Brookline Restaurants » Indian Cafe Menu
Indian Cafe
Tel: (617) 277-1752
Address: 1665 Beacon St, Brookline MA
Cuisine: Indian
Average Price: $$ ($11 to $30)
Hours:
Mon-Thu: 11:30am - 10:30pm
Fri: 11:30am - 11pm
Sat: 12pm - 11pm
Sun: 12pm - 10:30pm
Features:
Kid-friendly
Buffet
Online Reservations
Accepts Credit Cards
Lunch Special
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Bread
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Garlic Naan |
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Gobhi Paratha |
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Mooli Paratha |
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Naan |
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Spinach & Paneer Naan |
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Entrees
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Aloo GobhiSliced cauliflower and potatoes cooked with tomatoes, onions, herbs, spices, and garnished with fresh coriander.
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Aloo MutterFresh green peas cooked in a delicately spiced sauce with potatoes.
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Beef CurryPieces of beef cooked in a rich sauce of tomatoes and onions.
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Bhuna LambCubes of lamb cooked with diced tomatoes, onions and rich spices.
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Chicken ChiliBoneless chicken sauteed with green chilies, tomatoes and exotic Indian spices.
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Chicken CurryCubes of chicken cooked in a traditional Indian sauce.
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Chicken Tikka MasalaDiced chicken Tandoori style, and cooked in rich creamy tomato sauce.
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Chole Poori (1 Pc.)Whole chick-peas cooked with onions and tomatoes, served with a deep fried bread.
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Fish CurryPieces of fresh fish marinated in a curry sauce.
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Keema MutterMinced Lamb cooked with peas, onions, tomato, herbs and spices.
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Lamb CurryCubes of lambs cooked in thick gravy of exotic spices and herbs.
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Mixed VegetablesMixed garden fresh vegetables cooked with herbs and spices.
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Shahi Paneer KormaFresh homemade cheese sauteed with fresh ginger, garlic, onion, tomatoe, garnished with nuts and raisins and cooked in a creamy sauce.
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Shrimp CurryFresh jumbo shrimp cooked in a curried sauce.
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Tandoori ChickenTender chicken, marinated in yogurt and spices and baked on skewers in our Tandoor oven.
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Tandoori Duck MasalaTandoori barbequed duck pieces cooked with freshly ground garlic and ginger in a rich creamy tomato sauce.
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Tandoori Tikka SaagwalaTandoori barbequed boneless white meat chicken pieces cooked with freshly ground ginger, garlic, fresh spinach and spices.
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Lunch $4.25
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Bhel Poori SamosaPuffed rice, poories and fried noodles tossed with tomatoes and onons in a sweet and sour sauce.
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Chat PapriSpiced potatoes with fries wheat wafers garnished with yogurt sauce and sweet and sour sauce.
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Seafood PakoraSeafood dipped in gram-flour and spiced, deep fried.
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Shrimp SamosaTwo crispy turnovers stuffed with shrimp, scallions, nuts and raisins and served with a garden salad.
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