Cambridge Restaurants » Pu Pu Hot Pot Menu
Pu Pu Hot Pot
Tel: (617) 491-6616
Address: 907 Main St, Cambridge MA
Cuisine: Chinese
Average Price: $ ($10 and under)
Features:
Gluten Free Items
Delivery
Online Ordering
Accepts Credit Cards
Take Out
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Beef
$7.50 | ||
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Beef With Asparagus |
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Beef With Broccoli |
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Beef With Curry Sauce |
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Beef With Mushroombeef chow yoke
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Beef With Satay Sauce |
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Beef With Seasonal Vegetable |
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Mongolian Beef With Scallion |
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Pepper Steak |
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Sliced Beef With Hot Pepper And Peanuts |
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Spicy Braised Beefsliced beef steak with hot pepper sauce
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Chow Mein Or Chop Suey
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Chow Mein Or Chop Sueybeef, pork, chicken or vegetable
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Shrimp Chow Mein Or Chop Suey |
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Cold Appetizers
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Cold Noodle With Chicken And Sesame Sauce |
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Cold Noodle With Vegetable And Sesame Sauce |
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Green Cucumbers With Ginger And Scallions |
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House Special Beef Tendon |
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Shanghai Ko - Fuwheat gluten
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Combination Platter $ 6.95 Each
Lobster Sauce with Shrimp $1.00 Extra (c6 - C20 Only) Substitute Pork Fried Rice with Lo Mein or Fried Rice (choice of Beef, Shrimp, Chicken, or Vegetable) $1.00 Extra | ||
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Beef Teriyaki, Boneless Ribs, Lobster Sauce, And Pork Fried Rice |
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Beef Teriyaki, Chicken Wings, Lobster Sauce, And Pork Fried Rice |
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Boneless Ribs, Chicken Fingers, Beef Teriyaki, And Pork Fried Rice |
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Boneless Ribs, Chicken Wings, Beef Teriyaki, And Pork Fried Rice |
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Boneless Ribs, Crab Rangoon, Lobster Sauce, And Pork Fried Rice |
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Boneless Ribs, Fried Shrimp, Lobster Sauce, And Pork Fried Rice |
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Boneless Spare Ribs, Chicken Fingers, Lobster Sauce, And Pork Fried Rice |
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Boneless, Chicken Wings, Lobster Sauce, And Pork Fried Rice |
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Chicken Wings, Chicken Fingers, Crab Rangoons, And Pork Fried Rice |
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Crab Rangoon Fried Shrimps, Lobster Sauce, And Pork Fried Rice |
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Crab Rangoon, Chicken Fingers, Lobster Sauce, And Pork Fried Rice |
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Crab Rangoon, Chicken Teriyaki, Lobster Sauce, And Pork Fried Rice |
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Crab Rangoon, Chicken Wings, Lobster Sauce, And Pork Fried Rice |
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Crab Rangoon, Egg Roll, Lobster Sauce, And Pork Fried Rice |
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Crab Rangoon, Sweet And Sour Chicken, Lobster Sauce, And Pork Fried Rice |
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Egg Roll, Barbecued Spareribs With Bone, Crab Rangoons, And Pork Fried Rice |
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Egg Roll, Chicken Wings, Lobster Sauce, And Pork Fried Rice |
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Fried Shrimps, Chicken Wings, Lobster Sauce, And Pork Fried Rice |
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Spring Roll, Chicken Fingers, Lobster Sauce, And Pork Fried Rice |
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Spring Roll, Chicken Fingers. Crab Rangoons, And Pork Fried Rice |
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Dessert & Beverage
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Fried Ice Cream |
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Pineapple Chunks |
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Soft Drink |
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Duck
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Braised Duck With Vegetable |
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Duck With Ginger And Scallion |
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Famous Peking Duck |
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Fried Roasted Duck In Peking Sauce |
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House Special Duckcrispy duck with five spicy seasonings
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Ma - La Duckduck in spicy sesame sauce
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Egg Foo Young
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Egg Foo Youngpork, chicken, vegetables, or beef
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Shrimp Egg Foo Young |
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Health Meal
All Meals Are Steamed without Sauce, Not Cooked or Even Sauteed. There Are Our Low Fat and Low Calorie Food Specially made for Your Health. ( 9.25) | ||
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Steamed Baby Shrimp With Vegetable |
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Steamed Chicken With Vegetable |
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Steamed Jumbo Shrimp With Broccoli |
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Steamed Mixed Vegetable |
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Steamed To-fu With Vegetable |
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Hot Appetizers
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Barbecued Spareribs |
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Beef (or Chicken) Teriyaki On Skewers(6) |
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Chicken Fingers |
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Chicken Wing With Spicy Sauce (12) |
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Chinese Vegetable Wonton (12) Pan Fried Or Steamed |
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Crab Rangoon (10) |
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Egg Rolls (2)beef
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Fried Calamari With Kan Sho Sauce |
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Fried Jumbo Shrimp (6) |
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Fried To - Fu |
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Honey Boneless Spareribs |
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House Special Chicken Wings (12) |
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Jumbo Shrimp Lobster Sauce |
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Lobster Sauce |
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Peking Ravioli (12) Pan Fried Or Steamed |
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Pu Pu Platter For Oneegg roll (1), crab rangoon (2), chicken wing (3), fried jumbo shrimp (1), beef teriyaki (1), chicken finger (3), barbecued sparerib (1).
