(718) 596-3110
Mon-Thu 11am-10pm, Fri 11am-11pm, Sat 10am-11pm, Sun 10am-9:30pm
Dinner Menu | |
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Appetizers
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Sausage ïn Biscuits
southern style buttermilk biscuits and sweet sausage with white gravy
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Stuffed Artichoke
spicy boiled artichoke stuffed with olive tapenade and topped with avocado
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Creole Jumbo Lump Crab Cakes
jumbo lump, caper ravigote and roasted red pepper
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Soups
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Chicken & Sausage or Seafood Gumbo
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Zucchini or Squash and Carrot
both 100% vegetarian
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Salads
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Bourbon Street Greens
couscous, sliced almonds, red onion, cherry tomato, mango dressing
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Creole Picante Garden
a delicious blend of baby mesculin, roasted tomatoes, corn, okra and sweet pepper vinaigrette
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Entrees
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Blackened Flat Iron Steak
served over grilled radicchio and blue cheese glacage
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Southern Fried Chicken
buttermilk marinated breast served with garlic whipped potatoes and red eye gravy
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Louisiana Blackened Catfish
catfish crusted with spices, topped w/creamed spinach and served over a bed of fettuccine
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New Orleans BBQ Shrimp ïn Grits
spicy shrimp and grits smothered in a rich seafood gravy
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Seafood Gumbo
a large bowl of mixed seafood made with a traditional gumbo roux
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Crescent City Burger
10oz. of spiced ground beef, grilled and served with brabants
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Cresent City Burger
add bacon
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Mondays Red Beans ïn Rice
red beans slow cooked with smoked ham and served with sausage and cornbread
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Chicken Etoufee
a delicious roux served with rice and dark meat chicken
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Salmon Burger
grilled salmon burger with onion rings & mango ketchup
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Shrimp Monica
shrimp sauteed in green onions and served over fettuccine with cayenne cream
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Brunch Menu | |
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Brunch
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Huevos Rancheros
toasted corn tortillas, two eggs your way, cheddar & jack cheese w/ smoked bacon red beans & pico de gallo
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Cajun Scramble
two eggs, green peppers, onions and tomato with cajun seasoning
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Eggs Sardou ( A New Orleans Classic! )
spicy boiled artichoke, saute spinach and two poached eggs w/ hollandaise
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Bananas Foster Pancakes
our special pancakes topped with bananas cooked in rum and our famous house made syrup
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Bubbas Big Breakfast
two eggs (your way), bacon, grits and muffin
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Southern Style Catfish ïn Grits
catfish lightly fried served with our creamy grits
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Steak ïn Eggs
flatiron steak served with coddled eggs in brioche with red eye gravy
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Crab Omelete
jumbo lump crabmeat sautéed w/ tomato, celery, roasted red pepper and caramelized onion, inside a two egg omelete
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New Orleans Eggs Benedict
two poached eggs served over sizzling canadian bacon, toasted english muffin smothered in creole hollandaise
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Eggs Louie Armstrong
two eggs with hollandaise, shredded pork, spicy red beans, bell pepper and potato hash
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Soup - Gumbo
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Chicken & Andouille Sausage Gumbo
with rice
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Shrimp & Oyster Seafood Gumbo
as delicious as it sounds
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Creole Soup Du jour
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Salads
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Creole Piquant Garden
a delicious blend of baby greens, roasted tomato, corn, okra and sweet pepper vinaigrette
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Bourbon Street Greens
couscous, sliced almonds, red onion, cherry tomato and mango dressing
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Sandwiches and Burgers
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Salmon Burger
nicely spiced with mango ketchup and onion rings
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Cresent City Burger
10 ounces of ground beef spiced with our house blend of cajun spices, grilled and served with onions, tomatoes, lettuce and a side of brabants
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Stans Famous Po Boys
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Half & Half
why choose get both! shrimp & oyster
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Catfish Po Boy
tender catfish lightly fried with lemon and vinegar
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Shrimp Po Boy
lightly fried with spicy remoulade sauce
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Pork Debris Po Boy
all day whole roasted pig served in its own gravy with cracklins
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Fried Oyster Po Boy
corn meal fried fresh shucked oysters dressed w/ lemon & spicy remoulade
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Steak Po Boy
tender grilled steak dressed with sweet onion
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Extras
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Red Beans
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Maque Choux
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Tabasco Onion Rings
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Jambalaya
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Collard Greens
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Sweet Potato Brabants
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Garlic Mashed Potatoes
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Take Out | |
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Soups
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Soup Du Jour
chef robs creole inspiration of the day
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Salads
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Creole Piquant Garden
a delicious blend of baby greens, roasted tomato, corn, okra and sweet pepper vinaigrette
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Bourbon Street Greens
couscous, sliced almonds, red onion, cherry tomato and mango dressing
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Sandwiches And Burgers
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Salmon Burger
nicely spiced with mango ketchup and onion rings
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Cresent City Burger
10 ounces of ground beef spiced with our house blend of cajun spices, grilled and served with onions, tomatoes, lettuce and a side of brabants
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Stans Famous Po Boys
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Half & Half
why choose get both! shrimp & oyster
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Catfish Po Boy
tender catfish lightly fried with lemon and vinegar
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Shrimp Po Boy
lightly fried with spicy remoulade sauce
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Pork Debris Po Boy
all day whole roasted pig served in its own gravy with cracklins
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Fried Oyster Po Boy
corn meal fried fresh shucked oysters dressed w/ lemon & spicy remoulade
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Steak Po Boy
tender grilled steak dressed with sweet onion
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Specials
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Creole Vegetable Pie
eggplant, squash, zucchini, onion, tomato & garlic roasted to perfection
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Louisiana Blackened Catfish
crusted with spices, blackened and topped with creamed spinach over a bed of fettuccine
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Blackened Flat Iron Steak
with grilled radicchio &blue cheese
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Chicken Etoufee
a delicious roux served with rice and dark meat chicken
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New Orleans BBQ Shrimp ïn Grits
spicy shrimp smothered in homestyle grits
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Seafood Gumbo
a large bowl of mixed seafood in a traditional roux
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Shrimp Monica
shrimp served over fettuccine with cayenne cream
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Southern Fried Chicken
buttermilk marinated chicken, braised collard greens and a rich red eye gravy
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Mondays Red Beans ïn Rice
slow cooked beans with smoked ham and andouille sausage served with rosemary cornbread
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Sausage And Biscuit
sweet sausage and buttermilk biscuit topped with white gravy
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Extras
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Red Beans
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Maque Choux
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Tabasco Onion Rings
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Jambalaya
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Collard Greens
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Sweet Potato Brabants
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Garlic Mashed Potatoes
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Other | |
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Desserts
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Beignet (3)
french market donuts
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Bread Pudding
w/ whiskey anglaise
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Mildreds Sweet Potato Pie
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Coffee - Espresso Drinks
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Espresso
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Espresso Con Panna
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Nola Espresso
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Latte , Chai Latte
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Mochaccino
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Coffee
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Americano
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Macchiato
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Cappuccino
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Tea
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Other Drinks
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Fresh Squeezed O. J.
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Homemade Lemonade
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Café Au Lait
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Creole Café Au Lait
w/chicory
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Chicory Au Lait
no caffeine
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