Kansas City Restaurants » Blue Bird Bistro Menu
Blue Bird Bistro
Tel: (816) 221-7559
Address: 1700 SUMMIT ST, Kansas City MO
Cuisine: American
Average Price: $ ($10 and under)
Hours:
Open Mon-Thu 7am-9pm; Fri-Sat 7am-10pm; Sun 10am-2pm
Features:
Brunch
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Appetizers
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Bruschettatomato, kalamata olives, capers and garlic with parmesan and mozzarella
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Bruschettaportabella mushrooms, shallots and sage with French feta and mozzarella
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Chicken Liverssauteed with all natural bacon, organic braeburn apples, onions and sage
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Crab And Crayfish Cakestwo house made crab and crayfish cakes served with house made remoulade
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Edamamesoybeans lightly steamed in the pod and garnished with kosher salt
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Hummusherbed hummus with pita
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Polentagrilled polenta with herbed goat cheese mousse,spinach pesto, roasted red bell pepper puree and olive tapenade
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Quesadillaorganic, whole wheat tortilla filled with local garlic colby and tomato and onion simmered black beans
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Daytime Entrees
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Add A Salad To A Sandwichmed organic greens tossed with house dressing served with the sandwich
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Bacon And Egg Sandwichall natural bacon and cage free eggs topped with white cheddar and served on a toasted english muffin
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Benedictsummit street benedict of roasted portabella mushroom, roasted red bell pepper, caramelized onion and French feta with poached cage free eggs, hollandaise and capers on an organic english muffin
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Benedicteggs benedict with hollandaise, poached cage free eggs, tomato, local cheese and all natural bacon on an organic English muffin
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Biscuits And Gravyfluffy, house baked biscuits smothered in organic cream gravy with mushrooms, shalloitsand herbs
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Biscuits And Gravy With Crumbled Bison Breakfast Sausagefluffy, house baked biscuits smothered in organic cream gravy with mushrooms, shalloitsand herbs
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Bison Burgerall natural ground bison patty on an organic whole wheat bun with sliced onion and mixed greens
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Bison Burger With Cheddar Cheeseall natural ground bison patty on an organic whole wheat bun with sliced onion and mixed greens
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Black Bean Burgerhouse made burger studded with sweet corn, julienne carrots, roasted onion and sauteed mushrooms on an organic wheat bun with a side of sliced onion and mixed greens
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Black Bean Burger With Cheddar Cheesehouse made burger studded with sweet corn, julienne carrots, roasted onion and sauteed mushrooms on an organic wheat bun with a side of sliced onion and mixed greens
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Blue Bird Bistro Granolahouse prepared granola garnished with fresh, organic fruit and served with organic milk
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Blue Bird Salm Sanhouse cured salmon and local herbed goat cheese open faced on a toasted english muffin with sliced tomato, capers, onion and mixed greens
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Chicken Salad Wrapfree range chicken tossed with celery, carrots,sweetonion mayoserved in an organic, whole wheat tortilla with spinach, tomato and chips
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Cobb Saladroasted free range chicken, all natural bacon, cage free egg, fresh carrot and tomato on a bed of organic mixed greens tossed in house made ranch dressing
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Cobb Salad With Vegetarian Optionroasted free range chicken, all natural bacon, cage free egg, fresh carrot and tomato on a bed of organic mixed greens tossed in house made ranch dressing
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Crab And Crayfish Sandwichone crab and crayfish cake sandwiched on an organic, whole wheat bun with remoulade, mixed greens, tomato and chips
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Fervere Clabatta French Toastfreshly baked ciabatta dipped in rich vanilla egg batter and cooked to perfection. Served with pure maple syrup and pecan butter
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Green Curryhouse made curry with local farm fresh vegetables, potatoes, onions, carrots and mushrooms simmered in organic coconut milk and served over jasmine rice and a side of fresh tomato
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House Cured Salmon With Goat Cheesesustainable king salmon flavored with lime, jalapenos and cilantro with herbed goat cheese topped with tomato, capers, onion and mixed greens served open faced on a toasted English muffin
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Killer Tomato Sandwichfresh, sliced tomatoes with French feta cheese, veganaise and organic mixed greens served on the bread of the day
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Omeletsprepared with campo lindo cage free and served with a side of roasted potatoes and a toasted english muffin with 3 choices from the following - tomatoes, peppers, mushrooms, onions, spinach, French feta cheese, local garlic colby, local cheddar
