Boston Restaurants » Vintage Lounge Menu
Vintage Lounge
Tel: (617) 482-1900
Address: 72 Broad St, Boston MA
Cuisine: Mediterranean,Tapas / Small Plates
Average Price: $$ ($11 to $30)
Hours:
Mon-Sat 11:30am-2am
Sun 9:30am-3pm
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Appetizers
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Beef Tartarmarinated beef topped with quail egg*
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Confit Duckslow cooked duck leg with caramelized pears, watercress, walnuts and creamy vinaigrette*
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Crispy Fried Calamarivintage lounge house specialty served with kalamata olives, parsley and spicy remoulade*
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Duck Confit Spring Rollwith mango catsup, watercress and grapefruit salad
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Mussels Provencalprince edward island mussels sautéed with garlic, white wine, diced tomatoes, capers and parsley*
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Roasted Garlic Hummushomemade hummus, served with vegetables and pita toast
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Tuna Sashimiwith mizuna, daikon, cucumber and japanese citrus*
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Entrees
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Bone In Pork Chopcreamy polenta, broccolini and an apple cider demi glace*
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Day Boat Diver Scallopswrapped in pepper bacon with a creamy risotto, sautéed wild mushrooms and english peas*
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Filet Mignongrilled asparagus, baby holland peppers and foie gras butter*
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Free Range Cornish Hen10oz semi boneless hen with wild black rice and chantaney carrots*
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Grilled Blue Fin Tunalightly grilled served medium rare with parsnip puree and salsa verde*
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Lamb Osso Bucoslow roasted tender lamb shank served with saffron risotto and roasted root vegetables*
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Lobster Raviolimaine lobster served in a hand made ravioli with baby bok choy and citrus buerre blanc*
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Osso Buco2004 robert hall merot
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Prime Skirt Steakroasted fingerling potatoes and braised leeks with blue cheese butter*
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Sun-dried Tomato Gnocchisautéed spinach, pesto cream sauce and parmesan cheese
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Salad
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Baby Arugula Saladcandied walnuts, apples, and great hill blue cheese
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Baby Beet Saladgoat cheese, caramelized pears, frisee and chives
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Caesar Saladromaine, croutons, and white anchovies
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Speck Saladthinly sliced salt cured and smoked ham with pea tendrils, shaved fennel and parmesan cheese*
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Soups $10
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Cream Of Tomato Soupwith garlic crostini, gruyere and roasted cumin
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French Lentil Souppuy french lentils, vegetables and bacon in a chicken-based broth*
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