Brooklyn Restaurants » Su-su's Yum Yum Menu
Su-su's Yum Yum
Tel: (718) 522-4531
Address: 208 Columbia St, Brooklyn NY
Features:
Breakfast
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American Classics
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First CoursesFresh Garden Salad, Macaroni Salad, Potato Salad, Roasted Red Potatoes, Corn on the Cob, Basket of fresh breads with butter and jam
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Main CoursesRoast Chicken with fresh herbs, Grilled breast of Chicken over steamed garden greens, Cornish Hens with lemon sauce and stuffing, Fresh Turkey carved into dark and white meat portions with all the trimmings, Fresh fish of the day
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Vegetarian DelightsA medley of summer vegetables roasted, sautéed or steamed
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Delicious Italian Cuisine
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AppetizersAntipasto platter, Mozzarella Sticks, Stuffed mushrooms, Semolina bread, Bruschetta, Fried Zucchini, Broccoli with Olive Oil and garlic
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Fresh PastasBaked Ziti with Mozzarella and Ricotta cheeses, Pasta Primavera, Penne with Vodka Sauce, Rigatoni with broccoli, Three Cheese Lasagna, Stuffed Shells
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Main CoursesChicken Parmesan, Chicken Marsala, Chicken Picatta, Grilled Chicken with Rigatoni and assorted vegetables, Veal Parmesan, Veal Scaloppini with Mushrooms, Penne with Tuna and Olives, Shrimp Scampi with Fettuccine noodles
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SaladsGarden Salad with assorted dressings, Tomato Salad with fresh Basil, Mushrooms and Olives, Sautéed Summer vegetables with Penne Pasta, Rigatoni with Zucchini and roasted peppers
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Japanese Specialties
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AppetizersTempura Shrimp, Tempura Vegetables, Cold bean curd with dipping sauce, Cucumber Pickles, Spinach with sesame dressing, Yakitori chicken on skewers, Gyoza, Shumai, California Rolls
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Hot EntreesVegetable, Chicken or Seafood Teriyaki, Tempura Seafood, Stir-Fried Vegetables, Summer Noodles, Japanese fried Chicken, Chicken Shogayaki, Pan-Fried Soba with Chicken
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Sushi And SashimiFresh Salmon, Shrimp, Tuna, Squid, Flounder and the catch of the Day
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Kansas City Bar-b-q
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Barbecued Chicken And MeatsGrilled Chicken with Pan Gravy, Kansas City Fried Chicken, Buffalo Chicken Wings, Barbecued Baby Back Ribs, Beef Short Ribs
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StartersHomemade Cornbread, Buttermilk Biscuits, Corn on the Cob, Cut Corn with Butter, Vegetarian Baked Beans, Mashed Potatoes with Gravy
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Light Snacks
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An Assortment Of Oriental Appetizers |
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Antipasto Platter |
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Crudite Platter |
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Deluxe Sushi Platter |
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Finger Sandwiches |
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Nacho Platter |
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Shrimp Cocktail |
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Magnificent Chinese Cuisine
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AppetizersPong Pong Shrimps, Shrimp Egg Rolls, Vegetarian Dumplings, Roast Pork Buns, Barbecued Oriental Spare Ribs
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Main CoursesSliced Chicken Breast with Broccoli, Crispy Sesame Chicken, General Tsos Spicy Chicken, Sweet and Pungent Chicken, Beef with Garlic Sauce, Beef with Broccoli, Shrimps with Oriental Greens
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Oriental DessertsMixed fruits, Fried Bananas. Oriental Pastry Platter
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Side DishesVegetarian Fried Rice, Brown Rice, Vegetarian Lo Mein, Vegetarian Rice Noodles
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Mediterranean Cuisine
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Main CoursesChicken Tangine, Grilled Breast of Chicken with Curry Cous Cous, Assorted Seafoods over Penne Pasta, Boneless Chicken Pilaf, Chicken Casserole with Orzo, Roast Chicken with potatoes and lemon, Lamb with spices in Pita bread
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Mezze Served With Pita BreadHummus, Baba Ghannouj, Stuffed Grape leaves, Falafel with Tahini sauce, Chickpea rissoles
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Salads And AppetizersTossed Salad with Olives, Mushrooms and Chick Peas, Curry Flavored Rice with raisins, Greek Salad, Moroccan Cous Cous, Warm Potato Salad with Feta Cheese
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Vegetarian CuisineFresh green beans with tomato sauce, White beans baked with tomatoes, Roasted Baby Red Potatoes with spicy herb dressing.
