(212) 608-0707
Menu | |
|
Appetizers
|
|
|
Makai Gatta
chickpea pancakes with corn raita
|
|
|
Khasta Baingan
crispy eggplant with sweet and soul date chutney
|
|
|
Kashmiri Tikki
lotus lentil cake with beetroot raita
|
|
|
Samosa
chicken or vegetable stuffed turnover
|
|
|
Chimbon Jalwa
crab cake with ripe wine tomato chutney
|
|
|
Angoori Jhinga
ginger tandoon shrimp with grape sesame and ginger relish
|
|
|
Kesari Murg
tandoori chicken breast with mint chutney
|
|
|
Tawa Mankyo
calamari tossed in mustard and coconut
|
|
|
Angarey Boti
marinated pork ribs with apricot chutney
|
|
|
Nizami Ghost
sirloin tossed in curry leave ginger mustard and tamarind
|
|
|
Bhelpuri
puffed rice and vermicelli with potato, chickpea, tamarind
|
|
|
Papdi Chaat
crisp puns with potatoes garbanzos topped with yogurt tamarind and mint chutney
|
|
|
Dahibhalla
lentil dumpling topped with yogurt tamarind and mint chutney
|
|
|
Vegetable Seekh Kabob
vegetable kebabs with mint chutney
|
|
|
Vegetarian
|
|
|
Bharwan Mirch
italian pepper stuffed with cheese and veg in tomato gravy
|
|
|
Baingan Ka Salan
baby eggplant in poppy seed coconut and tamarind sauce
|
|
|
Kurkuri Bhindi
okra stuffed with potato in masala sauce
|
|
|
Malai Kofta
cottages cheese dumplings in saffron sauce
|
|
|
Jaipuri Gobi Matter
cauliflower in onion and peas sauce with cashews and raisins
|
|
|
Paneer Makhni
homemade cheese in spicy tomato sauce
|
|
|
Chana Masala
chickpea in tomato sauce
|
|
|
Dai Makhni
black lentil red beans tempered with onion garlic and ginger
|
|
|
Dai Tadka
yellow lentils tempered with cumin garlic and ginger
|
|
|
Seafood
|
|
|
Lahsuni Jhinga
garlic flavored tandoon jumbo prawns with eggplant pickle
|
|
|
Macher Jhol
fish of the day cooked in broth with eggplant and potato
|
|
|
Shrimp Curry
shrimp cooked in spicy coconut gravy
|
|
|
Hariyali Maach
sushi grade tuna in cilantro sauce
|
|
|
Poultry
|
|
|
Hariyali Chooza
tandoori cilantro comish hen with cauliflower stuffed mushroom
|
|
|
Kasturi Murg
ginger garlic tandoori chicken breast with cauliflower stuffed mushroom
|
|
|
Galinha Xacuti
chicken in a coconut mustard and poppy seed sauce
|
|
|
Jahangirl Murg
bell pepper stuffed with chicken and spinach
|
|
|
Chicken Saag
cubes of chicken breast cooked in spanish
|
|
|
Chicken Vindaloo
chicken cooked in chili sauce
|
|
|
Awadhi Murg
stuffed chicken breast in saffron sauce
|
|
|
Lamb
|
|
|
Pudina Lamb Chops
tandoori mint lamb chops with lotus and beet
|
|
|
Gustava
fennel and ginger meatballs in a yogurt sauce
|
|
|
Lamb Nihari
lamb shank with cauliflower stuffed mushroom
|
|
|
Delcha Palak Gosht
lamb cubes with lentil and spinach
|
|
|
Khada Mirch Ghost
|
|
|
Rice Delicacies
|
|
|
Chicken Biriyani
cubes of chicken tossed in basmati rice with raita
|
|
|
Lamb Biryani
cubes of lamb tossed in basmati rice with raita
|
|
|
Shrimp Biryani
shrimps tossed in basmati rice with raita
|
|
|
Vegetarian Biryani
vegetables tossed in basmati rice with raita
|
|
|
Mokshas Signature Dishes
|
|
|
Lobster Shahi Korma
lobster with mushrooms in a saffron sauce with spinach
|
|
|
Bataki Kali Mirch
tandoori pepper crusted duck breast with potato and shitake mushroom
|
|
|
Lamb Madira
leg of lamb in madira sauce with haricot beans
|
|
|
Beef Do Piaza
beef in onion yogurt cardamon gravy with jeera aloo
|
|
|
Pork Baffad
succulent pork cubes in a mustard and cumin gravy with jeer aloo
|
|
|
Bread
|
|
|
Nan Roti
|
|
|
Garlic Naan
|
|
|
Onion Kulcha
|
|
|
Kandhari Naan
bread stuffed with nut and raisins
|
|
|
Aloo Paratha Mint Paratha Plain Paratha
multi layered whole wheat bread
|
|
|
Dessert
|
|
|
Kulfi
frozen indian ice cream with pistachios
|
|
|
Kheer
rice pudding flavored with cardamom, saffron
|
|
|
Hot Gulab Jamun
sweet cheese confections soaked in rose and greens cardamom syrup
|
|
|
Desserts
|
|
|
Hot Gulab Jamun
sweet cheese confections soaked in rose and greens cardamom syrup
|
|
|
Rasmalai
cheese dumplings in saffron syrup
|
|
|
Kulfi
frozen indian ice cream with pistachios
|
|
|
Banana Mocca
honey and pistachio dipped banana with mocca sauce with ice cream
|
|
|
Kheer
rice pudding flavored with cardamom saffron
|
|
|
Beverages
|
|
|
Mango Lassi Sweet Lassi Salted Lassi
|
|
|
Lasala Chai
|
|
|
Thandai
|
|
|
Small Bottled Water
|
|
|
Large Bottle Water
|
|
|
Pellegrino
|
|
|
Soda
|
|
|
Juices
|
|
PRIXFIX | |
|
Main Course
all dishes are served w lentil, naan and rice
|
|
|
Kesari Saag Paneer
saffron cottage cheese with spinach
|
|
|
Kesari Saag Paneer
saffron flavored homemade cottage cheese w spinach
|
|
|
Subz Aur Soy Ki Tarkari
fresh vegetables, soya and tofu simmered in masala sauce
|
|
|
Bhindi
stuffed okra simmered in onion and tomato sauce
|
|
|
Chicken Tikka Masala
grilled chicken in tomato sauce flavored w fenugreek
|
|
|
Chicken Saag
chicken cooked with spinach and fenugreek
|
|
|
Galina Xacutti
chicken cooked w coconut, chili, mustard and poppy seed sauce
|
|
|
Lamb Bhuna
lamb cubes tossed in a thick gravy of onion, tomato and peppers
|
|
|
Lamb Vindaloo
lamb cooked in spicy sauce with green chilis
|
|
|
Gustava
fennel and ginger flavored meatballs cooked in yogurt sauce
|
|
|
Shrimp Curry
shrimp cooked in spicy coconut thick sauce
|
|
|
Shrimp Saag
shrimp cooked in spinach and fenugreek
|
|
|
Shrimp Vindaloo
goan specialty cooked in chili, vinegar and spices
|
|

