Florentine Cafe Restaurant Menu | Italian | Boston, MA 02113 (617) 227-1777 - Food Reviews and Images

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Florentine Cafe Menu

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Lunch Menu
Antipasti
	1 2 3 4 5 Mista Mixed green salad with fresh tomatoes, Parmesan and balsamic vinaigrette
	1 2 3 4 5 Caprese Red and yellow vine ripened tomatoes with fresh mozzarella, basil, aged balsamic vinegar and extra virgin olive oil
	1 2 3 4 5 Sicilian Eggplant Parmesan Breaded eggplant served with mozzarella cheese, and basil in a marinara sauce
	1 2 3 4 5 Caesar Romaine lettuces in a creamy Parmesan dressing with white anchovies
	1 2 3 4 5 Carpaccio thinly sliced carpaccio of beef sirloin with asparagus, arugula, aged balsamic, extra virgin olive oil and reggiano parmesan
	1 2 3 4 5 Arugula Mixed greens with goat cheese, fresh berries, spiced walnuts and raspberry vinaigrette
	1 2 3 4 5 Bruschetta Grilled baked garlic bread with fresh tomatoes, basil and cheese
	1 2 3 4 5 Calamari Crispy Italian breaded calamari with lemon and a side of marinara sauce
Pizzette
	1 2 3 4 5 Carne Pepperoni pizza with a marinara sauce and mozzarella cheese
	1 2 3 4 5 Margherita Fresh mozzarella pizza and basil with marinara sauce
	1 2 3 4 5 Bianco Caramelized onion and prosciutto pizza with Parmesan cream
	1 2 3 4 5 Quattro Stagioni Four season pizza with tomato, mushrooms, prosciutto, artichokes, olives and mozzarella
Panini $9
	1 2 3 4 5 Calzone Al Forno Spinach, diced tomatoes, cooked ham, mozzarella, ricotta, and Parmesan, wrapped in fresh dough with marinara sauce
	1 2 3 4 5 Italiano Grilled Italian sausage with caramelized onions, roasted peppers and provolone cheese on a crusty roll with mixed greens and aged balsamic vinaigrette
	1 2 3 4 5 Pollo Grilled chicken with tomatoes, Caesar salad, and mozzarella
	1 2 3 4 5 Caprese Tomato sandwich with pistachio pesto, fresh mozzarella, olive oil, basil, mixed greens and aged balsamic vinegar
	1 2 3 4 5 Meatball or Chicken Parmesan Meatballs or chicken cutlet in crispy roll, topped with melted mozzarella cheese served with mixed greens
Pasta & Specialties
	1 2 3 4 5 Lobster Ravioli Lobster raviolis served with chunks of lobster meat, in a lobster cream sauce
	1 2 3 4 5 Spinach Cheese Ravioli Spinach and cheese filled Ravioli sautéed with diced tomatoes, onions, peppers, garlic, Parmesan, and mascarpone cheeses, in a cream sauce
	1 2 3 4 5 Pollo Con Ziti Sautéed chicken with ziti, broccoli in a Parmesan white wine sauce
	1 2 3 4 5 Chicken or Veal Marsala Chicken breast or veal scaloppini with prosciutto, mushrooms, Marsala sauce and choice of pasta
	1 2 3 4 5 Pollo Meraviglia Sautéed chicken breast topped with prosciutto di Parma, finished with roasted tomatoes, Brandy wine and cream sauce choice of Pasta
	1 2 3 4 5 Salmon Al Vodka Grilled salmon, finished with diced roasted tomatoes, in a vodka cream sauce served with a side of fettuccine
	1 2 3 4 5 Spaghetti and Meatballs Spaghetti with house prepared meatballs, Parmesan, and a San Marzano marina sauce
	1 2 3 4 5 Fettuccini Alfredo Fettuccini pasta with prosciutto, mushrooms, and parmigiano cheese cream sauce
	1 2 3 4 5 Gnocchi Al Pesto Cheese gnocchi tossed with roasted tomatoes, Parmesan, in a pesto cream sauce
	1 2 3 4 5 Lasagna Hand made lasagna with fresh ricotta and spinach in a tomato sauce
	1 2 3 4 5 Scampi Thin linguini pasta with sautéed shrimp, garlic, olive oil, and lemon juice
	1 2 3 4 5 Linguini Con Vongole Thin linguini pasta with fresh clams and a choice of white wine or marinara sauce
Dinner Menu
Dinner Menu
	1 2 3 4 5 Zuppa Zucchini, potato & onion purée soup topped with croutons
Insalate
	1 2 3 4 5 Mixed Greens Tossed With cherry tomatoes, parmesan, olive oil & balsamic glaze
	1 2 3 4 5 Carpaccio beef carpaccio served with arugula greens & shaved parmesan, topped with truffle oil
	1 2 3 4 5 Caprese Red & yellow vine ripe tomatoes with fresh mozzarella, basil, aged balsamic vinegar & extra virgin olive oil
	1 2 3 4 5 Summer Salad Arugula greens, wild watercress, blood oranges, mangos and red pears, tossed in a raspberry vinaigrette and sprinkled with goat cheese & pistachios
	1 2 3 4 5 Caesar Whole leaf romaine with creamy dressing, anchovies & block croutons
	1 2 3 4 5 Arugula Arugula greens, goat cheese, fresh berries, spiced walnuts in a raspberry vinaigrette
