Boston Restaurants » Suishaya Restaurant Menu

Suishaya Restaurant

Tel: (617) 423-3848

Address: 2 Tyler St, Boston MA

Cuisine: Korean

Average Price: $$ ($11 to $30)

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Appetizers From The Kitchen
	Agedashi Tofu Fried tofu served in a light fish broth with scallions and grate onions
	Beef Kunshikatsu Two skewers of barbecued cubes of sirloin beef served in teriyaki sauce
	Beef Negima Grilled slices of sirloin steak rolled with scallions and topped with teriyaki sauce
	Beef Tataki Sliced rare beef served with spicy grated daikon radish on ponzu sauce
	Duk Bok Ki Sweet rice cakes mixed with vegetables in spicy sauce
	Ebi Shumai Steamed or deep-fried shrimp shumai
	Edamame Baked green soybeans, lightly salted
	Fried Soft-shell Crab
	Hae Mui Pancake Seafood pancake with mixed vegetables
	Hamachi-kama Grilled yellowtail neck
	Han Chi Hwe Shredded squid served with spicy sauce
	Hotate-hokkaiyaki Two lightly seasoned large sea scallops baked in its own shell with Japanese mayonnaise
	House Salad
	Jang A Gui Grilled and topped with unagi sauce
	Kimchi Pancake
	Korean Chicken Wings Grilled chicken wings marinated in spicy sauce
	La Bok Ki Sweet rice cakes mixed with Korean fish cakes and noodles in spicy sauce
	Mandu Steamed or pan-fried homemade Korean style beef and vegetable dumplings
	Ohitashi Baked fresh spinach served chilled with sesame seed and tempura sauce
	Shrimp Tempura
	Snail Korean conch with mixed vegetables in spicy sauce
	Soon Dae Korean rice sausages
	Squid Tempura
	Tonkatsu Deep-fried tender pork cutlets on bread crumb platter
	Vegetable Tempura
	Water Squid Baked shredded squid served with spicy sauce
	Yaki Tori Two skewers of barbecued chicken tenderloin served in teriyaki sauce
	Yang Tum Tofu Fried tofu served with Korean style soy sauce
	Shrimp Croquette Butterfly shrimp deep-fried with vegetable mashed potato. Served with spicy mayonnaise.
	Vegetable Pancake
Appetizers From The Sushi Bar
	Avocado Salad Avocado, crabmeat, and tobiko mixed with mayonnaise served on a martini glass
	Hirame Sashimi (usuzukuri) Thinly sliced fluke sashimi served with ponzu sauce
	Ika Mentaiko-ae Squid sashimi mixed with spiced fish roe and topped with a quail egg
	Ika Natto Fermented soybean paste mixed with squid sashimi
	Ika Sansai Salad Marinated squid salad served with Japanese vegetables
	Ika Tobiko-ae Squid sashimi mixed with tobiko and topped with a quail egg
	Maguro Tataki Seared tuna served with ponzu sauce
	Maguro Yamakake Grated Japanese yam over tuna sashimi and topped with a quail egg
	Maguro Yook Hwe Raw tuna seasoned with sweet yook hwe sauce and topped with a quail egg
	Miruhimo Karashi-ae Fresh giant clam and seaweed mixed with soy mustard dressing
	Nama Uni Fresh sea urchin sashimi served on a martini glass
	Nut-ae Your choice of seafood in seasoned miso dressing. Ebi (shrimp) is $6.25. Ika (squid) is $6.25. Tako (octopus) is $6.50. Maguro (tuna) is $6.50.
	Sake Tataki Seared salmon served with ponzu sauce
	Sashimi Appetizer
	Sashimi Organic Salad Your choice of tuna, salmon, or yellowtail served on a bed of organic mesclun mix salad with chefs miso dressing
	Seaweed Salad Marinated seaweed with crabmeat and tobiko
	Spicy Seafood Salad Shrimp, octopus, and crabmeat mixed with spicy mayonnaise and tobiko
	Sun Roll (naruto) Thinly sliced cucumber rolled with crabmeat, avocado, and tobiko
	Suno-mono Your choice of seafood in seasoned vinegar. Ebi (shrimp) is $6.25. Tako (octopus) is $6.25. Seafood combo (shrimp, octopus, and crabmeat) is $6.75.
	Sushi Appetizer
	Tonys Special (sake Kinuta Maki) Thinly sliced marinated daikon rolled with salmon, avocado, cucumber, burdock roots, and scallions
	Unagi Yamakake Grated Japapense yam over grilled and sashimi and topped with a quail egg
	Crispy Tuna Spider Roll (5) Soft shell crab tempura wrapped with tuna sashimi, avocado, and cucumber. Lightly deep-fried.
	Kim Bap (6 Pieces) Korean maki with bugoki, crabmeat, spinach, carrot, oshingko, ganpyo, and egg
