Browse: NY » New York » French Restaurants » Brasserie

Brasserie

100 E 53rd St, New York, NY 10022

(212) 751-4840

2127514840

Avg Price: $$ ($10-$20)
Cuisine: French
Hours: Mon-Thu 7am-10am, 11:30am-12am, Fri 7am-10am..

Mon-Thu 7am-10am, 11:30am-12am, Fri 7am-10am, 11:30am-1am, Sat 11am-1am, Sun 11am-10pm

Payments: Discover, AMEX, Visa, MasterCard, Diners Club
Services: Brunch

Print Menu

Brasserie Menu

Breakfast
	Fresh Squeezed Juices
	1 2 3 4 5 Orange, Grapefruit, Carrot
	Bakery $5
	1 2 3 4 5 Croissant, Pain Au Chocolat, Cinnamon Roll
	1 2 3 4 5 Bagel with Cream Cheese plain, everything, poppy, sesame, onion
	1 2 3 4 5 Assorted Muffins
	1 2 3 4 5 English Muffin regular or whole wheat
	1 2 3 4 5 Toast white, wheat, 7 grain, rye
	Continental Breakfast
	1 2 3 4 5 Fresh Juice, Coffee or Tea, Bakery Basket
	Fresh Fruit & Cereal
	1 2 3 4 5 Seasonal Berries
	1 2 3 4 5 Slice Fruit Plate
	1 2 3 4 5 Half Grapefruit
	1 2 3 4 5 Granola honey & raisins
	1 2 3 4 5 Dry Cereals
	1 2 3 4 5 Swiss Muesli
	Accompaniments $3
	1 2 3 4 5 Yogurt
	1 2 3 4 5 Potatoes Lyonnaise
	1 2 3 4 5 Cream Cheese
	1 2 3 4 5 Cottage Cheese
	1 2 3 4 5 Tomatoes with Basil
	Eggs
	1 2 3 4 5 Two Eggs Any Style country ham, bacon, or sausage
	1 2 3 4 5 Poached Eggs On Toast chopped tomatoes, basil
	1 2 3 4 5 Eggs Benedict canadian bacon, country ham or smoked atlantic salmon
	1 2 3 4 5 Black Truffle Scrambled Eggs yukon gold potatoes
	1 2 3 4 5 Omelete bacon and gruyere
	Breakfast Specialties
	1 2 3 4 5 Buttermilk Pancakes fresh berried, vermont maple syrup
	1 2 3 4 5 Orange French Toast fresh berries, vermont maple syrup
	1 2 3 4 5 Smoked Atlantic Salmon bagel, cream cheese, capers, lemon
	Sides $5
	1 2 3 4 5 Country Ham
	1 2 3 4 5 Chipolata Sausage
	1 2 3 4 5 Smoked Bacon
Lunch Menu
	Raw Bar
	1 2 3 4 5 Pacific & Atlantic Oysters
	1 2 3 4 5 Little Neck Clams
	1 2 3 4 5 Jumbo Gulf Shrimp
	1 2 3 4 5 Seafood Platter a selection of fresh lobster, shrimp, clams, oysters, crabmeat, crayfish, ceviche
	Appetizers
	1 2 3 4 5 Le Grand baguette croutons, saffron rouille
	1 2 3 4 5 Onion Soup Gratinee gruyere, emmenthaler cheese
	1 2 3 4 5 Field Greens & Herb Salad sherry shallot vinaigrette
	1 2 3 4 5 Frisee Salad roquefort croutons, bacon lardons
	1 2 3 4 5 White Asparagus & Mache Salad Mimosa quail egg, shallots vinaigrette
	1 2 3 4 5 Tuna Tartare fresh coriander, pommes gaufrettes
	1 2 3 4 5 Escargots Petit Gris Vol au Vent garlic butter, cherry tomatoes
	1 2 3 4 5 Jumbo Lump Crab Cake green papaya salad, sweet chili vinaigrette
	Salads & Sandwiches
	1 2 3 4 5 Caesar Salad grilled chicken
	1 2 3 4 5 Chicken Chop Chop Salad grilled chicken, napa cabbage, apples, pineapple, spicy cashews, sesame-ginger dressing
	1 2 3 4 5 Grilled Chicken Paillard baby arugula, tomatoes
	1 2 3 4 5 Lobster Sandwich avocado, bacon, tomato, wasabi mayonnaise
	Brasserie Classic
	1 2 3 4 5 Omelete caramelized onions and gruyère cheese
	1 2 3 4 5 Brasserie Burger Or Cheeseburger roasted tomato, smoked bacon, oyster mushrooms
	Entrees