Antipasti
	1 2 3 4 5 Mare A grilled seafood salad with scallops, shrimp, calamari & lobster in a lemon vinaigrette
	1 2 3 4 5 Antipasto Capriccioso Antipasto with assorted cheeses, Prosciutto di Parma, sopressata, marinated vegetables & Gaeta olives
	1 2 3 4 5 Mozzarella Forcita Stuffed fresh mozzarella with smoked salmon, diced tomatoes, basil, caramelized onions, salt & pepper topped with extra virgin olive oil & balsamic
	1 2 3 4 5 Sicilian Eggplant Parmesan Breaded eggplant served with mozzarella cheese, tomato sauce & basil
	1 2 3 4 5 Cozze Piccanti Sautéed mussels with garlic, hot peppers, artichoke hearts, bell peppers, white wine & cherry tomatoes
	1 2 3 4 5 Calamari Crispy Italian breaded calamari with lemon & spicy marinara
	1 2 3 4 5 Bruschetta Grilled garlic bread, with olive paste, vine ripe tomatoes and fresh mozzarella, drizzled with olive oil, basil, salt & pepper
Pesce
	1 2 3 4 5 Sea Bass Alliarancia Grilled Sea Bass with shallots, fresh-squeezed blood orange, brandy & raisins topped with an orange slice served with a side of risotto & honey-roasted butternut squash
	1 2 3 4 5 Zuppa Caciucco Sautéed scallops, shrimp, clams, mussels & a half lobster tail sautéed with olive oil, garlic, tomato sauce & hot peppers, in a Fradiovolo sauce served with garlic crostini bread
Contorni
	1 2 3 4 5 Garlic Spinach
	1 2 3 4 5 Grilled Asparagus
	1 2 3 4 5 Grilled Vegetables
	1 2 3 4 5 Mashed Potatoes
	1 2 3 4 5 Alfredo Risotto
	1 2 3 4 5 Broccoli Rabe
Carne
	1 2 3 4 5 Pollo Parmigiana - Veal Parmigiana Choice of chicken or veal parmesan with marinara sauce and served with a choice of pasta
	1 2 3 4 5 Pollo Farcito Chicken breast stuffed with Prosciutto, fontina, parmesan & basil served with sweet sausage & bell peppers in a white wine tomato sauce topped with asiago cheese
	1 2 3 4 5 Filetto Di Maiale Raffaello roasted pork tenderloin with cranberry sauce, fresh shallots, fresh cranberries & a madeira wine reduction served with mashed potatoes & honey roasted butternut squash
	1 2 3 4 5 Filetto Di Manzo Al Balsamico ** Grilled beef tenderloin wrapped in bacon, finished with shallots, mushrooms and sautéed in olive oil & aged balsamic, served with asparagus & risotto
	1 2 3 4 5 Costolettine Scottadito Grilled rack of lamb marinated with garlic, olive oil, mint & thyme, finished with roasted peppers & a raspberry vinaigrette sauce served with a side of mashed potatoes & asparagus
	1 2 3 4 5 Veal Braciolettini Veal rolled with sage, fontina cheese & Prosciutto, sautéed in a tomato white wine sauce with mushrooms, roasted peppers & basil, served with a side of mashed potatoes & asparagus
Pasti
	1 2 3 4 5 Lobster Ravioli Lobster ravioli served with lobster meat in a lobster cream sauce
	1 2 3 4 5 Gnocchi Tossed with roasted peppers, sage, spinach, garlic & parmesan in a white wine cream sauce
	1 2 3 4 5 Ravioli Machiavelli Ravioli stuffed with porcini, portobello & ricotta, served with sautéed mushrooms, sweet sausage & roasted tomatoes in a white wine garlic sauce & topped with Truffle oil
	1 2 3 4 5 Rigatoni Donatello Sautéed sweet sausage, broccoli, roasted peppers & parmesan tossed with rigatoni in a garlic & white wine sauce
	1 2 3 4 5 Tagliatelle Al Funghi Egg Tagliatelle pasta with chicken, wild mushrooms, roasted tomatoes & basil sautéed in olive oil & white wine sauce topped with goat cheese
	1 2 3 4 5 Linguine Con Vongole Pomodoro Linguini with sautéed clams & cherry tomatoes, sautéed in garlic, olive oil & white wine
	1 2 3 4 5 Tagliatelle Con Orata Egg Tagliatelle with red snapper, shrimp, scallops & zucchini, in a garlic & white wine tomato sauce
	1 2 3 4 5 Scampi Linguine Linguini pasta with shrimp, sautéed with garlic, olive oil, butter, diced tomatoes & lemon juice
	1 2 3 4 5 Saffron Linguine Tossed with sautéed scallops, shrimp & roasted peppers in a white wine & spicy tomato sauce
	1 2 3 4 5 Risotto Di Fiammetta E Zafferano Risotto with onions, leeks, scallops, shrimp, clams & roasted tomatoes, sautéed with saffron, white wine, pistachio & heavy cream
	1 2 3 4 5 Cannelloni Stuffed with ricotta, parmesan, spinach & zucchini with a touch of lemon zest & basil, topped with an onion and asparagus cream purée sauce
	1 2 3 4 5 Lasagna Lasagna made with spinach, ricotta, & San Marzano tomatoes, topped with basil and béchamel

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