Lunch | |
|
Appetizers
|
|
|
Soup of The Day
|
|
|
French Onion
|
|
|
Classic Caesar Salad
crisp romaine lettuce, garlic croutons, parmesan cheese, with creamy dressing
|
|
|
Mixed Green Salad
with dressing of your choice
|
|
|
Sampler Platter
potato skins, chicken fingers, mozzarella sticks and wings
|
|
|
Steamed Vegetable Dumplings
with ginger soy dipping sauce
|
|
|
Chicken Fingers
with honey mustard and barbecue sauce
|
|
|
Potato Skins
topped with bacon bites, scallions, cheddar cheese and sour cream
|
|
|
Spicy Crispy Buffalo Wings
blue cheese dressing, carrots and celery sticks
|
|
|
Mozzarella Sticks
with homemade marinara sauce
|
|
|
Salads
|
|
|
Balsamic Chicken Salad
with crispy romaine, tomatoes, cucumber, fresh mozzarella, croutons and sweet pepper.
|
|
|
Ham and Chicken Cobb Salad
crumbled blue cheese, bacon, tomatoes, eggs, scallions and avocado
|
|
|
Baby Arugula and Sliced Pears
candied pecans, red onions, goat cheese with sherry vinaigrette
|
|
|
Classic Caesar Salad
crisp romaine lettuce garlic croutons, parmesan cheese with creamy dressing
|
|
|
Quiche Du Jour
served with salad and choice of dressing
|
|
|
Sandwiches
All served with Steak Fries, Dill Pickle, Lettuce, Tomato and Onion ( 10.95)
|
|
|
Griddle Black Forest Ham and Cheddar Cheese
served on sourdough bread with coleslaw
|
|
|
Wholewheat Pita Stuffed with marinated Grilled Chicken
green leaf lettuce tomatoes, roasted peppers, black olives and hummus dressing.
|
|
|
Barbecue Braised Pulled Pork Sandwich
served on a baguette with coleslaw
|
|
|
Tuna Pita
shredded lettuce, tomato, red onion, pepper jack cheese
|
|
|
Hot Roast Beef French Dip
with au jus served on a kaiser roll
|
|
|
Smoked Salmon BLT
bacon, lettuce and tomato, with chive cream cheese on seven grain bread
|
|
|
Open Face Steak Sandwich
topped with caramelized onions, peppers, and cheddar cheese on a garlic club roll
|
|
|
Whole Wheat English Muffin Tuna Melt
open face with swiss cheese topped with bacon
|
|
|
Jumble Lump Crab and Shrimp Cake Sandwich
with spicy remoulade sauce, green apple and baby greens salad
|
|
|
Blackened Chicken Wrap
with sauteed onions lettuce, tomato, cheddar cheese and chipotle mayo on a garlic herb tortilla
|
|
|
Roast Veg Quesadilla
with pepperjack cheese and red peppers
|
|
|
Burgers
All served with Steak Fries, Dill Pickle Lettuce, Tomatoes and Onion ( 9.50)
|
|
|
The Mercantile
with melted blue cheese cooked to perfection
|
|
|
Classic Cheese Burger
american or swiss cheese
|
|
|
The Best Burger
char grilled juicy 8oz burger
|
|
|
The Business Man
melted cheddar cheese with crispy bacon
|
|
|
Garlic Burger
with cheddar cheese, sauteed onions and irish bacon
|
|
|
Bison Burger
mozzarella cheese and garlic mushrooms
|
|
|
Turkey Burger
melted swiss cheese sweet and spicy peppers
|
|
|
Grilled Veggie Burger
spicy pepperjack cheese topped with guacamole
|
|
|
The Irish Merger
|
|
|
Garlic Chicken
sauteed breast of chicken irish bacon and mushrooms in a jameson cream sauce with mashed potatoes
|
|
|
Chicken Pot Pie
tender chunks of chicken with carrots, celery, onions and peas in a creamy sauce with fresh baked crust
|
|
|
Shepherd Pie
traditionally seasoned ground beef topped with mashed potatoes
|
|
|
Bangers & Mash
sauteed irish sauce and baked beans, topped with sauteed onions
|
|
|
Beer Battered Fish & Chips
served with french fries and tarter sauce
|
|
|
Entrees
|
|
|
New York Sirloin Steak
sauteed spinach steak fries brandy pepper corn sauce
|
|
|
Shrimp and Chorizo Sausage with Penne
served with broccoli rabe, in a tomato chipotle sauce served with fresh mozzarella
|
|
|
Open Face Shrimp Stuffed Tilapia
with mustard greens, rice pilaf and lemon butter
|
|
|
Pan Roasted Rosemary Chicken
scallion mashed potato wild mushroom and natural jus
|
|
|
Fettuccine Primavera
with fresh garden vegetables and garlic olive oil
|
|
|
Macaroni & Truffle Cheese
delicious blend of cheese with truffle oil
|
|
|
Fresh Herb Crusted Fillet of Salmon
with french green beans and mashed potato in a light dijon sauce
|
|
|
Roast Loin of Pork
chive mashed potato and vegetables topped with mushrooms and apple brown sauce
|
|
|
Lemon Pepper Crusted Chicken Breast
topped with sliced avocado, mango salsa and served with rice pilaf and veg
|
|
|
Desserts
|
|
|
Homemade Apple Pie
|
|
|
Vanilla or Chocolate Ice Cream
|
|
|
Lemon & Raspberry Delice
|
|
|
Chocolate Tort
|
|
Dinner | |
|
Appetizers
|
|
|
Soup of The Day
|
|
|
French Onion
