Cambridge Restaurants » Shalimar Of India Menu
Shalimar Of India
Tel: (617) 547-9280
Address: 546 Massachusetts Ave, Cambridge MA
Cuisine: Indian
Average Price: $$ ($11 to $30)
Hours:
Daily 11am- 2pm
5pm-11pm
Features:
Delivery
Accepts Credit Cards
Take Out
Buffet
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Beef Items
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Beef Currychunks of beef, tomatoes and onions.
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Beef Kormabeef cooked in a mild cream sauce.
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Beef Mushroomchunkisof beef tomatoes and a blend of fresh ground spices.
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Beef Saagbeef cubes and exotic spices.
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Beef Vindaloobeef cooked with sauce of tomatoes, onions and indian spices
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Beverages
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Fruit Juice(pineapple, orange, grapefruit, apple or cranberry,
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Lassi (sweet Or Salty)a delicious yogurt shake
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Mango Jucee |
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Mango Milk Shake Mango Lassi: |
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Masala Tea(darjeeling tea made with spices andmilk boiled together in water)
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Sodal |
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Tea & Coffee |
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Cold Appetizers
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Aloo Chaatspiced potatoes with chiek pished with yoguss saicee and a sweet and sour souee.
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Delicious Indian Breads
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Aloo Parathawhole wheat bread stuffed with spiced potatoes, cooked on a griddle with butter
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Bhaturarefined flour. deep fried puffy bread
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Chapati (2)thin unleavened bread, cooked on griddle served with or without butter.
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Garlic Name |
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Gobhi Parathawhole wheat bread stuffed with califlower. cooked on a griddle with butter
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Keema Nanmulti layered unleavened white bread stuffed with spices and minced lamb.
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Numunleavened bread baked in clay oven tandoor.
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Onion Kulchaunleavened bread suffed with onions and spices and baked in tandoor
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Plain Parathamulti-layered unleavened white bread stuffed with spices and minced lamb.
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Poorls (2)whole wheat, deep fried puffed bread.
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Stulled Nonunleavened bread baked with pototoes and spices and baked in tandoor.
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Tandoori Tikka Namunleavened bread chopped with boneless breast meat and spices and baked in tandoor.
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Desserts
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Badarni Kulfiice cream from india made with saffron, almonds and nuts
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Ginger Ice Cream |
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Gulab Jambu (2)deep fried wheat and milk balls, soaked in syrup.
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Kheerrice cooked in sweetened milk, raisins and almonds
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Mango Ice Creamice cream made with mangoes and milk and flovored with nuts and rose water.
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Hot Appetizer
all appetizers served with salad, mint, onion, tamarind chutney. ( 8.95) | ||
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Cheese Pakorasfresh Home-made Cheese, a In Spicy Chick-pea Batter.
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Chicken Pakorasbaneless tender piecess of fried in chick-pen batter.
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Chicken Tikkatender pieces of chicken null spices and yogurs and cooked on skewert in sandoor -aclay -
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Fried Shrimp With Poorisouteed shzimps, served with ied wheat bread.
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Meat Samosas (2)spicy monovers stuffed with 2mb and spicet
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Sbrimp Choatfresh jumbo shrimp in a sauce with herbs and spices,
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Shalimar Non-vegetarianmeat samosa, chicken tikkabab, seekb kabob and chicken pakosacs
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Shalimar Vegetarian Platassorted combination of velakonss, samosa, tikki and cheese pakora.
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Vegetable Pakorastfresh cur vegetables, deep sick-pen baller
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Vegetable Samosa (2)spiicy torrnovers stuffed with and green pens.
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Vegetable Tikklspicy potato pallies deep
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Lamb
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Bhuna Larubcubes of lamb, onions and rich spices.
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Keema Muttermixed lamb, herbs and spices.
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Lamb Boti Ketandoori lamb cream sauce and exotic spices.
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Lamb Currycubes of exotic spices and herbs.
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Lamb Do-piarpieces of tandor onions and spices
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Lamb Kormalamb cooked ribs and nuts and a mild cream sauce
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Lamb Mushrupiees of battel mushrooms, a blend of fresh herbs and spices.
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Lamb Saagchunks with spinach and spices
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Lamb Vindalolamb pieces and spices, cooked with patatoes in a spicy tomato and onion
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Our Ties
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Chicken Curryboneless chicken curry sauce.
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Chicken Do-pboneless chick tomatoes and spices.
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Chicken Jalliboneless chicken with vegetables and fresh herbs and exotic indian spices.
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Chicken Kormchicken cooked in herbs, and a mild cream sauce.
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Chicken Makiboneless chicken cooked in tomato sauce
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Chicken Musselsboneless chick shrooms and exosic and spices.
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Chicken Saagboneless chicken and freshly ground spices.
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Chicken Tikkadiced chicken seless beaked in sauce
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Chicken Vindboneless chicken tamatoes and fancy sance.
