Flat Rock Grill Restaurant Menu | Seafood | Hickory, NC 28601 (828) 324-7339 - Food Reviews and Images

Flat Rock Grill Menu

Lunch
	Starters-THE BEGINNINGS
	1 2 3 4 5 SHRIMP & CRAB DIP BAKED WITH PARMESAN CHEESE, SERVED WITH TOAST POINTS
	1 2 3 4 5 HOT SPINACH & ARTICHOKE DIP A CLASSIC FAVORITE
	1 2 3 4 5 BBQ SHRIMP SHRIMP, TOMATOES, LEMONS & GREEN ONIONS SAUTEED TOGETHER WITH OUR SPICY PAN BBQ SAUCE, SERVED WITH GARLIC TOAST POINTS
	1 2 3 4 5 STEAMED MUSSELS SERVED WITH A WHITE WINE AND GARLIC BROTH
	1 2 3 4 5 STEAMED CLAMS SERVED WITH A WHITE WINE AND GARLIC BROTH
	1 2 3 4 5 FRIED COMBO CALAMARI, COLLARD GREEN WON TONS & CAJUN POPCORN SHRIMP
	1 2 3 4 5 COLLARD GREEN WON TONS LIGHTLY FRIED AND SERVED WITH A SWEET AND SPICY SAUCE.
	1 2 3 4 5 CALAMARI TENDER, LIGHTLY FRIED AND SERVED WITH MARINARA
	1 2 3 4 5 CAJUN POPCORN SHRIMP LIGHTLY FRIED, SERVED WITH REMOULADE SAUCE.
	SALADS
	1 2 3 4 5 BLACK & BLEU TENDER, BLACKENED FILET OR TUNA OVER CHOPPED GREENS WITH CRUMBLED BLEU CHEESE, FRIED ONION TANGLER, TOMATOES, TOASTED ALMONDS.
	1 2 3 4 5 COBB SALAD MIXTURE OF ICEBERG AND ROMAINE LETTUCE, LAYERED WITH ROASTED CHICKEN TOAMTOES, AVOCADO, CHOPPED EGGS, CRUMBLED BLEU CHEESE AND BACON.
	1 2 3 4 5 LOADED SALAD MIXED GREENS, CHEDDAR & JACK CHEESE, TOMATOES, ALMONDS AND DRESSING OF YOUR CHOICE TOP WITH GRILLED CHICKEN TOP WITH HICKORY SALMON TOP WITH FRIED CHICKEN TENDER.
	1 2 3 4 5 HOUSE MIXED GREENS, CHEESE, TOMATO, ALMONDS AND BACON.
	1 2 3 4 5 CAESAR ROMAINE LETTUCE TOSSED WITH SEASONED CROUTONS AND CAESAR DRESSING.
	1 2 3 4 5 FLAT ROCK SALAD MIXED GREENS, GLAZED PECANS, DRIED CRANBERRIES, SLICED APPLE, CRUMBLED BLEU CHEESE, GREEN ONION, TOSSED WITH CRANBERRY GINGER DRESSING.
	1 2 3 4 5 SPINACH SALAD CHOPPED EGG AND CRUBLED BACON, TOSSED WITH A SWEET AND SOUR DRESSING.
	SOUPS
	1 2 3 4 5 SHE CRAB SOUP CUP OR BOWL
	1 2 3 4 5 SOUP & SALAD BOWL OF SOUP WITH OUR HOUSE SALAD
	1 2 3 4 5 SOUP OR SALAD WITH HAF CLUB BOWL OF SOUP OR OUR HOUSE SALAD WITH A HALF OF OUR CLUB SANDWICH
	SANDWICHES
	1 2 3 4 5 CHEDDAR BURGER FRESH ANGUS BEEF TOPPED WITH CHEDDAR CHEESE, SERVED WITH FRENCH FRIES ADD APPLE WOOD SMOKED BACON
	1 2 3 4 5 SWISS & MUSHROOM BURGER FRESH ANGUS BEEF TOPPED WITH SWISS CHEESE AND MUSHROOMS, SERVED WTH FRENCH FRIES
	1 2 3 4 5 BBQ BURGER FRESH ANGUS BEEF TOPPED WITH BBQ SAUCE, CHEDDAR CHEESE, BACON AND ONION TANGLERS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 PO BOY OF THE DAY SERVED WITH FRENCH FRIES.
