NYC Restaurants » Citrus Bar & Grill Menu
Citrus Bar & Grill
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Citrus Bar & Grill Menu:
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Appetizers
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Baby Leaf Spinach Saladwith crumbled goat cheese, cherry tomatoes, chili spiced walnuts & molasses vinaigrette
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Citrus Chopped Saladromaine, sweet potatoes, pumpkin seeds, chayote, avocado, jicama, manchego cheese & sherry-hibiscus vinaigrette
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Golden Calamarichile remoulade & chipotle tomato dipping sauces
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Shrimp Dumplingssteamed in a jalapeno ponzu sauce
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Spiced Edamamesteamed with three peppercorns, ancho chile & sea salt
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Taco Trio Tastingnatural braised skirt steak with salsa verde, roasted free range chicken with mango-chipotle sauce, sautéed pork with pineapple-red pepper-scallion salsa
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Trio Of Dipsfresh made guacamole, smoked pinto bean-queso fundido dip & pico de gallo with flour tortillas
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Brunch Specialties
Served with a choice of cheddar grits, organic Belgian fries, or fruit salad. ( 13.00) ( 2.00) (For Egg Whites, Add $2) | ||
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Albuquerque Melttoasted english muffin with poached eggs, avocado, tomato salsa cruda & melted jalapeno cheese
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Breakfast Burritofilled with scrambled eggs, diced chicken habanero sausage, rice, beans & queso fundido with sides of guacamole & salsa
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Classic Eggs Benedicttoasted english muffins topped with poached eggs, virginia ham & citrus hollandaise
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Crab Cakes Benedicttopped with poached eggs, tomato salsa cruda & citrus hollandaise
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Grilled Brandt Natural Skirt Steak & Eggswith fried eggs & bearnaise sauce
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Ham & Cheese Omeletefilled with grilled virginia ham, mushrooms, onions, peppers, & jalapeno jack cheese & topped with a dollop of guacamole
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Mile High French Toastcajeta drizzle, warm maple syrup, sliced strawberries & toasted pine nuts
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Multi-grain Buttermilk Pancakes3 stack with warm maple syrup & whipped sweet butter
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Multi-grain Buttermilk Pancakeswith strawberries & bananas
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Primavera-goat Cheese Omeleteegg white omelete filled with goat cheese, julienne seasonal vegetables, sun-dried tomatoes & basil
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Southern Comfortscrambled eggs, crispy yorkshire farms natural bacon, cheddar grits & toasted english muffin
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Stacked Chicken & Egg Tostadagrilled diced margarita free range chicken breast, scrambled eggs, white cheddar cheese & pinto bean puree in a baked flour tortilla with salsa verde
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The Above Dishes Are Served With A Choice Of Cheddar Grits, Organic Belgian Fries Or Fruit Salad |
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Entr
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Angel Hairchipotle plum tomato pink sauce & sonoma dry-aged monterey jack
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Buffalo Natural Chicken Breast Caesar Saladromaine, celery, avocado, cherry tomatoes, croutons, dry sonoma cheese & caesar dressing
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Char Grilled Brandt Natural Cheese Burger(fresh ground daily) belgium fries & bbq onions
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Chile-lime Shrimp, Corn & Queso Fundido Quesadillaguacamole & pico de gallo
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Marinated Shrimp Fajitarice & beans, guacamole, onions, peppers, pico de gallo & steamed tortillas
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Pomegranate - Ancho Chile Glazed Salmon (aquanor Natural Canadian - Antibiotic, Hormone Free & Hand Farmed)wasabi infused cauliflower-potato mash & agave glazed baby carrots & zucchini
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Roasted Chicken, Poblano-pinion Pesto & Queso Fundido Quesadillapico de gallo & chipotle crema
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Salad Of Black Pepper Seared Yellowfin Tunachopped mesclun, hijiki seaweed, avocado, edamame & miso, carrot-sesame vinaigrette
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Salad Of Grilled Margarita Natural Chicken Breastchopped romaine, pumpkin seeds, avocado, jicama, sweet potatoes, chayote & manchego cheese
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Maki & Hand Rolls
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Cucumber & Avocado |
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Eel With Cucumber |
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Kappa (cucumber) |
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Roasted Portobello Mushroom & Asparagusmade with organic brown rice
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Salmon & Avocado |
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Spicy Salmon |
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Tekka Maki (tuna) |
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Tofu-veggie |
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Yellowtail With Scallion |
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Zen Rollmade with organic brown rice
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Sashimi & Sushi Platters
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Sashimi Deluxetuna, salmon, yellowtail, fluke, spanish mackerel & octopus (three pieces each)
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Sushi Deluxetwo pieces tuna, one piece each of fluke, salmon, yellowtail, spanish mackerel, eel, salmon roe, shrimp & choice of maki roll
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Tres Color Sashimituna, salmon & yellowtail (four pieces each)
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Tres Color Sushituna, salmon & yellowtail (three pieces each)
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Ultimate Roll Combinationone yellowtail with mango & avocado, one spicy tuna with banana & one salmon with cucumber & tempura flakes wrapped in soy infused seaweed, served with a trio of latin inspired dipping sauces
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Sides
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Bowl Of Seasonal Fruit |
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Cheddar Grits |
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Daily Cup Of Soup |
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Grilled Chicken Habanero Sausage |
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Organic Belgian Fries |
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Potato Hash |
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Rice & Beans |
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Side Of Scrambled Eggs |
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Toasted Organic English Muffin |
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Yorkshire Farms Natural Pork Bacon |
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Sushi Appetizers & Specialty Rolls
Available From 1pm ( 10.00) | ||
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Asian Yellowtail Sashimiwith pickled jalapeno, olive oil, sea salt & a miso honey lemon sauce
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Citrus Rollalaskan king crab, tobiko, cucumber & avocado
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Dragon Fire Rollbroiled eel, roasted poblano peppers & cucumber topped with avocado & teriyaki sauce
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Lobster & Shrimp Salad Rolllobster, shrimp, avocado, mango, tobiko, mango-yuzu sauce & homemade mayonnaise
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Rainbow Rollalaskan king crabmeat, cucumber & avocado topped with assorted fish
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Shrimp Tempura Rollspinach, cucumber & tonkatsu sauce
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Spicy Tuna & Salmon Tartarewith guacamole & a mango yuzu sauce
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Spicy Tuna Rolltuna, radish sprouts, cucumber & chipotle sauce
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Spider Rollsoft shell crab, cucumber, jicama & mango roll with a sweet & sour drizzle
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