Boston Restaurants » Island Hopper Menu

Island Hopper

Tel: (617) 266-1618

Address: 91 Massachusetts Ave, Boston MA

Cuisine: Chinese,Malaysian,Thai,Vietnamese

Average Price: $ ($10 and under)

Hours:

Mon-Thu 11:30am-11pm

Fri-Sat 11:30am-12am

Sun 12pm-11pm

Features:

Kid-friendly Open Late Delivery Online Ordering Accepts Credit Cards Lunch Special Take Out Catering Dim Sum

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All Day Special Combo Platters All Plates Come with Pork Fried Rice or White Jasmine Rice and Choice of One of The Following Appetizers: Crab Rangoon, Lemongrass Wings, Chicken Fingers, Spring Rolls. ( 9.50)
	Beef With Broccoli
	Black Pepper Beef
	Boneless Spare Rib And Beef Satay
	Boneless Spare Rib And Chicken Fingers
	General Gaos Chicken
	Lemongrass Chicken*
	Moo Goo Gai Pan chicken sauteed with mushroom & mixed veggies
	Orange Chicken
	Pad Ped Tofu thai style with basil leaves
	Sabah Sweet & Sour Chicken
Appetizer
	Barbecue Boneless Ribs
	Crab Rangoon
	Golden Fingers
	Hainanese Ravioli
	Jade Ravioli steamed vegetarian ravioli dressed in green
	Ju Hu Char Lettuce Wrap*
	Lemongrass Wings
	Lollipop Shrimp shrimp rolled in a crispy wrap
	Malaysian Crispy Spring Rolls
	Pie Tee shredded juicy vegetables in a crispy hat shape shell
	Poh Piah steamed malaysian wrap if jicama & mixed veggies
	Roti Island Hopper* crispy malaysian pancake with curry chicken dipping sauce
	Saigon Crepe* vietnamese omelet with shrimp and vegetables
	Samosas Curry Puff vegetarian available
	Satay Beef, Chicken malaysian teriyaki grilled on lava rock, with peanut sauce
	Satay Tofu
	Scallion Pancakes
	Sotong Goreng* crispy calamari coated with salt and dry chili mix
Dim Sum
	Shao Mai
	Shrimp Dumpling
Entrees - Beef
	Beef Rendang * tender beef chunks stew cooked in a rich thick coconut milk sauce, with numerous exotic spices.
	Beef With Basil *
	Beef With Black Beans Sauce
	Beef With Broccoli
	Beef With Ginger And Scallions
	Beef With Mushroom
	Hong Kong Steak tenderloin cubes with mushroom, peppers, and onions in a black pepper sauce.
	Kung Pao Beef *
	Malaysian Curry Beef * beef, potato, red carrots and pacific island herbs in a malaysian curry broth.
	Mongolian Beef *
	Orange Beef *
	Pad Ped Beef *
	Sesame Beef tender beef lightly battered, wok-fried in a brown sauce.
	Yu Hsiang Garlic Beef *
Entrees - Pork & Lamb
	Chung King Twice Cooked Pork *
	King To Pork Chop
	Kurma Lamb * crushed cashews, red and green peppers, onions in a thick spicy curry.
	Lemongrass Pork Chop * pork chop marinated in aromatic lemongrass and islander spices, grilled to perfection.
	Sabah Sweet And Sour Pork
	Salt And Pepper Crispy Pork *
Entrees - Poultry
	Cashew Chicken
	Chicken And Black Bean Sauce
	Chicken With Broccoli
	Five Spices Duck
	General Gau Chicken
	Hainanese Chicken Over Rice* authentic steamed chicken with bone and skin over flavored chicken rare
	Kapitan Chicken chicken Rendang, shredded onion and coconut simmered with cumin and malaysian spices
	Kung Pao Chicken *
	Lemongrass Chicken* boneless chicken thigh marinated in aromatic lemongrass and islander spices, grilled to perfection
	Lychee Duck * boneless duck & eggplant in a coconut and kaffir lime leaf based orange broth.
	Malaysian Curry Chicken* chicken, potato red carrots and pacific island malaysian curry broth
	Mango Chicken* chicken stir fried with mango in a spicy sweet & sour sauce
	Masaman Curry Chicken* sauteed in fine house massaman curry paste with vegetables, pineapple, cherry tomato & vermicelli
	Moo Goo Gai Pan chicken sauteed with mushroom & mixed veggies.
	Moo Shi Chicken
	Nenas Chicken* chicken sauteed with pineapple chunks and lemongrass in a mildly spicy sauce
	Orange Chicken *
	Pad Ped Chicken* chicken stir fried with red, green pepper and onion in a basil coconut sauce with thai spices
	Peking Duck
	Sabah Sweet And Sour Chicken chicken wok fried in a malaysian sweet & sour sauce
	Sesame Chicken lightly battered chicken breast wok-fried in a special sauce
	Szechuan Chicken With Chili & Pepper * chicken with mixed veggies in a chili & pepper sauce.
	Yu Hsiang Garlic Chicken
Entrees - Seafood
	Cashew Shrimp
	Halibut choices: pan seared with thai sauce , or steamed with ginger and scallion sauce.
	Hunan Crispy Fish
	Ipoh Chili Udang * jumbo shrimp sautéed in an authentic malaysian chili sauce.
	Kung Pao Shrimp *
	Lobster cooked in your choice of sauce: malaysian chili sauce, cantonese ginger and scallion sauce, thai sauce or malaysian curry sauce
	Malaysian Curry Udang large shrimp simmered in a blend of fresh island herbs and red curry paste.
	Mango Shrimp *
	Nenas Shrimp *
	Nyonya Grilled Fish * haddock fillet coated with aromatic herb paste, wrapped in a banana leaf, grilled to perfection.
	Pop Corn Baby Shrimp petite shrimp lightly battered, wok fried till popcorn crunchy in a garlic sauce, sprinkled with sesame seeds.
	Sabah Sweet And Sour Shrimp