	1 2 3 4 5 BREADED CHICKEN SANDWICH LIGHTLY BREADED CHICKEN BREAST SAUTEED AND TOPPED WITH SWISS CHEESE, MUSHROOMS AND ONIONS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED CHICKEN SANDWICH KAISER ROLL WITH LETTUCE, TOMATO AND ONION, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 CLUB SANDWICH TURKEY, HAM, BACON, AMERICAN CHEESE, LETTUCE, TOMATO AND MAYO ON WHEAT BREAD, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 CHICKEN SALAD SANDWICH ROASTED CHICKEN, CLERY, RAISINS AND ALMONDS MIXED WITH A DIJON MUSTARD AND MAYO SAUCE ON WHEAT BREAD WITH SLICED TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 TUNA SALAD SNADWICH WHITE ALBACORE TUNA SALAD ON WHEAT BREAD WITH ALFALFA SPROUTS AND TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED TUNA MELT WHITE ALBACORE TUNA SALAD ON GRILLED RYE BREAD WITH CHEDDAR CHEESE AND TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 TURKEY REUBEN GRILLED REY BREAD WITH SWISS CHEESE, SMOKED TURKEY, COLE SLAW AND 1000 ISLAND DRESSING, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 FRIED FLOUNDER SANDWICH GOLDEN FRIED FLOUNDER FILLET ON A TOASTED BUN WITH TARTAR SAUCE, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 BBQ MAHI SANDWICH GRILLED MAHI BASTED WITH A SWEET SPICY THAI CHILI SAUCE, ON A TOASTED BAGUETTE WITH ALFALFA SPROUTS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 PHILLY CHEESE STEAK GRILLED SKIRT STEAK, TOPPED WITH SMUSHROOMS, ONIONS AND PROVOLONE CHEESE ON A HOAGIE ROLL, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED PORTABELLA SNADWICH MARINATED GRILLED PORTABELLA MUSHROOM STUFFED WITH SPINACH TOPPED WITH PROVOLONE CHEESE ON A TOASTED BUN WITH HERBED MAYO, SERVED WITH FRENCH FRIES.
	LUNCH ENTREES
	1 2 3 4 5 HICKORY GLAZED SALMON FRESH ATLANTIC SALMON MARINATED IN BOURBON & BROWN SUGAR THEN GRILLED TO PERFECTION.
	1 2 3 4 5 LOADED CHICKEN GRILLED, FRESH CHICKEN BREAST SMOTHERED IN OUR ROOSTER SAUCE, TOPPED WITH APPLE WOOD SMOKED BACON, HAM & MELTED CHEDDAR & JACK CHEESE.
	1 2 3 4 5 SOUTHERN FRIED CHICKEN TENDERES FRIED TO A GOLDEN BROWN & SERVED WITH HOMEMADE HONEY MUSTARD AND FRENCH FRIES
	1 2 3 4 5 STUFFED GROUPER A FLAT ROCK FAVORITE, OVEN ROASTED WITH A SEAFOOD STUFFING TOPPED WITH LOBSTER CREAM SAUCE.
	1 2 3 4 5 FRIED FLOUNDER & SHRIMP SERVED WITH FRENCH FRIES, COLE SLAW, TARTAR & COCKTAIL SAUCE.
	1 2 3 4 5 SEAFOOD ALFREDO SAUTEED SHRIMP, CRAB AND GROUPER TOSSED WITH FETTUCCINE IN A HOMEMADE LOBSTER ALFREDO SAUCE.
	1 2 3 4 5 ROCK PASTA BLACKENED CHICKEN BREAST, SAUTEED PEAS AND PORTABELLA MUSHROOMS TOSSED WITH FETTUCCINE IN A CREAMY TOMATO ALFREDO SAUCE.
	1 2 3 4 5 BLACKENED CHICKEN ALFREDO FETTUCINE TOSSED WITH OUR ALFREDO SAUCE, TOPPED WITH BLACKENED CHICKEN, GARNISHED WITH TOMATOES AND GREEN ONIONS.
	1 2 3 4 5 ANGEL HARI WITH MARINARA ADD SHRIMP
	1 2 3 4 5 CAJUN CHICKEN PASTA SAUTEED CHICKEN, RED AND GREEN PEPPERS, ONIONS AND FETTUCCINE TOSSED TOEGETHER IN A CAJUN PASTA SAUCE.