|
|
|
Classic Caesar Salad
crisp romaine lettuce, garlic croutons. parmesan cheese with creamy dressing
|
|
|
Mixed Garlic Salad
with dressing of your choice
|
|
|
Sampler Platter
potato skins chicken fingers, mozzarella sticks and wings
|
|
|
Steamed Vegetable Dumplings
with ginger soy dipping sauce
|
|
|
Chicken Fingers
with honey mustard and barbecue sauce
|
|
|
Volcanic Shrimp
dipped in cajun beer batter, served with chipotle sauce
|
|
|
Potato Skins
topped with bacon bits, scallions, cheddar cheese and sour cream
|
|
|
Spicy Crispy Buffalo Wings
blue cheese dressing, carrots and celery sticks
|
|
|
Mozzarella Sticks
with homemade marinara sauce
|
|
|
Salads
|
|
|
Balsamic Chicken Salad
with crisp romaine tomatoes, cucumber, fresh mozzarella, croutons and sweet peppers
|
|
|
Ham and Chicken Cobb Salad
crumbled blue cheese, bacon, tomatoes, eggs scallions and avocado
|
|
|
Baby Arugula and Sliced Pears
candied pecans, red onions, goat cheese with sherry vinaigrette
|
|
|
Classic Caesar Salad
crisp romaine lettuce, garlic crouton, parmesan cheese with creamy dressing
|
|
|
Quiche Dujour
served with salad and choice of dressing
|
|
|
Sandwiches
All served with Steak Fries, Dill Pickle, Lettuce, Tomato and Onion ( 10.95)
|
|
|
Griddle Black Forest Ham and Cheddar Cheese
served on sour dough bread with coleslaw
|
|
|
Whole Wheat Pita Stuffed with Marinated Grilled Chicken
greenleaf lettuce, tomatoes, roasted peppers, black olives and hummus dressing
|
|
|
Barbeque Braised Pulled Pork Sandwich
served on a baguette with cole slaw
|
|
|
Tuna Pita
shredded lettuce, tomato, red onion and pepperjack cheese
|
|
|
Hot Roast Beef French Dip
with au jus served on a kaiser roll
|
|
|
Smoked Salmon B L T
bacon, lettuce and tomato with chive cream cheese on seven grain bread
|
|
|
Open Face Steak Sandwich
topped with caramelized onions, peppers and cheddar cheese on a garlic club roll
|
|
|
Wholewheat English Muffin Tuna Melt
open face with swiss cheese, topped with bacon
|
|
|
Jumble Lump Crab and Shrimp Cake Sandwich
with spicy remoulade sauce, green apple and baby greens salad
|
|
|
Blackened Chicken Wrap
with sauteed onions, lettuce, tomato, cheddar cheese and chipotle mayo on a garlic herb tortilla
|
|
|
Roast Veg Quesadilla
with pepperjack cheese and red peppers
|
|
|
Burgers
All served with Steak Fries, Dill Pickle, Lettuce, Tomatoes and Onion ( 9.50) (Add $1 for Outgoing Orders)
|
|
|
The Mercantile
with melted blue cheese, cooked to perfection
|
|
|
Classic Cheeseburger
american or swiss cheese
|
|
|
The Best Burger
char grilled juicy 8 oz burger
|
|
|
The Businessman
melted cheddar cheese with crisp bacon
|
|
|
Garlic Burger
with cheddar cheese, sauteed onions and crisp bacon
|
|
|
Bison Burger
mozzarella cheese and garlic mushrooms
|
|
|
Turkey Burger
melted swiss cheese, sweet and spicy peppers
|
|
|
Grilled Veggie Burger
spicy pepperjack cheese topped with guacamole
|
|
|
The Irish Merger
|
|
|
Gaelic Chicken
sauteed breast of chicken, irish bacon and mushrooms in a jameson cream sauce with mashed potatoes
|
|
|
Chicken Pot Pie
tender chunks of chicken with carrots, celery, onions and peas in a creamy sauce with fresh baked crust
|
|
|
Shepherds Pie
traditionally seasoned ground beef topped with mashed potatoes
|
|
|
Bangers & Mash
sauteed irish sausage and baked beans, topped with sauteed onions
|
|
|
Beer Battered Fish & Chips
served with french fries and tartar sauce
|
|
|
Entrees
|
|
|
New York Sirloin Steak
sauteed spinach, steak fries, brandy pepper corn sauce
|
|
|
Shrimp and Chorizo Sausage with Penne
served with broccoli rabe in a tomato and chipotle sauce, served with fresh mozzarella
|
|
|
Open Face Shrimp Stuffed Tilapia
with mustard greens, rice pilaf and lemon butter
|
|
|
Pan Roasted Rosemary Chicken
scallion mashed potato, wild mushroom and natural jus
|
|
|
Fettuccine Primavera
with fresh garden vegetables and garlic olive oil
|
|
|
Macaroni & Truffle Cheese
delicious blend of chives with truffle oil
|
|
|
Fresh Herb Crusted Filet of Salmon
with french green beans and mashed potato in a light dijon sauce
|
|
|
Roast Lion of Pork
chive mashed potato and vegetables, topped with mushrooms and apple brown sauce
|
|
|
Lemon Pepper Crusted Chicken Breast
topped with sliced avocado, mango salsa and served with rice pilaf and vegetable
|
|
|
Desserts
|
|
|
Homemade Apple Pie
|
|
|
Vanilla or Chocolate Ice Cream
|
|
|
Lemon & Raspberry Delice
|
|
|
Chocolate Tort
|
|

