Reno Restaurants » Ruby River Steakhouse Menu
Ruby River Steakhouse
Tel: (775) 827-4007
Address: 2750 South Virginia St., Reno NV
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Entr
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Battered Fries |
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Caesar Salad |
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Creamed Spinach |
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Garden Salad |
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Garlic Mashed Potatoes |
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Jacketed Baked Potato |
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Jacketed Cinnamon Yam |
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Lettuce Wedge |
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Parmesan Crusted Tomatoes |
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Ruby Au Gratin Potatoes |
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Sauteed Mushrooms |
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Seasoned Rice |
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Steak Soup |
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Steamed Vegetables |
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Fish
These include two entree side choices. | ||
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Grilled Tiger PrawnsGiant Prawns, double-broiled and basted with garlic butter.
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Silver Salmon SteakChoose traditional grilled or our famous BBQ style topped with ground red, green and black pepper.
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Today's Fresh CatchAll Ruby River fish are flown in fresh daily, your server will describe today's delicious fresh catch.
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Pasta
Pasta include one entrée side choice. | ||
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Chicken San Marco PastaDiced chicken, with sun-dried tomatoes, and bowtie pasta in an creamy wine Alfred.
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Seafood LinguineShrimp and scallops sauteed in white wine, garlic and cream with mushrooms, tomato, and basil. Served over delicate linguine.
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Ruby Combos
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Bbq Chicken & Baby Back RibsA Half rack of ribs and a tender grilled chicken breast, basted with delicious BBQ sauce.
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Top Sirloin & Baby Back Ribs8 Oz Ruby River top sirloin and a half rack or our fall-off-the bone ribs.
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Top Sirloin & Bbq Chicken8 Oz Ruby River top sirloin and a tender grilled chicken breast.
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Top Sirloin & Coconut ShrimpPerfectly Seasoned 8 oz Top Sirloin and Ruby's awesome Coconut shrimp served with orange marmalade for dipping.
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Ruby River Hungry
All Ruby River steals are USDA grain - fed American cuts, aged 21 days, and cut fresh daily, We Season all sides to perfection then sear at 1600 to lick in the juices and flavor. As always, each comes with your choice of to entrée side choices. | ||
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Baby Back RibsSo Tender, The meat almost falls off the bones.
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Center Cut ChopsTwo Center-Cut pork chops (Each almost an inch thick) Broiled Perfectly and served with smoked apple-cranberry glaze.
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Filet MignonThe most tender cut of steak, carefully wrapped in bacon and broiled just the way you like it.
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New Your CutCut from a choice strip loin Some say it’s the most flavorful cut of beef.
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Ribeye SteakThis juicy steak is cut from a prime rib roast. It's tender and extra flavorful
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Slow Roasted Prime RibSlow - Roasted. Thick-cut to order. Served with fresh horseradish and sour cream.
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Smothered ChickenBoneless chicken breast, smothered with mushrooms, bacon, jack and cheddar cheese on a bed of honey mustard dressing.
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Steak OscarA USDA Choice Steak, grilled to perfection and topped with snow crab, asparagus, and our choose-made Béarnaise Sauce.
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T-bone SteakThis bone-in steak gives you’re the best of both worlds: New York Flavor on one side and Filet tenderness on the other.
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Top Sirloin SteakPerfectly aged, fresh-cut, and broiled to order in a unique buttery seasoning.
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Ruby Your Way
These items are geared for a lighter appetite an a my way attitude, Each includes one entree side choice. | ||
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Bear Lake Raspberry ChickenFresh Bear Lake Raspberry Glaze Smothering tender chicken on a bed of rice pilaf.
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Lemon Piccata ChickenLemon Seasoned Chicken.
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Ruby Buffalo BurgerVery lean and flavorful - try it your way, BBQ, Garlic, or Cheddar.
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Silver Salmon SteakChoose traditional grilled or our famous BBQ style topped with ground red, green and black pepper.
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Slow -roasted Steak DipThree Generous slices of Prime Rib-Seasoned sirloin steak, with melted swiss, garlic mayo and au jus for dipping.
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Smokey Mountain Bbq ChickenTender Chicken Smothered in Smokey Mountain BBQ Sauce.
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Top Sirloin SteakPerfectly aged, fresh - cut, and broiled to order in an unique buttery seasoning.
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Salad
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Big Sky Bbq SaladA BBQ Chicken breast perched a top a southwest salad with a Montana twist.
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Chicken Ceasar SaladThe Ruby Version of a classic favorite, featuring our own Caesar Dressing.
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Southwest Chicken SaladSeasoned Chicken served on a bed of lettuce and Southwest fixing's, topped with salsa.
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Steak Soup & SaladA bowl of hearty steak soup and a garden fresh salad with your choice of dressing.
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