NYC Restaurants » Bello Sguardo Menu
Bello Sguardo
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Main Course
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Braised Lamb Shankslow cooked in red wine sauce and served over israeli cous cous with scallions and currants
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Grilled Hangar Steakwith green peppercorn sauce, swiss chard and onion rings
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Moroccan Chicken With Preserved Lemonwith cracked green olives and roasted pepper
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Pan Seared Skate- Par Do Sauceserved with sauteed spinach, green peas, and radicchio, with olive oil and sherry vinaigrette
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Pomegranate Glazed Sea Basswith spicy carrot, parsley and cilantro salad
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Roasted Salmon Sicilianowith black olives, tomatoes and capers
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Steak Fritesthe way it was meant to be
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Turkish & Greek Weddingkofte and lamb kebabs with spicy burger, grilled hot peppers and tomatoes
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Turkish Style Shrimpwith kasari cheese, white wine, garlic, fresh tomatoes, and parsley
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Meze Tapas & Antipasti
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Barcelona Boqueronesfresh anchovies marinated in sherry vinegar
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Beef Carpacciowith arugula and shaved parmigiana reggiano
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Caprese Saladwith bufala mozzarella, tomatoes and basil
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Crispy Corn Meal Crusted Calamariwith spicy tomato sauce
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Grilled French Sheeps Milk Fetadrizzled with olive oil and oregano, served with warm pita
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Grilled Shrimpserved with romesco sauce
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Humuswith spicy grilled pita
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Lamb And Beef Borekwith yogurt and garlic sauce
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Mediterranean Black And White Cookiecrostini with black olive tapenade and goat cheese medallion
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Mediterranean Chopped Saladwith crumbled french feta, topped with oregano, lemon and olive oil
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Mussels Steamed On The Shellwith crushed red pepper cilantro, garlic, cumin, and olive oil
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Octopus Saladwith red onions, arugula, tomatoes, lemon olive oil and garlic
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Oven- Roasted Garlic Bulbin extra virgin olive oil
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Patlican Saladturkish smoked eggplant puree with garlic and olive oil
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Quenele Of Spanish, Cabraleswith fresh thyme, dry sherry, roasted pine nuts, walnuts, black currants and granny smith apples
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Radicchio, Arugula And Endive Saladwith balsamic vinaigrette
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Scallops Escabechewith crushed red pepper, parsley, lemon and a touch of garlic
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Sigara Borekcrispy turkish pastry stuffed with feta and fresh parsley
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Tasca Tasting Plateaged manchego cheese, chorizo, sausage, and empeltres olives
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White Bean Saladwith sun dried tomatoes, basil, olive oil and lemon dressing served with pita
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Pasta & Grains
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Beet Risottowith toasted walnuts, orange, essence and montrachet goat cheese
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Capellini Sicilianowith spinach, tomatoes, crushed red pepper, garlic and olive oil
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Farfalle And Gorgonzola Cheese Saucewith fresh basil, tomato and radicchio
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Fresh Fettuccine With Grilled Chickencremini mushrooms, basil and pesto
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Lamb Ragu Napoletanochunks of tender lamb with tagliatelle
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Spicy Merguez Sausage And Fusilliwith broccoli rabe, white beans, and white wine broth
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Spicy Penne Arrabiattaclassic angry pasta
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