NYC Restaurants » Lafayette Grill & Bar Menu
Lafayette Grill & Bar
Tel: (212) 732-5600
Address: 54 Franklin St, New York NY
Cuisine: Mediterranean
Average Price: $$ ($11 to $30)
Features:
Delivery: Yes
Catering Available: Yes
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Lafayette Grill & Bar Menu:
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Coffees And Teas
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Cappuccino Or Greek Coffee |
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Coffee Or Tea |
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Espresso, Iced Coffee, Or Iced Tea |
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Irishwith irish whiskey, topped with whipped cream
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Italianwith amaretto, topped with whipped cream
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Mexicanwith kahlua and tequila, topped with whipped cream
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Parisianwith grand marnier, topped with whipped cream
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Meat And Poultry Specialties
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Chicken A La Francaisewith rice
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Chicken Cutlet Parmigianatopped with mozzarella and tomato sauce, and served with spaghetti
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Chicken Marsalawith rice and vegetables
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Grilled Sirloin Steakserved with french fries
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Marinated Chicken Brochetteswith peppers, zucchini, onions, rice, and tzatziki sauce
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Marinated Lamb Brochetteswith peppers, zucchini, onions, rice, and tzatziki sauce
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Mousakalayers of baked eggplant, potatoes, and lean ground meat, topped with bechamel sauce, served with greek salad
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Roasted Duckin orange sauce, serves with rice
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Rosemary Grilled Lamb Chopswith mashed potatoes and mint sauce
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Sesame Breast Of Chickenin a plum and oyster sauce, served with rice
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Veal Cutlet Parmigianatopped with mozzarella and tomato sauce, and served with spaghetti
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Veal Scallopinein lemon or marsala sauce, served with rice or mashed potatoes
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Pastas
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Cheese Ravioli In Marinara Sauce |
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Eggplant Parmigianathinly cut eggplant topped with mozzarella and tomato sauce, served with spaghetti
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Farfalle A La Vodkabow tie pasta in a creamy tomato and vodka sauce
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Linguine Carbonarawith bacon in a creamy sauce
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Mushrooms Ravioliin alight creamy white sauce
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Penne Primaverawith fresh vegetables in alight pink garlic sauce
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Penne Puttanescafresh tomato sauce, capers, olives, garlic, and italian parsley
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Spaghetti Athenawith olive oil, garlic, olives and fresh tomatoes
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Spaghetti Bolognesewith lean meat and tomato sauce
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Salads And Appetizers
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Baked Clamswith oregano, lemon sauce, spices, and a touch of white wine
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Baked Spinach Pieserved with greek salad
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Belgian Endive Saladroquefort, walnuts, and balsamic vinaigrette
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Caesar Saladromaine, caesar dressing, croutons, and parmesan cheese
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Chicken Or Tuna Saladserved on pita bread or in a tortilla wrap
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Classic Greek Saladmixed greens, red onions, olives, feta cheese, stuffed grape leaves, and pepperoncini, with oregano, olive oil and lemon dressing anchovies optional
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Duck Confitroasted duck slices over greens with mixed fruits and raspberry vinaigrette
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Empanadas2 pieces of chicken or beef
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Falafelchickpea fritters
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Greek Sicilian Pizzathe original 500 bc baked pizza with fresh eggplant, zucchini, mixed peppers, feta cheese, olive oil, oregano, basil, mozzarella and parmesan cheese anchovies and tomato sauce optional
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Green And Fruitsmixed greens, arugula, and blue cheese, with fresh fruit
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Grilled Or Fried Cajun Calamariover mixed greens with a mild tomato sauce
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Individual Pizzawith fine mild tomato sauce and low fat mozzarella cheese
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Mediterranean Antipastoa combination of tarama carp roe puree, tzatziki yogurt, cucumber, garlic and dill, roasted eggplant puree, and hummus sauce, served with toasted pita bread
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Nicoise Saladgrilled scallops or grilled salmon over greens, red onions, hard-boiled eggs, tomatoes, and cucumber, with balsamic vinaigrette
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Seasonal Mixed Greensromaine, radishes, red leaf, endive, celery hearts, arugula, mixed peppers, tomatoes, red cabbage, and cucumber, with balsamic vinaigrette
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Shrimp Cocktailchilled fresh cooked shrimps
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Zucchini Stickslightly breaded with mild tomato sauce
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Seafood Specialties
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Angel Hair With Seafoodclams, mussels, shrimps, and scallops with an olive oil, fresh tomato, basil, and garlic sauce
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Baked Shrimps A La Aegean Isleswith zucchini and eggplant in a fresh tomato and feta cheese sauce, served with rice
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Broiled Snapperwith mashed potatoes
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Filet Of Sole A La Francaiseserved with rice
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Filet Of Sole A La Grecquelemon, olive oil, oregano
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Grilled Filet Of Salmonserved with mashed potatoes, topped with fresh tomato and lemon confit
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Grilled Octopusmarinated and seasoned with herbs and on olive oil vinaigrette
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House-cured Salmon Sashimicured raw salmon with fresh fruits, mixed greens, red onions, and a dill - honey mustard dressing
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Linguine With Shrimps And Scallopsin a light creamy white sauce
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Little Necksraw clams with a mild cocktail sauce
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Mussels Marinieresteamed with olive oil, fresh garlic, white wine, and soft spices
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Seafood Desiresalmon, snapper, filet of sole, shrimps, scallops, clams, mussels
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Seafood Paellashrimps, scallops, mussels, and clams, with rice and vegetables
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Seafood Primaveralinguine with shrimps, scallops, clams, mussels and vegetables in a mild tomato sauce
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Shrimp Scampiwith olive oil and garlic, served with rice
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Shrimps Fettucinewith sundried tomatoes, olive oil, and garlic sauce
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Stuffed Filet Of Solewith crabmeat
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Soups $5
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Chicken Souphome made daily: chunks of chicken, rice, and mild spices
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French Onion Soupbeef broth with fresh onions and toasted bread, topped with mozzarella
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Soup Of The Day |
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Surf And Turf
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Lobster Tail And Filet Mignon |
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Filet Of Sole A La Grecquelemon, olive oil, oregano
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Seafood Desiresalmon, snapper, filet of sole, shrimps, scallops, clams, mussels
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Seafood Paellashrimps, scallops, mussels, and clams, with rice and vegetables
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Seafood Primaveralinguine with shrimps, scallops, clams, mussels and vegetables in a mild tomato sauce
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Stuffed Filet Of Solewith crabmeat
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Sweets
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Apple Tartgranny smith apples on a thin curst, served warm
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Baklavahoney and walnut pastry with phylo
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Cheese Cakecreamy new york-style cheese cake
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Chocolate Mousse Cakea light chocolate mousse with a cookie crumb base, topped with whipped cream and chocolate
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Coconut Sherbetin tis own natural skin
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Dinonysos Delightplain low fat yogurt with honey, fresh fruit, and walnuts
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Fresh Fruit Plattera variety of seasonal fruits
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Galaktobourekobaked egg custard with phylo
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Ice Cream Or Sorbeta variety of flavors
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Lemon Sherbetin its own natural skin
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Pineapple Sherbetin tis own natural skin
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Tartufovanilla and chocolate ice cream with sliced almonds and a cherry center, coasted with thin chocolate
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Tiramisu Espressolady fingers dipped in mascarpone and cream
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