Thinly sliced barbecue beef, marinated with our special L&L Hawaiian Barbecue® teriyaki sauce.

Juicy beef short ribs marinated in L&L Hawaiian Barbecue® sauce and grilled to perfection.

Savory, L&L Hawaiian Barbecue® hamburger patties placed over rice, covered with brown gravy and topped with 2 eggs. Served island style…a local favorite!

Tender pieces of boneless chicken coated with special seasoning and deep-fried, served with our special L&L Hawaiian Barbecue® Chicken Katsu sauce. L&L Hawaiian Barbecue's® best seller!

Grilled boneless chicken marinated in our special L&L Hawaiian Barbecue® sauce.

A hearty mix of tasty L&L Hawaiian Barbecue® beef, chicken, & short ribs all served hot and fresh, just for you.

An old Hawaiian tradition. Hefty pork chuck wrapped with taro leaf, steamed to perfection, and served with savory, smoky-flavored Kalua pork.

Fried shrimp & Mahi Mahi with your choice of L&L Hawaiian Barbecue® beef, chicken, or short ribs. All made to order!

A mouthwatering L&L Hawaiian Barbecue® ahi/mahi filet seasoned with garlic.

Our succulent shrimp sautéed in garlic butter, served with brown rice and salad.

A portion of our grilled boneless chicken marinated in our special L&L Hawaiian Barbecue® sauce.

A flavorful grilled L&L Hawaiian Barbecue® salmon patty served with brown rice and salad.

(With Cabbage), Smoke-flavored, succulent shredded pork slowly roasted to a flavorful finish and mixed with cabbage.

We have a variety of delicious burgers featuring many of our L&L Hawaiian Barbecue® meats!

A block of rice with your choice of meat, wrapped in flavored, dry seaweed. Available with spam, Portuguese sausage, chicken katsu, or barbecue chicken. A local favorite!

Specially prepared noodles mixed with L&L Hawaiian Barbecue® broth. Available with grilled spam, chicken katsu, Hawaiian Barbecue(SM) chicken, vegetable, fried shrimp, and L&L Hawaiian Barbecue® beef.

Plentiful portions of deep-fried L&L Hawaiian Barbecue® shrimp cooked to perfection. In Hawaii, we call it real “ono” (delicious).

Succulent shrimp sautéed in garlic butter.

Hawaii’s favorite fish filet fried to a golden brown and served with tartar sauce.