Samplerveggie patties, codfish, fritters, calamari, escoveitch, sweet plantains, island chips and salsa (serves 2)
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Our Daily Soup |
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Salmon Crab Cakeslump crab meat and minced salmon with corn salsa and ginger aioli
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Entrees
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Ackee & SaltfishJamaicas national dish served with boiled banana, yam, dumpling and sweet plantains
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Bacon Wrapped Jerk Porkmedium spiced, pan scared tenderloin wrapped in bacon strips served with maple whipped sweet potatoes
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Blue Mountain Steakgrilled 12 oz rib eye steak, coffee, demi, served with island mash yams
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Brown Stew Chicken*pan seared, slow cooked in moms gravy
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Caribbean Surf & Turfgrilled lobster tail, jerk shrimp and prime sirloin steak in a sorrel reduction with island mash yams
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Curry Goat Stewtender organic goat meat stewed in our house blend curries, with white rice or boiled green bananas
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Curry Shrimpjumbo shrimp sauteed in west indian curries served with white rice
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Gungo Stew Peasvegetarian spicy pigeon peas stew, with sweet plantains and pumpkin rice
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Herb Coconut Salmonseared roulade in tomato coconut sauce, with island mash yam
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House Red Snapper*pan fried whole fish simmered in fresh herbs and spices topped with stewed okra
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Jamaican Saltfish Cook Upserved with boiled green banana, yam, dumpling and sweet plantains.
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Jerk Rubbed Chickenspicy, grilled chicken, topped with pineapple chutney served with rice & peas
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Jerk Treasurea platter of spicy, grilled salmon, shrimp, chicken and mussels in jerk sauce, served with sweet plantains, steamed vegetables, rice & peas
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Mojito Baby Lamb Chopsgrilled, cilantro marinated, lime infused sauce, served with roasted tomatoes and west indian polenta
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Negrils Oxtail Stewbraised in piquant brown gravy, with rice & peas
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Rasta Pastavegetarian penne pasta, hearty vegetables, oven dried tomatoes, light tomato basil sauce, parmesan cheese
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Rum Painted Jerk Salmon*pan seared filet, glazed with aged mount gay rum and jerk marinade
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Seafood Creolefresh lobster, shrimp and salmon cooked in west Indian creole broth, served with pumpkin rice
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Frozen Drinks
$2 Less for Non - Alcoholic ( 8.00) | ||
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Margaritastrawberry, mango, or coconut
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Pina Coladastrawberry, mango, banana, or ever thing
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Sorel Coladasorrel with myers rum
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Tamarind Coladatamarind with myers rum
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Roti, Roti, Roti
Our Trinidad Style Flat Bread filled with Choice of ( 14.00) | ||
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Curried Boneless Chicken |
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Curried Goat Stew |
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Curried Seafood Rotishrimp, scallop. salmon, and lobster
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Curried Vegetables & Tofu |
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Salads $12
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Negril Caesar Saladromaine, shaved parmesan cheese, spicy croutons, cucumbers, caesar dressing
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Sunfest Saladmixed salad greens, chopped cucumber, pineapple, avocado. baby tomatoes, corn salsa in sorrel balsamic dressing
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Sandwiches
Served On Brioche Roll with Yucca Fries and Cole Slaw ( 13.00) | ||
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Jerk Chicken Sandwichesspicy grilled breast, sliced pineapple, avocadoes. jerk sauce, and passion fruit spread
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Salmon Crab Slidersfresh salmon and crab meat topped with roasted tomatoes. peppers, onions, romaine, and ginger mustard aioli
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Sides
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Baked Marconi & Cheese |
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Boiled Green Bananas |
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Braised Collard Greens |
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Caribbean Pumpkin Rice |
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Foodbanana, yam & dumpling
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French Fries |
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Fried Bammie |
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Fried Sweet Plantains |
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Garlic Steamed Vegetables |
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Island Mashed Yams |
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Maple Whipped Sweet Potatoes |
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Rice & Peas |
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Sauteed Calalooseasonal
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Tomato Stewed Okra |
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West Indian Polentaturned cornmeal
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White Rice |
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Specialty Cocktails
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Carnival (dark And Stormy)goslings black seal rum, ginger beer and sorrel)
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Coconut Martinicoconut rum, vodka, coconut cream
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Dance Hall Queenbacardi limon, guava nectar and champagne
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Island Caipirinhasorrel or ginger cachaca rum with muddled limes and sugar
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Mango Martinifresh mango juice and vodka
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Mojitomango, guava, coconut. bacardi, limon fresh mint leaves muddled with limes and sugar, floated with club soda
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Montego Bay Ice Teahouse vodka, gin, tequila, dark rum, triple sec. ginger beer, lime and mango juice
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Negrils Mojitofreshly muddled mint and limes with appleton rum and sorrel
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Negrils Rum Creamwray & nephew over proof rum, irish cream, amaretto, creme de cacao, cream of coconut
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Pomegranate Rum Punchdark & light rums with pomegranate juice
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Trinidad Breezecoconut rum, vodka grenadine, orange juice
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Village Island Punchwray & nephew over proof rum, dark and light rum with fruit juices
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White Wine Sangriacalifornia chablis, brandy, peach liqueur and fresh seasonal frits
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