Browse: MN » Saint Paul » American Restaurants » Bakers Square

Bakers Square

1949 Robert St S, Saint Paul, MN 55118

(651) 455-1546

6514551546

Cuisine: American Breakfast Sandwiches
Services: Breakfast

Bakers Square Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

Print Menu

Breakfast
CLASSIC BREAKFASTS These traditional favorites your choice of hash browns or fresh fruit.
	1 2 3 4 5 RISE & SHINE Start your day off right with two eggs made to order and your choice of toast, English muffin of biscuit.
	1 2 3 4 5 THE SQUARE BREAKFAST Two eggs with choice of three bacon strips or three sausage links or two sausage patties. Served with choice of toast, English muffin or biscuit.
	1 2 3 4 5 ULTIMATE BREAKFAST For the hungry appetite! Two eggs served with a ham steak, two bacon strips and two sausage links. Served with your choice of toast, English muffin or biscuit.
	1 2 3 4 5 EGG BE English muffin halves topped with smoked ham, basted eggs and topped with hollandaise sauce.
	1 2 3 4 5 BISCUITS & GRAVY Two buttermilk biscuits topped with country sausage gravy.
BREAKFASTS FROM THE GRIDDLE Our waffles, French toast and pancakes stack up against anyone's. They're served with our warm, maple-flavored syrup, just like you like 'em.
	1 2 3 4 5 BUTTERMILK PANCAKES A stack of four fluffy, homemade buttermilk pancakes.
	1 2 3 4 5 FRENCH TOAST Thick slices of Texas toast dipped in egg batter and grilled to a golden brown.
	1 2 3 4 5 BELGIAN WAFFLE A light and crispy golden brown waffle, made to order.
	1 2 3 4 5 CINNAMON ROLL FRENCH TOAST Now you're rolling. Three slices of our baked cinnamon rolls dipped in egg batter and grilled, topped with cinnamon rolls dipped in egg batter and grilled, topped with cinnamon-apple compote, then sprinkled with powdered sugar.
SKILL-FUL SKILLETS Our sizzling hot breakfast skillets are filled with country browns and other delicious ingredients and topped with two eggs, any style. Served with your choice of toast, English muffin or fresh fruit.
	1 2 3 4 5 LR BOULDER ITALIAN SAUSAGE SKILLET Spicy Boulder Italian sausage slices over grilled green peppers and onions, shredded mozzarella cheese and marinara sauce.
	1 2 3 4 5 SKILLET SUPREME A little bit of everything. Ham, mushrooms, green peppers, tomatoes, onions and melted Cheddar cheese, plus two bacon strips and two sausage links.
	1 2 3 4 5 BAKERS SKILLET Delicious ham, mushrooms, green peppers, tomatoes, onions and melted Cheddar cheese.
	1 2 3 4 5 HICKORY SKILLET Hickory-smoked bacon and onions topped with melted Cheddar cheese.
	1 2 3 4 5 VEGGIE SKILLET Mushrooms, green peppers, tomatoes, onions and melted Cheddar cheese.
STEAKS & EGGS Now we come to the meat of the matter. These hearty meat-lovers' breakfasts are served with two farm-fresh eggs, hash browns or fresh fruit and choice of toast, English muffin or biscuit. A low-cholesterol egg substitute is available.
	1 2 3 4 5 New T-BONE STEAK & EGGS 16 oz.
	1 2 3 4 5 SIRLOIN STEAK & EGGS 10 oz.
	1 2 3 4 5 SIRLOIN STEAK & EGGS 5 oz.
	1 2 3 4 5 HAM STEAK & EGGS
	1 2 3 4 5 COUNTRY-FRIED STEAK & EGGS
CHEF'S FAVORITES
	1 2 3 4 5 BAKERS OMELETE Ham, mushrooms, green peppers, tomatoes, onion and Cheddar cheese.