	Scallop with black bean sauce
	Seafood Madness shrimp, scallop, squid and crab sticks sautéed with basil leaves, onions, peppers, and mushrooms in a rich thai sauce.
	Sesame Shrimp
	Shrimp with assorted vegetables
	Taro Pot * mixed seafood and vegetables in a taro shell that is crispy in the outside and smooth in the inside. topped with cashew nuts.
Entrees - Selections
	Hoppers Choice chicken, beef and shrimp sautéed with assorted vegetables in a chefs special sauce.
Entrees - Vegetables
	Asparagus, Okra, String Bean Belachan take your pick, our chef will sauté it with famous malaysian mildly spicy shrimp paste.
	Eggplant with choice of black bean sauce, garlic sauce or brown sauce
	Family Style Bean Curd
	Malaysian Curry Tofu * fried tofu with mix vegetables cooked in pacific island herbs in a malaysian curry broth.
	Mango Tofu *
	Mushroom Delight black, straw and white mushrooms sauteed with shanghai green.
	Nenas Tofu *
	Pad Ped Tofu * thai style with basil leaves.
	Sayor Masak fresh mixed vegetables wok-fried in a light garlic sauce.
	Sweet & Sour Tofu
	Tofu And Eggplant *
	Tofu Cake * silky smooth tofu steamed with juicy black mushrooms on top. served on a bed of broccoli.
Healthy Low-cal Steamed Dishes Available with Your Choice of Sauce On The Side ($1 Extra): Brown, Black Bean, Light Garlic, Spicy Ginger or Thai Spicy. ( 9.50)
	Chicken with mushroom & mixed vegetables
	Mushroom Delight black, straw & white mushroom on bed of shanghai green.
	Shrimp With Mixed Vegetables
	Tofu & Mixed Vegetables
	Vegetarian Delight
Lunch All Lunch Plates Come with Spring Roll, Jasmine White Rice or Brown Rice. ( 7.50)
	Beef With Broccoli
	Cashew Chicken
	Family Style Tofu
	General Gaus Chicken
	Kung Pao Beef
	Kung Pao Chicken*
	Lemongrass Chicken
	Lemongrass Porkchop
	Malaysian Curry Beef
	Malaysian Curry Chicken
	Malaysian Curry Tofu
	Moo Goo Gai Pan
	Popcorn Baby Shrimp
	Sabah Sweet & Sour Chicken
	Sayor Masak vegetables of season wok-fried in garlic sauce
	Shrimp with assorted vegetables
	Szechuan Chicken With Chili & Pepper
	Tofu And Eggplant
Regional Main Staples Noodles and Rice ( 1.50)
	Aromatic Hainanese Rice
	Bee Hoon fine rice noodles stir-fried with shrimp, chicken, egg & greens in a malaysian brown sauce.
	Burmese Cold Noodle * one and only. yellow noodle tossed with shredded tofu, lettuce, bean sprouts and raw onions in a special burmese mildly spicy sauce. topped with crushed fried shallots.
	Chicken, Beef Chow Fun
	Chinese Fried Rice chicken, beef, pork
	Chinese Lo Mein chicken, beef, pork
	Chow Kueh Teow * famous ipoh flat rice noodle stir-fried with shrimps, bean sprouts, squids and eggs in a black soy sauce.
	Coconut Flavored Rice
	Hokkien Lo Mein not your regular lo-mein. thick yellow noodle wok fried with shrimp, chicken and veggies in a richly flavored soy sauce.
	House Special Fried Rice jasmine white rice stir-fried with chicken, shrimp, and pork.
	Ipoh Seafood Chow Fun flat rice noodle wok-fried in a scramble egg gravy, topped with shrimp, scallop, squid and greens.
	Mee Goreng * malaysian style wok-fried yellow noodle with shrimp, chicken, egg, tofu, bean sprout in a spicy peanut sauce and topped with shrimp pancake & cilantro. (vegetarian available)
	Nasi Goreng * malaysian style fried rice with shrimp, chicken, basil leaves and topped with fried egg.
	Nutritious Brown Rice
	Pad See You * wide rice noodles stir-fried with chicken, shrimp, chinese broccoli and egg in a spicy basil sauce.
	Pad Thai, Choice Of Crispy Or Regular thai vermicelli wok-fried over high heat with egg, chicken, shrimp and bean sprout in a tamarind sauce. (vegetarian available)
	Pineapple Fried Rice * king of fried rice from thailand. jasmine rice fried with shrimp, scallop, and fresh pineapple chunks. topped with cashew nuts and aromatic fried shallots.
	Roasted Pork Angel Hair Noodle
	Singapore Rice Noodle fine rice noodle stir-fried with shrimp, bean sprouts, egg and shredded pork in a light yellow curry sauce.
	Thai Seafood Noodle Soup *
	Udon Noodle * smooth thick round noodles wok-fried with shrimp, chicken and bean sprouts in a malaysian spicy sauce.
	White Jasmine Rice
Salads
	Baby Green side salad portion of mixed greens served with miso ginger dressing
	Gado Gado assorted veggies, egg wedges, with indonesian peanut sauce
	Green Papaya Salad papaya, string beans, carrots, and tomatoes, in thai spicy sauce
	Hokkaido Avocado avocado, cucumber, crabstick and tobiko in a japanese dressing
	Singapore Chicken Salad chicken with mix vegetable and fried wonton strip, topped with peanuts, and sesame seeds
Samplers
	Hoppers Hor Doeuvres (for2) spring rolls 2, bbq boneless rib, lemongrass wings, satay beef golden fingers, crab rangoon
	Lobar Sampler malaysian pu pu platters, selection of pork rolls, shrimp pancake, fried samosas and tofu
Soups Pt/ Qt
	Hot And Sour Soup
	Miso Soup
	Saigon Wonton Soup
	Tom Yum Soup *

