Browse: MA » Somerville » Spanish Restaurants » Dali

Dali

415 Washington St, Somerville, MA 02143

(617) 661-3254

6176613254

Avg Price: $ (Under $10)
Cuisine: Spanish Tapas / Small Plates Vegetarian
Hours: Open Mon 12am-12:30am, 5:30pm-12:30am; Tue-S..

Open Mon 12am-12:30am, 5:30pm-12:30am; Tue-Sat 5:30pm-12:30am; Sun 5:30pm-12am

Payments: Mastercard, AMEX, Visa, Diners Club and Trav..

Mastercard, AMEX, Visa, Diners Club and Travelers Checks - no personal checks

Print Menu

Dali Menu

Menu
	Tapas Frias (Cold)
	1 2 3 4 5 Plato Mixto spanish cheeses, serrano ham, roasted red peppers, olives
	1 2 3 4 5 Tortilla Española egg, potato, onion omelete
	1 2 3 4 5 Patatas Ali- Oli potatoes in a homemade garlic, caper mayonnaise
	1 2 3 4 5 Ensalada Mixta mixed greens, hearts of palm, etc.
	1 2 3 4 5 Pimientos Asados roasted red peppers
	1 2 3 4 5 Esparragos Blancos spanish white asparagus
	1 2 3 4 5 Aceitunas Aliñadas marinated olives
	1 2 3 4 5 Jamón Serrano cured ham (from spain)
	1 2 3 4 5 Boquerones marinated fresh anchovy fillets (from spain)
	1 2 3 4 5 Pulpo A La Vinagreta octopus vinaigrette
	1 2 3 4 5 Mejillones Con Aguacate green-lipped mussels w/avocado
	Tapas Frias (Hot)
	1 2 3 4 5 Sopa De Ajo garlic soup (from the Pyrenees)
	1 2 3 4 5 Patatas Bravas potatoes w/piquant tomato & aioli
	1 2 3 4 5 Setas Al Ajillo sauteed meaty mushrooms
	1 2 3 4 5 Alcachofas Salteadas sautéed artichoke hearts
	1 2 3 4 5 Queso De Cabra Montañes baked goat cheese w/tomato & basil
	1 2 3 4 5 Buñuelos De Verdura cauliflower, broccoli, cheese puffs
	1 2 3 4 5 Filloa De Vegetales vegetarian crepe
	Current rating 4.0/5 1 2 3 4 5 1 review Gambas Al Ajillo garlic shrimp
	1 2 3 4 5 Gambas Con Gabardina saffron-batter fried shrimp w/mojo sauce
	Current rating 2.0/5 1 2 3 4 5 1 review Vieiras Al Azafràn scallops in saffron cream
	1 2 3 4 5 Albóndigas De Salmón salmon balls w/caper sauce
	1 2 3 4 5 Ravioles De Mariscos lobster, crabmeat ravioli w/langostino sauce
	1 2 3 4 5 Croquetas De Bacalao cod croquettes w/coriander mayonnaise
	1 2 3 4 5 Chipirones Rellenos stuffed squid in its own ink
	1 2 3 4 5 Pollo Al Ajillo garlicky chicken
	1 2 3 4 5 Faisàn A La Alcàntara boneless pheasant w/mushroom & serrano ham
	Current rating 3.0/5 1 2 3 4 5 1 review Pato Braseado roast duckling w/berry sauce
	1 2 3 4 5 Codorniz De Castilla broiled herb and garlic quail stuffed w/bacon
	1 2 3 4 5 Conejo Escabechado braised rabbit w/red wine, juniper and garlic
	1 2 3 4 5 Lomito Al Cabrales pork tenderloin w/blue goat cheese & mushrooms
	1 2 3 4 5 Solomillo En Tostada beef tenderloin w/pimento on toast
	1 2 3 4 5 Butifarras Con Brevas pork sausage w/figs
	1 2 3 4 5 Chorizo A La Plancha grilled spanish sausage
	1 2 3 4 5 Langostinos A La Plancha grilled prawns in their shells
	1 2 3 4 5 Queso Rebozado Con Miel fried spanish cheese w/honey & sweet onion
	1 2 3 4 5 Caldereta Genoveva braised lamb w/almonds & mint essence
	Platos Principales
	1 2 3 4 5 Pescado A La Sal (Our Signature) fresh fish baked in coarse salt as prepared in cadiz. in this dish the salt acts as a cooking agent, enhancing the tenderness of the flesh (add sauces)
	1 2 3 4 5 Piedra grill your own meats, seafood and veggies on a stone from the canary islands (add sauces) (peanut oil is used for grilling)
	1 2 3 4 5 Chuletillas De Cordero new zealand baby lamb chops marinated in sherry, lemon juice, garlic & spices; grilled & served with apricot sauce (cooked to order)