	1 2 3 4 5 Halibut oven roasted, wilted beet greens, braised artichokes, champagne beurre blanc
	1 2 3 4 5 Grilled Big Eye Tuna served rare with hearts of palm salad, fava beans, celery truffle vinaigrette
	1 2 3 4 5 Grilled Whole Fish herbs de provence, riesling sauce
	1 2 3 4 5 Pan Seared King Salmon red bliss potatoes, spring onions, green asparagus, sorrel sauce
	1 2 3 4 5 Pan Roasted Organic Chicken haricots verts, forrest mushrooms, jus
	Steaks
	1 2 3 4 5 Steak Frites
	1 2 3 4 5 16 Oz New York Sirloin
	1 2 3 4 5 Filet Mignon all steaks are served with brasserie frites choice of sauce: bearnaise, meurette, au poivre
	1 2 3 4 5 Petit Filet Mignon lunch cut
	Sides $7
	1 2 3 4 5 Frites, Fleur De Sel
	1 2 3 4 5 Mashed Potatoes
	1 2 3 4 5 Haricots Verts
	1 2 3 4 5 Sautéed Mushrooms
	1 2 3 4 5 Spaetzle
Cuisine Rapide $34
	Meat
	1 2 3 4 5 Onion Soup or Soup Du Jour
	1 2 3 4 5 Chop Chop Salad
	1 2 3 4 5 Main Course, Option 1 - Petit Filet Mignon
	1 2 3 4 5 Main Course, Option 2 - Loin of Lamb
	1 2 3 4 5 Brasserie Frites
	1 2 3 4 5 Mignardises
	Fish
	1 2 3 4 5 Onion Soup or Soup Du Jour
	1 2 3 4 5 Chop Chop Salad
	1 2 3 4 5 Main Course, Option 1 - Pan Roasted Scottish Salmon
	1 2 3 4 5 Main Course, Option 2 - Chatham Cod
	1 2 3 4 5 Line Caught
	1 2 3 4 5 Brasserie Frites
	1 2 3 4 5 Mignardises
Dinner Menu
	Raw Bar
	1 2 3 4 5 Pacific & Atlantic Oysters
	1 2 3 4 5 Little Neck Clams
	1 2 3 4 5 Jumbo Gulf Shrimp
	1 2 3 4 5 Seafood Platter a selection of fresh lobster, shrimp, clams, oysters, crabmeat, crayfish, ceviche
	Appetizers
	1 2 3 4 5 Provençal Fish Soup baguette croutons, saffron rouille
	1 2 3 4 5 Onion Soup Gratinee gruyere, emmenthaler cheese
	1 2 3 4 5 Field Greens & Herb Salad sherry shallot vinaigrette
	1 2 3 4 5 Frisee Salad roquefort croutons, bacon lardons
	1 2 3 4 5 White Asparagus & Mache Salad Mimosa quail egg, shallots vinaigrette
	1 2 3 4 5 Tuna Tartare fresh coriander, pommes gaufrettes
	1 2 3 4 5 Escargots Petit Gris Vol au Vent garlic butter, cherry tomatoes
	1 2 3 4 5 Jumbo Lump Crabcake green papaya salad, sweet chili vinaigrette
	1 2 3 4 5 Foie Gras Au Torchon petit kougelhof, jerez gastrique
	Chef Selections
	1 2 3 4 5 Pan Seared King Salmon red bliss potatoes, spring onions, green asparagus, sorrel sauce
	1 2 3 4 5 Oven Roasted Halibut wilted beet greens, braised artichokes, champagne beurre blanc
	1 2 3 4 5 Pan Seared Red Mullet mediterranean red snapper, herbed aioli, pea shoots, buddha hand beurre blanc
	1 2 3 4 5 Grilled Whole Fish herbs de provence, riesling sauce
	1 2 3 4 5 Cassoulet Toulousain navy beans, duck confit, hickory smoked bacon, chipolata, garlic sausage
	1 2 3 4 5 Vegetarian Casserole morels, petits pois, fiddle head ferns, green asparagus
	Classics
	1 2 3 4 5 Omelet caramelized onions and gruyère or mushrooms and brie
	1 2 3 4 5 Maine Mussels, Frites marinière, picante or pastis
	1 2 3 4 5 Jumbo Lump Crabcakes green papaya salad, sweet chili vinaigrette
	1 2 3 4 5 Brasserie Burger or Cheeseburger roasted tomato, smoked bacon, oyster mushrooms, gruyère cheese