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Pu Pu Platter For Twoegg roll (2), crab rangoon (2), chicken wing (6), fried jumbo shrimp (2), beef teriyaki (2), chicken finger (6), barbecued sparerib (2).
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Scallion Pancake |
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Scallion Rings |
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Shanghai Meat Bun (8) Steamed Or Pan Fried |
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Spring Rolls (2)shrimp and pork with vegetable
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Steamed Chinese Parsley Dumpling (12)shrimp, pork and vegetable.
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Steamed Vegetable Bun (2) |
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Suan La Chow Showa very famous szechuanese appetizer. plump meaty wontons on a bed of bean sprouts with a special spicy hot and spicy sauce.
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Vegetable Spring Rolls (2) |
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Vegetable Tempura |
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House Special Classics
All House Classics Are Cooked Appropriate Method Seasonings and Sauce to Result In Authentic and Effective Version of all The Dishes. ( 8.95) | ||
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Crispy Chicken With Spicy Shrimp |
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Fish Fillet With Tomato Sauce Szechuan Style |
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Fried Calamari With Spicy Salt |
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General Gaus Chicken |
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Hibicus Dreamlarge shrimp, sweet and scallop and sliced chicken meat stir fried with assorted vegetables in a juicy white sauce.
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Jumbo Shrimp With Cashew Nut |
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Kung Pao Delight Of Threesliced chicken, beef, and prawn in one.
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Orange Flavor Beef |
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Orange Flavor Chicken |
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Seafood Combination |
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Sesame Beef |
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Sesame Chicken |
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Shredded Beef With Spicy Szechuan Sauce |
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Shredded Chicken With Spicy Szechuan Sauce |
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Spicy Chicken With Spicy Shrimp |
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Strange Flavor Jumbo Shrimp |
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Luncheon & Weeknight Special
Luncheon Specials served From 11:30 Am to 4:00 Pm Everyday. Weeknight Specials served From 9:30 Am to Closing Everyday. all served with Hot & Sour Soup or Egg Drop Soup, White Rice or Pork Fried Rice. ( 4.95) | ||
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Beef Teriyaki, Fried Jumbo Shrimp |
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Beef With Broccoli |
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Boneless Ribs, Chicken Finger |
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Chicken With Broccoli |
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Chicken With Cashew Nuts |
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Crispy Aromatic Spicy Shrimp |
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Diced Chicken And Shrimp With Spicy Sauce |
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Diced Chicken Hot Pepper Sauce & Peanuts |
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Double Cooked Pork |
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General Gaus Chicken |
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Orange Flavor Beef |
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Sesame Beef |
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Sesame Chicken |
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Shredded Beef With Scallion |
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Shredded Chicken With Green Peppers |
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Shredded Pork With Green Pepper |
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Shrimp With Mixed Vegetables |
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Sliced Beef With Vegetable |
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Sliced Chicken With Mixed Vegetable |
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Sweet And Sour Chicken |
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To - Fu (fried/not Fried) And Broccoli With Garlic Sauce |
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To - Fu (fried/not Fried) Mixed With Vegetable |
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Vegetable Delight |
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Ma Mas Cooking
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Oyster Cake In Hot Ginger Sauce |
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Taiwanese Rice Dumpling (1) |
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Moo Shu Dishes
Moo Shu In Mandarin Culinary Cooking Means Cook with Shredded Cabbage, Wood Mushrooms, Bamboo Shoots, and Eggs, all Moo Shu Dishes Are served with Thin Pancakes to Wrap Up The Mixture and You Simply Eat Them with Your Fingers. Four Pancakes In Each Order, | ||
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House Special Moo Shushrimp, pork, chicken in one
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One Choice Of Chicken, Shrimp, Pork, Beef, Bean Curd Or Vegetable |
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Noodles Or Pasta
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B.b.q Pork Ribs Noodle Soup |
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Beef Noodle Soup |
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Beef Tendon Noodle Soup |
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Chow Foonone choice of chicken, pork, beef, seafood or vegetable
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Dum Dum Noodle |
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Fried Rice Sticksone choice of chicken, pork, beef, vegetable or seafood
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Fried Rice Sticks Singapore Style |
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Lo Meinone choice of shrimp, chicken, pork, beef, or vegetable.