Curry Dishes
	Beef
	Chicken Katsu
	Shrimp Katsu
	Tonkatsu
	Vegetable
Designer Maki
	Alligator Maki (8 Pcs.) Shrimp tempura maki witih spicy mayonnaise wrapped with eel
	Caterpillar Maki (8 Pcs.) Eel/cucumber maki and spicy mayonnaise wrapped with avocado
	Crispy Tuna Spider Roll (5 Pcs.) Soft-shell crab tempura wrapped with tuna sashimi, avocado, cucumber, tobiko, and spicy mayonnaise. Lightly deep-fried.
	Crunchy Salmon Maki (8 Pcs.) Crabmeat, tempura crumbs, avocado, and Japanese 7-spice wrapped with grilled salmon
	Dragon Maki (8 Pcs.) Spicy California maki wrapped with grilled eel
	Godzilla Maki (12-13 Pcs.) Alaskan king crabmeat, avocado, tempura crumbs, and mayo wrapped with grilled eel and topped with assorted tobiko
	Rainbow Maki (8 Pcs.) California maki wrapped with tuna, salmon, and whitefish
	Scorpion Maki (8 Pcs.) Grilled eel, avocado, and tobiko wrapped with shrimp
	Shogun Maki (8 Pcs.) Spicy tuna, cucumber, and tobiko wrapped with grilled eel
	Suishaya Make (5 Pcs.) No rice. Tuna, salmon, white fish, crabmeat, and tobiko wrapped with thinly sliced cucumber
	Sun Roll Maki (5 Pcs.) No rice. Crabmeat, avocado, and tobiko wrapped with thinly sliced cucumber
	Tiger Maki (8 Pcs.) Salmon skin maki wrapped with grilled eel
	Titanic Melt (5 Jumbo Pcs.) Yellowtail, crabmeat, avocado, tobiko, and scallions mixed together and deep-fried
	Tonys Special Maki (5 Pcs.) No rice. Salmon, avocado, cucumber, burdock roots, and scallions wrapped with thinlyl sliced marinated daikon
	Tornado Maki (8 Pcs.) Shrimp, avocado, tempura crumbs wrapped with spicy salmon, crabmeat, tobiko, and scallions
	Volcano Maki (8 Pcs.) Egg, cucumber, tempura crumbs wrapped with spicy tuna, crabmeat, tobiko, and scallions
Dinner Entrees From The Sushi Bar
	Chirashi Deluxe Chefs choice of assorted raw fish and vegetables served on a bed of sushi rice
	Chirashi Regular Chefs choice of assorted raw fish and vegetables served on a bed of sushi rice
	Giant California Maki (10)
	Hamachi-don Filets of yellowtail sashimi served on a bed of sushi rice
	Hosomaki Combo Tekka maki, sake maki, and bamachi maki
	Inside-out Maki Combo Spicy tuna maki, Boston maki, and California maki
	Love Boat (for 2) 7 pieces of nigiri sushi, 16 pieces of sashimi and tekka maki
	Nigiri Deluxe 9 pieces of nigiri sushi and California maki
	Nigiri Regular 7 pieces of nigiri sushi and tekka maki
	Sake-don Fillets of salmon sashimi served on a bed of sushi rice
	Sashimi Deluxe (18)
	Sashimi Special (24)
	Sushi-cooked Combination of shrimp, crabmeat, and grilled eel
	Tekka-don Fillets of tuna sashimi served on a bed of sushi rice
	Titanic (4 Servings) 18 pieces of nigiri sushi, 24 pieces of sashimi, California maki, tekka maki, kappa maki, and spider maki
	Vegetable Sushi Deluxe 9 pieces of vegetables nigiri sushi and avocado cucumber maki
	Vegetable Sushi Regular 7 pieces of vegetable nigiri sushi and kappa maki
House Specials
	A Gu Jim Steamed marinated monkfish with chefs special sauce
	Bo Sam (for 2) Sliced pork served with nape vegetables and oysters
	Bulgoki Broiled sliced prime beef marinated with chefs special sauce served on a sizzling plate
	Chicken Bulgoki Broiled chicken tenders marinated with chefs special sauce served on a sizzling plate
	Gop Chang Bok Kum Stir-fried beef tripe with vegetables
	Jae Yook Kimchi Stir-fried kimchi with pork
	Jang A Gui Deluxe Grilled eel topped with unagi sauce. Served with house salad.
	Kabli Jim Steamed prime short ribs with chefs special sauce served in a hot pot
	Kalbi Gui Grilled prime short ribs marinated with chefs special sauce served on a sizzling plate
	Kan Poong Ki Your choice of shrimp for $13.95 or chicken for $12.95, deep-fried with chefs special sauce.
	Nak Gi Bok Kum Octopus and vegetables sauteed with chefs special sauce served with white noodles
	O Jing A Bok Kum Squid and vegetables sauteed with chefs special sauce served with white noodles
	O Jing A Bulgoki Broiled sliced pork marinated with chefs special sauce served on a sizzling plate