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New Orleans Cuisine
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DessertsPecan Pie, Honey Roasted Pecans, Rich Chocolate Cake
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Main CoursesChicken Gumbo, Chicken Bonne Femme, Sicilian Chicken, Jambalaya, Shrimp Creole, Shrimp Remoulade
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StartersMuffeletta Sandwiches, Cornmeal Chicken Fingers with Bar-B-Q dip, Rice with Black-Eyed Peas, Spicy Corn bread
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Simple French Cooking
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AppetizersCrudite with three sauces, Spring salad, Vegetarian Pate, Warm Potato Salad, Salad Nicoise
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EntreesRatatouille, Vegetarian Cous Cous, Broccoli with Olive Oil and Roasted Garlic, Coq Au Vin, Roast Chicken with Savory Herbs, Chicken breasts with mustard sauce, Curried Shrimps with Rice
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Southern Cuisine
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BeginningsRoasted Sweet Potatoes, Collard greens, Creamed Fresh Corn, Batter-Fried green beans, Macaroni and Cheese
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Poultry, Meats, FishSouthern Fried Chicken, Chicken Jambalaya, Roast Chicken with Lemon Sauce, Fried Chicken Wings with crispy breadcrumbs, Meat Loaf, Roast Beef, Fried Catfish
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Strict Vegetarian Cuisine
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Buddhas Delight |
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Cold Noodles With Hot Sesame Sauce |
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Curried Ziti With Broccoli And Chick Peas |
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Garden Salad Enchiladas With Piquant Sauce |
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Oriental Three Style Bean Curds |
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Potato Knishes |
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Shells With Navy Beans And Broccoli |
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Three Bean Salad With Hearty Pasta |
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Vegetarian Cous Cous |
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Vegetarian Tempura |
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Thai And Vietnamese Cuisine
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AppetizersVegetarian Spring Rolls with fresh cilantro and black mushrooms, Chicken Satay with coconut, curry and lime juice, Shrimp Chips with ginger sauce, Fried Shrimp Rolls
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Main CoursesBreast of chicken with spicy coconut milk, cilantro and fresh lime juice, Roast Chicken with Lemongrass, Shrimps with black beans and Vermicelli Noodles, Crispy- Fried bean curds with Straw Mushrooms
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SidesPan-Fried Rice with vegetables and coconut milk, Curry flavored rice noodles with spices, Crispy Noodles with assorted bean curds and vegetables
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The Best Caribbean Cuisine
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AppetizersJamaican Beef Patties, Green Salad with Peas and Plaintains, Jerked Chicken Wings, Beef Patties
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Main CoursesJerked Chicken breasts over lettuce salad, Jerked Spring Chicken with Scotch bonnet peppers, Oxtails with Potatoes and Carrots, Breast of Chicken with Cashews over spicy rice, Codfish with shallots and roasted potatoes
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Side DishesIsland Rice and Peas, Curry Rice with Assorted Vegetables
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The Best Of Sandwiches And Wraps
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FishWhite Meat Tuna, Shrimp Salad, Salmon Salad, Whitefish, Smoked Salmon
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Prime MeatsBreast of Turkey, Roast Beef, Ham and Cheese, Breast of Chicken, Chicken Salad, Corned Beef, Pastrami, Genoa Salami, Bologna
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VegetarianAn Assortment of Garden Greens and Roasted Peppers, Portobello Mushrooms and Mesculin, Eggplant Parmesan, Grilled Vegetables
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The Cuisine Of India
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AppetizersVegetarian fritters with spicy cumin, Fragrant Potato Pancakes, Chicken Malai kabobs, Naan bread with spicy curry dip, Vegetarian Pakoras
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Main CoursesFragrant Tandoori Chicken, Sweet and Sour Balti Chicken, Chicken Korma, Shrimps with Curry Sauce and red potatoes, Masala Shrimp Fry, Lamb biryani
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SidesCurry Flavored Rice, Mixed Vegetables in cumin-scented tomato gravy, Madras stir-fried noodles with coconut
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The Cuisine Of Mexico
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AppetizersNacho Platter with Cheddar Cheese and Piquant Sauce, Two Cheese Quesidillas, Vegetarian Tacos
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EntreesGrilled Breast of Chicken with Swiss Cheese and Piquant Sauce, Chicken Burritos, Vegetarian Burritos, Roast Chicken over Rice and Black Beans
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SidesArroz de Mexicana, Black beans with Corn Salsa, Guacamole with Tortilla rounds, Salad with Spicy Plantains and red onions
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The Cuisine Of Spain
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Main CoursesRoast Chicken Paella, Seafood Paella, Rice Salad with Shrimp, Eggplant Salad with Peppers and Olives, Tuna Fish with assorted roasted vegetables, Vegetarian Paella
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TapasTossed Salad with Plum Tomatoes, Olives, Mushrooms and Bell Peppers, Country bread with herbs and tomatoes
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The Healthy Breakfast
Plan A (1-4), Plan B (1-5), Plan C (1-6), Plan D (1-7) | ||
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Fresh BreadsBagels, Breakfast Rolls, English Muffins and all the spreads
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Fresh FruitsHand-cut fruits and various seasonal treats. Baskets of apples, bananas, pears and more are also available
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Gourmet CoffeeFreshly brewed and served with milk, half and half and skim milk in a hot thermos
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Hot CuisineFresh eggs, sausage, bacon and hashed brown potatoes
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JuicesOrange, Apple, Cranberry, Tomato and Grapefruit. Please select
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Morning PastryA variety of danishes, croissants and crumb cake
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Smoked SalmonDeluxe fish served with red onions, cream cheese and capers
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