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16 restaurant deals near you

Island Hopper

Beef With Broccoli

Black Pepper Beef

Boneless Spare Rib And Beef Satay

Boneless Spare Rib And Chicken Fingers

General Gaos Chicken

Lemongrass Chicken*

Moo Goo Gai Pan

Orange Chicken

Pad Ped Tofu

Sabah Sweet & Sour Chicken

Barbecue Boneless Ribs

Crab Rangoon

Golden Fingers

Hainanese Ravioli

Jade Ravioli

Ju Hu Char Lettuce Wrap*

Lemongrass Wings

Lollipop Shrimp

Malaysian Crispy Spring Rolls

Pie Tee

Poh Piah

Roti Island Hopper*

Saigon Crepe*

Samosas Curry Puff

Satay Beef, Chicken

Satay Tofu

Scallion Pancakes

Sotong Goreng*

Shao Mai

Shrimp Dumpling

Beef Rendang *

Beef With Basil *

Beef With Black Beans Sauce

Beef With Broccoli

Beef With Ginger And Scallions

Beef With Mushroom

Hong Kong Steak

Kung Pao Beef *

Malaysian Curry Beef *

Mongolian Beef *

Orange Beef *

Pad Ped Beef *

Sesame Beef

Yu Hsiang Garlic Beef *

Chung King Twice Cooked Pork *

King To Pork Chop

Kurma Lamb *

Lemongrass Pork Chop *

Sabah Sweet And Sour Pork

Salt And Pepper Crispy Pork *

Cashew Chicken

Chicken And Black Bean Sauce

Chicken With Broccoli

Five Spices Duck

General Gau Chicken

Hainanese Chicken Over Rice*

Kapitan Chicken

Kung Pao Chicken *

Lemongrass Chicken*

Lychee Duck *

Malaysian Curry Chicken*

Mango Chicken*

Masaman Curry Chicken*

Moo Goo Gai Pan

Moo Shi Chicken

Nenas Chicken*

Orange Chicken *

Pad Ped Chicken*

Peking Duck

Sabah Sweet And Sour Chicken

Sesame Chicken

Szechuan Chicken With Chili & Pepper *

Yu Hsiang Garlic Chicken

Cashew Shrimp

Halibut

Hunan Crispy Fish

Ipoh Chili Udang *

Kung Pao Shrimp *

Lobster