	Seafood Combo Assorted seafood stir-fried with vegetables with chefs special sauce
	Soon Dae Bok Kum Stir-fried Korean rice sausage with vegetables
	Spicy Chicken Pot Chicken with chefs special sauce served on a sizzling plate
	Spicy Pork Bulgoki Broiled sliced pork marinated with chefs special sauce served on a sizzling plate
	Tang Su Yook Your choice of shrimp for $13.95 or beef, chicken, pork, or squid for $12.95, deep-fried with sweet and sour sauce.
	Ok Dol Bulgoki Broiled marinated sliced prime beef with carrots, cucumbers, mushrooms, scallions, onions, and soy bean sprouts prepared in a sizzling stone pot
	Vegetable Sizzler Stir-fried baby bok choy and shiitake mushrooms with chefs special sauce
Korean Soups
	A Gu Mae Un Tang Monkfish and vegetables in spicy stew served in a flaming pot
	Al Ji Gae Caviar with vegetables in spicy stew served in a flaming pot
	Block Ji Gae Beef and octopus with tofu and vegetables in spicy stew
	Dae Gu Mae Un Tang Codfish and vegetables in spicy stew served in a flaming pot
	Den Jang Ji Gae Korean miso soup with your choice of vegetable for $10.95, beef for $11.95, or seafood for $12.95.
	Duk Mandu Gook Rice cakes and homemade Korean style beef and vegetable dumplings with egg in beef broth with clear vermicelli noodles
	Gop Chang Ji Gae Beef intestines and tripes with tofu and vegetables in spicy stew
	Hae Mui Mo Deum Ji Gae Assorted seafood, tofu, and vegetables in spicy stew served in a flaming pot
	Jo Gae Mae Un Tang Clams with vegetables in spicy stew served in a flaming pot
	Kal Bi Tang Prime short ribs in beef broth with clear vermicelli noodles
	Kimchi Ji Goo Homemade kimchi with pork and tofu in spicy stew
	Mandu Gook Homemade Korean style beef and vegetable dumplings with egg in beef broth with clear vermicelli noodles
	Nak Ji Gop Chang Ji Gae Octopus and beef intestines with tofu and vegetables in spicy stew
	Nambi O Deng Assorted Korean fish cakes in clear seafood broth served in a flaming pot
	Seng Tae Mae Un Tang Whiting fish and vegetables in spicy stew served in a flaming pot
	Soon Dee Gook Korean rice sausages in creamy beef broth. Spicy sauce served on the side.
	Soon Tofu Ji Gae Seafood with soft tofu and egg in spicy stew
	Sul Lung Tang Sliced beef and scallions in cream beef broth with white noodles. Spicy sauce served on the side.
	Yook Gae Jang Shredded beef in spicy stew with clear vermicelli noodles
Korean Stew Served in a large flaming pot
	Block Jun Gol Beef and octopus with tofu and vegetables in spicy stew. Served with udon noodles.
	Gop Chang Jun Goi Beef intestines with tofu and vegetables in spicy stew. Served with udon noodles.
	Hae Mui Jun Gol Assorted seafood with tofu and vegetables in spicy stew. Served with udon noodles.
	Lobster Jun Gol Lobster and seafood with tofu and vegetables in spicy stew. Served with udon noodles.
Luncheon And Midnight Specials - Sushi And Maki Lunch served until 3 pm. Midnight served from 10 pm to 1 am (Sunday through Thursday).
	Avocado/cucumber Maki And Veggie Futo Maki
	Eel, Shrimp, Crabmeat, Egg, California Maki
	Eel/avocado/cucumber And California Maki, Spicy Tuna Or Salmon
	Fluke, Striped Bass, Tuna, Eel, Tuna, Or Salmon Maki
	New York Maki, Alaskan Maki, Pier 4 Maki
	Oshingko Maki, Ganpyo Maki, Spinach Maki
	Spicy Tuna Maki And Spicy Salmon Maki
	Spinach Maki And Veggie Futo Maki
	Tekka Maki, Sake Maki, And Hamachi Maki
	Tekkyu Maki, Sakekyu Maki, Hamakyu Maki
	Tuna, Salmon, Striped Bass, Shrimp, California Maki
	Tuna, Yellowtail, Salmon, Eel, Tuna, Or Salmon Maki
	Yellowtail, Tuna, Salmon, Fluke, Eel/avocado/cucumber Maki
	California Special Spicy California maki and new California maki (16)
Makimono Sushi 6 pieces per order
	911 Maki Grilled spicy salmon
	Alaskan Maki (salmon With Avocado)
	Avocado Maki
	Avocado/cucumber Maki
	Bbq Yellowtail Maki Avocado, scallion, and grilled yellowtail
	Boston Maki Avocado, cucumber, salmon, and spicy mayonnaise
	California Maki Avocado, cucumber, crabmeat, and tobiko