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Omelets With Add All Natural Bacon Or Bison Breakfast Sausage As A Fillingprepared with campo lindo cage free and served with a side of roasted potatoes and a toasted english muffin with 3 choices from the following - tomatoes, peppers, mushrooms, onions, spinach, French feta cheese, local garlic colby, local cheddar
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Omelets With Each Additional Fillingprepared with campo lindo cage free and served with a side of roasted potatoes and a toasted english muffin with 3 choices from the following - tomatoes, peppers, mushrooms, onions, spinach, French feta cheese, local garlic colby, local cheddar
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Organic Oatmealclassic oatmeal garnished with organic fruit and served with pure maple syrup and house prepared granola
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Pancakesfreshly prepared with organic white wheat flour and served with pure maple syrup and organic butter
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Pancakes With Pecans Or Blueberriesfreshly prepared with organic white wheat flour and served with pure maple syrup and organic butter
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Polenta And Vegetablesbaked organic cornmeal topped withportabella mushrooms, local farm fresh vegetables, caramelized onions, local herbed goat cheese mousse, red bell pepper puree and olive tapenade
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Salmonroasted, sustainable king salmon served with lemon caper aioli, seasoned jasmine rice and sauteed vegetables
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Sauteed Vegetablesmixed organic house vegetables deglazed with sherry
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Sauteed Vegetables With All Natural Bison Pattymed organic house vegetables deglazed with sherry
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Sauteed Vegetables With Roasted Free Range Chickenmixed organic house vegetables deglazed with sherry
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Sauteed Vegetables With Roasted Sustainable Salmonmixed organic house vegetables deglazed with sherry
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Sauteed Vegetables With Smoked Tofumixed organic house vegetables deglazed with sherry
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Sauteed Vegetableswith Seasoned Jasmine Ricemixed organic house vegetables deglazed with sherry
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Tofu Scramblesmoked tofu sauteed with spinach, tomatoes, onions, garlic and mushrooms with a side of roasted potatoes and a English muffin
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Two Eggs Any Styletwo cage free eggs cooked to your request and served with roasted potatoes and a toasted english muffin
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Two Eggs Any Style Add All Natural Bacon Or New Grass Bison Co. Breakfast Sausagetwo cage free eggs cooked to your request and served with roasted potatoes and a toasted english muffin
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Vegetable Spring Rollsstuffed with domestic mushrooms, carrots, cabbage and spinach served with a spicy peanut sauce and a sweet and sour sauce
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Yogurt Trioall natural yogurt sweetened with a touch of maple syrup and served with fresh, organic fruit and house prepared granola
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Entrees
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Beef Tenderloinbrunners locally raised, all natural tenderloin nestled in a bed of creamy risotto simmered with sundried tomatoes, beau solais oyster mushrooms and fresh spinach, drizzled with black truffle oil
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Bison Burgerall natural, ground bison patty on an organic whole wheat bun with a side of sliced onion, mixed greens and seasoned potato wedges
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Bison Burger With Cheddar Cheeseall natural, ground bison patty on an organic whole wheat bun with a side of sliced onion, mixed greens and seasoned potato wedges
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Black Bean Burgerhouse-prepared burger studded with sweet corn, julienne carrots, roasted onion and sautéed mushrooms on an organic wheat bun with a side of sliced onion, mixed greens and seasoned potato wedges
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Black Bean Burger With Cheddar Cheesehouse-prepared burger studded with sweet corn, julienne carrots, roasted onion and sautéed mushrooms on an organic wheat bun with a side of sliced onion, mixed greens and seasoned potato wedges
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Blue Bird Pizzahouse made, local, organic, red wheat crust topped with roasted garlic spread, organic braeburn apples, caramelized onions, local arugula, herbed local chevre and mozzarella cheese garnished with honey spiced missouri northern pecans
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Chickensauteed campo lindo chicken breast served with raspberry sherry butter sauce, sugar snap peas and seasoned jasmine rice, garnished with toasted missouri northern pecans
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Grain And Garden Specialsauteed central soyfoods smoked tofu served with chipotle tomato sauce, quinoa and local farm fresh vegetables
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Green Curryhouse prepared curry with local with farm fresh vegetables, potatoes, onions, carrots and mushhrooms simmered in organic coconut milk and served over jasmine rice and garnished with fresh tomato