	Poultry and Beef All Beef Is Certified Angus served Pan Roasted or Grilled Steaks Are served with Choice of Bearnaise, Meurette or Au Poivre (pp 43.00)
	1 2 3 4 5 Roasted Organic Chicken
	1 2 3 4 5 10 Oz. Filet Mignon
	1 2 3 4 5 12 oz. NY Sirloin
	1 2 3 4 5 16 oz. NY Sirloin
	1 2 3 4 5 32 oz. Ribeye
	1 2 3 4 5 48 oz. Porterhouse for Two
	Sides
	1 2 3 4 5 Truffle Creamed
	1 2 3 4 5 Spinach
	1 2 3 4 5 Haricots Verts
	1 2 3 4 5 Sugar Snap Peas
	1 2 3 4 5 Pommes Frites
	1 2 3 4 5 Sautéed Mushrooms
	1 2 3 4 5 Mashed Potatoes
	1 2 3 4 5 Spaëtzle
Brunch Menu
	Raw Bar - Iced Shellfish
	1 2 3 4 5 Oysters
	1 2 3 4 5 Little Neck Clams
	1 2 3 4 5 Jumbo Gulf Shrimp
	1 2 3 4 5 Jumbo Lump Crabmeat
	Raw Bar - Shellfish Towers
	1 2 3 4 5 Le Petit serves 1 to 2
	1 2 3 4 5 Le Grand serves 2 to 4
	1 2 3 4 5 Le Brasserie serves 4 to 8
	Appetizers
	1 2 3 4 5 Fresh Fruit seasonal berries and sliced fruit
	1 2 3 4 5 Onion Soup Gratinee gruyere & emmenthaler cheese
	1 2 3 4 5 Field Greens Salad petit tomatoes, herb vinaigrette
	1 2 3 4 5 Jumbo Lump Crab Cake celery root remoulade
	1 2 3 4 5 Maine Bouchot Mussels marinière: white wine, parsley, shallot butter
	Main Course Salads
	1 2 3 4 5 Chicken Chop Chop Salad candied cashews, crisp wontons, ginger soy dressing
	1 2 3 4 5 Caesar Salad with grilled chicken
	Sandwiches
	1 2 3 4 5 Crispy Soft Shell Crab Sandwich avocado, bacon, tomato, wasabi mayonnaise
	1 2 3 4 5 Brasserie Burger or Cheeseburger roasted tomato, smoked bacon, oyster mushrooms, gruyère
	Bakery $4.50
	1 2 3 4 5 Croissant, Pain Au Chocolat, Cinnamon Roll
	1 2 3 4 5 Bagel with cream cheese
	1 2 3 4 5 Assorted Muffins
	Sides $5
	1 2 3 4 5 Country Ham
	1 2 3 4 5 Chipolata Sausage
	1 2 3 4 5 Smoked Bacon
	Prix Fixe $27
	1 2 3 4 5 Sliced Fruit
	1 2 3 4 5 Field Greens
	1 2 3 4 5 Eggs Benedict
	1 2 3 4 5 French Toast
	1 2 3 4 5 Pan Roasted Organic Chicken
	1 2 3 4 5 Dessert Selection
	Entrees
	1 2 3 4 5 Eggs Benedict country ham or smoked atlantic salmon
	1 2 3 4 5 Black Truffle Scrambled Eggs yukon gold potatoes
	1 2 3 4 5 Omelet caramelized onions and gruyere or mushrooms and brie
	1 2 3 4 5 Buttermilk Pancakes fresh berries, vermont maple syrup
	1 2 3 4 5 Orange French Toast fresh berries, vermont maple syrup
	1 2 3 4 5 Smoked Atlantic Salmon bagel, cream cheese, capers, lemon
	1 2 3 4 5 Grilled Chicken Paillard baby arugula, tomatoes
	1 2 3 4 5 Jumbo Lump Crab Cake celeriac remoulade
	1 2 3 4 5 Grilled Sirloin Steak eggs any style, brasserie frites
	1 2 3 4 5 Pan Roasted Organic Chicken asparagus, wild mushrooms
Other
	Desserts
	1 2 3 4 5 Chocolate Beignets praline ganache, cashew brittle ice cream
	1 2 3 4 5 Chocolate Trio chocolate torte, hot chocolate with house-made marshmallows, rocky road ice cream
	1 2 3 4 5 Orange Walnut Cake with Fig Jam sweetened mascarpone and fig sorbet
	1 2 3 4 5 Autumn Spiced Gingerbread riesling poached pear, chai tea ice cream
	1 2 3 4 5 Bananas Duo chocolate-caramel ice cream cake, fritter
	1 2 3 4 5 Pumpkin Tartlet sweet crème fraÓche, caramelized apple, port sauce