	1 2 3 4 5 FARMER'S OMELETE Ham, turkey, bacon, sausage, onion and Cheddar cheese.
	1 2 3 4 5 SAUSAGE OMELETE Green peppers, mushrooms, onions tomatoes, avocado, spinach and pepperjack cheese.
	1 2 3 4 5 VEGGIE OMELETE Green peppers, mushrooms, onions, tomatoes, avocado, spinach and pepperjack cheese.
	1 2 3 4 5 HAM & CHEESE OMELETE Ham, Cheddar cheese and three eggs.
CREATE YOUR OWN COMBO
	1 2 3 4 5 COMBO Mix and match from the four choices below to make the perfect meal. Choose one Item from each box for $5.99, 1. French Toast, Belgian Waffle, Buttermilk Pancakes, Biscuits & Gravy, 2. Two Eggs, Any Style, Scrambled, Poached, Basted, Over-Easy, Sunny-Side Up, 3. Bacon (2), Sausage Links (2), Sausage Patty (1), 4. Toast English Muffin, Biscuit, Hash Browns.
DEEP DISH QUICHE How about pie for breakfast ? Try our made-from-scratch deep dish quiches served with a cup of fresh fruit.
	1 2 3 4 5 CHEESEBURGER It's never too early for a cheeseburger at Bakers Square. Our Cheeseburger Quiche is fantastic anytime of day. We bake up eggs, American and Cheddar cheeses, onions and lean ground beef into our golden, deep dish pie crust. Say "cheeseburger"
	1 2 3 4 5 TURKEY & BROCCOLI It's a perfectly tasty way to start the day, with all your favorite tastes - eggs, turkey and Cheddar with a great veggie, courtesy of the broccoli and a bit of indulgence in the form of our flaky deep dish pastry crust.
	1 2 3 4 5 TOMATO BASIL This one's a little bit Italian and a whole lot delicious - we add diced tomatoes and pesto to light, fluffy eggs and Cheddar, turn it all into our deliciously flaky, deep dish pie crust and bake until it's hot, golden brown and truly comforting.
	1 2 3 4 5 APPLE CHEDDAR Have pie for breakfast, without feeling bad in the least. Our Apple Cheddar Quiche combines all your favorites - fluffy eggs, sweet apples and mild Cheddar, all baked in a golden, flaky deep dish pastry crust for a meal you'll tell your friends about.
ON THE SIDE
	1 2 3 4 5 TOAST
	1 2 3 4 5 ENGLISH MUFFIN
	1 2 3 4 5 CINNAMON ROLL
	1 2 3 4 5 HASH BROWNS
	1 2 3 4 5 BACON
	1 2 3 4 5 SAUSAGE LINKS
	1 2 3 4 5 SAUSAGE PATTIES
	1 2 3 4 5 HAM STEAK
	1 2 3 4 5 BOWL OF FRESH FRUIT
	1 2 3 4 5 CUP OF FRESH FRUIT
	1 2 3 4 5 COTTAGE CHEESE
	1 2 3 4 5 CEREAL
	1 2 3 4 5 OATMEAL
	1 2 3 4 5 BISCUITS & GRAVY
Lunch
APPETIZERS
	1 2 3 4 5 THE BAKERS SAMPLER Great for sharing. Fried cheeses, Chicken Tenderloins and Onion Rings, served with honey-mustard and marinara dipping sauces.
	1 2 3 4 5 CHICKEN TENDERLOINS Crispy chicken tenderloin slices served with our honey-mustard dipping sauce.
	1 2 3 4 5 FRIED CHEESES Gold breaded mozzarella cheese sticks and provolone-Asiago bites, served with marinara dipping sauce.
	1 2 3 4 5 BACON & CHEESE QUESADILLA Crisp tortilla wedges filled with melted pepperjack, Cheddar and mozzarella cheese, homemade salsa and chopped hickory-smoked bacon. Served with crispy tortilla strips, sour cream and salsa.