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Pork Chopsrains all natural smoked pork chops, pan seared and served with apple salsa, roasted garlic mashed potatoes and local farm fresh vegetables
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Risottorisotto simmered with sun dried tomatoes, beau solais oyster mushrooms and fresh spinach, drizzled with black truffle oil
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Salmonpan roasted, sesame encrusted sustainable king salmon served with wasabi aioli, spring rolls, sweet and sour sauce, seasoned jasmine rice and local pea shoots
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Top Sirloin Medallionstender, all natural and locally raised sirloin with port wine demi glace, roasted garlic mashed potatoes, local farm fresh vegetables and gorgonzpla cheese
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Salads
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Blue Bird Saladcrumbled blue cheese, toasted pine nuts and candied red onion slivers tossed with organic mixed greens and house made blueberry vinaigrette dressing
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Blue Bird Salad With All Natural Bison Pattycrumbled blue cheese, toasted pine nuts and candied red onion slivers tossed with organic mixed greens and house made blueberry vinaigrette dressing
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Blue Bird Salad With Cage Free Chickencrumbled blue cheese, toasted pine nuts and candied red onion slivers tossed with organic mixed greens and house made blueberry vinaigrette dressing
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Blue Bird Salad With Roasted King Salmoncrumbled blue cheese, toasted pine nuts and candied red onion slivers tossed with organic mixed greens and house made blueberry vinaigrette dressing
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Blue Bird Salad With Smoked Tofucrumbled blue cheese, toasted pine nuts and candied red onion slivers tossed with organic mixed greens and house made blueberry vinaigrette dressing
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House Cured Salmonking salmon flavored with lime, jalapenos and cilantro served over organic mixed greens and sprinkled with house prepared chipotle orange vinaigrette
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Spinach Saladorganic spinach with French feta, toasted northern missouri pecans, fresh tomatoes and balsamic vinaigrette
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Soups
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House Made Soupdaily choices
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Sunday Brunch Entrees
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Biscuits And Graveyorganic cream gravy with mushrooms, shallots and herbs over house made biscuits, two cage free eggs any style and roasted potatoes
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Biscuits Gravey With Bison Sausageorganic cream gravy with mushrooms, shallots and herbs over house made biscuits, two cage free eggs any style and roasted potatoes
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Blue Bird Benedictroasted herb bison sausage, local garlic colby, fresh tomato and poached eggs on polenta with hollandaise and pesto
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Blue Bird Salm Sanhouse cured salmon and local herbed goat cheese open faced on a toasted english muffin with sliced tomato, capers, onion and mixed greens
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Blue Bird Triotwo cage free eggs any style, French toast and all natural bacon
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Crab And Crayfish Benedictcrab and crayfish cakes on an organic english muffin topped with poached cage free eggs, hollandaise and roasted red bell peppers
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Fervere Clabatta French Toastciabatta bread dipped in a rich vanilla egg batter, served with pure maple syrup and pecan butter
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Green Curryhouse made curry with local farm fresh vegetables, potatoes, onions, carrots and mushrooms simmered in organic coconut milk and served over jasmine rice and a side of fresh tomato
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King Salmon Benedictroasted sustainably produced king salmon, tomato puttanesca, poached cage free eggs, hollandaise and olive tapenade on an organic English muffin
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Omelet Of The Daycampo lindo cage free eggs with a changing selection of filling, served with potatoes
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Pancakeslocal organic white wheat flour studded with our house made granola served with organic blueberry butter and pure maple syrup
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Smoked Tofu Stir Frylocal farm fresh vegetables, mushrooms, carrots, lacinato kale and cabbage served over seasoned jasmine rice
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Summit Street Benedictroasted portobella mushroom, caramelized onions, roasted red bell peppers, French feta cheese, poached cage free eggs, hollandaise and capers on an organic english muffin
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Top Sirloin Benedictall natural top sirloin served on potato cakes with sauteed vegetables, poached cage free eggs and organic mushroom cream gravy granished with fresh herbs and diced tomato
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Vegetable And Egg Napoleonlocal beau splais oyster mushrooms, local farm freshvegetable, caramelized onions and parmesan cheese layered between spinach and egg white crepes with roasted red bell pepper coulis
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