	1 2 3 4 5 BBQ SHRIMP SHRIMP, TOMATOES, LEMONS, GREEN ONIONS SAUTEED TOGETHER WITH A SPICY PAN BBQ SAUCE, SERVED OVER JASMINE RICE
Dinner
	STARTERS
	1 2 3 4 5 BBQ SHRIMP SHRIMP, TOMATOES, LEMONS & GREEN ONIONS SAUTEED TOGETHER WITH OUR SPICY PAN BBQ SAUCE, SERVED WITH GARLIC TOAST POINTS
	1 2 3 4 5 STEAMED MUSSELS SERVED WITH A WHITE WINE AND GARLIC BROTH
	1 2 3 4 5 STEAMED CLAMS SERVED WITH A WHITE WINE AND GARLIC BROTH
	1 2 3 4 5 SHRIMP & CRAB DIP BAKED WITH PARMESAN CHEESE, SERVED WITH TOAST POINTS
	1 2 3 4 5 HOT SPINACH & ARTICHOKE DIP A CLASSIC FAVORITE
	1 2 3 4 5 FRIED COMBO CALAMARI, COLLARD GREEN WON TONS & CAJUN POPCORN SHRIMP
	1 2 3 4 5 COLLARD GREEN WON TONS LIGHTLY FRIED, SERVED WITH SWEET & SPICY SAUCE
	1 2 3 4 5 CALAMARI TENDER, LIGHTLY FRIED AND SERVED WITH MARINARA
	1 2 3 4 5 CAJUN POPCORN SHRIMP LIGHTLY FRIED, SERVED WITH REMOULADE SAUCE.
	SALADS
	1 2 3 4 5 BLACK & BLEU TENDER, BLACKENED FILET OR TUNA OVER CHOPPED GREENS WITH CRUMBLED BLEU CHEESE, FRIED ONION TANGLER, TOMATOES, TOASTED ALMONDS.
	1 2 3 4 5 COBB SALAD MIXTURE OF ICEBERG AND ROMAINE LETTUCE, LAYERED WITH ROASTED CHICKEN TOAMTOES, AVOCADO, CHOPPED EGGS, CRUMBLED BLEU CHEESE AND BACON.
	1 2 3 4 5 LOADED SALAD MIXED GREENS, CHEDDAR & JACK CHEESE, TOMATOES, ALMONDS AND DRESSING OF YOUR CHOICE TOP WITH GRILLED CHICKEN TOP WITH HICKORY SALMON TOP WITH FRIED CHICKEN TENDER.
	1 2 3 4 5 HOUSE MIXED GREENS, CHEESE, TOMATO, ALMONDS AND BACON.
	1 2 3 4 5 CAESAR ROMAINE LETTUCE TOSSED WITH SEASONED CROUTONS AND CAESAR DRESSING.
	1 2 3 4 5 FLAT ROCK SALAD MIXED GREENS, GLAZED PECANS, DRIED CRANBERRIES, SLICED APPLE, CRUMBLED BLEU CHEESE, GREEN ONION, TOSSED WITH CRANBERRY GINGER DRESSING.
	1 2 3 4 5 SPINACH SALAD CHOPPED EGG AND CRUBLED BACON, TOSSED WITH A SWEET AND SOUR DRESSING.