	City Lite Maki (4 Jumbo Pcs.) Assorted crispy vegetable tempura
	Crazy Maki (5 Jumbo Pcs.) Shrimp tempura, avocado, cucumber, tobiko, and spicy mayonnaise
	Eel/avocado/cucumber Maki
	Futo Maki (4 Jumbo Pcs.) Assorted vegetables with crabmeat and tamago
	Ganpyo Mai Seasoned Japanese squash
	Hamachi Maki (yellowtail)
	Hamakyu Maki (yellowtail With Cucumber)
	Hot Tail Maki Grilled spicy yellowtail
	Kappa Maki (cucumber)
	Kim Bap Korean maki with bulgoki, crabmeat, spinach, carrot, and oshingko
	Kimchi Maki Korean spicy cabbage, crabmeat, and cucumber
	Natto Maki Fermented soybean with scallions
	New California Maki Avocado, cucumber, shrimp, and tobiko
	New York Maki (tuna With Avocado)
	Oshingko Maki Pickled Japanese radish
	Philadelphia Maki Avocado, salmon, and cream cheese
	Pier 4 Maki (yellowtail With Avocado)
	Sake Maki (salmon)
	Sakekyu Maki (salmon With Cucumber)
	Salmon Skin Maki Cucumber, scallions, tuna flakes, and grilled salmon skin
	Seaweed Salad Maki Seaweed salad with cucumber and tobiko
	Spicy Salmon Maki
	Spicy Tuna Maki
	Spider Maki (5 Jumbo Pcs.) Fried soft shell crab, avocado, cucumber, tobiko, and spicy mayonnaise
	Spinach Maki
	Sweet Potato Maki
	Tekka Maki (tuna)
	Tekkyu Maki (tuna With Cucumber)
	Uma-shiso Maki Plum paste and cucumber with Japanese mint
	Veggie Futo Maki (4 Jumbo Pcs.)
Nigiri Sushi And Sashimi Sushi is 2 pieces per order. Sashimi is 3 pieces per order and $1.50 extra (add to price).
	Ebi (shrimp)
	Hamachi (yellowtail)
	Hirame (fluke)
	Hokigai (red Clam)
	Hotato (live Scallop)
	Ika (squid)
	Ikura (salmon Roe)
	Izumidi (red Snapper)
	Kani (crabmeat)
	Maguro (tuna)
	Mentaiko (spiced Roe)
	Mirugai (giant Clam)
	Saba (makerel)
	Sake (salmon)
	Suzuki (striped Bass)
	Take (octopus)
	Tamago (egg)
	Tobiko (flying Fish Roe)
	Toro (fatty Tuna)
	Unagi (eel)
	Uni (sea Urchin)
	Wasabi Tobiko
	A17
Noodle Dishes
	Bi Bim Nang Myun (seasonal) Korean noodles served cold in spicy sauce with sliced beef, radish, Asian pear, and hard-boiled egg
	Gook Su Bok Kum Stir-fried noodles with your choice of seafood, beef, chicken, kimchi, or vegetables served on a sizzling plate. Seafood for $11.95. Beef, chicken, or vegetable for $10.95.
	Ja Jang Myun Korean noodles topped with ja-jang sauce (pork, diced potatoes, and shredded cucumbers). Served with oshingko on the side.
	Jab Chee Stir-fried clear vermicelli noodles with beef and vegetables
	Jam Bong Assorted seafood with your choice of Korean or Japanese noodles in spicy broth
	Japanese Soba Noodle Japanese buckwheat noodles served cold with soba sauce on the side
	Kal Gook Su Korean noodles with egg and vegetables in soup
	Mui Nang Myun (seasonal) Korean noodles served cold in soup with sliced beef, radish, Asian pear, and hard-boiled egg
	Seafood Udon
	Shrimp Tempura Udon
	Stir-fried Seafood Udon Assorted seafood and vegetables stir-fried with Japanese noodles
	Udon Udon noodles in clear broth with your choice of vegetable, shrimp tempura, and seafood
	Vegetable
Rice Dishes Ok Dol dishes are prepared in a sizzling stone pot
	Beef Fried Rice
	Bi Bim Bap Beef and fried egg with vegetables served on a bed of rice
	Chicken Fried Rice
	Hwe Dup Bap Assorted raw fish with vegetables served on a bed of rice
	Kimchi Fried Rice
	Kimchi Ok Dol Bi Bim Bap Kimchi with vegetables served on a bed of rice
	Ok Dol Bi Bim Bap Beef and egg with vegetables served on a bed of rice
	Ok Dol Hae Mui Dup Bap Broiled seafood and vegetables served on a bed of rice
	Ok Dol Jang A Dup Bap Broiled eel and vegetables served on a bed of rice
	Seafood Fried Rice
	Shrimp Fried Rice
	Tofu Ok Dol Bi Bim Bap Tofu with vegetables served on a bed of rice
	Unaju Grilled eel served on a bed of rice with unagi sauce. Served with house salad.
	Vegetable Fried Rice
	Yook Hwe Bi Bam Bap Marinated raw beef and egg served on a bed of rice
	Jam Bong Fried Rice Spicy fried rice with seafood and jam bong broth
	Vegetable Bi Bim Bap Assorted vegetables with organic mesclun mix salad served on a bed of rice
Teriyaki Dishes
	Beef
	Chicken
	Salmon
	Seafood

