NYC Restaurants » Financier Menu
Financier
Tel: (212) 344-5600
Address: 62 Stone St, New York NY
Cuisine: Bakery & Pastries,Desserts,French
Average Price: $$ ($11 to $30)
Hours:
Mon-Fri 8am-8:30pm
Sat-Sun 8:30am-5:30pm
Features:
Catering Available: Yes
Breakfast
Delivery
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Breakfast
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Almond Brioche |
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Apple Galette |
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Apple Turnover |
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Biscotti |
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Brownies |
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Coconut Rocherwith chocolate
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Coffee Cake |
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Croissant |
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Croissantsalmonds
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Danishcheese, mixed nut
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Diplomat |
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Financier |
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Flan |
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Florentine |
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Fruit Brioche |
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Macarons |
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Madeleine |
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Muffinsblueberry, carrot, bran, apple
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Palmier |
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Scones |
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Sugar Brioche |
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Cakes
All Cakes Available In: 7" Serves 6-8 Ppl $25.50 / 9" Serves 10-12 Ppl $39.50 | ||
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Adriennepistachio mousse, chocolate ganache and a pistachio macaron base
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Cheesecake With Berriescreamy cheesecake topped with seasonal berries
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Chocolate Gianduja (hazelnut) Banana Cakechocolate ganache, chocolate genoise, and fresh caramelized bananas with a gianduja mousse
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Chocolate Mousse Cakemoist almond macaron, chocolate mousse, chocolate ganache, and chocolate biscuit with chocolate glaze
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Chocolate Praline Cakechocolate ganache & genoise, praline mousse, chocolate glaze
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Fraisierfresh strawberries, vanilla biscuit, mousseline with a touch of grand marnier cassis white chocolate mousse white chocolate & cassis mousses, almond biscuit, cassis glaze
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Lemon Berries Mirrorlight almond cake layers and lemon mousse, mixed berries, topped with berries glaze
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Marjolainecoffee buttercream and chocolate ganache layered with almond meringue and covered in toasted almonds
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Raspberry White Chocolate Mousseraspberry & white chocolate mousse & almond biscuit
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Sancher Tortelayers of chocolate hazelnut cake alternating with thin layers of raspberry preserves
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Tiramisulayers of lady finger soaked in coffee syrup alternating with a light mascarpone mousse cream, dusted with cocoa powder
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Hot Coffee
Small / Medium / Large / X-large | ||
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Americano |
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Caf |
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Cappuccino |
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Chai Latte |
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Cioccolino |
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Espresso |
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Hot Apple Ciderwinter months only
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Hot Chocolate |
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Latte |
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Mochaccino |
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Regular Coffee |
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Tea |
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Iced Coffee
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Extra Shot Syrup |
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Iced Americano |
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Iced Cappuccino |
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Iced Coffee |
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Iced Espresso |
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Iced Frappuccino |
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Iced Latte |
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Iced Mocha |
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Iced Mochaccinochoice of caramel, sugar-free or white
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Iced Teaunsweetened
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Syrup |
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Mini Gift Bags & Boxes
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Biscotti |
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Chocolate Flourless Cookieswith walnuts and pecans
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Financier |
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Macarons |
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Madeleine |
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Mini-coconut Rocher |
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Mini-financier |
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Mini-madeleine |
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Mini-meringue |
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Pastries
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Äclaircoffee or chocolate
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Assortment Of Petits Fourséclair, tartlette, little cakes with a 48 hour notice, assorted platter of 16pcs
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Berries Tartlette |
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Chocolate Caramel Domechocolate cream, caramel mousse and almond biscuit
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Chocolate Mousse Cakemoist almond macaron, chocolate mousse, chocolate ganache, and chocolate biscuit with chocolate glaze
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Chocolate Praline Cakechocolate ganache, praline mousse, chocolate genoise and chocolate glaze
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Coffee Buttercream, Chocolate Ganache And Coffee Soaked Cakewith chocolate glaze
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Fraisierfresh strawberries, vanilla biscuit, mousseline with a touch of grand marnier
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Lemon Tartlette |
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Napoleonpuff pastry layers filled with vanilla pastry cream flavored with rum
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Sacher Tortelayers of chocolate hazelnut cake alternating with thin layers of raspberry preserves
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Tiramisulayers of lady finger soaked in coffee syrup alternating with a light mascarpone mousse cream, dusted with cocoa powder
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Tarts
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Apple Galetteglazed apples on top of flaky puff pastry
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Baked Mixed Fruits Tartalmond cream baked in a sweet dough crust topped with chefs selection of fruits
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Berries Tartalmond cream baked in a sweet pastry crust topped with fresh berries
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