Boston Restaurants » Durgin Park Menu
Durgin Park
Tel: (617) 227-2038
Address: 340 Faneuil Hall Market Pl, Boston MA
Cuisine: American,Seafood
Average Price: $$ ($11 to $30)
Hours:
Mon-Sat 11:30am-10pm
Sun 11:30am-9pm
Features:
Kid Friendly
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Appetizers
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Boston Baked Beanssmall/ large
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Chicken Wings |
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Crab, Spinach & Artichoke Dip |
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Fingers |
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Fresh Jumbo Lump Crab Cake |
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Fried Calamari |
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Onion Rings |
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Scallops With Bacon Chicken |
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Shrimp Cocktail |
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Shrimp Scampi |
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Chicken And Turkey
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Roast Native Chickenfried or grilled.
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Roast Stuffed Tom Turkey |
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Statler Chicken Breast |
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Desserts
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Boston Cream Pie |
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Coffee Jell- Omade from our own coffee.
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Fresh Homestyle Strawberry Shortcaketopped with fresh strawberries and fresh whipped cream.
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Homestyle Apple Pan Dowdyhot and fresh.
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Homestyle Apple Piehot and fresh.
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Hot Fudge Brownie Sundae |
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Hot Fudge Sundae |
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Ice Cream, Frozen Yogurtvanilla, strawberry, chocolate.
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Indian Puddingfresh baked.
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Seasonal Pie |
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Favorites
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House Specialty - Roast Prime Rib |
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Lobsters1-1/4 lb., steamed live or baked stuffed.
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Maine Special - Lobster ( 2-1 Lb. )steamed, baked, stuffed
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New England Clambakeclam chowder, lobster, steamers, boiled potato, and corn on the cob.
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Select Lobsters2-1/4 to 2-3/4 lb. steamed live or baked stuffed.
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Surf And Turf12 oz. sirloin steak and choice of: one 1-lb. lobster: steamed or baked, or: baked shrimp, baked scallops, or lobster sauté - each at
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House Specialties
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Broiled Hamburg Steak |
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Broiled Sirloin Steak |
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Broiled Tenderloin Steak |
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Franksgrilled or steamed.
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Knockwurstgrilled or steamed.
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New England Corned Beef And Cabbage |
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Roast Prime Rib Of BeefDurgin cut , Yankee cut
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Traditional Hamburgerwith cheese
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Yankee Pot Roast |
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Lamb And Pork
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B Q Q Baby Back Ribs1/2 / full
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Broiled Lamb Chops |
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Broiled Lamb Steak |
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Mixed Grilllamb chop, pork chop, tenderloin tips.
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Pork Chops |
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Roast Loin Of Porkwith fresh homestyle apple sauce.
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Lunch Specials
11:30am - 2:30pm. Served With Salad Or Potato And Vegetable. | ||
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Beef Stewwhen available
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Boston Scrodbroiled or baked.
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Chicken Liverssautéed in wine with bacon.
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Chicken Pot Pie |
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Frankfurtsgrilled or steamed.
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Homemade Fishcakesbroiled or fried.
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Knockwurstsgrilled or steamed.
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Poor Mans Roast Beef |
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Potted Beefwith onions.
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Short Ribs Of Beefwith creole sauce.
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Oysters And Clams
Steamed Or Raw | ||
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Cherry Stone1/2 dozen, platter
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Littlenecks1/2 dozen, platter
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Musselsmaison, or garlic and butter.
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Oysters1/2 dozen, platter
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Pasta
With Choice Of Linguini Or Ziti. All Served With Salad. | ||
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Chicken And Broccoli Over Pasta |
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Pasta Marinarawith bolognaise sauce
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Pasta Primavera |
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Seafood Combination Over Pasta |
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Shrimp Scampi Over Pasta |
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Salads
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Caesar Salad |
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Chopped Vegetable Saladwith grilled chicken
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Fresh Lobster Salad |
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Garden Salad |
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Greek Salad |
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Shrimp Salad |
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Sandwiches
Served With Lettuce, Tomato, Onion, Pickle, And Potato Wedges. (With: Swiss, Pepper Jack, Or American Cheese And Daily Bread.) | ||
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Corned Beef |
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Fish Sandwich |
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Ham |
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Roast Beef |
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Turkey |
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Seafood
Please Allow 20 Minutes For All Broiled Fish And Lobster Orders. We Use Only Fresh Lobster Meat At All Times. | ||
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Baked Scallopswith seasoned breadcrumbs.
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Baked Shrimpwith seasoned breadcrumbs and lump crab meat.
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Broiled Salmon |
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Filet Of Solebroiled or fried.
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Fresh Boston Scrodbroiled or baked, with seasoned breadcrumbs.
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Fresh Fried Lobsterwith drawn butter.
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Fresh Lobster And Shrimp Newburg |
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Fresh Lobster Newburg |
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Fresh Lobster Sautin butter and wine.
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Fried Fish And Chips |
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Fried Ipswich Clams |
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Fried Oysters |
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Fried Shrimp |
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Haddockbroiled or fried.
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Native Swordfishbroiled or grilled.
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Sea Scallopsbroiled or fried
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Seafood Platterbroiled or fried
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Soup And Chowder
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Clam Chowdercup / bowl
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Fish Chowdercup / bowl
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Oyster Stew |
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Soup Of The Daycup / bowl
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Vegetarian
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Bale Of Hayfour vegetables and potato.
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Grilled Seasonal Vegetable Platter |
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