Browse: MA » Chestnut Hill » Japanese Restaurants » Oishii

Oishii

612 Hammond St, Chestnut Hill, MA 02467

(617) 277-7888

6172777888

Avg Price: $ (Under $10)
Cuisine: Japanese Sushi
Hours: Tuesday - Thursday : 11:30 am - 3:00 pm , 5:..

Tuesday - Thursday : 11:30 am - 3:00 pm , 5:00 pm - 9:30 pm, Friday : 11:30 am - 3:00 pm , 5:00 pm - 10:00 pm, Saturday : 1:00 pm - 10:00 pm, Sunday : 1:00 pm - 9:30 pm, Monday : Close

Payments: Travelers Check, AMEX, Visa, MasterCard

Oishii Menu

Menu listing on FoodieBytes.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Menu information may not be up-to-date. Check with this restaurant for the most current and accurate menu.

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Menu
Soup
	1 2 3 4 5 Kinoko Soup for 2 people ( mushrooms & vegetable soup in clear chicken broth. )
	1 2 3 4 5 Miso Shiru
	1 2 3 4 5 Spicy Seafood Miso Shiru
Salad
	1 2 3 4 5 Seaweed Salad
	1 2 3 4 5 Mixed Green Salad
	1 2 3 4 5 Ohitashi steamed spinach with shoyu sauce.
	1 2 3 4 5 Tuna Salad mesculin green and special white dressing.
	1 2 3 4 5 Lady Tataki seared tuna with mesculin green.
	1 2 3 4 5 Gyu Tataki seared beef with mesculin green.
	1 2 3 4 5 Shrimp & Asparagus Salad steamed shrimp with creamy sauce and roasted seaweed
	1 2 3 4 5 Alaskan King Crab Salad
	1 2 3 4 5 Tako Or Ika Salad cooked octopus marinated in sweet ginger sauce, served chilled
	1 2 3 4 5 Tower Salad crispy wanton with smoked salmon and tuna in a spicy tobiko dressing
	1 2 3 4 5 Ebi- Kani Or Tako Su shrimp and snow crab leg
Appetizer Served Hot ( 6.00)
	1 2 3 4 5 Hiya Yakko cold tofu with ginger, oshinko and tuna flakes.
	1 2 3 4 5 Spicy Tuan Tata spicy tuna tatar with cilantro and golden caviar.
	1 2 3 4 5 New Style Tuna Sashimi seared tuna, cluster tomato, radish, chives with ginger dressing
	1 2 3 4 5 Oishii Tuna Chip ( 5 ) homemade potato chip with minced tuna and pickled radish
	1 2 3 4 5 Unagi Nuta broiled eel with sweet lemony wasabi sauce topped with sterling caviar.
	1 2 3 4 5 Hamachi Tata minced fatty hamachi with wasabi, ponzu and sterling caviar.
	1 2 3 4 5 Toro Tata minced fatty tuna with wasabi, ponzu and sterling caviar.
	1 2 3 4 5 Nuta octopus, shrimp, squid or tuna.
	1 2 3 4 5 Bai Gai japanese style escargot.
	1 2 3 4 5 Torched Uni- Ika with oba
	1 2 3 4 5 Oshinko Su pickled radish.
	1 2 3 4 5 Grilled Hamachi Kama grilled yellowtail neck - needs 30 minutes to prepare.
	1 2 3 4 5 Diamond Shrimp ( 2 ) clam, crab stick, tobiko and spicy mayo on top of butterfly shrimp
	1 2 3 4 5 Hotate Or Ika Hokkigai baked scallop or squid in sea shell with mayo.
	1 2 3 4 5 Kushi Age ( 2 ) skewers in panko breaded crumb.
	1 2 3 4 5 Agi Dashi Tofu fried tofu with shoyu sauce.
	1 2 3 4 5 Black Cod with sweet miso sauce
	1 2 3 4 5 Salmon Yaki ( 2 ) grilled salmon on skewer.
	1 2 3 4 5 Edamame green soybeans, steamed and lightly salted.
	1 2 3 4 5 Shrimp Shumai ( 6 ) steam or fried
	1 2 3 4 5 Pork Gyoza ( 6 ) steam or pan fried
	1 2 3 4 5 Yakitori ( 2 ) grilled chicken on a skewer.
	1 2 3 4 5 Nasu Dengaku broiled eggplant.
	1 2 3 4 5 Yaki Ika grilled squid.
	1 2 3 4 5 Shrimp And Vegetable Tempura
	1 2 3 4 5 Shrimp Tempura ( 4 )
	1 2 3 4 5 Vegetable Tempura
	1 2 3 4 5 Japanese Crab Cake
	1 2 3 4 5 Beef Negima thin sliced beef rolled up with scallion and spinach.
	1 2 3 4 5 Shrimp Roll shrimp rolled in crispy rice paper with mountain plum sauce.
Sushi
	1 2 3 4 5 Oishii Sushi Combination Plates
	1 2 3 4 5 Customers Creation
	1 2 3 4 5 Oishii Sushi A La Carte
	1 2 3 4 5 Special Handroll one cone
	1 2 3 4 5 Oishii Makimono rolled sushi
Entrees
	1 2 3 4 5 Oishii Entrees
	1 2 3 4 5 Oishii Yaki Ishi
	1 2 3 4 5 Oishii Nabemono

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