	SOUPS
	1 2 3 4 5 SHE CRAB SOUP CUP OR BOWL
	SANDWICHES
	1 2 3 4 5 CHEDDAR BURGER FRESH ANGUS BEEF TOPPED WITH CHEDDAR CHEESE, SERVED WITH FRENCH FRIES ADD APPLE WOOD SMOKED BACON
	1 2 3 4 5 SWISS & MUSHROOM BURGER FRESH ANGUS BEEF TOPPED WITH SWISS CHEESE AND MUSHROOMS, SERVED WTH FRENCH FRIES
	1 2 3 4 5 BBQ BURGER FRESH ANGUS BEEF TOPPED WITH BBQ SAUCE, CHEDDAR CHEESE, BACON AND ONION TANGLERS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 PO BOY OF THE DAY SERVED WITH FRENCH FRIES
	1 2 3 4 5 BREADED CHICKEN SANDWICH LIGHTLY BREADED CHICKEN BREAST SAUTEED AND TOPPED WITH SWISS CHEESE, MUSHROOMS AND ONIONS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED CHICKEN SANDWICH KAISER ROLL WITH LETTUCE, TOMATO AND ONION, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 CLUB SANDWICH TURKEY, HAM, BACON, AMERICAN CHEESE, LETTUCE, TOMATO AND MAYO ON WHEAT BREAD, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 CHICKEN SALAD SANDWICH ROASTED CHICKEN, CLERY, RAISINS AND ALMONDS MIXED WITH A DIJON MUSTARD AND MAYO SAUCE ON WHEAT BREAD WITH SLICED TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 TUNA SALAD SNADWICH WHITE ALBACORE TUNA SALAD ON WHEAT BREAD WITH ALFALFA SPROUTS AND TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED TUNA MELT WHITE ALBACORE TUNA SALAD ON GRILLED RYE BREAD WITH CHEDDAR CHEESE AND TOMATOES, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 TURKEY REUBEN GRILLED RYE BREAD WITH SWISS CHEESE, SMOKED TURKEY, COLESLAW AND 1000 ISLAND DRESSING, SERVED WITH FRENCH FRIES
	1 2 3 4 5 FRIED FLOUNDER SANDWICH GOLDEN FRIED FLOUNDER FILLET ON A TOASTED BUN WITH TARTAR SAUCE, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 BBQ MAHI SANDWICH GRILLED MAHI BASTED WITH A SWEET SPICY THAI CHILI SAUCE, ON A TOASTED BAGUETTE WITH ALFALFA SPROUTS, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 PHILLY CHEESE STEAK GRILLED SKIRT STEAK, TOPPED WITH SMUSHROOMS, ONIONS AND PROVOLONE CHEESE ON A HOAGIE ROLL, SERVED WITH FRENCH FRIES.
	1 2 3 4 5 GRILLED PORTABELLA SANDWICH MARINATED GRILLED PORTABELLA MUSHROOM STUFFED WITH SPINACH TOPPED WITH PROVOLONE CHEESE ON A TOASTED BUN WITH HERBED MAYO, SERVED WITH FRENCH FRIES.
	STEAKHOUSE OFFERINGS
	1 2 3 4 5 LOADED CHICKEN GRILLED CHICKEN BREAST SMOTHERED IN OUR ROOSTER SAUCE, TOPPED WITH HAM, APPLE WOOD BACON & CHEDDAR JACK CHEESE.
	1 2 3 4 5 PARMESAN BREADED CHICKEN WITH BEURRE BLANC LIGHTLY BREAD AND SAUTEED, DRIZZLED WITH A BEURRE BLANC SAUCE.
	1 2 3 4 5 ROASTED HALF CHICKEN LIGHTLY SEASONED AND SLOW ROASTED
	1 2 3 4 5 DOUBLE CUT PORK CHOP THICK MELT-IN-YOUR-MOUTH CHOPS
	1 2 3 4 5 COLORADO LAMB SHANK SLOW COOKED UNTIL IT'S FALLING OFF THE BONE
	1 2 3 4 5 BABY BACK RIBS SLOW ROASTED, SMOKED DANISH RIBS, BASTED WITH HONEY BBQ SAUCE
	1 2 3 4 5 GAUCHO STEAK SKIRT STEAK MARINATED IN CHIMICHURRI SAUCE, BEST QUALITY IF COOKED MEDIUM RARE TO MEDIUM
	1 2 3 4 5 RIBEYE 12 OZ.
	1 2 3 4 5 FILET 8 OZ.
	FRESH FISH SELECTION ADD: SHRIMP & CRAB STUFFING LUMP CRAB & ASPARAGUS. TOP WITH: MANGO SALSA LOBSTER CREAM SAUCE.