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Rice Specialties
(we Use Basmatl Rice Which Is India's famous Long-grained, Flavorfull Thin Rice.) ( 14.95) (all biryani served with rota and chutney) | ||
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Basmati Cbowalsaffron flavoned plain boiled basmati rice.
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Beef Biryanibasmati rice and spicy beef ekmaks cooked with ums and flavozed with saffron.
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Chicken Biryanibasmati rice cooked with chicken chunles, and spiees.
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Lamb Biryanisuicy pieces of lamb cooked with basmati rice, spices and gamished with mas.
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Shallmar Special Biryandbasmati rice cooked in butter with picces of shrimp, fish, chicken, lamb, beef, paneen (cheese), vegetalbles, nuts, raisins and gamished wirk fresh coriander.
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Shrimp Hirgandsaffron flarored basmati rice cooked with shzimps and nuts.
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Vegetable Biryanibasmati rice cooked with exelie spiees, herbs and fresh vegetables.
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Seafood Specialties
all dinners served ith rice and chutney. ( 15.95) | ||
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Shrimp Curryfresh jumbo shrimp cooked in a spicy curied sauce.
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Shrimp Do-plazajuiey shrimp pan roasted with ginger, ga-c. onions and spices.
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Shrimp Kormejumbo shrimp cooked in a ereamy sauce vored with nuls.
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Shrimp Saagfresh shrimp cooked with spicy spinach.
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Shrimp Vindatooshrimp cooked in a spicy sauce with posoes and onions.
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Sword Fish Tikka Masalasword fish cooked in rich cream tamato suce & spices.
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Tandoori Shelmp Masulafresh jumbo shrimps tandoori style, coo-d in a rich cream sauce.
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Shalimar Cial Dinners
A Variety of Regetarlan and Jetarinn Dishes ( 36.95) | ||
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Shalimar Royal Dinner Follsoup, meal samosa, seekh chicken tandoori, chicken tikka, boti kabab, shrimp curry, chicken masala, rice, now, dessert and tea/coffee.
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Shalimar Special Dinner Fsoup, meat samose. sizaling i chicken, rice, chicken zikka, seekh kabab, lamb curry, now, del tea/coffee.
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Shalimar Yegetarian Dinnirvegetable soup, vegesable shoice of two vegetables, nan, rice, raito, dessert and sea/coffee,
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Shatimar Vegetarian Thalla ssaditional fegetarion ind prered in a thati, with regerable soup, samosa, choice of two vegerchra. rice. naw.dessert and sedcoffee.
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Side Orders
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Gardin Salad: |
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Mango Chulney: |
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Mango Pickle: |
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Mixed Pickle: |
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Papadum:lightly spiced lemon wafer
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Plain Yogurt: |
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Raita:yogurt with shredded cucumbers, potato and mint.
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Soups
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Chicken Soupboneless chicken soup, with spices
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Mulligatawhy Soupspicy soup, made with spices.
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Nariyal Soupcreamy shredded coconut and spices
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Tandoori Specials From Our Tandoor
all tandoori dishes served with rice, onion and chutney, ( 15.95) | ||
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Boti Kabobcubed succident leg of lamb. marinated in fogeas sauce and baked in tandoor,
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Seekh Kabobfinely mixced lamb, seasned with chopped onions, herbs and spices then baked on skewers in our tandoor oven,
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Tandoori Chickentender chicken, marirated in yogurt and spices and baked on skewers in our tandoor oven,
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Tandoori Mixed Grllicombination of sizzling tandoori specialzies like tangari chicken, chicken tikka, bati kabals, seekt kabab, and tandori shrimp served with sardeed onions and pieces of lenyon,
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Tandoori Shrimpsfresh jumbo shrimps marinted in delicmlely spiced yogurs and baked on skewers in our tandoor.
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Tandoori Tikketender chicken pieces, mariuased in yogun and spices, and cooked on skewers in our tandoor oven.
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Vegetarian Specialties
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Alno Palakpotatoes and spinach cooked with cream onions. garlic and ginger.
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Aloo Gobhicauliflower cooked with spices.
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Aloo Mutterfresh green peas cooked in a delicate sauce with potatoes.
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Baingan Bharihaan eggplant specialty baked over oven. mashed and sauteed with onions. garlic, ginger and other spies.
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Dal Makharicooked with fresh herbs and spices, sauteed in garnished fresh coriander.
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Kabuli Chananwhole chick-peas cooked with onions and tomatoes.
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Malai Koftaveggie balls cooked in a creamy sauce and rice with fresh herbs and spices.
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Mixed Vegetablesmixed garden fresh vegetables cooked with herb and spices.
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Muller Paneerfresh green peas cooked with home-ma cheese chunks and a variety of herbs and light spices.
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Saag Paneerspicy spinach cooked with pieces of tres hane mode cheese.
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Shabi Bhindifresh okras, cooked with onions, ging- tomatoes and spices
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Shahi Paneer Kormahome -made cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisons and cooked in a creamy sauce.
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Vegetable Kormafresh garden vegetable cooked in a creamy sauce with spices
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