	1 2 3 4 5 CHICKEN FAJITA QUESADILLA Grilled chicken breast and melted pepperjack, Cheddar and mozzarella cheeses with grilled onions, peppers and salsa in a warm flour tortilla. Served with homemade guacamole, sour cream and crispy tortilla strips.
	1 2 3 4 5 New CRUSHERS 2 oz. Crush Burge patties with American cheese and our signature smoky Tomato Ranch dressing. Served on a mini-bun with tomato slices and pickles on the side.
SOUPS Remember those soups Mom fed you when you were little ? Well, our soups are made with love, just like hers. And we Won't ask you do chores after you eat 'em
	1 2 3 4 5 SOUP OF THE DAY Ask your server about daily soup selections.
	1 2 3 4 5 RED CHILI Not too mild, not too spicy. Just a good honest cup or bowl of Red Chili
	1 2 3 4 5 BOWL OF SOUP & SALAD A bowl of our home-style soup and a crisp garden salad, served with choice of dinner bread or cornbread.
	1 2 3 4 5 PIE SHOP SPECIAL A cup of our home-style soup, a crisp garden salad, choice of dinner bread or cornbread and any full slice of your favorite pie.
	1 2 3 4 5 CUP OF SOUP & HALF SANDWICH A cup of soup and choice of half sandwich, served with fries, Choose from 100% Albacore Tuna Salad, hand-carved Turkey Breast, Ham and Swiss or Roast Beef and Cheddar.
SALADS Our healthy, hearty entrée salads are a meal in themselves. Each is served with your choice of warm dinner bread or golden cornbread. Try our signature Smoky Tomato Ranch dressing - or ask about our other selections.
	1 2 3 4 5 CAESAR SALAD Romaine lettuce tossed in a classic Caesar dressing and topped with Parmesan cheese and crunchy croutons. Caesar Salad is available with Chicken, Steak and Shrimp.
	1 2 3 4 5 HONEY-MUSTARD CHICKEN SALAD Chicken tenderloins on mixed greens, topped with crispy tortilla strips, cucumbers, black olives, red cabbage, tomatoes and sweet pecans, Served with our honey-mustard dressing.
	1 2 3 4 5 STIR-FRY SALAD Mixed greens topped with grilled chicken, teriyaki stir-fry vegetables and crunchy noodles. Served with Sesame-Asia dressing. Request dressing on the side and no bread. HEALTHY DINING'S
	1 2 3 4 5 COBB SALAD Grilled chicken breast, avocado, Bleu cheese crumbles, bacon, tomatoes and sliced egg on mixed greens. Served with Bleu cheese or choice of dressing.
	1 2 3 4 5 NEW SUNNY APPLE CHICKEN SALAD We start with mixed greens then add a sunny mix of chicken breast, Bleu cheese, tomatoes, red onion and roasted pecans with a light olive oil vinaigrette and topped with apple chips.
SANDWICHES Our delicious sandwiches are so big you may have a hard time getting your mouth around them. Served with seasoned French fries, fresh-cooked kettle chips, fresh fruit or creamy coleslaw.
	1 2 3 4 5 BAKERS CLUB Hickory-smoked bacon, hand-carved turkey breast, ham, lettuce and tomato on toasted bread with Cheddar and mayonnaise.
	1 2 3 4 5 REUBEN Corned beef, sauerkraut and melted Swiss topped with Thousand Island dressing on grilled rye.
	1 2 3 4 5 FRENCH DIP Slow-roasted roast beef on a baked baguette with au jus for dipping.
	1 2 3 4 5 FISH SANDWICH Crispy battered fish on our grilled baguette, topped with sweet tartar sauce and creamy coleslaw.
	1 2 3 4 5 SIRLOIN STEAK BAGUETTE Grilled sirloin steak topped with sweet caramelized onions and melted mozzarella cheese. Served on grilled baguette with horseradish-mayonnaise.
