Boston Restaurants » Four's Restaurant Menu
Four's Restaurant
Tel: (617) 720-4455
Address: 166 Canal St, Boston MA
Cuisine: Bar Food,Sandwiches
Average Price: $ ($10 and under)
Hours:
Daily 11am-2am
Features:
Kid Friendly
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Extra Innings
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Dessert Of The Day |
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Mocha Coffee Mud Pie |
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From The Green
Served with Bread, Butter and Your Choice of Dressings: Bleu Cheese, Zesty Italian, Creamy Parmesan Peppercorn, Oil and Vinegar, Balsamic Vinagrette or Creamy Dill. ( 10.95) | ||
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California Cobb SaladA crispy flour tortilla shell filled with shredded lettuce, topped with slices of grilled chicken breast, tomato, avocado, bacon, cheddar cheese, scallions and ripe olives, served with your choice of dressing
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Chicken CaesarGrilled, blackened or buffalo style chicken served over our Caesar Salad
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Garden SaladA mixture of romaine and green lettuce topped with carrots, tomato, onion and homemade croutons
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Grilled Chicken And Ziti SaladSlices of grilled marinated chicken breast served over our fresh pasta salad with a creamy dill dressing
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Shrimp CaesarGrilled or buffalo style shrimp served over our Caesar Salad
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Super Taco SaladA crispy flour tortilla shell filled with shredded lettuce, topped with Texas chili, chopped red onion, ripe olives, scallions, tomato, nacho cheese, sour cream, and our homemade salsa
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The Caesar SaladRomaine lettuce, tossed with our famous Caesar dressing, parmesan cheese, homemade croutons and anchovies
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Hall-of-famers
All Selections Are served with Baked Beans, a Pickle, and Your Choice of Steak Fries or Pasta Salad ( 8.95) | ||
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The Bambino1/4 pound jumbo hot dog - The Babes idea of heaven
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The Bobby Orr Steak And CheeseThe House Special! Fours original steak sandwich charbroiled, topped with american cheese and served on a fresh roll - The greatest ever
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The Bobby Riggs ClubFresh turkey, lettuce, tomato, crisp bacon and mayo on toasted white bread - Not your typical Hall-of-Famer
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The Carl YastrzemskiA heaping portion of extra lean pastrami, topped with swiss cheese on a fresh roll - The captains choice
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The Doug FlutieFresh breaded chicken cutlet with Buffalo sauce, mozzarella cheese, lettuce and tomato served on a fresh roll - The Hail Mary answered
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The Jack NicklausFresh grilled chicken and roasted red peppers with our Caesar salad in a sundried tomato tortilla wrap - What the Golden Bear prefers
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The John Hannah1/2 pound of ground sirloin charbroiled to order and served on a fresh roll - Powerfully good
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The Johnny KelleyFresh breaded chicken cutlet with swiss cheese and supreme sauce served on a fresh roll - As good as the legend
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The K.c. Jones Santa Fe WrapA giant flour tortilla with Santa Fe spread topped with fresh turkey, crisp bacon, shredded lettuce and tomato - A coast to coast winner
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The Larry BirdFresh chicken breast grilled, topped with lettuce, tomato and served on a fresh roll - A true M.V.P
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The Tony C.Fresh breaded veal topped with mozzarella cheese, our marinara sauce and served on a fresh roll - An Italian classic
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Junior League
Kids Meals Are $5.95, They Include a Soft Drink and a Dessert (for Kids 12 and Under Please). | ||
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Cheeseburger & French Fries |
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Chicken Fingers & French Fries |
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Grilled Cheese & French Fries |
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Jumbo Hot Dog & French Fries |
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Kids Pastawith Butter or Tomato Sauce
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Nothing But Net
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Baked ScallopsFresh scallops broiled in scampi butter topped with Ritz crackers
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Baked Stuffed ShrimpJumbo shrimp with homemade lobster, crab and shrimp stuffing
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Boston Baked ScrodFresh scrod broiled in scampi butter topped with Ritz crackers
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Grilled Or Blackened Swordfish SteakFresh swordfish steak, grilled or blackened to order
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Grilled Or Broiled SalmonFresh salmon steak, cooked to perfection
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Seafood AlfredoFresh lobster, shrimp and scallops sauteed in a creamy alfredo sauce over fettuccine
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Shrimp And Scallop DianeShrimp and scallops sautéed in a lobster sauce with mushroom caps, scallions and Cajun spices served over fettuccine
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Surf & TurfTeriyaki or steak tips served with baked stuffed shrimp or baked scallops
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Starting Line-up
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Buffalo Chicken NachosCrispy tortilla chips served with chunks of chicken and topped with tomatoes, scallions, mozzarella cheese and a buffalo sauce
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Buffalo FingersFresh chicken tenders marinated in Louisiana Hot Sauce, served with carrots, celery sticks, and bleu cheese dressing
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Buffalo ShrimpFive shrimp prepared buffalo style, served with carrots, celery and bleu cheese
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Buffalo WingsBoston Wingfest Champion chicken wings and drumettes tossed in Louisiana Hot Sauce served with carrots, celery, and bleu cheese
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CalamariDeep fried calamari served with buffalo dipping sauce
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Fours Triple PlayJalapeño Poppers, Potato Skins and Buffalo Fingers served with carrots, celery sticks, sour cream, bleu cheese and Blue Coyote relish
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Fours WingsFresh chicken wings and drumettes in an Oriental marinade served with carrots, celery, and bleu cheese dipping sauce.
