Kansas City Restaurants » Bluestem Menu
Bluestem
Tel: (816) 561-1101
Address: 900 WESTPORT RD, Kansas City MO
Cuisine: French
Average Price: $$ ($11 to $30)
Hours:
Open Mon-Sat 5:30pm-11pm; Sun 10:30am-2:30pm
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Caviar
choose one caviar, sweet corn panna cotta, campo lindo egg, creme fraiche, bilinis | ||
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Domestic Osetrasupplement
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Domestic Sevrugasupplement
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Golden Trout Roe |
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Crudo & Cold Appetizers
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Crudo & Cold Appetizersrock shrimp, tuna, beet, orange, tarragon, sea salt
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Crudo & Cold Appetizerstorchon de foie gras, prairie birthday farm persimmon, pearl onions, brioche crisp
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Crudo & Cold Appetizershamachi, lemon, fennel, golden trout roe
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Fish
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Fishscallops, chourico, migas, tomato jam, grenache, paprika
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Fishtombo tuna, local potato, caramelized onion, leeks, boquerones vinaigrette
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Fishhawaiian sun fish, crum’s heirloom tomato, arbiquena olives, melon
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Fishwild tasmanian salmon, oxtail, tomato, shell beans
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Hot Appetizers & Pasta
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Hot Appetizers & Pastaburgundy escargot, fidua pasta, linguica sausage, sofritto
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Hot Appetizers & Pastamussels, trenne, saffron cream
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Hot Appetizers & Pastatrofie, braised colorado lamb, mint pesto, parmesan
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Meat
ala carte available on all menu items | ||
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Five Courses With Desserttwo from left menu, two from right, one dessert
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Meatlabelle duck, almond, chard, sweet potato gnocchi, apple emulsion
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Meatberkshire pork, asparagus, cippolini onion, mustard spatzle, gremolata
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Meatwagyu flatiron, chanterelles, pecans, potato espuma
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Meatcampo lindo hen, smothered okra, anson mills grits
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Seven Courses With Dessertfour from left menu, two from right, one dessert
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Three Courses With Dessertone from left menu, one from right, one dessert
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Twelve Courses With Dessertsspontaneous collection from the chef available monday through thursday only please
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Soups & Salads
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Soups & Saladsbutter lettuce, confit tomato, fennel, sherry vinaigrette
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Soups & Saladscarpaccio, pickled lobster mushrooms, asian pear, endive, walnut aioli
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Soups & Saladswarm heirloom tomato soup, little neck clams, leeks, verjus
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