	1 2 3 4 5 HONEY DIJON CHICKEN BOCCACCIO Grilled chicken breast, Swiss, sauteed mushrooms and onions with our honey-mustard sauce.
	1 2 3 4 5 NEW 1/2 BACON LOVER'S BLD Even more bacon than before! Now served with nine slices of hickory-smoked bacon, lettuce, tomato and mayonnaise on grilled Texas toast.
	1 2 3 4 5 ANGUS PATTY MELT Our 1/2 lb. Angus Crush patty, hand-crushed with our special seasoning, then grilled at high heat to seal in the flavor, is topped with American cheese and sauteed onions on grilled rye bread.
	1 2 3 4 5 TURKEY BACON AVOCADO MELT Hand-carved turkey breast, mozzarella cheese, honey-mustard sauce, bacon, avocado and tomato on grilled bread.
	1 2 3 4 5 CHICKEN AVOCADO MELT Grilled chicken breast, Swiss cheese, avocado, sauteed mushrooms and sour cream on grilled bread.
	1 2 3 4 5 TUNA MELT Homemade 100% Albacore tuna salad, topped with sliced tomato and American cheese on grilled bread.
	1 2 3 4 5 CHICKEN CHEDDAR BACON MELT Grilled chicken breast, Cheddar cheese, hickory-smoked bacon and tomato on grilled bread.
	1 2 3 4 5 GROWN-UP GRILLED CHEESE Cheddar, mozzarella and American cheeses melted with tomato and hickory-smoked bacon inside our Parmesan-crusted bread.
PITAS Served with seasoned French fries, fresh-cooked kettle chips, fresh fruit or creamy coleslaw.
	1 2 3 4 5 FAJITA PITA Spicy chicken breast, melted Swiss, and sauteed onions and green peppers. Served with zesty salsa and guacamole. Request less cheese and a side of fruit. HEALTHY DINING'S
	1 2 3 4 5 STIR-FRY PITA Grilled chicken breast and teriyaki stir-fry vegetables with melted Swiss. Also available without chicken. Request less cheese and a side of fruit. HEALTHY DINING'S
	1 2 3 4 5 CHICKEN CAESAR PITA Crispy chicken tenderloins and Romaine lettuce tossed in classic Cesar dressing with Parmesan and melted Swiss.
CRUSH BURGES Each Crush Burger is a 1/2 lb. Angus beef patty, hand-crushed with our secret seasoning, then grilled at high heat to seal in the flavor, creating a tender and juicy, mouth-watering burger. Served with lettuce, tomato, red onion and pickles, and your choice of seasoned French fries, fresh fruit, creamy coleslaw or fresh-cooked kettle chips on the side.
	1 2 3 4 5 NEW THE WORKS BURGER Loaded with two slices of American cheese, three crispy
	1 2 3 4 5 THE SOUTHWESTERN CRUSH Topped with two slices of pepperjack cheese, diced green chilies, chipotle mayo, zesty guacamole and onion tanglers, served on our chipotle bun with fresh salsa and jalapeno slices served on the side (Instead of pickles)
	1 2 3 4 5 ALL-AMERICAN CRUSH The classic Crush Burger served on our delicious toasted bun.
	1 2 3 4 5 THE CRUSHROOM BURGER Topped with melted Swiss and mushrooms, served on our toasted bun.
	1 2 3 4 5 ULTIMATE CHEESE CRUSH Cheddar, Swiss, mozzarella, pepperjack and American cheeses layered on our toasted bun.
	1 2 3 4 5 BARBE-BACON CHEESE CRUSHER Chipotle-honey BBQ sauce, melted Cheddar, three crispy bacon strips and onion tanglers served on our zesty chipotle bun.
	1 2 3 4 5 CRUSHERS 2 oz. Crush Burger pattles with American cheese and our signature Smokey Tomato Ranch dressing. Served on a mini-bun with tomato slices and pickles on the side.
Dinner
PASTAS Each is served with our warm focaccla bread.