	1 2 3 4 5 Selection Of Ice Cream Or Sorbets house-made daily
	1 2 3 4 5 Brasserie Cookies selection of cookies & petit fours
Bar Menu
	Brioche Sliders Served with Brasserie Frites
	1 2 3 4 5 La Trois
	1 2 3 4 5 La Famille
	1 2 3 4 5 La Fete
	1 2 3 4 5 Shrimp Salad tarragon mayonnaise
	1 2 3 4 5 Lobster Salad celery, vidalia onion
	1 2 3 4 5 Baby Brasserie Burger gruyere, bacon
	Gougeres
	1 2 3 4 5 Plain
	1 2 3 4 5 Jalapeno & Goat Cheese
	1 2 3 4 5 Truffle Cream
	Hors DOeuvres
	1 2 3 4 5 Crab Cake Bites mustard dipping sauce
	1 2 3 4 5 Brassonettes fried smoked gouda sticks
	1 2 3 4 5 Croquettes Monsieur mini ham and gruyère croquettes
	1 2 3 4 5 Goujonettes mini fillets of cabillaud, remoulade
	1 2 3 4 5 Tuna Tartare Niçoise on potato wafers
	Fromages Ask About Our Daily Availability
Cocktails
	Cocktails $11
	1 2 3 4 5 Cucumber Gimlet hendricks gin, fresh limejuice, muddled cucumber.
	1 2 3 4 5 Kentucky Spritzer jim beam black, elder flower essence, lemon juice, ginger ale.
	1 2 3 4 5 RedRum cruzan orange, coconut, pineapple, & mango rums, orange juice, pineapple juice, grenadine, topped with 151 rum.
	1 2 3 4 5 Eat-a-Peach Martini absolut peach vodka, peach liqueur, peach purée, lemon juice
	1 2 3 4 5 Voodoo Juice cruzan citrus rum, chambord, grapefruit juice, lemon juice, 7 up.
	1 2 3 4 5 Frappuccino Martini stoli vanil, starbucks coffee liqueur, starbucks cream liqueur.
	1 2 3 4 5 Apple Mint Martini svedka vodka, apple pucker, mint essence, lemon juice.
	1 2 3 4 5 Kumquat Cooler stoli ohranj, kumquat infused vodka, 7up.
	1 2 3 4 5 Raspberry Daiquiri cruzan raspberry rum, lime juice, muddled raspberries.
	1 2 3 4 5 Mango Chili Caipirinha cachaca, mango purée, chili infused syrup, muddled limes.
	Champagne Cocktails $12
	1 2 3 4 5 Classic Champagne Cocktail champagne, sugar cube, bitters
	1 2 3 4 5 Brasserie Bellini champagne, white peach purée
	1 2 3 4 5 French Mimosa champagne, patron citronge, fresh orange juice
	1 2 3 4 5 Raspberry Euphoria champagne, stoli razberi, crème de framboise
	1 2 3 4 5 French 75 champagne, beefeaters gin, splash of lemon
	1 2 3 4 5 Kir Royale champagne, creme de cassis
	Brasserie House Martinis $11
	1 2 3 4 5 Brasserie Signature Martini svedka vodka, spray of tio pepe, blue cheese olives
	1 2 3 4 5 Brasserie Signature Gibson svedka vodka, splash vermouth, house pickled cipollini onions
	1 2 3 4 5 Brasserie Signature Manhattan seagrams vo gold 8 year old, secret mix, fees bitters
	1 2 3 4 5 The Perfect 10 tanqueray 10, campari, patron citron, lemon juice
	1 2 3 4 5 8 Martini ciroc vodka, 8 brix verjus, frozen muscat grapes
Tomato Festival Menu Summer 2008
	Appetizers
	1 2 3 4 5 Heirloom Tomato Salad
	1 2 3 4 5 Peekytoe Crab Salad clear heirloom tomato gazpacho
	Entrées
	1 2 3 4 5 Troll Caught East Coast Halibut ratatouille, burst tomatoes
	1 2 3 4 5 Grilled Lamb Marinated With Herbes De Provence grilled artichokes, tomato fondue
	Desserts $10
	1 2 3 4 5 Sun Dried Tomato - Olive Oil Torte lemon basil ice cream, tomato crisp

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