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Noodle And Meat In Peking Sauce |
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Pan Fried Noodleone choice of chicken, pork, beef, or seafood.
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Pork With Pickled Cabbage Noodle Soup |
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Pu Pu Cured Duck Noodle Soup |
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Seafood Noodle Soup |
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Sliced Rice Cakeone choice of chicken, pork, beef, vegetable or seafood.
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Vegetable Noodle Soup |
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Wonton Noodle Soup |
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N10a. Three Delight Noodle Soupshrimp, pork, and chicken
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Pork
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Pork With Asparagus |
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Shredded Pork In Garlic Sauce |
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Shredded Pork With Green Pepper |
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Shredded Pork With Pickled Cabbage |
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Sliced Pork With Vegetable |
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Spicy Double Cooked Pork |
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Spicy Salt Boneless Ribs |
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Poultry
$6.95 | ||
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Chicken With Asparagus |
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Chicken With Broccoli |
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Chicken With Curry Sauce |
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Chicken With Satay Sauce |
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Diced Chicken With Cashew Nuts |
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Lemon Chicken |
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Moo Goo Gai Pan |
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Sliced Chicken With Ginger & Scallion |
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Sliced Chicken With Pea Pods |
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Sliced Chicken With Vegetable |
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Spicy Braised Chicken |
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Spicy Chicken With Peanuts |
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Yu - Hsian Chickengreen pepper, woodear in garlic sauce
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Rice Dishes
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Beef And To - Fu On White Rice |
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Beef Tendon On White Rice |
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Beef With Vegetable On White Rice |
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Chinese Sausage Fried Rice |
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Eight Delight On White Rice |
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Fried Riceone choice of pork, chicken, beef or vegetable.
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Fried Rice With Shrimps, Pork And Chicken |
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House Special Fried Rice |
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Ma Pao To - Fu On White Rice |
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Mixed Vegetable On White Rice |
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Pork Chop On White Rice |
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Pork With Vegetable On White Rice |
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Pu Pu Cured Duck On White Rice |
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Seafood On White Rice |
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Shrimp Fried Rice |
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Shrimp With Mixed Vegetable On White Rice |
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Sliced Chicken With Curry Sauce On White Rice |
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Steamed Rice |
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White Chicken Meat And Vegetable On White Rice |
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Seafood
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Calamari With Brown Bean Sauce |
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Calamari With Seasonal Vegetable |
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Fish Fillet In Black Bean Sauce |
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Fried Fish Fillet With Mixed Vegetable |
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Fried Scallop With Spicy Salt |
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Kung Pao Calamari |
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Kung Pao Shrimpspicy shrimp with peanuts
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Scallop In Garlic Sauce |
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Scallop With Selected Vegetables |
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Shrimp With Asparagus |
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Shrimp With Mixed Vegetables |
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Shrimp With Tomato Sauce Szechuan Style |
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Stir Fried Baby Shrimp |
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Soups
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Bean Curd Vegetable Soup |
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Chefs Chowder With Choice Of Shrimp, Beef, Pork Or Fish |
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Egg Drop Soup |
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Hot And Sour Soup |
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Seaweed Soup |
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Sweet Corn With Minced Chicken |
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Vegetable Wonton Soup |
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Wonton Soup |
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Sweet And Sour
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Sweet And Sour Chicken |
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Sweet And Sour Pork |
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Sweet And Sour Shrimp |
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To Fu (bean Curd)
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Home Style To - Fuwith or without pork
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Mo Pao To - Fuspicy bean curd (with or without pork)
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Pi Pa To - Fu(to - fu stuffed with shrimp
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Spicy To - Fu With Broccoli In Garlic Sauce |
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To - Fu With Black Mushroom |
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To - Fu With Spicy Ginger |
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To-fu With Mixed Vegetables |
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115a. Spicy Sliced To - Fu With Peanut |
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Vegetable
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Black Mushroom & Bok Choy |
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Braised Potato In Soy Sauce |
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Broccoli With Garlic Sauce |
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Buddhas Specialpea pods, green pepper, carrot, broccoli & celery in brown sauce.
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Chinese Broccoli |
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Dry Cooked String Beans |
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Eggplant With Soy Sauce |
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Spicy Eggplant In Garlic Sauce |
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Stir Fried Bok Choychinese crunchy vegetable
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Stir Fried Chinese Spinach |
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Stir Fried Ko Fu (wheat Gluten) & Black Mushroom |
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Stir Fried Shredded Potato |
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Stir Fried Shredded Potato |
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