Cambridge Restaurants » Tamarind Bay Menu
Tamarind Bay
Tel: (617) 491-4552
Address: 75 Winthrop St, Cambridge MA
Cuisine: Indian,Vegetarian
Average Price: $$ ($11 to $30)
Hours:
Mon-Fri 12pm-2:30pm
5pm-10:30pm
Sat-Sun 12pm-3pm
5pm-10:30pm
Features:
Buffet
Delivery
Wheelchair Friendly
Accepts Credit Cards
Lunch Special
Take Out
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Appetizers - Soups
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Chicken ShorbaRich chicken broth garnished with lemon and coriander
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Chili BatataPotato edges and bell peppers cooked in punjabi sauce.
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Chotta Bhutta Kali MirchBaby corn tossed in olive oil and black pepper sauce.
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Dahi KachoriChickpea-filled flour patty served with tamarind sauce and yogurt
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Lever FryLamb liver cooked with whole indian spices and brown onion.
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Murgh Angar BedgiChicken cubes marinated in yogurt and bedgi chilli.
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Muttar Makhana ShorbaThick green peas soup.
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Tawa PaneerCottage cheese grilled with spring onions and homemade spices.
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Chawal Aur Chapti - Rice & Breads
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BiryaniShrimp, lamb, chicken, vegetable
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Bread BasketAn assortment of three breads - Garlic nan, paratha, roti
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KulchaChoice of onion, potato, cheese
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Lemon RiceRice cooked in peanuts, curry leaves, mustard and lemon juice
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NanPlain nan or butter nan
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ParathaWhole wheat bread zatar flavored, mint flavores, plain
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Poori |
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RotiWhole wheat bread baked in clay oven
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Tamarind Bay NanChoice of shahi nan, paneer nan, garlic nan, rosemary
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Gosht - Lamb
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Lamb Chops Bhunna MasalaRack of lamb cooked in roasted indian spices.
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Nali Gosht PasandaLamb shank cooked in creamy brown sauce
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Nargish Kofta CurryEgg white and nuts stuffed meatballs in a silky yellow gravy
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Rogan JoshGoat meat cooked in cardamon and fennel sauce - kashmiri style
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Sarson - Ka - Saag GoshtLamb cooked with fresh mustard leaves.
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Macchi - Seafood
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Achari JhingaShrimp cooked in indian pickle spices
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Konkani LobsterLobster tail pan seared served in kokum sauce
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Macchi AnarkaliCarom (Ajwain) seeds flavored mahi mahi with silky yello gravy
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Machli Meethi CurryFenugreek flavored trout cooked in onion gravy
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Malabar Fish CurrySeasonal fish simmered in a coconut curry sauce
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Mithai - Dessert
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Black Currant KulfiBlack currant flavored ice-cream
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KheerRice pudding
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Paan KhajoorPaan flavored dates (available seasonally)
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Murgh - Chicken
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Dehati MurghVillage style chicken curry (with bone)
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Lazeez Tikka MasalaChicken tikka masala garnished with capsicum, onions and tomatoes
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Meethi MurghFenugreek flavored chicken curry
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Murgh Malai PalakTender pieces of chicken cooked in spinach & cream sauce
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Mysore Chili ChickenCubes of chicken with curry leaf sauce
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Subzi - Vegetables
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Bhindi AdrakiOkra seasoned with ginger and onions sauce.
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Dhingri Makai PalakMushroom and baby corn cooked in fresh spinach
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Khatti Meethi GobhiCauliflower cooked in sweet and sour sauce
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Lalla Mussa DalBlack lentil simmered overnight in spices.
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Nezami HandiMix vegetables with spinach in almond sauce
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Peshawri CholeChickpeas cooked with ginger & onions in cilantro sauce.
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Punjabi Dum AlooBaby potatoes tossed in tangy onion and tomato gravy
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Reshmi PaneerCubes of indian cheese cooked with bell peppers in gravy
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Shaahi BaiganEggplant cooked in rich cashew gravy
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Subz Malai GoliVegetable dumplings in creamy sauce.
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Vilayati Subzi Desi MasalaEnglish vegetables broccoli, zucchini, yellow carrots, french beans cooked with indian spices.
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Tandoor Clay Oven - Non-veg
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Doodhi JhingaCream roasted gram flour coated shrimp grilled in tamarind bay spices
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Grilled ScallopsScallops marinated in yogurt and seasonal spices.
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Haryali ChampheyFresh spinach and coriander marinated lamb chops
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Kabob - E - KhoatChicken coated lamb & coriander sheekh kebabs
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Mahi FirdousFillet of salmon marinated with mint, yogurt and spices
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Murgh NafisCubes of chicken marinated with yogurt, cream, egg white and cumin
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Murgh TikkaMarinated boneless pieces of chicken
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Tandoori BaterWhole grilled quail marinated in yogurt and caramelized onions
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Tandoori Murgh |
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Tandoor Clay Oven - Veg
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Bhuna Paneer |
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Chukunder Ke SheekhBeetroot kabobs
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Hare Saag Ka TikkaChopped spinach stuffed with feta & grilled
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Shabnam PurluftButton mushrooms stuffed with homemade cheese, grilled in tandoor.
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Tandoori BatataBaby potatoes stuffed with indian cheese marinated with spices and grilled in tandoor
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