	1 2 3 4 5 RED GROUPER
	1 2 3 4 5 MAHI MAHI
	1 2 3 4 5 TILAPIA
	1 2 3 4 5 ATLANTIC SALMON GRILLED, BLACKENED OR BROILED
	SPECIALTIES
	1 2 3 4 5 SHRIMP BROCHETTES SHRIMP SKEWERED TOGETHER WITH BACON, GRILLED AND BASTED WITH PAPRIKA BUTTER
	1 2 3 4 5 SCALLOP BROCHETTES SCALLOPS SKEWERED TOGETHER WITH BACON, GRILLED AND BASTED WITH PAPRIKA BUTTER
	1 2 3 4 5 SHRIMP AND SCALLOPS BROCHETTES SHRIMP AND SCALLOPS SKEWERED TOGETHER WITH BACON, GRILLED AND BASTED WITH PAPRIKA BUTTER
	1 2 3 4 5 LUMP CRAB CAKES FRESH LUMP CRAB, SERVED WITH A SPICY REMOULADE SAUCE
	1 2 3 4 5 BBQ SHRIMP SHRIMP, TOAMTES, LEMONS & GREEN ONIONS, SAUTEED TOGETHER IN OUR SPICY PAN BBQ SAUCE, SERVED OVER JASMINE RICE.
	1 2 3 4 5 HICKORY GLAZED SALMON FRESH SALMON MARINATED IN BOURBON & BROWN SUGAR, GRILLED TO YOUR TEMPERATURE.
	1 2 3 4 5 WASABI TUAN FRESH TUNA MARINATED IN A GINGER SOY SAUCE, GRILLED & TOPPED WITH WASABI CREAM SAUCE.
	1 2 3 4 5 SEA FRY PLATTER FLOUNDER, SHRIMP, SCALLOPS & OYSTERS, LIGHTLY BREADED AND FRIED, SERVED WITH FRENCH FRIES AND COLE SLAW
	1 2 3 4 5 MAHI MAHI FISH & CHIPS LIGHTLY BREADED AND FRIED, SERVED WITH FRENCH FRIES, COLE SLAW AND TARTER SAUCE.
	1 2 3 4 5 FRIED SHRIMP A COASTAL CLASSIC, SERVED WITH FRENCH FRIE AND COLESLAW.
	PASTA
	1 2 3 4 5 LINGUINE WITH CLAMS FRESH CLAMS SAUTEED WITH WHITE WINE AND GARLIC BROTH, TOSSED WITH LINGUINE
	1 2 3 4 5 LINGUINE WITH MUSSELS FRESH MUSSELS SAUTEED WITH WHITE WINE AND GARLIC BROTH, TOSSED WITH LINGUINE
	1 2 3 4 5 SEFOOD ALFREDO SAUTEED SHRIMP, CRAB & FISH TOSSED WITH FETTUCCINE IN A HOMEMADE LOBSTER ALFREDO SAUCE
	1 2 3 4 5 ROCK PASTA BALCKENED CHICKEN BREAST TOPPED ON FETTUCCINE TOSSED IN A CRAMY TOMATO ALFREDO SAUCE WITH PEAS AND PORTABELLA MUSHROOMS
	1 2 3 4 5 BLACKENED CHICKEN ALFREDO FETTUCCINE TOSSED WITH ALFREDO SAUCE, TOPPED WITH BLACKENED CHICKEN, GARNISHED WITH TOMATOES & GREEN ONIONS
	1 2 3 4 5 CAJUN CHICKEN PASTA SAUTEED CHICKEN, RED & GREEN PEPPERS AND ONIONS, TOSSED TOGETHER WITH FETTUCCINE AND A CAJUN PASTA SAUCE
	1 2 3 4 5 ANGEL HAIR WITH MARINARA ADD SHRIMP
	HOMEMADE DESSERTS
	1 2 3 4 5 HERSHEY CHOCOLATE BROWNIE HOMEMADE BROWNIE SERVED WARM WITH A MELTED HERSHEY BAR AND VANILLA ICE CREAM
	1 2 3 4 5 KEY LIME PIE OLD FLORIDA RECIPE
	1 2 3 4 5 STRAWBERRY CAKE FRESH STRAWBERRY CAKE LAYERED WITH CREAM CHEESE FILLING, TOPPED WITH CREAMY STRAWBERRY SAUCE AND FINISHED WITH WHIPPED CREAM
	1 2 3 4 5 CHEESECAKE WITH FRESH STRAWBERRIES