	1 2 3 4 5 ULTIMATE MAC & CHEESE It's every kid's favorite with a few grown-up touches, like chopped hickory-smoked bacon, chopped parsley and crispy seasoned bread crumbs. So grab your fork and dig in.
	1 2 3 4 5 NEW PASTA WITH ITALIAN SAUSAGE & PEPPERS Spicy Italian sausage slices, grilled yellow onions and green peppers tossed with our Cavatappi pasta in Zesty marinara sauce, topped with Parmesan cheese.
	1 2 3 4 5 NEW PASTA CARBONARA Cavatappi pasta, chopped hickory-smoked bacon and Parmesan cheese tossed with a creamy lemon-butter sauce, topped with more bacon bits, grated Parmesan cheese and fresh chopped basil.
DINNER MEDLEYS Top off your entrée with any of our five new delicious toppers. Ask your server.
	1 2 3 4 5 GRILLED TRIO A world-class grilled trio including a juicy grilled 5 oz. Sirloin steak, a plump chicken breast, and five grilled garlic shrimp. Served with grilled seasonal vegetables and buttermilk mashed potatoes.
	1 2 3 4 5 MIXED GRILL Pick your favorite! Savory garlic sirloin, marinated chicken breast or a combination of both served with stir-fry vegetables on a bed of rice pilaf.
	1 2 3 4 5 CHICKEN & VEGETABLE STIR-FRY Grilled teriyaki chicken breast with broccoli, carrots, mushrooms, pea pods and other veggies, served on a bed of rice pilaf. Substitute sirloin steak for an additional charge.
POULTRY
	1 2 3 4 5 CHICKEN POT PIE Tender chicken and vegetables in a creamy sauce, topped with our famous flaky crust.
	1 2 3 4 5 HONEY-MUSTARD CHICKEN Our most popular entrée! Two grilled chicken breasts over sauteed mushrooms and onions with our honey-mustard sauce. Served with our grilled seasonal vegetables and rice pilaf.
	1 2 3 4 5 CHICKEN TENDERLOINS Crispy chicken tenderloins served with our honey-mustard sauce, seasoned fries and fresh fruit or creamy coleslaw.
	1 2 3 4 5 SLOW-ROASTED TURKEY Hand-carved roast turkey served with stuffing, gravy, cranberry sauce, grilled seasonal vegetables and buttermilk mashed potatoes, just like Mom makes.
	1 2 3 4 5 ROASTED CHICKEN DINNER Juicy half chicken, seasoned and roasted to perfection. Served with grilled seasonal vegetables and choice of potato.
SEAFOOD
	1 2 3 4 5 CATCH OF THE DAY Served with a fresh lemon wedge, grilled seasonal vegetables and rice pilaf. Ask your server what's on deck for today.
	1 2 3 4 5 FISH & CHIPS Just like you'd find on the other side of the pond. Delicious, golden, battered fish served with creamy tartar sauce, crispy seasoned fries and choice of fresh fruit or creamy coleslaw.
	1 2 3 4 5 SHRIMP FEAST There's nothing " shrimp" about the size of this shrimp meal. Enjoy a Bakers dozen (13) of crispy, golden-battered shrimp, served with lemon, cocktail sauce, creamy coleslaw and French fries.
STEAKS & CHOPS
	1 2 3 4 5 NEW THICK T-BONE STEAK A thick, juicy 16 oz. T-bone steak, grilled to order in garlic sauce. Served with grilled seasonal vegetables and choice of potato.
	1 2 3 4 5 NEW TENDER FILET MIGNON A tender, juicy 5 oz. filet, grilled to order in garlic sauce. Served with grilled seasonal vegetables and choice of potato.
	1 2 3 4 5 SUCCULENT SIRLOIN STEAK Our 10 oz. USDA Top sirloin steak is grilled to order in garlic sauce. Served with grilled seasonal vegetables and choice of potato.