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Suishaya Restaurant

Agedashi Tofu

Beef Kunshikatsu

Beef Negima

Beef Tataki

Duk Bok Ki

Ebi Shumai

Edamame

Fried Soft-shell Crab

Hae Mui Pancake

Hamachi-kama

Han Chi Hwe

Hotate-hokkaiyaki

House Salad

Jang A Gui

Kimchi Pancake

Korean Chicken Wings

La Bok Ki

Mandu

Ohitashi

Shrimp Tempura

Snail

Soon Dae

Squid Tempura

Tonkatsu

Vegetable Tempura

Water Squid

Yaki Tori

Yang Tum Tofu

Shrimp Croquette

Vegetable Pancake

Avocado Salad

Hirame Sashimi (usuzukuri)

Ika Mentaiko-ae

Ika Natto

Ika Sansai Salad

Ika Tobiko-ae

Maguro Tataki

Maguro Yamakake

Maguro Yook Hwe

Miruhimo Karashi-ae

Nama Uni

Nut-ae

Sake Tataki

Sashimi Appetizer

Sashimi Organic Salad

Seaweed Salad

Spicy Seafood Salad

Sun Roll (naruto)

Suno-mono

Sushi Appetizer

Tonys Special (sake Kinuta Maki)

Unagi Yamakake

Crispy Tuna Spider Roll (5)

Kim Bap (6 Pieces)

Beef

Chicken Katsu

Shrimp Katsu

Tonkatsu

Vegetable

Alligator Maki (8 Pcs.)

Caterpillar Maki (8 Pcs.)

Crispy Tuna Spider Roll (5 Pcs.)

Crunchy Salmon Maki (8 Pcs.)

Dragon Maki (8 Pcs.)

Godzilla Maki (12-13 Pcs.)

Rainbow Maki (8 Pcs.)

Scorpion Maki (8 Pcs.)

Shogun Maki (8 Pcs.)

Suishaya Make (5 Pcs.)

Sun Roll Maki (5 Pcs.)

Tiger Maki (8 Pcs.)

Titanic Melt (5 Jumbo Pcs.)

Tonys Special Maki (5 Pcs.)

Tornado Maki (8 Pcs.)

Volcano Maki (8 Pcs.)

Chirashi Deluxe

Chirashi Regular

Giant California Maki (10)

Hamachi-don