	1 2 3 4 5 STRAWBERRY SHORT CAKE FRESH BAKED BISCUIT, TOPPED WITH VANILLA ICE CREAM, STRAWBERRIES AND WHIPPED CREAM
	BEER-BOTTLED
	1 2 3 4 5 AMSTEL LIGHT
	1 2 3 4 5 BUD LIGHT
	1 2 3 4 5 BUDWEISER
	1 2 3 4 5 COORS LIGHT
	1 2 3 4 5 CORONA
	1 2 3 4 5 CORONA LIGHT
	1 2 3 4 5 HIENEKIN
	1 2 3 4 5 KILLIANS RED
	1 2 3 4 5 MICHELOB LIGHT
	1 2 3 4 5 MICHELOB ULTRA
	1 2 3 4 5 NEW CASTLE
	1 2 3 4 5 O'DOULS
	BEER-DRAFT
	1 2 3 4 5 BASS
	1 2 3 4 5 BLACK & TAN
	1 2 3 4 5 BUD LIGHT
	1 2 3 4 5 GUINNESS
	1 2 3 4 5 MICHELOB ULTRA
	1 2 3 4 5 NEW CASTLE
	1 2 3 4 5 SAM ADAMS
	1 2 3 4 5 CAROLINA RED
	1 2 3 4 5 YEENGLING
	1 2 3 4 5 MILLER LITE
Wine List
	INTERESTING WHITES
	1 2 3 4 5 WHITE ZINFANDEL, BERINGER
	1 2 3 4 5 RIESLING, KENDALL JACKSON
	1 2 3 4 5 PINOT GRIGIO, ECCO DOMANI
	1 2 3 4 5 PINOT GRIGIO, ZONIN
	1 2 3 4 5 SAUVIGNON BLANC, VERAMONTE
	1 2 3 4 5 SAUVIGNON BLANC, SANTA RITA
	CHARDONNAY
	1 2 3 4 5 KENDALL JACKSON, VINTNER'S RSV.
	1 2 3 4 5 RODNEY STRONG
	1 2 3 4 5 TOASTED HEAD
	1 2 3 4 5 DYNAMITE
	1 2 3 4 5 FREI BROTHERS
	INTRIGUING REDS
	1 2 3 4 5 PINOT NOIR, ACACIA
	1 2 3 4 5 PINOT NOIR, ESTANCIA
	1 2 3 4 5 SHIRAZ, MARQUIS, ROOGLE RED
	1 2 3 4 5 ZINFANDEL, RANCHO ZABACCO
	1 2 3 4 5 PERLAT MONSTAT
	MERLOT
	1 2 3 4 5 CLOS DU BOIS
	1 2 3 4 5 NIETO
	1 2 3 4 5 SABASTIANI
	CABERNET SAUVIGNON
	1 2 3 4 5 CHATEAU ST. JEAN
	1 2 3 4 5 KENDALL JACKSON, VINTNER'S RSV.
	1 2 3 4 5 STAG'S LEAP
	1 2 3 4 5 SHELTON
	1 2 3 4 5 HESS SELECT
	SPARKLING & PORT
	1 2 3 4 5 TOSTI ASTI (SPLIT)
	1 2 3 4 5 MUMM BLANC DE NOIR
	1 2 3 4 5 VUEVE CLICQUOT, YELLOW LABEL
	1 2 3 4 5 GRAHAM SIX GRAPES
Menu
	MARTINIS
	1 2 3 4 5 APPLE MARTINI VODKA WITH APPLE PUCKER, SPLASHED WITH SOUR MIX
	1 2 3 4 5 BLOODY MARY VODKA AND SPICY HOMEMADE BLOODY MARY MIX WITH A SLAT RIM
	1 2 3 4 5 DECADENT CHOCOLATE VANILA VODKA, GODIVA WHITE & DARK CHOCOLATE LIQUEURS, A SPLASH OF MILK AND A CHOCOLATE SWIRL
	1 2 3 4 5 GREY GOOSE DIRTY MARITNI GREY GOOSE VODKA SHAKEN OR STIRRED WITH OLIVE JUICE, GARNISHED WITH OLIVES
	1 2 3 4 5 HPNOTIQ MARTINI HPNOTIQ SHAKEN WITH PINEAPPLE JUICE AND BLEU CURACAO
	1 2 3 4 5 KEY LIME MARTINI VANILLA VODKA WITH LIME JUICE, ORNAGE JUICE NAD A SPLASH OF MILK
	1 2 3 4 5 PEACH MARTINI VODKA NAD PEACH SCHNAPPS TOPPED WITH ORANGE JUICE
	1 2 3 4 5 STOLIO COSMOPOLITAN STOLI OHRANJ VODKA WITH CRANBERRY JUICE, LIME JUICE AND TRIPLE SEC

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