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Nachos El GrandeFresh, crispy tortilla chips topped with melted cheese, chili, tomatoes, jalapeños, guacamole, sour cream and fresh homemade salsa
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Potato SkinsFresh potato halves loaded with cheddar cheese, bacon bits and served with sour cream
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QuesadillaFlour tortillas stuffed full with grilled chicken, sauteed onion, bacon, jalapeno, tomato and nacho cheese served with sour cream and our homemade salsa
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Seafood Stuffed MushroomsMushroom caps with our homemade lobster, crab and shrimp stuffing
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Shrimp CocktailJumbo shrimp served with cocktail sauce and lemon wedges
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Shrimp DianeFive shrimp in a lobster sauce with mushroom caps, scallions and Cajun spices served over Foccacia bread
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The DipA delicious blend of artichokes, spinach, roasted pepper, gruyere and mozzarella cheeses baked, then served with sun-dried tomato tortilla chips
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The Green MonsterBreaded jalapeño peppers stuffed cheddar cheese served with Blue Coyote relish
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Super Bowls
Crock / Cup | ||
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Homemade Clam Chowder A New England Favorite |
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Southpaw Texas ChiliServed with melted cheddar and nacho chips
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Todays Homemade Soup |
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The Main Event
All Entrées Except Pasta Dishes Are served with The Vegetable Du Jour and Your Choice of Baked Potato, Rice Pilaf, Steak Fries or Today's Potato; Also Include Cup of Soup Du Jour or Garden Salad. ( 19.95) | ||
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Chicken And Ziti MarinaraFresh chicken tenders sautéed in our marinara sauce and served over ziti
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Chicken DianeFresh chicken tenders sautéed with mushroom caps, scallions and Cajun spices, served over fettuccine
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Chicken ParmigianaFreshly breaded chicken topped with our marinara sauce and mozzarella cheese, served over linguini
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Chicken, Ziti & BroccoliFresh chicken tenders sautéed with broccoli and tomato in scampi wine sauce over ziti
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Fettuccine AlfredoA healthy serving of fettuccine sautéed in a creamy Alfredo sauce
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Grilled Marinated Turkey Tips*A generous portion of fresh marinated turkey tips charbroiled to order
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New York Sirloin12 oz. Black Angus New York sirloin, charbroiled to order
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Oven Roasted Chicken*A Statler cut breast of chicken prepared with a rosemary rub, oven roasted, finished with a white wine sauce
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Pasta PrimaveraTri-color rotini with broccoli, red peppers and carrots in a garlic and wine or Alfredo sauce
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Rocky Mountain FiletA lightly grilled 10oz. certified black angus tenderloin finished in a merlot saute with onions, scallions and a portabella mushroom
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Steak TipsThe House specialty - hand-cut steak tips, charbroiled to order
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Teriyaki Steak TipsOur famous steak tips marinated in a homemade teriyaki sauce, charbroiled to order
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Veal ParmigianaFreshly breaded veal topped with our marinara sauce and mozzarella cheese, served over linguini
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