	1 2 3 4 5 Lomo De Buey A Las Frutas beef tenderloin with dried figs, apricots and prunes in a cream-brandy sauce (cooked to order)
	1 2 3 4 5 Paella, The Classic Dish From Spain valenciana: meat, poultry and seafood del oceano: seafood
	1 2 3 4 5 Del Oceano seafood
	Postres
	1 2 3 4 5 Filloa Al Licor fruit-filled dessert crepe accented with chocolate sauce and orange liquor
	1 2 3 4 5 Arroz Con Leche rice pudding with crackle glaze and dulce de leche ice cream
	1 2 3 4 5 Ubiquitous Flan
	1 2 3 4 5 Tarta De Chocolates choco-cherry cake
	1 2 3 4 5 Manchego Y Membrillo quince paste and manchego cheese
	1 2 3 4 5 Tarta De Santiago almond cake with coffee cream sauce
	1 2 3 4 5 El Postre Inspirado the inspired dessert of the month!
	1 2 3 4 5 Carajillo café solo with a touch of brandy
	1 2 3 4 5 Café Español brandy - licor 43 - whipped cream
	Tapas Nuevas - Tapas
	1 2 3 4 5 Pintxo: Chupito Con Ostra a little bloody mary w/an oyster
	1 2 3 4 5 Pechuga Y Salmón chicken breast w/smoked salmon & mushroom sauce
	1 2 3 4 5 Plato Principal: Suquet De Peix catalan fish stew
	1 2 3 4 5 Cerdo De Segovia sauteed pork tenderloin w/potato & Cesars farm egg
	1 2 3 4 5 Estofado beef braised w/onion & white wine
	1 2 3 4 5 Albóndigas Cythereanas aphrodisiac lamb balls
	1 2 3 4 5 Patatas Rellenas veggie-stuffed potatoes
	1 2 3 4 5 Fabada Asturiana beans & sausages stew
	1 2 3 4 5 Filloa De Mejillones crepe stuffed w/mussels
	1 2 3 4 5 Manzana Rellena pork-stuffed baked apple w/cider sauce
	1 2 3 4 5 Pincho Royal shrimp & bacon brochettes
	1 2 3 4 5 Pechuga Al Romero chicken breast in rosemary sauce
	1 2 3 4 5 Rabillo De Toro sevilles slowly braised oxtail
	1 2 3 4 5 Pastel De Vacuno Beba beef & sweet potato pie
	Tapas Nuevas - Postre Inspired Dessert Of The Month ( 7.50)
	1 2 3 4 5 Zurracapote compote of dried fruits in sherry wine syrup
	Late Night Menu
	1 2 3 4 5 Tortilla Española egg, potato, onion omelete
	1 2 3 4 5 Patatas Ali- Oli potatoes in a garlic, caper mayonnaise
	1 2 3 4 5 Ensalada Mixta mixed greens, heart of palm, etc.
	1 2 3 4 5 Aceitunas Aliñadas marinated olives
	1 2 3 4 5 Jamón Serrano spanish cured ham
	1 2 3 4 5 Boquerones white anchovy fillets (from spain)
	1 2 3 4 5 Sopa De Ajo garlic soup (from the Pyrenees)
	1 2 3 4 5 Costillas De Vaca beef short ribs in rioja wine sauce
	1 2 3 4 5 Conejo Escabechado braised rabbit w/red wine, juniper & garlic
	1 2 3 4 5 Faisàn A La Alcàntara boneless pheasant w/mushroom & bacon
	1 2 3 4 5 Tarta De Santiago flourless almond cake w/coffee cream sauce
	1 2 3 4 5 Manchego Y Membrillo quince paste and manchego cheese
	1 2 3 4 5 Ubiquitous Flan
	Cerveza - Beer
	1 2 3 4 5 Stella Artois , Belgium a soft belgian lager
	1 2 3 4 5 Alhambra, Spain a classic Andalusian beer; pale gold, full & clean with a hint of bitterness & malt
	1 2 3 4 5 Amstel Light - Holland light but full-flavored
	1 2 3 4 5 Sierra Nevada Pale Ale - Usa an all-natural ale
	1 2 3 4 5 Draught Beer (Caña) Harpoon IPA - Usa smooth & hoppy
	1 2 3 4 5 Samuel Smith Oatmeal Stout, England deep, dark and silky with a bittersweet finish
	1 2 3 4 5 Anchor Steam, Usa amber color; creamy and flavorful
	1 2 3 4 5 Pauli - Germany no alcohol
	1 2 3 4 5 Ginger Beer - Usa no alcohol

Driving directions to this restaurant

Home | Feedback | Partner With Us