	1 2 3 4 5 NEW CHOPPED STEAK & MUSHROOMS A mouthwatering hand-crafted 10 oz. Angus chopped steak, smothered in mushrooms and brown gravy. Served with grilled seasonal vegetables and choice of potato.
	1 2 3 4 5 PORTABELLA PORK CHOPS Two grilled pork chops on a bed of our homemade buttermilk mashed potatoes and smothered in grilled Portabella mushrooms, red peppers and brown gravy. Served with grilled seasonal vegetables.
DEEP DISH QUICHE Not just for breakfast anymore they're great any time of day! Our delicious quiches are made with the very same flaky pie crust that goes into our famous pies. Served with a cup of fresh fruit for breakfast. Or served with seasoned French fries, fresh-cooked kettle chips, fresh fruit, creamy coleslaw or a small garden salad for lunch or dinner.
	1 2 3 4 5 CHEESEBURGER Smile and say " cheeseburger". We bake up eggs, American and Cheddar cheeses, onions and lean ground beef into our golden, deep dish pie crust.
	1 2 3 4 5 TURKEY & BROCCOLI All your favorite tastes-egg, turkey and Cheddar with a great veggie, courtesy of the broccoli and a bit of indulgence in the form of our flaky deep dish pastry crust.
	1 2 3 4 5 TOMATO BASIL We add diced tomatoes, fresh basil and pesto to light, fluffy eggs and Cheddar, and bake it all in our deliciously flaky. Deep dish pie crust.
	1 2 3 4 5 APPLE CHEDDAR Fluffy eggs, sweet red delicious apples and mild Cheddar, all in our golden, flaky deep dish crust.
JUST RIGHT Every want just enough, but not too much? Try one of our "right sized" entrees served with sides and fresh baked dinner bread.
	1 2 3 4 5 CATCH OF THE DAY Our petite-cut grilled fish served with a fresh lemon wedge, grilled seasonal vegetables and rice pilaf. Ask your server what's on deck for today. Request no toppings and no bread. HEALTHY DINING'S
	1 2 3 4 5 SESAME ORANGE CHICKEN STIR-FRY Orange-glazed chicken strips over sauteed broccoli, carrots, mushrooms, pea pods, and other veggies, on a bed of rice pilaf.
	1 2 3 4 5 NEW CRUSHERS Two 2 oz. Crush Burger patties topped with American cheese and our Smoky Tomato Ranch dressing. Served on a mini-bun with tomato slices and pickles on the side. Served with Seasoned French fries of fresh-cooked kettle chips
	1 2 3 4 5 HONEY-MUSTARD CHICKEN A grilled chicken breast with our honey-mustard sauce over sauteed mushrooms and onions. Served with grilled seasonal vegetables and rice pilaf.
	1 2 3 4 5 SIRLOIN STEAK This 5 oz. USDA Top sirloin steak is grilled to order in garlic sauce. Served with seasonal vegetables and choice of rice pilaf or buttermilk mashed potatoes. Ask your server about our delicious new toppers, Request rice pilaf and no bread. HEALTHY DINING'S
	1 2 3 4 5 CHICKEN TENDERLOINS Crispy chicken tenderloins, served with our honey-mustard sauce, fries and fresh fruit or creamy coleslaw.
ON THE SIDE
	1 2 3 4 5 GARDEN SALAD
	1 2 3 4 5 NEW WEDGE SALAD
	1 2 3 4 5 COLESLAW
	1 2 3 4 5 HOMEMADE BUTTERMILK MASHED POTATOES
	1 2 3 4 5 SEASONED FRENCH FRIES
	1 2 3 4 5 NEW FRESH-COOKED KETTLE CHIPS
	1 2 3 4 5 CUP OF FRESH FRUIT
	1 2 3 4 5 BOWL OF FRESH FRUIT
	1 2 3 4 5 COTTAGE CHEESE
	1 2 3 4 5 GRILLED SEASONAL VEGETABLES

Driving directions to this restaurant

Home | Feedback | Partner With Us